Ukukhiqiza ukukhiqiza

Indlela yokukhipha u-woodlice engadini

Mokritsa - omunye ukhula olubi nakakhulu. Yonke insimu kanye nomlimi wensimu okungenani kanye nabo babhekene nale nkinga futhi bayazi ukuthi kunzima kanjani ukubhekana nobuntshani obunjalo. Ake sibone indlela yokuqeda kahle ukhula, yiziphi izindlela zokuqeda izinkuni zezinkuni futhi uthole ukuthi kubonakala kanjani, uma uhlole isithombe.

Uyini ukhula?

I-Mokritsa (i-starburst medium) - Lona isitshalo sonyaka nokhula olunezimbali ezincane ezimhlophe ngokuma kwe-asterisk. Unomjikelezo, ukhomba ekupheleni kwamaqabunga, futhi i-stem twists futhi isakazeka.

Bheka futhi imithi yokwelapha ye-woodlouse yemifino.
Uthanda izindawo ezimanzi nezomthunzi. Kodwa ngezinye izikhathi likhula ezimweni ezingathandeki kakhulu kunoma yiliphi isitshalo futhi likhula naphezu kwazo zonke izinkinga. Kunzima ukuqeda lesi sitshalo, njengoba utshani buveza imbewu enkulu kakhulu (abangaba yi-15,000), kanti futhi uyakwazi ukuqhuma ngeziqu. I-Mokritsa iqala ukukhula ekuqaleni kwentwasahlobo, kanti utshani buyalala kuphela lapho kuqala amaqhwa, ngakho umbuzo wokuqeda ukhula ufanele kuwo wonke umuntu ohlangabezane nawo.

Uyazi? Iziqu kanye namaqabunga endle aqukethe inani eliphakeme le-ascorbic acid ne-carotene, ngakho-ke i-louse yezinkuni isetshenziselwa ukupheka futhi yenza ngisho neziphuzo ezithambile ngokusetshenziswa kwayo.

Kungenzeka yini ukunqoba?

Akekho impendulo efanele embuzweni wokuthi ungasusa kanjani izinkuni ensimini. Kunezeluleko eziningi ezihlukene zokulwa nalo, ukunamathela kulokho okusemandleni ukukhipha ukhula olucasulayo ngokuphelele.

Kubalulekile! Imbewu kanye nezingxenye ze-stem ziyakwazi ukukhula zibe isitshalo esisha iminyaka engaphezu konyaka ngemuva kokuthi ziwile emhlabathini.

Izindlela zokuqeda i-woodlouse

Izindlela zokulwa nalesi sitshalo zihlukaniswe zibe izinhlobo ezimbili. Ukhula lungasuswa ngendlela efanele - weeding nokumba noma sebenzisa amakhemikhali akhethekile. Ngayinye yalezi zindlela inezinzuzo nezingozi zayo. Cabanga ukuthi ungabhekana kanjani ne-snapper, ukuze ukhethe indlela efanele.

Uyazi? Lesi sitshalo sigcwalisa isimo sezulu - uma ekuseni izimbali zalo zingavulwa, ziyovula emini.

Ukuhlanza ngesandla

Le ndlela iyinkimbinkimbi kakhulu, kodwa umphumela uyokumangaza ngokumangalisayo. Vele ulandele imithetho:

  • zama ukhula utshani kaningi ngaphambi kokuba imbewu ivele;
  • ungabuni futhi ungashiyi utshani emhlabathini - i-wood louse ingakwazi ukuthatha izimpande zombili ngesitshalo esinqunyiwe sesitshalo nesitshalo esiqhekekile ngokuphelele, ngakho-ke ukuphula lesi simiso ngeke ukwazi ukukhipha ukhula engadini, kodwa okungenani kabili ubuningi bayo;
  • ukukhulula umhlabathi - i-wood louse ilula-idinga futhi ithatha izimpande endaweni engamamitha ayisithupha, ngakho-ke ngokujulisa imbewu uyovimba ukudubula.
Kubalulekile! Ungangezeli i-woodlice kumquba. Ukuze angakwazi ukukhula, umquba kufanele uhlale iminyaka emithathu.
Funda ngamanye ukhula okuvimbela ukukhula kwezitshalo ezitshalwe: i-sunflower broomrape, i-nettle, i-bondweed, i-euphorbia, i-dandelion, i-thistle, i-quinoa, i-pursino, i-bowberry ne-wheatgrass.

