I-Peony - intandokazi yabalimi abaningi kanye nomhlobiso wamanje wombhede wembali. Ukuze kuvunyelwe ukuthi lesi sitshalo siphumule futhi siphinde siphume ngaphambi kokubusika, futhi ukuqinisekisa ukuthi umswakama okwanele wezimpande zesikhathi esizayo, kubalulekile ukucubungula ama-inflorescences futhi lokhu kufanele kwenziwe ngendlela efanele.
Ngesikhathi, futhi okubaluleke kakhulu, ukuthi singayinciphisa kanjani i-peonies ngemuva kokusila, sizobuka lesi sihloko.
Kungcono nini ukusika?
Akubona bonke abalimi be-novice abazi ukuthi benzeni ukusika izihlahla ngokushesha ngemuva kokuthi ama-peonies aphelile - awonakele isitshalo. Linda kuze kube yilapho yonke i-blossom shrub nefihlekile. Okulandelayo ukusika ihlumela kanye nengxenye ye-stem, kodwa amaqabunga ashiywe engakatshelwanga, ngokusebenzisa kuwo amandla ekusasa okuzayo. Isikhathi esifanele salokhu siwela ekupheleni kukaJuni. Ezinyangeni ezimbalwa ezilandelayo, izimpande zithola amandla ngokusebenzisa iziqu ezingaqunyiwe, futhi kuphela lapho kunqunywe khona ingxenye yomhlabathi. Lapho ama-peonies "elala phansi", uwasika ukuze ubeke izitshalo zasebusika ngaphansi kwempande, ushiye ama-stumps 1-2 amentimitha ubude futhi ugqoke emakhazeni.
Kubalulekile! Ukunqunywa kwamagatsha aphukile namaqabunga omile esihlahla somuthi kwenziwa ngo-Ephreli, ukusika okulandelayo kuyadingeka ngemuva kokuqhakaza. Futhi i-peonies enotshani ilungiselelwe ubusika, ichithe ngokuphelele umhlabathi wayo ekutheni.
Imithetho eyisisekelo
Ukuqaphela izidingo ezithile ekucubunguleni i-peonies ekwindla, uthola isitshalo esimnandi semifino ngonyaka ozayo.
Landela lezi zeluleko zokuqeda:
- Isikhathi esifanele kakhulu sokusika amaphikoni ebusika yingxenye yesibili ka-Okthoba, lapho kuqala isithwathwa.
- Kuyadingeka ukunciphisa ingxenye yonke yasemhlabeni yesitshalo, ushiye isikhumba esincane.
- Ukusika iziqu, amagatsha namaqabunga kufanele asuswe esakhiweni lapho isihlahla sisahlala khona singaphezu kwe-overwinter, uma kungenjalo kuzosebenza njengendawo yokuthuthukiswa kwezifungi nezifo ezimpande.
- Uma umhlabathi ekugcineni wokusika iziqu usomile, uthele indawo eningi eduze nomsuka.
- Yenza okuphakelayo. Ngokuvamile lokhu, isisindo sezinkuni, isidlo sesithambo namaxube okwenziwe ngomanyolo asetshenzisiwe.
- Fafaza i-cut with peat mix. Izosindisa izimpande ezibandayo.
Sikukwazisa ukuthi ufunde mayelana nemithi yokwelashwa ye-peony kanye nezici zokusetshenziswa kwe-peony yokwelapha.
Iziphambeko ze-novice sezimbali
Ukuze uhlaziye kahle ama-peonies ebusika, udinga ukwazi ukuthi ungayenza kanjani le nqubo okungenabuhlungu kakhulu esikhathini esizayo. Ukwenza lokhu, gwema okuvame kakhulu amaphutha ngenkathi kukhonjiswa:
- Ukusika izihlahla ngokushesha. Amahlumela amasha azoba nesikhathi sokukhula futhi afakwe efrijini kuqala, okusho ukuthi ngeke ubone isitshalo esimnandi kakhulu ehlobo.
- Ukudubula okwesikhashana kweziqu. Isihlahla "esiphezulu" asivumeli uhlelo lwempande lungabuyekezwa, futhi, ngenxa yalokho, impande ingase ibole.
