Ukukhiqiza ukukhiqiza

Izinhlobo ze-bovovnika

Ngokuqinisekile, abantu abaningi baye babona ngokuphindaphindiwe isihlahla esihle futhi esingavamile esinamahlumela asephuzi eside - lokhu kuyi-bauber, noma imvula yegolide. Esihlokweni sethu sizobe sichaza ngezinhlobo eziyinhloko zalesi sitshalo bese sikutshela indlela yokutshala futhi uyenakekele.

Incazelo jikelele

Umsedari ungumuthi wokuhlobisa, ukuphakama kwawo okungenani ngamamitha amabili. Amabhulashi aphuzi angu-30-cm ahlala phakathi kwamaqabunga bese enza isithombe esibonakala njengemvula yegolide.

Kubalulekile! I-Baubnik isitshalo esinobuthi, ngakho-ke akufanele usitshale isihlahla ezweni uma unezingane ezincane. Ukuphuza i-nectar kusuka kuma-inflorescences noma ukudla ubhontshisi obumnandi, bangabhubhisa ngokwabo. Kwakukhona amacala lapho ubuthi obuholela ekuhlulekeni kwenhliziyo.
Ngezinye izikhathi isitshalo sitholakala ngesimo somuthi - uma kunjalo ukuphakama kungafinyelela kumamitha angu-7. Ukukhuphula i-bovovnika kwenzeka ngokusheshisa, futhi isihlahla siqala ukuqhuma eminyakeni engu-3-5 emva kokutshala. It has ukumelana eliphezulu frost futhi kungaba ukumelana okushisa kuze -25 ° C.

Amabhulashi aphuzi anomunwe obucayi. Isikhathi sokuqhakaza siqala kanyekanye nokuqhakaza kwamaqabunga (maphakathi no-May).

Indawo evulekile, engenamimoya futhi evulekile, ehlwanyelwe, inhlabathi ebalwe ngamanzi amaningi afaneleka imvula yegolide. Lesi sitshalo sibukeka sikhulu phakathi kwezintambo eziluhlaza noma amahlathi e-coniferous. Imvula yegolide yegolide ayikhuthazwa ukuba itshale emasimini aqinile, ngoba ukungabi khona kokukhanya kuholela "ekutheni" kwesihlahla kanye nezimbali ezibuthakathaka.

Izinhlobo nezinhlamvu

Kunezinhlobo ezimbili kuphela ze-bobovnika ne-1 hybrid plant. Cabanga ngemininingwane eminingi ngayinye yazo.

Ezinye izitshalo ezinobuthi, njengezimpukane ze-aconite, i-wolfberry, i-swimsuit yaseYurophu, i-berry yew, i-monstera, i-alocasia, i-rue, i-buttercups, futhi igxila ngobuhle bayo. Ngakho-ke, uma ukhula kufanele uqaphele.

I-Alpine

Lezi zinhlobo zinokukhuthazela okuhle. Umuthi ude kakhulu, ungafinyelela kumamitha angu-10. It has amahlamvu aluhlaza, izimbali ezincane ngaphandle kwamafutha, ubhontshisi ongekho. Izimbali zamaqabunga alpine zingakapheli kancane kunezinye izinhlobo. Ubude be-brushes bungaba ngu-45 cm.

Uyazi? Naphezu kokuthi ama-leafberry ayinobuthi, uyisitshalo esihle kakhulu senyosi, futhi kuvame ukuvakashelwa izinyosi, kuyilapho ehlala ephephile futhi ephilile.
Izwe lakubo lezinhlobo yi-South-Central Yurophu, i-Italy, i-Western Balkan. Amaqabunga ekukhanyeni ukukhanya, aphakanyiswe kancane, abe nokuma kwe-trifoliate, ubude bawo bufinyelela ku-9 cm.

Ama-filament alpine unezinhlobo eziphezulu zokuqhwa kwamaqhwa, uphazamisa ngisho nobusika obukhulu kunabo bonke.

Anagirolist

Lezi zinhlobo zithandwa kakhulu. Ukuphakama kwesihlahla kungadlula amamitha ayi-7. Caterpillar yalezi zinhlobo Kunconywa ukuba itshalwe njengesitshalo esisodwa - Lokhu kuzovumela umqhele ukuba uwenze kahle futhi uhlakaze.

Ukuthandwa kwalezi zinhlobo kwaqala ukukhula ngokushesha lapho kuvela eRussia kusukela eCaucasus ekhulwini le-XIX. Yisitshalo sezintaba futhi ibekezelela imvula kahle. Isici sesihlahla kukhona ukuba khona kwamaqabunga ahlukahlukene. I-Inflorescences inomnandi, iphunga elimnandi. I-anobirolist bauber isetshenziselwa kaningi kunezinye izinhlobo ze-landscape design: zihlotshiswe ngamapaki nezitidi.

I-Vatherera

Lezi zinhlobo i-hybrid etholakala ngokuwela izihlahla ezimbili zangaphambili. Wakhe ukuphakama kuncane - imitha elilodwa kuphela, kodwa amaqabunga aphezulu - kufika ku-50 cm. Umbono we-hybrid unomnandi omuhle we-inflorescences. Ngokungafani nabalingani bayo, umbheki uyaphendula kabi emazingeni okushisa aphansi, akanalo ukumelana nesithwathwa. Yingakho kungcono ukutshala i-hybrid esifundeni ngesimo sezulu esishisayo. Izimbali zalolu hlobo zivela kabili ngesizini.

Manje uyazi ukuthi umuthi unjani, yiziphi izinhlobo zezitshalo ezikhona, futhi ungakhetha ukhetho olufanele kakhulu lokutshala kusayithi.

