Izitshalo eziningi zidinga ukudla okuhle ngesikhathi esifanele, kodwa ngokuqondene nama-peonies, nakanjani ngizokubonga ngokuphelele izakhi ezilethwa enhlabathini ngezimbali ezinhle kakhulu. Into esemqoka ukwazi ukuthi ungakanani nokuthi ungakanani ukusebenzisa, ngenkathi ukhetha isikhathi esiphezulu kakhulu somanyolo. Kungenxa yalezi zingu-nuances kuzoxoxwa kabanzi.
Izinhlobo zokugqoka
Ikakhulukazi ekhonjisiwe izimbali badinga ama-nitrogenous compounds, kodwa kude nendawo yokugcina kubo kukhona izinto eziwusizo njengokuthi i-potassium ne-phosphorus.
Ukuze uzuze izimbali eziluhlaza, udinga ukuzinakekela kahle: ukufakelwa ngesikhathi, ukusika ngemuva kokuqhakaza futhi uqiniseke ukuthi ulungiselela ubusika.
Ngaphezu kwalokho, uma izimbali "ezigceme" zakho zibalulekile ngempela, kufanele ubeke amakhemikhali asekelwe ku-magnesium, insimbi, boron, zinc kanye nethusi, okudingekayo nezitshalo, noma ngabe kunamanani amancane. Zonke lezi micronutrients zinganikezwa ngezindlela ezimbili eziyinhloko: impande kanye foliar. 
Uyazi? Njengesitshalo sokuhlobisa, ama-peonies aqala ukukhula ngesiShayina, ngokukhulunywa kokuqala kwalokhu "imbali yamalanga amabili" kusukela cishe ku-200 BC. i-er Okusho ukuthi, bahlobisa izivande zezwe iminyaka engaphezu kuka-2000.
Foliar
Ukukhulelwa kwe-Foliar kwenziwa ngokuphathelene nezitshalo eziningi, kodwa uma kwenzeka uphethiloli, kuyisibopho ngoba, ngenxa yale nqubo, kungenzeka ukugcina izimbali eziqhakaza zesitshalo ehlobo. Izihlahla ezincane nezindala zithatha ukuthatha izinhlobonhlobo zokudla okunomsoco njalo ngenyanga, futhi abalimi banquma ukuthi yini yokudla izimbali.
Isibonelo, isitshalo siphendula kahle ukuchelela emanzini okuchelela (i-strainer ekhethekile iphakanyiswa ukuba ifakwe ekhaleni) ngesisombululo se-fertilizer esenziwe ngomumo (isibonelo esihle salolu hlobo lwenqubo yokulungiselela), futhi ukuyenza ibe yinkimbinkimbi emaqabunga, ingxenye encane yejwayelekile insipho noma ukuhlanza izingubo (i-spoon eyodwa enkulu ngayinye ibhakede lamanzi ayishumi elilodwa lanele). 
Uhlelo lokusetshenziswa kwamakhomifri aluhlaza kanje:
Kubalulekile! Ukubunjwa okuningi kungasetshenziswa esihlahleni se-spray, kodwa uma usebenzisa isephaphu kuhlanganiswa "ukunamathela" kangcono ungaphonsa ama-peonies ngebhayisikili ngenqwaba ende.
Umsuka
Ngokuhambisana nokudla kokudla kwamaphilisi, indlela yezimpande isetshenziswa njalo. Njengokwesikhashana esidlule, isikhathi sonke sokukhula, ukufometha komsoco kufanele kusetshenziswe izikhathi eziningana: ekuqaleni kwentwasahlobo (kakade ekuqaleni kukaMashi) okuhle kwama-fertilizer we-peony kuzoba Izingxube zezimayini zihlakazekile ngaphansi kwesihlahla. 
Kanye namanzi e-snowmelt, kancane kancane azofakwa emhlabathini futhi maduzane azofinyelela izimpande, adle isitshalo sonke ngaphakathi. Lapho kufika ihlobo, umlimi wezilindi kulindeleke ukuba abe namanyolo amabili, kanti, njengokwokuqala, izingxube ezomile zivele zingaphansi kwe-peonies, bese zimanzi kahle.
Yondla ikhalenda
Ukusebenza kwanoma yikuphi ukugqoka okuphezulu ekunakekeleni ama-peonies akuxhomeke kuphela ekubumbeni okusetshenziselwa umanyolo, kodwa nangesikhathi esetshenziswayo enhlabathini noma ezitshalweni. Ngakho-ke, kufaneleka kakhulu ukusebenzisa ezinye izidakamizwa entwasahlobo, kanti ezinye zifanelekile ukucubungula ekwindla, ngoba ngezikhathi ezahlukene zokukhula nokuthuthukiswa kwayo isitshalo sidinga ama-micronutrients ahlukene.
Okokuqala
Ukuze ukukhulelwa kokuqala kwama pions, indlela ye-foliar ivame ukusetshenziswa, ngokushesha ngemva kokuqhaqhaqhwa kweqhwa. Ngalesi sikhathi, umquba we-nitrogen-potassium ngamunye ka-20-30 g we-ingxube ehlathini kuzoba ngokubaluleka kakhulu izimbali.