- Sika ukuphuma kwe-inflorescences. Lokhu kusebenza emahlathini, okuyingxenye yokuhlelwa kwemvelo yensimu. I-bouquet ekhangayo iso izohlala izinsuku ezimbalwa nje kuphela, kodwa inqwaba yezimbali zezihlahla ngokwayo ngonyaka ozayo ngokusobala kuyokwehla.
Uyazi? Into eyinkimbinkimbi kwakuwukuletha i-peony ephuzi. Lokhu kwaphumelela ngumsosayensi waseJapane nombelethi uToichi Ito ngo-1948.
Ukugqoka okuphezulu emva kwezimbali
Ngesikhathi sokubunjwa kwezinso, kokubili ukufakelwa kwe-organic and mineral of peony kubalulekile. Ngaphambi kokusebenzisa umanyolo, kubalulekile ukwenza izikhalazo ezungeze indawo yokusika iziqu. Imijelo enjalo ithatha ukugqoka kokubili ifomu elomile nelisemanzi.
Ngokushesha ngemva kokuqhakaza, ungenza isixazululo se-mullein, esiza ukuqinisa izimpande kanye nokwakhiwa kweziqu. Umphumela ofanayo uzoba nesisombululo sezinyoni zezinyoni. Ngo-Agasti, udinga ukuhola umanyolo we-peony macro. Ngalokhu udinga ingxube ye-phosphorus ne-potassium ezingxenyeni ezilinganayo. Le nhlanganisela ingafakwa efomini elomile, bese uthele futhi ugcwalise ama-grooves.
Uyazi? I-Peony iyi-flower kazwelonke yaseChina. Abantu baseShayina bakubiza ngokuthi "i-flower fairy".
Ukufakelwa kwe-Peony
Uma umbuzo wokuthi kunesidingo sokwehlisa i-peonies ebusika usuveziwe kakade, manje cabangela ukhetho lapho isitshalo sakho sidinga ukushintsha indawo yaso yokuhlala.
Ukufakelwa kufanelekile ukwenza uma:
- isihlahla sithinta izitshalo eziseduze;
- indawo lapho isihlahla sikhula khona sinyene kakhulu noma sisondelene kakhulu nomswakama njalo;
- ukudlula / ukungabi namanyolo emhlabathini;
- ukwanda kwe-asidi yesayithi;
- Isitshalo sesitshalwe kakhulu.
Kubalulekile! Amahlumela esitshalo kufanele abe sezingeni lamasentimitha angu-5 enhlabathini. Uma ukutshala kujulile, isihlahla singase sibole.
I-peony transplantation yenzeka ekwindla. Ngaphambi kokumba isihlahla ukuze sitshalwe kwenye indawo, kuyadingeka ukuba uhambise ngokwanele indawo yempande futhi ubophe ngokucophelela iziqu. Ngokujwayelekile lo mcimbi ubanjwe ngosuku ngaphambi kokufakelwa. Izidakamizwa ze-Poddevat zitshalo zidinga amafolda amafoloko, ukuze ungaqedi uhlelo lwempande. Bese uhambisa isihlahla emgodini omusha, okugxilwe kuwo. Namanzi impande yesihlahla, ungalali umgodi, bese ufafaza umhlaba. Ungakhohlwa ukuthi ngenyanga yokuqala noma amabili emva kokufakelwa kwesitshalo isihlahla siyagula. Lesi yisimo esivamile sesihlahla esitshalwe kabusha. Ukuze kuqinisekiswe ukugeleza okusheshayo kwalesi sikhathi, kubalulekile ukuhlela ukucwilisa kwezimpande ezivamile futhi, uma kungenzeka, ukupuniza. Futhi ukhulule umhlabathi ukuze uthole kalula i-oksijeni ku-rhizome.
Kubalulekile! Endabeni yokufakelwa kwekwindla, kutuswa ukuthi impande ihlanjululwe umhlaba owedlula noma ihlanzwe, kanti entwasahlobo kunconywa ukuba ushiye izwe elizungeze impande ngangokunokwenzeka, okuzosiza isitshalo ukuba siphume endaweni entsha.
Kulula ukuthola izitshalo kusayithi ngezimbali eziluhlaza, uma ulandela i-agrotechnology ethile yokutshala, ukutshala kabusha nokunakekela isitshalo. Into esemqoka - khumbula imithetho eyisisekelo enikezwe kulesi sihloko, kuyokusiza ukuba ugweme amaphutha ekuzalweni kwamaphikoni.