Isihlahla se-Apple

I-autumn apula izihlahla ngokuningiliziwe

Abalimi abaningi baphikisana ngokuthi kungcono yini ukusika izihlahla ze-apula entwasahlobo noma ekwindla. Ukuzivocavoca kubonisa ukuthi maqondana nezinhlobo zembewu, ukusika izihlahla kuyoba usizo futhi kuyadingeka kokubili entwasahlobo nasekwindla.

Esihlokweni sethu, sizocubungula ngokuningiliziwe inqubo yokwehlisa izihlahla ze-apula ekwindla: sizofunda konke mayelana nesikhathi, imigomo kanye nezindlela zalesi senzakalo, sizoveza yonke imininingwane futhi sihlaziye zonke amaphutha okwenziwe ngale nqubo.

Kungani ngidinga ukusika izihlahla ze-apula

Okokuqala ukunciphisa - Le nqubo ehlose ukwakha ifomu elihle, elungile lomqhele wesihlahla, kanye nokwandisa isivuno saso. Ukususwa ngokufanele kwamagatsha omile omdala kushukumisa ukukhula kwempilo emisha nokuphilile, kuvuselela isitshalo futhi kunciphise ingozi yokugaya nokubola. Umqhele owenziwe kahle futhi ukhanya ngokukhanyayo futhi ukhanyiswe ilanga, okuvumela izithelo ukuba zikhule futhi zivuthwe ngesikhathi esifanayo futhi ngokulinganayo. Umqhele onjalo wenza kube lula ukuba abalimi bavune futhi banakekele umuthi ngokwawo. Ukwehlisa i-autumn, phakathi kwezinye izinto, kulungisa izihlahla ukuze kube lula ukushisa ubusika.

Uyazi? E-US, kunomuthi we-apula, onyakeni oneminyaka engu-370 ubudala. Into emangalisa kakhulu ukuthi ihlala isinika izithelo, nakuba yayitshalwe ekuqaleni kuka-1647.

Isikhathi esihle sokusika izikwindla

Ukusika izihlahla ze-apula ekwindla kufanele kuwele ngaphansi kwezinsuku ezithile. Isikhathi esihle salokhu - isikhathi kusukela lapho wonke amaqabunga ewa khona, ngaphambi kokuqala kweqhwa. Phakathi nalesi sikhathi, lesi sihlahla sisesimweni sokuzola, "sokulala", futhi ukusika izihlahla ngeke kubangele ukucindezeleka.

Kubalulekile! Into esemqoka ukuvimbela ukuqhwaza kwezindawo eziqothelwe esihlahleni. Lokhu kungabangela ukukhukhumeza isikhathi eside ngisho nokubola.

Ngokuvamile, ukusika izikwindla kwenziwa ngolunye lwezinsuku ezifudumele zangoNovemba.

Isethi yamathuluzi engadini okusebenza

Ukuze udonsa konke okweqile kusuka komqhele we-apula, wena kuzodinga lokhu okulandelayo:

  • amasheya engadini;
  • i-pruner;
  • ummese wensimu;
  • i-hacksaw noma ibone.
Ngezikhali kanye namasheya, kuzoba lula kuwe ukusika amagatsha amancane, futhi uzodinga i-saw noma i-handsaw ukususa amagatsha amnyama.

Kubalulekile! Into esemqoka ukuthi ithuluzi lalihle kakhulu. I-blade epholile iyokwenza ukuba isihlahla sithole amanxeba angeziwe azophulukisa kancane kancane.

I-Apple tree pruning scheme kuye ngokuthi ubudala

Ukusika izihlahla zaneminyaka yonke kunezizathu zayo kanye nobuqili. Ngakho-ke, uma unquma uhlelo, udinga ukucabangela ukuthi umuthi wakho we-apula udala kangakanani.

Izihlahla ezincane

Ukwakhiwa komqhele wesihlahla somdala esizayo kwenzeka ngokuyinhloko ngesikhathi sokusika izihlahla zokuqala, emva kokutshala imbewu. Ngakho-ke, lapho usika izihlahla ezincane ze-apula ekwindla, uhlelo lulula, ngokuvamile lubizwa ngokuthi "buthakathaka".

Amagatsha asekhulile amakhulu futhi ahlambalazayo ahlukaniswa ngehora, enikeza i-apula umumo olinganiselwe, onobuhle. Uma "abaphikisanayo" benziwa egatsheni eliphakathi, kufanele basuswe - i-trunk kufanele ibe yinye. Uma umqhele womuthi omncane uvuthwa kakhulu, phezulu kumele kufushane ukuyeka ukukhuphula i-apula phezulu - lokhu kuzokwenza kube nzima ukushiya nokuvuna umuthi omdala. Ungaphinde ubeke izisindo emagatsheni aphansi, aqondiswe ngokucacile phezulu, ukuze athathe isikhundla esingezansi, futhi uma kunesidingo, kube lula kuwe ukuba uwafinyelele.

Ukunakekela kahle ingadi, zijwayeze ngezici zokusika izihlahla ze-apula, i-peach, i-cherry, iplamu, i-pear, i-apricot, amagilebhisi.