Imithetho eyisisekelo yokulingana nokunakekelwa

Isinyathelo sokuqala ukukhetha indawo efanele yokutshala. Leaf ithanda izindawo zelanga, ingokwezihlahla ezithisa ukushisa. Ngaphambi kokutshala, kunconywa ukuthi kuqinisekiswe ukuthi amanzi ahlanzekile, qinisekisa ukuthi i-lime ikhona ekubunjweni kwenhlabathi - lokhu kuzoqinisekisa ukukhula okusheshayo.

Kubalulekile! Ebusika, qiniseka ukuthi ususa iqhwa elivela emagatsheni emvula yegolide. Ngaphansi kwesisindo salo, baphula, futhi basindise lesi sitshalo ngeke baphumelele.

Uma unquma ukutshala isihlahla ngembewu, ungabathenga ezitolo ezikhethekile. Isikhathi esihle sokutshala siwukuphela kwekwindla - ukuqala ebusika.

Ukulima kwebhoster kusuka imbewu kuyadingeka ukuqhuba scarification. Uma utshalwa isithombo, ukwelashwa ngokuvuselela kunconywa ukukhula okuhle kwezimpande: "Kornevin", "Kornerost", "Chunky".

Ukuhlwanyela imbewu, qaphela amaphuzu alandelayo:

  1. Umhlabathi olula, ohlanzekile ufanele ukutshala.
  2. Imbewu idinga ukujuliswa emhlabathini ngo 2-3 cm.
  3. Imbewu yokutshala, qiniseka ukwenza amanzi okulinganisela.
  4. Vala ngefilimu isitsha lapho kufike khona ukufika.
  5. Ukuhluma kwembewu kuzokwenzeka lonke ihlobo, futhi ukuphakama kwesihlahla kuzofinyelela okungenani ngamamitha ayi-0.5.
  6. Susa i-foil ngezikhathi ezithile ukuze uqinisekise ukuthuthwa kwomoya kulesi sitshalo.
  7. Ukutshala isihlahla emhlabathini ovulekile kungcono ukhethe inyanga yokuqala ekwindla - Septemba.

Kukhona enye indlela yokutshala - esitolo noma emakethe ungathenga amahlumela abancane bauber. Okokuqala kudingeka bafike endaweni elungiselelwe. Lena indlela elula kakhulu, ngoba ngeke kudingeke ulinde isikhathi eside ukuthi imbewu ihlume. Kukhona umzuzu owodwa owumnandi - ngonyaka wokuqala kakhulu ungakwazi ukujabulela izimbali ezinhle.

Lungisa imbobo evulekile, ubukhulu bayo okufanele bube yizikhathi ezimbili umthamo webhodlela lokuthutha ngesitshalo. Faka i-shrub emgodini, uqondise izimpande bese uyimboza ngomusa ngomhlaba kanye nomquba, ubophe isihlahla esihlahleni ngesimo senduku.

Ngemuva kokuba isitshalo sitshalwe emhlabathini ovulekile, kufanele kuhlanganiswe ukuqala kwebusika. Ukuze uthole i-bogovnik engcono, uma uthenga, yenza okuthandayo kumakhophi amancane.

Kubalulekile ukunakekela kahle i-bauber. Ungumuntu othakazelisayo kakhulu futhi ubuhlungu ubuyela ekushintsheni okungazelelwe ezimweni. Sikunikeza ukuthi ujwayele imisebenzi eyinhloko yokunakekelwa kwesihlahla.

Uyazi? Izinkuni ze-bobovnika iye yaziswa isikhathi eside: yayisetshenziswa njengezinto eziqinile zokwenza izinsimbi zomculo. Futhi esikhathini sethu, imikhiqizo ye-bovobnik iyabaluleka kakhulu.

  • Ukunisela. Lesi sitshalo asidingi ukuchelela njalo nokuningi. Inhlabathi engaphezu kwamanzi iyoholela ekumpandeni izimpande, izosiza ekuthuthukiseni isikhunta kanye nezincane ezincane.
  • Ukugqoka okuphezulu. Ukuze unikeze umuthi ngezakhi zomzimba ezibalulekile, kubalulekile ukuwufaka nge-humus, umquba kanye ne-lime. Qinisekisa ukuthi i-acidity yenhlabathi ayikhuphuki. Ukugqoka okuphezulu kuyenzeka eminyakeni emibili emva kokutshala isikhathi ngasinye.
  • Umquba. Kuphumelela kakhulu ukusebenzisa ama-superphosphates njengama-fertilizer. Ama-fertilizer e-potassium nawo ayasiza - asetshenziswe kangcono uma isihlahla sesisaqhakaza.
  • Ukuvikelwa. Kubaluleke kakhulu ukuvikela imvula yegolide kusuka emoyeni omanzi nokubandayo. Uma lokhu kungenziwanga, i-cobweb izolahlekelwa umbala wayo futhi ngeke ikujabulise iminyaka eminingana. Qala ukutshala isitshalo endaweni engenamoya, noma, uma kungenjalo, yitshale phakathi kwezinye izihlahla ezikwazi ukuvikela i-bauber ekuphefumuleni okuqinile emoyeni.
  • Izinambuzane. Imvula yegolide iyanamathela ezinambuzane, ayifuni ukuyihlasela.
  • Ukudubula. Ngezikhathi ezithile, ukuze unikeze umqhele ifomu, kubalulekile ukuguqula amagatsha. Okufanelekile ukuthi le nqubo ifanele kusuka ngasekupheleni kwehlobo kuze kube sekuseni ebusika.

Uma unakekele kahle lesi sitshalo, umuthi wegolide wegolide uzohlale ujabulisa ngezimbali zawo ezingavamile. I-rosemary izohlobisa noma yiliphi isayithi futhi libe yipharadesi langempela.