Kubalulekile! Uma usebenzisa ukubunjwa, zama ukungafihli izimbali namaqabunga esihlahla, njengoba kubonakala sengathi ukushisa kwamakhemikhali kuzo, okuyinto ezokwehlisa ngokuphawulekayo ukubukeka kwesihlahla se-peony.
Owesibili
Izinsuku ezingu-14-21 emva kokusebenzisa ukwakhiwa kokuqala komsoco ukugqoka okuphezulu kwe-peony bushs (cishe amasonto amabili kuya kwamabili ngaphambi kokuqhakaza kwezitshalo), ukugqoka okuphezulu kungenziwa ngokusebenzisa izakhi zamanzi ngale njongo.
Kula amalitha angu-10 ombongolo wangempela, kufanele uhlanganise u-20-25 g we-fertilizer umanyolo kanye nomanyolo we-phosphorus kabili, uthele cishe ama-2-3 amalitha enhlanganisela elungiselelwe ngaphansi kwesihlahla ngasinye.
Okwesithathu
Isikhathi sesithathu sokwenziwa komsoco sisetshenziswa enhlabathini. emva kokuqhakaza kwezitshalo. Isixazululo esilandelayo sifanele ngokuphelele indima yenhlanganisela yesondlo: 10-15 g we potassium sulfate kanye ne-30 g ye-superphosphate kufanele iwele ebhaketheni elingu-10 litre lomquba, futhi emva kokuxuba, isisombululo esilungile sithelwa ngaphansi kwe-shrub. Inani elibekiwe lomswakama lizokwanela 1 m² of plantings. 
Indlela yokudla: izinketho zemanyolo
Sithole lapho kufanelekile ukufaka umquba we-peonies, uhlala uthola ukuthi yini okudingayo ukuze uphuze izimbali ngenxa yezimbali zazo eziluhlaza futhi ezide. Okokuqala, kufanele kuqashelwe ukuthi konke kuhle ukulinganisela, ngakho-ke, kokubili entwasahlobo nakwezinye izikhathi, zonke izingoma ezisetshenziselwa ukufaka umquba kufanele zisetshenziswe ngokuvumelana nezincomo ezinikeziwe nasemasithweni afanele.
Uma kungenjalo, inani eliningi kakhulu, isibonelo, i-nitrogen izoholela ekukhuleni kweqabunga eliyingxenye yokulimala kwezimbali.
Uyazi? Ezikhathini zasendulo, ngokwezinkolelo zabantu baseGrisi, ama-peonies akwazi ukwelapha izifo ezingaphezu kwezingu-20 ezihlukene, ngenxa yokuthi lezi zihlahla zingatholakala eduze kwanoma yisiphi isakhiwo sezindela. Ngokuqondene nezinhlobo zanamuhla ze-hybrid zalesi sitshalo, zafika eYurophu kuphela ngekhulu le-6 futhi zasetshenziswa isikhathi eside ekulweni nesifo sokufa.
I-Organic
Ukukhula okusebenzayo nokuhleleka kwezimbali zamapayipi, umanyolo udinga ukunakekelwa ekwindla, ukuhlinzeka inhlabathi ne-rhizome ngenani elanele le-micronutrients. Amakhemikhali e-Organic afanelekile ngalokhu, ngoba aqukethe izingxenye ezihlukahlukene kakhulu ezidingekayo kwisitshalo.
Ngokuvame ukugqoka okwembindlela sebenzisa umquba, umquba noma i-humusngokuwabeka phansi phansi ngaphansi kwesihlahla. Kancane kancane ukubola, zonke izingxenye zomsoco zikhishwa kubo, ekugcineni ziye zisondele futhi zisondele ohlelweni lwempande zamaphikoni. 
Ngaphezu kwalokho, lolo lwazi olubalulekile luyenzela omunye umsebenzi obalulekile: awuvumeli umhlabathi ukuba umise, ngoba ukubola komquba kwenzeka ngokukhululwa kwesibindi esidingekayo yizitshalo ikakhulukazi ngokushisa.
Lapho kuqala ama-frosts aqalayo, amahlumela ezitshalo angase afakwe ngaphezulu, ngemva kwalokho aqothulwe ngenhlabathi (ukuze i-hemp ingabonakali). Ngemuva kokuqedela le nqubo, ungakwazi ukuhlanganisa umhlaba ngokusebenzisa ama-humus, umquba kanye namahlamvu awile.
Kubalulekile! Ukusika amahlumela akufanelekile kule njongo, ngoba kaningi iba imithombo yezifo ezithunyelwa ezitshalweni ezincane.Ukukhulisa umphumela, umlotha wezinkuni (300 g), isidlo senyama (200 g), noma kokubili kungangeniswa ngaphansi kohlaka lwesitimu. Kwanele ukusabalalisa konke lokhu kwendwangu engqayizivele eduze kwehlathi kanye ne-prikopat kancane.
