Amagilebhisi

I-Pinot iwayini lewayini kanye namagilebhisi

Namuhla sizokhuluma ngezinhlobonhlobo ezinhle zomvini "i-Pinot Noir", esetshenziselwa ukwenza iwayini nge ukunambitheka okumnandi. Uzofunda lapho izivini zikhule khona, yikuphi iwayini eliyigugu, ukuthi kunzima kanjani ukukhula ezihlukahlukene kusayithi lakho. Xoxa ngamaphuzu aphambili okutshala nokunakekela izivini.

Iwayini elihle namagilebhisi

Ake siqale lapho izithelo zomvini zivela khona, iwayini elalinqoba izinhliziyo zabaningi abahlala emhlabeni jikelele.

Izwe "I-Pinot Noir" iyindawo engokomlando empumalanga yeFrance - iBurgundy. Kwakukhona lapho okwakhiwe amahektare amathathu okutshala amagilebhisi asetshalwe amakholi kusukela ngekhulu le-X.

Iqiniso elithakazelisayo ukuthi ukuhlwanyela okukhulu kwamagilebhisi alezi ezihlukahlukene akuyona neze eFrance, kodwa ngakolunye uhlangothi lomhlaba - eCalifornia.

Izimo zomoya ziyakuthanda ukutshalwa kwamagilebhisi, kanti umkhiqizo oqediwe uveza izinga elihle kakhulu. Inkampani ngayinye ekhiqiza i-Pinot Noir isebenzisa izimfihlo zayo zokulima nokuvutshelwa, ngakho-ke i-American Pinot Noir izohluka kakhulu eYurophu.

Kodwa ukugcwala kokunambitheka kanye nephunga elingenakuqhathaniswa lewayini ligcinwa, kungakhathaliseki indawo yokulima.

Sifuna nokutshela ngezinhlobo ezinjalo zomvini ezidumile njenge "Isabella", "Cabernet Sauvignon", "Chardonnay".

Ngenkathi usinambitha iwayini okokuqala, uzozizwa ukhathazeka okuningi kokuthandwa okuhlukile. Ungakwazi ukuzwa amanothi ama-strawberries nama-strawberries, kanye ne-cherry flavour.

Iwayini lenziwa ngamagilebhisi egama elifanayo, amaqoqo ayo afana namapiramidi anama-black pine cones, kodwa umbala womkhiqizo oqediwe uzoba ne-strawberry-red hue.

Imfanelo "ama-bumps omnyama"

"I-Pinot Noir" iyinhlobo ehlukahlukene kakhulu yamagilebhisi athandwa kakhulu, okutshalwa futhi ezweni lethu. Sizokukhuluma ngezici zesitshalo, lapho zingabonakala khona kwezinye izinhlobo zemagilebhisi.

Bush

Isihlahla somvini sinezinga eliphakeme. Amaqabunga akhiwa ahlangene, ahlukaniswe ama-3 noma ama-blade ama-5. Ehlangothini eliphambene kunomthelela obuthakathaka obhubhayo. Ekwindla, amapulethi aphenduka aphuzi futhi athole izindawo ezibomvu zewayini.

Amacwecwe amaqabunga okuqala avela esitshalweni anemibala eluhlaza okwesibhakabhaka enomngcele obomvu owuphawu. Amahlumela anombala omnyama obomvu. Ezingxenyeni, umbala ubumnyama. "I-Pinot Noir" inezimbali zobungqingili ezakha kumaqoqo amancane (kufika ku-12 cm ubude no-8 cm ububanzi). I-cluster yenziwa ngesimo se-cylinder, kunalokho ilukhuni, ne-comb lignified-knot.

Kubalulekile! Izimbali zobungqingili zingakwazi ukuvotela umoya.

Amajikijolo

Amajikijolo asesimnyama aneqhwa elimhlophe. Amagilebhisi ububanzi obuba ngu-1.5 cm, isisindo sesilinganiso - 1.3 g.

Ubuningi beqoqo elilodwa namajikijolo lihluka kusuka ku-70 kuya ku-120 g, ngakho-ke, inani eliphakeme lamajikijolo esixukwini liyizingcezu ezingaba ngu-90.

I-peel isithelo sincane kakhulu, kodwa sinamandla ngokwanele. Inyama iyamanzi, iyinambitha. Ijusi elitholakala amajikijolo, cishe alibalabala.

Amagilebhisi namanje ayigugu njengento eluhlaza ekukhiqizeni amaju, njengoba iberry ngalinye liqukethe okungaphezu kuka-75% ketshezi.

Isivuno sesilinganiso sika 55 c / ha. Isivuno esingaba khona singamaphesenti angaphezu kuka-100 ehektheleni.

