Ukudla nge-beet kuyimfuneko yokuthola izimpande ezihlwabusayo nezomuthi.
Kuqhutshwa ngezigaba ezahlukene besebenzisa izinhlobo eziphilayo zemvelo nezimila.
Izinhlobo Zokudla
Ukufaka umanyolo kuyisiza esiwusizo esitshalweni ukuthola izitshalo zokulandelwa kwamaminerali ezidingekayo ekuthuthukiseni imifino evamile. Kunezinhlobo ezimbili zokudla isithombo sebhitrudi: foliar kanye nezimpande.
Foliar
Ukusetshenziswa ukuqinisa amahlumela, ushiya esiteji sokuqala sokuthuthukiswa kwezitshalo. Umanyolo we-Foliar wezinyosi awusizo amandla futhi awukwazi ukuguqula ukugqoka okuphezulu kwezimpande, kodwa ngamaphuzu athile ngumsizi ongcono kakhulu wokuxazulula izinkinga futhi unamathuba amaningi:
- lapho uphefaza ngesisombululo, umsoco usatshalaliswa ngendlela efanayo kulowo nalowo mkhakha;
- izinto ezizuzisayo zifika emaqabunga futhi ngokushesha zithathwa yisitshalo, ngenxa yalokho izakhi ezilandelwayo zithatha ngokushesha futhi zigcwele;
- ikhono lokutshala lesi sitshalo ngezigaba kamuva zentuthuko, ngaphandle kwengozi yokulimaza impande.
Umsuka
Ukuze ukhiqize izimpande zondla ngesitshalo, izakhi azitholakali ngaphansi kwempande, kodwa zibe nezimpendulo ezikhethekile zika 3-4 cm phakathi kwemigqa ye-beet. Emva kokufaka umanyolo emhlabathini kuveza ukuchelela okuningi.
Funda kabanzi mayelana ne-fodder ne-sugar beet.
Izinketho kumanyolo we-foliar
Kunezinketho eziningana eziphumelelayo zokudla okunomsoco wemifino yezimpande.
- I-Manganese - ivimbela ukuthi kungenzeka ukutheleleka kwesitshalo ngesifo ezifana ne-putrid stem. Umthombo wama-micronutrients abalulekile. Isixazululo seManganese siphuziswa kuze kube kasikhombisa ngonyaka ngamunye. Emalitha angu-10 amanzi afudumele achithe isipuni se-manganese, futhi le nhlanganisela iyanisela.
- I-Urea ingumsoco. Ngama-5 amalitha amanzi afudumele ahlakaze amagremu angu-10 e-urea, aphike amaminithi angu-20. Khona-ke kuyadingeka ukuba usike ngokucophelela uphinde uphefise ezitshalweni, ungabathuli. Inqubo yenziwe kahle kusihlwa, emva kwamahora angu-18.
Indlela yokondla ama-beet: ukugqoka izimpande
Ngezikhathi ezithile zokukhula kwesithombo sebhitrudi, isitshalo sidinga ukudla okuhlukile. Emhlabathini ovundile ngosizo lokugqoka okuphezulu, benza ukulungiswa kokukhula nokuthuthukiswa kwezimpande, enhlabathini e-acidic, ukuqapha okuqhubekayo kuyadingeka.
Uzoba nesithakazelo sokujwayelana nezinhlobonhlobo ze-beet "Pablo".Izingxenye eziyinhloko yi-potassium, i-nitrogen ne-phosphorus, zitholwa ngesimo sezinto eziphilayo nezimbiwa.
Indlela yokutshala i-beet, tshela isitshalo ngokwaso, ukubonakala kwayo. Uma amaqabunga asitshalo ekhanya, ngakho-ke awunaso i-sodium, i-phosphorus emnyama, iphenduke i-yellow-iron, i-reddish-potassium ne-magnesium. Uma wenza umbala womanyolo ofanele wamaqabunga nezikhwepha ubuyiselwe. 
I-Organic
Indlela engcono kakhulu yokukhula beet ngaphandle kwe-nitrate ukusebenzisa imifino ephilayo. I-nitrojeni itholakala ku-mullein noma ku-bird droppings. Umthombo we-potassium ungumuthi wokhuni, i-sodium iyinhlabathi yethusi.