Indlela enjalo yokuhlanganiswa kokudla okunomsoco ekwindla izosiza ukulungisa i-peony yezimbali eziluhlaza ngonyaka ozayo, ikakhulukazi uma uphakamisa umphumela omuhle ngamanyolo afanele ngesikhathi sentshaka.
Uma sikhuluma ngezitshalo eziye zahlala endaweni efanayo isikhathi eside ngaphandle kokufakelwa kabusha, ungasebenzisa umanyolo owenziwe ngomumo obizwa ngokuthi "i-Baikal EM-1", nokuba khona kwama-microorganis aphilayo ekubunjweni kwawo.
Lezi zinsuku zinezimpumelelo ezinhlelweni zomhlabathi futhi zandise ukuzala kwayo, kodwa ngaphambi kokugqoka kwentwasahlobo kanye nokulungiswa okubonisiwe, kufanele ixubane ne-autumn compost bese isetshenziselwa njengemingcele. Ubuningi bokungqimba kwale "umanyolo" akumele kudlule u-7-10 cm.
Ayikho ethandwa kakhulu futhi ebizwa kanjalo "ukupheka kwabantu" kudala ama-organic compounds. Ngakho-ke, izimbali ezimnandi zama-peonies akho zikwazi ukuhlinzeka ngesinkwa esivamile, futhi konke okudingayo ukugoqa isigamu sezinkwa emanzini amnandi ubusuku (izipuni ezimbili zeshukela zanele ingilazi yamanzi), bese ekuseni ususa ingxube, bese uthele ama-peonies emhlabathini ngalelixazululo.
Izitshalo zingenziwa nakwizingqimba zamaqanda, i-banana ikhasi, amazambane amazambane, imvubelo, amasondo, izinambuzane kanye nama-anyanisi.
Enye iresiphi elula yokufaka umanyolo ophilayo kulezi zitshalo isekelwe ekusetshenzisweni komquba wezinkukhu (0.5 amalitha ngamalitha angu-10 wamanzi), nakuba kufanele ifakwe kahle izinsuku ezingu-14. Esikhathini esizayo, ukwakheka okuphelile kuhlanjululwe ngokuphindaphindiwe ngamanzi ngesilinganiso se-1: 3, futhi ukuze kube nokusebenza kangcono, i-ash of ash iyongezwa kuso.
Uyazi? I-sunflower ivame ukubhekwa njengeyodwa imbali enkulu kunazo zonke, kodwa izinhlobo ezithile zezinhlobo ze-peony zingayithuthela endaweni yesibili, njengoba izimbali zazo ziba ngu-25 cm ububanzi.
Amaminerali
Izithako zamaminerali zihlanganisa izinhlobo eziningi ezilula ezitholakala ezitolo ezikhethekile namuhla. Isibonelo, ummeli owaziwa kuleli qembu ungumuthi. Kemiraisetshenziswe kathathu ngenkathi ngayinye.
Ngokuqala kwentwasahlobo (ngaphambi kokuchichima), ukwakheka okufanele kakhulu kuyoba "Kemira-Universal", futhi lisetshenziswe ezinsukwini ezingu-7 emva kokuphela kwezitshalo zezimbali. Lokhu kulungiselelwa kulula kakhulu ukuyisebenzisa: emva kokwenza ukucindezeleka okuncane ngaphansi kwesihlahla, inqwaba encane yokubunjwa okucacisiwe ithululelwa kuwo futhi iphuphule ngenhlabathi phezulu.
Ukondla okwesibili kanye "Kemira-Kombi", futhi manje awukwazi ukuwuyeka. Vele uthele amaphakheji ensimbi phansi ngaphansi kwe-peonies bese uthele ngokuningi phezulu. Lokhu kukwakhiwa kuncibilika ngokushesha, ngakho maduze kuzofika ohlelweni lwempande yesitshalo. 
Kumanyolo we-foliar, amalungiselelo anzima okwenziwe ngomumo (isibonelo, okushiwo ngenhla "Okuhle"), iningi lawo kumele liqale lahlakazwa emanzini ngokulandela imiyalelo.
Olunye ukwakheka okuwusizo olunamanani amaningi okulandelela umuthi "Ukuhlwanyelwa", okukwazi ukwandisa amandla wezindwangu ze-peony futhi nokwandisa amandla ayo okuzivikela ezinemibala. 
Ngenxa yokuzivikela okungcono kwesitshalo, amathuba okuthi isifo sakhe sincishiswe futhi ukukhula kuthuthukiswa, ngenxa yokuthi umphumela waleso sidakamizwa uvame ukufaniswa nomphumela wokugqugquzela ukukhula. Ukuze ulungise isisombululo esilungele ukwelapha amahlathi, udinga ukuxuba u-2-3 ml wokulungiselela nge 1 litre amanzi.
Ngelinye igama, kunezinketho eziningi zokulungiselela amaminerali nama-organic supplements, kodwa okuningi kule ndaba kuncike ekutheni ukukhula kwesitshalo, isifunda sezulu nezindinganiso zomuntu oyisivini.