Ukusetshenziswa kwemithi yokubulala imithi

Uma ukhetha ukwelashwa kwamakhemikhali, ungasebenzisa i-herbicides (njenge-Tornado noma i-Hurricane) ngokumelene ne-woodlouse.

Kubalulekile ukukhumbula ukuthi uma ulungisa amakhemikhali udinga ukusebenzisa izingubo zokuzivikela futhi wenze izinqubo ezinzulu zokuzola, ezolile.

Ukubulala udoti kuhlanjululwe ngokubala kuka-120 ml ngamanzi angu-5 l. Lesi silinganiso sanele endaweni yokucubungula eyikhulu.

Ungaphalaza ukhula uma ukhulile cishe ngo-5-10 cm.

Uma wesaba ukuthi uchithe utshani uthintana nezitshalo eziwusizo, khona-ke ungawucubungula endaweni yangasese usebenzisa ibhulashi.

I-Woodlouse ne-soil deoxidation

Ngokuqinisekile isitshalo sizovela lapho inhlabathi iyasebenza. Hlanganisa inhlabathi ngokuvamile entwasahlobo noma ekwindla. Entwasahlobo basebenzisa udoki nomlotha, futhi ekwindla basebenzisa i-lime e-slaked.

I-lime yikhambi elidume kakhulu, kodwa kaningi alikwazi ukusetshenziswa. Lime isetshenziswa njalo eminyakeni embalwa.

Kubalulekile! Ukuze uthole umphumela omuhle, udinga ukuthatha i-limestone emhlabathini ophansi.
I-Chalk nomlotha kuyoba nomthelela omncane kakhulu emhlabathini, kanti abanye bacabanga ukuthi umlotha uyindlela engasebenzi.

I-Deacidification yenziwa ngale ndlela elandelayo: into oyithandayo iyongezwa emhlabathini ngesikhathi umba.

Izinyathelo zokuvimbela

Ukuze ungazibuza ukuthi ungabhekana kanjani ne-woodlice engadini, udinga ukwenza ezinye izinyathelo zokuvimbela. Lawa macebiso angeke abe yi-panacea, kodwa izokwehlisa ngokuyinhloko ingozi yokhula kusayithi lakho, futhi izoba ngukungeza okuphumelelayo kulabo balimi abaye babhekana nenkinga enjalo. Kumele kuqashelwe ukuthi indlela edidiyelwe yokuqeda u-woodlice izokwenza ngcono umphumela wokugcina.

Imisebenzi eminingana evimbela ukukhula kwe-midge ehlabayo:

  • okunye okukhulayo;
  • ukumboza inhlabathi ngomquba - kungcono ukusebenzisa utshani obusha noma utshani;
  • ungakwazi ukuvuna kuqala bese uhlwanyela indawo nge rye noma ibhali - lick ngeke ukulwa ukuncintisana okunjalo. Izitshalo zokugcina zasekwindla zingakhiwa.
Ukubonakala kwezinkuni zezinkuni yisenzakalo esingathandeki kakhulu. Ukuqeda ngokuvamile kubeka amandla amaningi. Noma kunjalo, lesi sihlahla asiwona umusho. Ukuqeda ngokushesha ngeke kusebenze, kodwa uma ulandela imithetho futhi uhambela lolu daba ngokucacile nangendlela ejwayelekile, ngokushesha uzokhohlwa ngokuphelele ngale nkinga.