Izici zokufika

Manje ake sikhulume ngokutshala okufanelekile kwamagilebhisi ahlukahlukene, lapho izinga lokusinda kanye nokukhula okunye okuxhomekile kuncike khona.

Ukutshala ukhethe indawo enezintambo eziphansi. Inhlabathi kufanele ibe yi-alkaline noma i-alkaline ebuthakathaka. Ngisho nokusabela okuncane kwe-asidi kunomthelela omubi kumasiko. Akudingekile ukutshala isivuno ezindaweni ezingaphezu kwamanzi, ngoba amagilebhisi azoqala ukubola.

Izitshalo zitshalwe kude ku-0.8m komunye nomunye, phakathi kwemigqa udinga ukuhamba okungenani imitha. Inombolo enkulu yezihlahla ezingahlwanyelwa ku-1 hektare yizinkulungwane eziyi-11.

Kubalulekile! Ukuphakama kwe-lattice ukwesekwa kufanele okungenani kube ngu-120 cm.

Amagilebhisi angatshalwa kokubili ekwindla nasentwasahlobo, noma kunjalo, ukutshala ekwindla kungcono, njengoba izitshalo zizoba nesikhathi sokuqina emhlabathini futhi zivumelane ngokugcwele ngaphambi kokuqala kwesikhathi sokukhula.

Uma uhlele ukufika kwekwindla, kufanele ukuthi kwenziwe kusukela ngomhla ka-20 kuSepthemba kuze kube sekupheleni kukaNovemba. Kufanele kuqondwe ukuthi uma isifunda sakho sinesimo sezulu esibi kakhulu, ukufika kufanele kuqhutshwe ekuqaleni, kuze kufike amaqhwa kuqala. Ukutshala izitshalo kwenziwa kusukela maphakathi no-Mashi kuze kuphakathi kukaMeyi. Ezindaweni eziseningizimu, ukutshala okudala kungcono, njengoba amagilebhisi athola isikhathi esiningi sokungena endaweni entsha.

Indlela yokunakekela ibanga

Sekuyisikhathi sokukhuluma ngokunakekela izivini zethu. Xoxa ngamaphuzu aphambili azosiza ukuthola isivuno esihle.

Ukunisela

"I-Pinot Noir" ayithandi inhlabathi emanzi, kepha ukuchelela okunye kufanele kuhlinzeke umswakama kuzo zonke izimpande.

Ukuze ungadli amanzi amathani ngaphansi kwesihlahla ngasinye, ungakhetha enye yezinketho eziningi zokunisela ezithandwayo.

  1. Ukuphuza imikhosi eyodwa. Lolu khetho lokunikeza umswakama luzosiza ngokushesha ukuhambisa zonke izingxenye ezidingekayo zenhlabathi lapho kutholakala khona izimpande.
  2. Ukunikezwa kwamanzi ngokusebenzisa amapayipi angaphansi komhlaba. Iphuzu liwukuthi ngokusebenzisa ipayipi elibanjwe 60-70 cm, amanzi anganikezwa ngqo endaweni yonke ye-plantings. Emipayipi, izimbobo zenziwa ngazo umswakama ngokulinganayo ongena emhlabathini, ukuwagcoba.

Okokuqala kukhethwe kuphela ukuhlwanyela okuncane, ngoba kungenangqondo ukumba umgodi endaweni yehektha eziningana eduze kwamagilebhisi. Kodwa-ke, ukufika okuncane ngale ndlela kuyindlela elula yokuyihambisa.

Ukhetho lwesibili luhilela izindleko ezinkulu ngesikhathi sokubeka uhlelo lonke, kodwa-ke uzodinga kuphela ukugcwalisa umgqomo ngamanzi ngesikhathi bese uvula itompom egijima amanzi ngokusebenzisa uhlelo.

Uyazi? Emnyuziyamu "iMisaandra" eCrimea yagcina iwayini laseSpain, isivuno esasiqoqwe ngo-1775. Ibhodlela lezinkinga ezinjalo ngonyaka wezi-2001 lihlolwe $Izinkulungwane ezingu-90

Ukugqoka okuphezulu

Izivini kudingeka zidliwe kathathu ngonyaka ngamunye. Isigqoko sokuqala sigqoke ngasekupheleni kuka-Ephreli, futhi konke kulandela isikhathi sezinyanga ezingu-1.

