Ukukhiqiza ukukhiqiza

I-Longan (iso lesigwayi): Kungenzeka yini ukuba ikhule ngaphandle kwetshe ekhaya?

Abavakashi ababevakashele amazwe aseNingizimu-mpumalanga ye-Asia ngenkathi behamba bebheka izikhathi ezingaphezu kweyodwa ukuthi kanjani ezimakethe zendawo nasezindaweni ezitolo, zidayiswa kakhulu. Longan yisitshalo somndeni wakwaSapindov. Izithelo ze-longan ziqoqwe ngamaqoqo. Zifana kakhulu namantongomane, zinesikhumba esincane kodwa esiqinile esilula kakhulu ukuhlanza. Ngaphakathi kwenzalo itholakala ngethambo elimhlophe, elimbozwe inyama emhlophe. Lezi zingqimba ze-vitreous yisona isizathu sokuthi izithelo zithengwa ngobuningi kangaka. It has ukunambitheka okumnandi namanothi of musk. Abalimi abaningi, kanye nabathandi izitshalo ezingavamile, bayazibuza ukuthi kungenzeka yini ukuba sikhule isikhathi eside ekhaya kusukela emgodini. Impendulo izobe ingalingani - unga. Futhi kamuva esihlokweni sizofunda ukuthi singayisebenzisa kanjani.

Izidingo zokutshala izinto

Khulisa i-longan efulethini yindlela elula kakhulu ithambo. Okuhle kunazo zonke kule nhloso kuzothola ithambo, elitholakala esithelweni esivuthiwe. Ukuthandwa kweLongan kukhula nsuku zonke, mayelana nokuthi izithelo ezinjalo zingatholakali nje uhambo, kodwa nezitolo ezinkulu ezifuywayo.

Isikhathi esiphelele

Ngemuva kokuba amajikijolo adliwe, udinga ukususa ngokucophelela izinsalela zenyama etsheni, uhlanza ithambo ngokwalo ngaphansi kwamanzi bese utshala ngesikhathi esifushane kakhulu. Uma lokhu kungenakwenzeka, udinga ukusula ngokuphelele ithambo nge-napkin, bese uyomisa ukuze lingabikho. Okulandelayo, imbewu ihlanganiswe emgqeni wephepha futhi kule ndawo ingagcinwa izinsuku ezingu-10-12.

Kubalulekile! Ukuhluma okuphezulu kulezo zitshalo ezitshalwe ngokushesha ngemuva kokuhlanza kusuka emathinini. Uma amathambo elele isikhathi eside, khona-ke bayomile kancane kancane bese behlehliswa. Kuyoba nzima kakhulu ukukhulisa umuthi kusuka enjalo imbewu.

Amandla nenhlabathi yokukhula

Lesi sitshalo sithanda umhlaba omanzi kanye negumbi elikhanyayo. Iwindi yamafasitela ephuzile okukhulisa ama-exotics anjalo ngeke asebenze.

Amandla kufanele akhethwe ngokwanele ajulile futhi avule kangangokuthi umuthi wesikhathi esizayo ungaqeda izimpande zawo ezibanzi. Futhi, lesi sitshalo kufanele sinikezwe ngamanzi okusebenzisa amatshe amancane noma umfula wesihlabathi. Ungathenga ukuxuba okhethekile esitolo sephrofayela, okuhloswe ukutshala izitshalo ezingavamile, futhi usebenzise ukutshala i-longan.

Njengoba lesi sihlahla esiyingqayizivele sibi kakhulu ekuthwaleni izithandani, ngoba ungenza uhlobo oluthile lwe "greenhouse" oluvela ekomishini epulasitiki noma embizeni ebonakalayo.

Imbewu yokutshala

Ngethambo lokufika le-longan kunendawo encane yombala okhanyayo. Uma utshala imbewu emhlabathini, kudingeka uqiniseke ukuthi le ndawo "ibheke" eceleni. Uma konke kwenziwa ngendlela efanele, bese kuthi emva kwezinsuku ezingu-5-10 emva kokutshala, impande enamandla izoqala ukuhluma. Uhlumela ngaphezu komhlaba ungabonakala ngezinsuku ezingu-7-13. Ezimweni ezingavamile, ihlumela lingalinda cishe inyanga. Ikhula ngokuqondile ngokuqondile futhi ihamba ze. Abanye abafisi bezimbali bayakhungathekiswa yilo mkhuba, ngoba bacabanga ukuthi batshale ithambo ngokungalungile nokuthi akusikho ihlumela elibonakala phezu komhlaba, kodwa umgogodla. Kodwa umbono onjalo awulungile. Kwanele ukulinda isikhathi esengeziwe futhi amaqabunga akhiwa e-stem.