Izihlahla ze-apruiting zezihlahla

Izihlahla zezithelo, ukusika izihlahla ikakhulukazi umlingisi wokunciphisa. Uma ubona ukuthi umqhele ukhulu kakhulu, kuvimbela ukukhanya okufanele kanye nokuvuthwa kwamagatsha awo onke, kuzodingeka ukuthi ube mncane ukuze ubusika ukuze lezi zinkinga zingenzeki ngenkathi ezayo.

Amagatsha asusiwe ekhula kakhulu emzimbeni, owomile, kanye nalawo athatha isikhala esiningi, ukuvala konke okunye. Into esemqoka ukuvula ukufinyelela kokushisa nokukhanya phakathi nendawo. Futhi, uma umuthi ukhulile phezulu kakhulu - ukuphakama kwawo kudinga ukuncishiswa futhi kuqondiswe ukwandisa ububanzi. Umthetho oyinhloko wokusoka - Lokhu kuzokukhipha amagatsha "ngaphansi kwendandatho", okungukuthi, ngaphandle kokushiya izingxenye ze-stumps neziqhekekile, ukuvimbela ukubola. Futhi khumbula njalo ukuthi kufanelekile ukuqala ngokusika izihlamvu ezinkulu ezingadingeki, bese kubonakala kangcono uma udinga izihlahla ezincane. Umuthi uzoba lula kakhulu futhi ngokushesha ulahlekelwe ngokukhulu okukhulu kunezincane eziningi.

Uyazi? Sika amagatsha ase-apula owomile afaneleke ukwenza umlilo phezu kokudla okuzopheka. Inyama, egosiwe ngamalahle avela emagatsheni e-apula, inomusa omuhle futhi iphunga elimnandi.

Izihlahla ze-apula endala

Uhlelo lokusika izihlahla zama-apula endala ekwindla ngokuyinhloko luya phansi kubo ukuvuselelwa. Njengoba uneminyaka yobudala, umuthi we-apula ulahlekelwa izinga lokuvunwa, amagatsha awo aguga, asomile futhi angavelisi izithelo. Ukuze ulungise lokhu futhi ukhulise impilo nokukhula komuthi isikhathi eside ngangokunokwenzeka, wonke amagatsha omile, ogulayo, asebegugile anqunywa noma anqunywe. Lezi tincetu ziphulukisa ngokushesha futhi zibe nezinhlobo ezintsha zokuphila endaweni yazo.

Kubalulekile! Ukuvuselela i-apula endala kungcono hhayi ngokushesha, kodwa kungakapheli iminyaka emibili.

Umuthi ogcwele kakhulu, nathi sincane futhi shintsha isimo somqhele. Wonke amagatsha amancane akhula ngecala elimangalisayo nawo kufanele asuswe. Emagatsheni amabili akhulayo, sinquma lowo obonakala buthakathaka.

Ukutshala izihlahla nokuhlanza amagatsha angafanelekile kuyimfuneko yokuvimbela ukuthuthukiswa kwezifo ezihlukahlukene ze-apula (isibonelo, isikhumba se-powdery kanye nesiko).

Imisebenzi yokuthutha okuthunyelwe

Ngemuva kokuthi ulungise isimo somqhele, ukhulule umuthi emagatsheni omile nesifo, uvuselele futhi unciphise umuthi wakho we-apula, sekuyisikhathi sokucubungula ukusikeka. Ngokuvame ukusetshenziswa kwalokhu izinga lokulima. Lena ithuluzi eliphumelelayo elivimba "ukulimala" okuvulekile, kungavumeli ukuthi umuthi uphelelwe amajusi abalulekile ngawo. I-Var ngokuvamile isisombululo se-lime, nge-addition sulphate yethusi, isilinganiso seshumi kuya kwezingu-1. Uma iqhwa seliseduze, khumbula ukuthi i-var ingafisa ebusweni bokhuni ngemva kokuqhwaza. Phakathi naleso sikhathi, kungcono ukusebenzisa ukudweba kwamafutha njengethuluzi lokuphatha ukusikeka.

Kubalulekile! Ngakho ukuze upende ungashisi umuthi, kufanele kube oily kuphela, ngokusekelwe omile omile! Ezinye izinhlobo zamaphoyinti kule nqubo azifanelekile.

Futhi khumbula ukuthi izindawo lapho usika khona amahlumela endala nangomile kufanele aqhutshwe ngokushesha, nalawo lapho ama-sprigs aluhlaza akhula khona futhi isilonda sabe sesiba "semanzi", kungcono ukuwomisa kungakapheli amahora angu-24 ngaphambi kokwelashwa.

Yilokho okudingayo ukwazi mayelana nokusika izihlahla ze-apula ekwindla ukuze wenze le nqubo ngendlela efanele - ungalimazi umuthi futhi ukwandise inani lokuvuna kulo nyaka ozayo. Njengoba ubona, akukho lutho olulukhuni lapha, into esemqoka ukulandela imithetho elula, futhi izihlahla zakho ze-apula zizokuthokozisa ngama-apula azo enempilo nangomnandi iminyaka eminingi ezayo.