Okumnandi nokumnandi, okunomsoco nokuphilile, ukuphulukisa kanye nebhayisiki enjalo oyintandokazi - okusajingijolo. Kunzima ukucabanga ukuthi ayikho le berry e-dacha, ngoba ayidingi ukunakekelwa okukhudlwana, ngokunakekela kahle ama-raspberries entwasahlobo, kuyojabulisa ngokuvuna okukhulu.
Ukutshala nokutshala izihlahla
Isitshalo ngasinye siyakuthanda ukwakheka kwayo "kwenhlabathi", ukukhanya okuningi kanye nomakhelwane bayo. Ama-Raspberries ahlukile. Ukuze uphule okusajingijolo kuyadingeka ukhethe indawo egcwele indawo enelanga, uvikelekile emoyeni, ungenhla ephezulu kakhulu enomsoco. 
Ukukhetha indawo kungenye yezici ezithinta isivuno. Uma izitshalo zokusajingijolo zifakwe ku-hillock - izitshalo zizohlushwa umswakama obanele, endaweni ephansi zingase zifakwe izinso.
Ukufudumala kwenhlabathi ngokweqile kungabangela ukubola kwesimiso, ukungabi nomswakama kuzoholela ekuvuneni okuncane, kuthinte inani lamahlumela nobukhulu bamajikijolo. Ukubeka ama-raspberries endaweni egcwele umoya ohlangene namazinga aphansi okushisa kuzobangela ukuba lesi sitshalo sikhishwe.
Kubalulekile! Ukunquma ukusabalalisa isikhathi sokusajingijolo kunesidingo ukuthembela ekushiseni okuvamile kwansuku zonke - kufanele kube okungenani +5 °C.
Ibhukhimakhi ibhalisa ngokuqala kwenhlabathi. Udinga umhlaba ocebile ezindabeni eziphilayo. Indlela elula kunazo zonke yokutshala ama-raspberries ukutshala amahlathi emathafeni.
Ngalendlela, izakhi zomzimba zifakwa emigodini elungiselelwe (40 cm ububanzi no-40 cm), okunikeza isitshalo ngokudla. Uma konke kwenziwa ngendlela efanele, akudingeki uzibuze eminyakeni ezayo ukuthi ungayinakekela kanjani ama-raspberries entwasahlobo ukuze kube khona isivuno esihle. Uma utshala futhi utshala kabusha izihlahla emathangeni okulungiselelwa noma izimbobo, faka imbewu yakho ngokujula kancane ngaphansi kwehlumela bese uyimboza ngomhlabathi olungiselelwe.
Funda yonke imininingwane yokutshala ama-raspberries endaweni entwasahlobo nasekwindla.Ibanga eliphakathi kwezithombo kufanele libe okungenani ama-60 cm. Ngemuva kokuba umswakama ubambeke, umgogodla (umgodi) ugcwele i-sawdust noma i-humus, kanti isitshalo esasanda kuhlwanyelwa sinqunywe cishe ngo-30 cm ngaphezu komhlaba. Uma imvula ingapheli, emva kwezinsuku ezimbalwa, izithombo kudingeka ziphuze futhi.
Ukugqoka i-Spring nokunakekelwa kwenhlabathi
Uma utshala okusajingijolo ngendlela enamanzi, ulandela yonke imithetho (ukubeka umquba ophilayo), bese uneminyaka engama-2-3 ungacabangi ngokunakekela ama-raspberries entwasahlobo bese usebenzisa ukudla okungeziwe. 
Kudingekile ukuqapha isimo sekhava yomhlabathi - ungavumeli ukuthi isihlahla sikhuliswe ukhula nokhula.
Kubalulekile! Abalimi abanolwazi baye baqaphela ukuthi uma ama-raspberries ekhula phakathi kohlaza - ukuthi ukuvunwa kubuthakathaka, futhi amahlumela amancane awakhuli.
Ukuze ulondoloze umswakama, umhlabathi eduze kwamahlumela nama-raspberries kufanele uhanjiswe. Kunombono wokuthi akudingekile ukuthi usebenze ngokusemthethweni phansi ngaphansi kokusajingijolo (ukumba nokukhipha) ukuze ungalimazi uhlelo lwempande. 
Udinga nje ukwenze futhi ulethe umlenze kulo lonke isikhathi. Ngakho umswakama ugcinwa kangcono, futhi umhlaba awumile.