Kubalulekile! Ukwenza ngcono nokusheshisa inqubo yokuhluma isikhathi eside ngokusebenzisa indlela elula. Kudingekile ngaphambi kokugubha itshe ukugubha igobolondo layo ngephepha elimhlophe noma ukulihlobisa ngokucophelela ngomese.
Ukulima okulandelayo kwalesi sihlahla esishisayo akufani neze nokunakekelwa okujwayelekile kwezitshalo ezingavamile ezikhulile kusukela etsheni.

Izimo nokunakekela izitshalo

Izimo eziduduzayo zokutshala lesi sithelo, okubizwa nangokuthi "i-dragon eye", yizinkomba zokushisa ngaphakathi kuka-22-25 ° C. Ungavumeli ukushisa kwamahlaya ngaphansi kwalesi sizinga. Uma indlu ipholile, kunconywa ukuba ufake umbhede wokufudumala oklanyelwe lokhu ngaphansi kwesitsha esine-longan.

Kuyinto isitshalo esishisayo uthanda inhlabathi emanzi futhi futhi ukukhanya okuhle. Ngakho-ke, kufanele iphuze njalo futhi ifakwe ngebhola le-spray yamanzi ahlanzekile ekamelweni lokushisa. Kubuye kubaluleke kakhulu ukugwema ama-drafts, njengoba isikhathi eside singazibekezeli. Uma ilanga liqala ukwehla, kuzodingeka ukuthi unikeze lesi sitshalo ngezinye izibani zokufakelwa.

Thola ukuthi yiziphi izitshalo ezithakazelisayo ezitshala abalimi bezimbali zanamuhla: Cordilin, Feijoa, Nepentes, Jacaranda (i-violet tree), i-Aglaonema, i-Clerodendrum, i-Alokaziya, i-Aechmea emine, i-Guzman ne-Monstera.

Izimo nokunakekela izithombo

I-Longan ibhekwa njengokunganaki ukukhathalela isitshalo. Akudingi ulwazi oluthile noma amakhono avela kumnikazi. Kodwa ukunamathela ezinkambisweni zokukhanyisa, ukushisa okuqhubekayo, nokuvutha komhlabathi okuvamile kusekhona kudingekile kakhulu:

  • Ungavumeli inhlabathi ukuthi iphele. Umphumela omuhle wesimo sengqondo sokungakhathaleli esihlahleni kuyoba ukuwa kwamagatsha awo, okubi kakhulu-ukufa kwesitshalo. Ukweqa komswakama angeke kumlimaze, ngakho ungesabi ukuthulula lesi sitshalo.
  • Indawo lapho itanki ne-longan itholakale kufanele isalula kahle. Uma ukukhanya okwanele, ke akukho zithelo ezizovela emagatsheni omuthi.
  • Ukudla njalo kuzokusiza ukukhula isikhathi eside, njengoba lokhu kuhle kakhulu kuphendula kumanyolo. Zombili izakhi eziphilayo nezamaminerali zisebenza kahle.
  • Isikhathi sasebusika yisikhathi esibi kakhulu salesi sitshalo. It "ilele", ilungiselela futhi iqoqe amandla izinyanga ezintathu ukuze fruiting. Kulokhu, ekupheleni kwekwindla, ukuvama nokuningi kokunisela kufanele kunciphise. Imikhawulo yokushisa nayo ingancishiswa ibe yi-14-16 ° C ngaphezulu kwezinga. Ngesikhathi esifanayo, ukukhanyisa kufanele kuhlale kugcwele.
Uyazi? Isithelo se-Longanan esimweni esisha ngamanzi angu-83%. Iqukethe futhi ama-carbohydrate amaningi, i-fibre kanye ne-fiber. Amajikijolo avunwe ngokushesha anama-kcal angu-60 nge-100 g, futhi uma izithelo zomile, lesi sibalo senyukela ku-286 kcal.
Kubalulekile! Endalweni yayo yemvelo, lesi sihlahla siyafa ekushiseni okungaphansi kwe--2 ° C. Ngakho ekwindla nasebusika, kubalulekile ukukhipha ngokuphelele noma yikuphi ukushaya kwegumbi lapho i-longan ikhula khona.

Khetha

Lesi sitshalo ngeke sidinge ukukhethwa, uma itshalwe kusengaphambili ezitsheni ezinkulu, amathambo ngayinye ahlukile kolunye. Uma ngesizathu esithile kunesidingo sokuqoqa, isibonelo, uma amathambo amaningana etshalwe embizeni eyodwa futhi wonke ahluma, khona-ke lokhu kuqhutshwa kungenziwa kanje:

  • Okokuqala, kunesidingo sokunisela umhlabathi ngobuningi ukuze kube lula futhi kulula ukuthola izitshalo.
  • Ngesikhathi umswakama ubambelela, ungenza ukulungiswa kweziqukathi ezintsha ze-longan. Kubalulekile ukuthatha izimbiza ezinkulu ukuze kube khona isikhala esanele sokwakheka kwesimiso sezimpande zomuthi ogcwele. Kulezi ziqukathi udinga ukubeka umhlaba olungiselelwe uxubaniswe nengxube ethengiwe yokukhula kwezitshalo ezingaphandle. Inhlabathi kufanele futhi iphuze ekamelweni lokushisa.
  • Khona-ke ngokucophelela udinga ukususa izitshalo kusuka ebhodweni elidala. Ukuze wenze lokhu, ungasebenzisa ifolokhi ekhethekile yokukhetha, uma ikhona. Kubaluleke kakhulu ukuthi ungalimazi isitembu sethenda.
  • Izimpande ezindala ezingadingekile zingancishiswa kancane. Ngenxa yalokhu, lesi sitshalo sizokwakha uhlelo lwempande enamandla. Ngemuva kwalokho, udinga ukwehlisa isitshalo emthonjeni embizeni entsha bese uyifaka ngokucophelela ngenhlabathi.
  • Ekupheleni kwazo zonke izinyathelo ezingenhla, kubalulekile ukuphuza amahlumela asanda kuhlwanyelwa futhi uwabeke ukuba ahlome izimpande endaweni ekhanyisiwe. Izinsuku ezimbalwa zokuqala kubalulekile ukuvikela ikusasa lomuthi ngokukhanya kwelanga ngqo.

Uyazi? Esikhathini esingokwemvelo, isihlahla se-Longan singakhula sibe ngu-12 m. Ngesikhathi esifanayo, ububanzi bungaba mkhulu - cishe u-14 m. IsiVietnam basebenzisa lesi sihlahla njengento yokushisa amakhaya abo. Kuyathakazelisa ukuthi akusiwo amagatsha asetshenziselwa izinhloso ezinjalo, kepha i-rind kanye nembewu yomuthi.

Ukunakekelwa okwengeziwe

Ekuqaleni, lesi sitshalo sikhula ngokushesha. Kodwa emva kwamasonto amabili le nqubo ihamba kancane. Lesi simo akufanele sixwayise umnikazi, njengoba isikhathi eside ekhaya sikhula kancane. Isihlahla sidinga usuku olude kakhulu lokukhanya, okungenani ihora eli-12 elilodwa. Ngakho uma kukhona ukuntuleka kwelanga, udinga ukuyikhokhela ngokufaka izibani. Inhlabathi kufanele isetshenziswe njalo, futhi amahlamvu kufanele aphethwe ngamanzi.

Ngaphansi kwezimo zokukhula kwangaphakathi, i-longan ingathinteka yizinambuzane. It ukhokhelisa powdery isikhutha, izibungu izigaxa, kanye namacala. Ukuze bangalimazi lokhu okungajwayelekile, kudingeka uhlole njalo isitshalo, uqaphele ngokukhethekile amaqabunga. Uma kukhona abantu abayingozi abaqaphele, kuzodingeka usebenzise amalungiselelo afanele.

Kubalulekile! Njengendlela yokuvimbela ukulimala kwezinambuzane, kufanele uhlanza njalo isitshalo ngamanzi afudumele. Ukuphindaphindiwe okuphindaphindiwe kwenqubo enjalo kuzosindisa i-Longan ekubeni ithinteke yi-spider mite.

Ngezikhathi ezithile, kungenzeka ukuba wenze izihlahla ezinomsoco we-longan ukuze unikeze isihlahla ukuthi sibukeke kahle futhi sihle. Lesi sitshalo sibekezelela ukuphathwa okunjalo kahle.

Lapho kufika i-fruiting

Ama-ovari wokuqala angabonakala ku-longan hhayi ngaphambili kunonyaka wesine wokukhula kwawo. Ngezinye izikhathi i-ovary ingakhiwa eminyakeni engu-5-7 yokuphila yesitshalo.

Funda mayelana nokuqukethwe kwekhalori, ukwakhiwa kwamakhemikhali, izinzuzo kanye nokulimala kwezithelo eside.

Abalimi abaningi bembali bathokozwa ubuhle balesi sidalwa esiyingqayizivele, kanye nokuqhathaniswa okungalingani kahle ekunakekeleni. Akunakwenzeka ukukhumbula nezakhiwo ezizuzisa kakhulu zezithelo ze-longan, ezinamavithamini acebile, aqukethe i-magnesium, i-potassium, i-iron, i-phosphorus ne-riboflavin, enika umzimba umzimba amandla nokusiza ukulwa nokucindezeleka.

Izithelo ezivuthwa egumbini le-longan, zisusa ubuthakathaka nokukhathala, ziyokwenza ubungqabavu futhi zande amandla. Ngaphandle kwalokho, kuyamangalisa kakhulu ukuqonda ukuthi konke kwahlonywa ngesandla. Ngakho zama ukukhulisa lesi sithelo esimangalisayo efasiteleni lakho kufanele, ngoba imiphumela izodlula umzamo ngezikhathi eziningana.