- Umquba wenyoni umanyolo owusizo, lapho isilinganiso esihle kakhulu sezinto ezifana ne-nitrogen, i-phosphorus ne-potassium. Izakhi zigcinwa enhlabathini iminyaka emithathu. Okokuqala, umanyolo owenziwe umanyolo ulungiselelwa kusuka ku-1.5 kg wefuni yenkukhu kanye namalitha angu-10 amanzi, okumele uvunywe ngaphandle kwezinsuku ezingu-10. Ingxube ihlanjululwa esimweni esifunyiwe. Ukwenza lokhu kuhlanganiswa kwenziwa kanye kuphela, esigabeni sokubonakala kwamacembe amabili wesibili.
Kubalulekile! Geza umhlabathi phakathi kwemigqa yezinyosi ngezinkukhu zezinkukhu ukuze ukudla kungangeni esitshalweni, njengoba kungashiswa.
- I-ash ash - isondlo sesibili, umthombo we-potassium. Ngaphambi kokuqala ukuchelela, ingilazi eyodwa yomlotha isatshalaliswa endaweni elingana nezikwele ezilodwa nengxenye zomhlaba.
- Isixazululo saline - ukuthuthukisa ukunambitheka kanye nokuvimbela ama-parasites. Ikhefu eline-1 isipuni kasawoti kanye namalitha angu-10 amanzi anele imitha engama-1.
Isivuno somsuka siphathwa ngesixazululo sikasawoti izikhathi ezintathu: lapho kubonakala amaqabunga amathathu amaqabunga, lapho isitshalo sesitshalo sibheka u-3 cm emhlabathini kanye nezinsuku ezingu-14 emva kokunisela okwesibili.
Uyazi? Ngenxa ye-sodium etholakala ku-beet, ukuba khona kweshukela kukhula, ukufutheka kuyahamba, ukuphepha kwesitshalo sempande kwanda.
Amaminerali
I-feed yokuqala ye-amaminerali ivela ngokushesha ngemuva kokubanda imibhede ye-beet. Ukuze wenze lokhu, ama-5 g amanzi ahlanjululwe nge-15 g we-ammonium nitrate, 15 g we-potassium sulphate, 15 g we-superphosphate. Lesi sombululo sanele ukusingatha amamitha angu-5 anemibandela yemibhede.
Amakhomikhali e-potash-phosphate asetshenziselwa ukugqoka okwesibini kwemineral. Ukukhethwa okukhulu kwedatha yomanyolo kuyatholakala.
Kubalulekile! Umdlandla ngokweqile kumanyolo eziphilayo uholela ekukhuleni kobumnyama obuhlaza, izimpande azihlakuleli.
Yondla ikhalenda
Okokuphakelayo kokuqala. Kuyenzeka lapho kwenziwa ipheshana le-3-4. Ngalesi sikhathi, izithombo zidinga i-nitrogen, ezisiza ukuthuthukiswa kwengxenye yemifino nokuqinisa uhlelo lwempande. 
Ukudla kwesibili. Yenziwa ekwakheni impande (eyishumi edlule kaJulayi - eyishumi yokuqala ka-Agasti). Imithombo eyinhloko yokudla okwamanje kule phosphorus ne-potassium. Ukubuyisela kabusha kuyenziwe ekuvaleni amaqabunga ezitshalo ezomakhelwane futhi ume 3-4 amasonto ngaphambi kokuvuna.
Uyazi? Ukondla i-boric acid kuthuthukisa ukuthuthukiswa kwezimpande. Ukwakhiwa kwesisombululo: ithisipuni elilodwa le-boric acid lihlanjululwe ngamalitha angu-20 amanzi. Izindleko ezinjalo zamanzi zibalwa ngamamitha ayi-12 square.Kunzima ukuphendula lo mbuzo, uhlobo luni lomanyolo oluthandayo ama-beet, ngoba ayikho impendulo ecacile kuyo. Ukuze ukhule isitshalo sezimpande eziphezulu, kuyadingeka ukwethula izinhlobo ezahlukene zemanyolo - zombili eziphilayo kanye nezamaminerali, into eyinhloko akumele iwufake. Izakhi zokulandelela ziyasheshisa ukuvuthwa, ukwandise izimpande zanambitheka nokumelana nokucindezeleka.