Ukusajingijolo, etshalwe emgodini, kuphendula kahle ukufaka umanyolo ngamanyolo eziphilayo neziyinkimbinkimbi:
- "okusajingijolo" umquba, osetshenziswe 1.5 kg womkhiqizo ophelile ngesikwele ngasinye. m: 3 kg womquba obolile kuhlanganiswe no 6 g we potassium, 4 g we-phosphorus, 6 g we-nitrogen;
- umanyolo obunzima wamaminerali ama-5 l amanzi: superphosphate - 30 g, i-ammonium nitrate - 15 g, i-potassium usawoti - 20 g
Isigaba esibaluleke kakhulu: ukusika izihlahla
E-dacha ukunakekelwa kwe-raspberries kuhilela umsebenzi we-spring njengesihlahla.
Uyazi? Ezimweni ezicindezelayo, ama-raspberries ayadingeka. Ngenxa yokuqukethwe okuphakeme kophusi emajikijolo, kusiza ukuqeda ukucindezeleka.
Ngentwasahlobo, izitshalo ziyadliwa kabili. Ekuseni kwentwasahlobo, ngokushesha ngemuva kweqhwa, baye benza izihlahla ze-raspberries zangasese.
Ama-Vymerzshie, omisiwe, ama-stalks aphukile kufanele asuswe. Iziqu ezincane ezingapheli, ezibuthakathaka, ezigulayo nezigulayo ziyanqatshwa. 
Endleleni, ngesikhathi esifanayo, kuyadingeka ukuba unciphise isihlahla - susa izithombo ezingaphezu kwalokho, ushiye 4-6 iziqu (uma isihlahla sihlwanyelwe emigodini) noma amahlumela angu-10-15 (uma okusajingijolo kuhlwanyelwe emgwaqeni) kumitha engama-1.
Hlola imithetho yokutshala izinhlobo ezithile zama raspberries: "Polka", "eCanada", "i-Caramel", "i-Yellow Giant", "i-Cumberland", "i-Atlant", "i-Heracles".Ukunakekelwa okunjalo nge-raspberries kuyimpoqo entwasahlobo, njengoba ngemuva kokuqothula isihlahla kuqhuma umoya, ngakho-ke, ngeke kuqhubeke kuhlushwa yizinambuzane.
Kubalulekile! Uma ukusika kuyadingeka ukusebenzisa amathuluzi abukhali: ummese noma i-pruner.
Isikhathi sesibili okusajingijolo kunqunywe ngemuva kokuphuza amaqabunga, isiqu sincishiswe ngu-15-20 cm. Lokhu kuvuselela isitshalo ukukhulula amahlumela.
Izifo kanye nokwelapha izinambuzane
Ukunakekelwa kosuku lokusajingijolo kunomthelela wokuphatha izihlahla zezifo, nokulawulwa kwezinambuzane kwenziwa. 
Ngemuva kokuhlanzwa kwemifino yokusajingijolo, kubalulekile ukuqoqa wonke amagatsha, wonke amahlamvu futhi ashise, ngoba izinambuzane ezingabangela ukulimala kuma-raspberries ebusika kulezi zindawo. Ngakho-ke, iningi lezinambuzane libhujiswa ngaphambi kokuba livuke.
Kubalulekile! Ukufafaza isihlahla nge-furgicide, ngaphambi kokuhluma, kuzobhubhisa zonke izinambuzane ngaphandle kokunye.
Ukuqala kukaMeyi kuthathwa njengesikhathi esihle sokusebenza ekuqhutshweni kwama-raspberries. Ngomsebenzi onjalo kungcono ukhethe usuku nosuku olunamahlumela, okungelona ilanga ngaphambi kwezimbali zehlathi. 
Uma isitshalo sithinteka yizinso zezinso, siphathwa nge-Bordeaux ingxube noma karbofos.
Uyazi? Amajikijolojisi namabhanbhisi aqukethe ama-folic acid. Kuwusizo ukuthatha itiye kulezi zakhi kubesifazane abakhulelwe ukukhulelwa kanye nabesifazane abakhulelwe.
With ukunqotshwa kwamahlathi okusajingijolo gallitsa kanye izibungu zalo - it is ephathwayo "Fufanon", "Aktellik". Ukuze wenze lokhu, hlaziya nge-15 ml yomkhiqizo ku-8 l amanzi.
Qaphela okusajingijolo okungavamile: ophuzi, isihlahla sokusajingijolo isihlahla iTarusa, i-emaline.I-stem fly ngeke ikwazi ukuphuma e-hibernation uma izihlahla zokusajingijolo zimbozwa ngendwangu enhle ye-mulch. Futhi, i-pine needle mulch ivikela isitshalo ekutheleleni yi-mold mold.
Uma sicabangela ukuthi singayinakekela kanjani ama-raspberries entwasahlobo emva kobusika, sibona ukuthi lesi sitshalo asifuni kakhulu futhi sinakekele kahle (ukusika izihlahla, ukufaka umanyolo kanye nokuchelela) kuzojabulisa ngokuvuna okukhulu.