Ngendlela yomanyolo we-plantings encane, ungasebenzisa ukumnika kwesikhukhukazi senkukhu, kuhlanjululwe emanzini. Okokuqala, thatha izingxenye ezilinganayo zamanzi nesikhumba, uhlanganise futhi uqhubeke namaviki angu-1.5. Okulandelayo, ukumnika kuhlanjululwa emanzini ahlanzekile ku-1:13. Ukuthungatha okukhulu kungcono ukusebenzisa "amanzi amaminerali", okungahamba kalula ngokusebenzisa uhlelo lokudonsa kanye namanzi. Amalitha angu-100 amanzi athatha u-0.5 kg we-ammonium nitrate no-0.8 kg we-nitroammofoski noma i-analogue ngokubunjwa okufanayo kwezakhi eziyinhloko. Ungakhohlwa ngama-organic fertilizer, asetshenziswa okungenani kanye njalo eminyakeni emibili. Isitshalo ngasinye sidinga cishe ama-20 kg we-humus noma umquba, ohlanganiswe emigodini ehambisana nobuningi bomqhele wesihlahla ngasinye. Ukujula ukujula - hhayi ngaphansi kwama-30 cm.

Bheka futhi ukuthi yiziphi izinhlobo zamaminerali omanyolo futhi yiziphi izakhi ezikhona kuwo.

Ukudubula

Ukudubula kwenziwa ngendlela yokuthi amahlumela angaba ngu-20-25 ahlale ehlathini ngalinye. Umcibisholo ngamunye wesithelo kufanele ube nama-5-6, ku-bitch indawo yawo kufanele ibe cishe ngo-2-3.

Ukwakheka okunjalo kuzokuvumela ukuba uthole amaqoqo amakhulu kakhulu angase abe nesikhathi sokuvuthwa ngenkathi.

Indawo yokuhlala ebusika

"I-Pinot Noir" ibonisa ukumelana kahle ne-frost nokuvuselelwa okuhle kwamahloza afriziwe.

Ngokwesilinganiso, amahlumela amelana namazinga okushisa angafika ku -30 ° C, kodwa ezindaweni ezinjalo zokushisa okuphansi, iningi lamafihlethi lingabisa. Nakuba isitshalo bese ubuyiselwa kuze kube yisikhathi esilandelayo, kodwa kusadingeka ukunakekele indawo yokuhlala yasebusika ebusika.

Okokuqala, sincoma ukuthi sihlanganise umhlabathi nge-sawdust, utshani obomile noma i-agrofiber. I-Mulch izovikela uhlelo lwempande ekuqhenqeni, ngisho ne-frosts engavamile. Ngaphezulu kwezivini zingavunyelwa i-agrofibre efanayo, kodwa sebenzisa ukuhluka okumhlophe. Emva kokumboza yonke indawo ye-spanbond, uzothola umehluko we-7-8 ° C phakathi kokushisa okuphezulu nombuso omboziwe.

Ngaphandle kwezinzuzo, lo mbiko unobungozi obukhulu. Inkinga enembozo enjalo isisindo sayo. Uma inqwaba yeqhwa iwela esifundeni sakho ngaphezu kwebusika, bese uyifaka kwi-agrofibre iyoholela ekulimazeni amahlumela noma isiqu.

Ngakho-ke, kunconywa ukusebenzisa uma kungabikho imvula, lapho izitshalo zihlushwa amaqhwa amakhulu ngenxa yokungabi nendawo yokuhlala - iqhwa.

Amawayini adumile we-Pinot Noir

Ezinhlobonhlobo ezixoxwa ngazo, akugcini nje kuphela iwayini legama elifanayo, kodwa futhi kunezinye eziningi eziningana zewayini, ezithandwa kakhulu esilandelayo ngokulandelayo.

UPaul Hobbs 2011 Iwayini laseMelika elitholakala emvinini okhule eCalifornia (eRussia River Valley). Iwayini elibomvu elomile linamandla ka-14.5%.

Uyazi? Iwayini elibiza kakhulu kunazo zonke emhlabeni yi-Eagle Ekhazimulayo ka-1992. Ibhodlela le-4-litre lithengwa endalini $500. Ngakho-ke, ilitha lewayini lalifanelekile $125 izinkulungwane

Peter Zemmer 2014 Inguqulo yesi-Italian yewayini elibomvu elomile elisuselwa ku-Pinot Noir amagilebhisi. Amandla omkhiqizo ayi-13.5%. UVina Chocalan 2012 iwayini elibomvu elibomvu laseChile, amagilebhisi asetshalwe esigodini saseMaipo. Iwayini elinamandla - 14%. Lokhu kuphetha ingxoxo yezinhlobonhlobo ezinhle zemagilebhisi ezande emhlabeni wonke. Ngenxa yokusabalalisa kwayo, singakwazi ukunambitha iwayini le-Pinot Noir ezivela ezingxenyeni ezihlukene zomhlaba, sizizwa lezi noma ezinye amanothi kanye ne-aftertaste. Ngokuphathelene namagilebhisi akhula kunokungenangqondo, ngakho-ke lezi zihlukahlukene azifanelekile oWabasaqalayo. Naphezu kwazo zonke izinzuzo, ezihlukahlukene zivame ukuthinteka yizifo ezihlukahlukene ezinciphisa isivuno kanye nenani lamajikijolo.