Abaningi baye bezwa ngezakhiwo ezizuzisayo ze-maple sap. Ezingxenyeni zethu, inyamazane yayo ayivamile, kodwa abantu baseNyakatho Melika bayayithanda lephuzo futhi bahloniphe lesi sihlahla. Kakhulu kangangokuthi amaCanada kusukela ngekhulu le-18 asebenzise ucezu lwe-sugar maple njengesimboli sombuso, futhi kusukela ngo-1965 kuye kwafakwa ifulegi elisemthethweni laseCanada. Kodwa-ke, hhayi kuphela imfucuza ye-maple eletha izinzuzo emzimbeni womuntu, ezinye "izitho" zomuthi - amaqabunga, amagxolo, izithelo, izimbali - zinezinto zokuphulukisa. Emithi yokwelapha, sebenzisa ijusi, isiraphu, uju, ama-decoctions, ama-infusions of maple. Mayelana nokuthi ungasebenzisa kahle kanjani la mathuluzi nokuthi yiziphi izifo abazisiza ukuzibulala, ake sikhulume kulesi sihloko.
Uyazi? E-Canada, inombolo enkulu kakhulu yamabalazwe. Ama-maple we-Sugar ayimithombo ebalulekile yezomnotho yezwe: asetshenziselwa izinkuni, kanye nokukhishwa kweshukela.
Ukwenziwa kwamakhemikhali
Ukuze uthole ukuthi yiziphi izinto ezinezindawo zokuphulukisa ze-maple, cabanga ngokubunjwa kwamakhemikhali. Noma kunjalo, siyabona ngokushesha, ngoba i-maple ayisetshenziselwa imithi esemthethweni, ukubunjwa kwayo kufundwe kahle. 
Kuyaziwa ukuthi umuthi wamanzi uqukethe ushukela nama-acids e-organic, ikakhulukazi, ama-ascorbic, ama-malic, ama-acetic, kanye namaminerali, njenge-potassium, i-magnesium, i-calcium, ne-silicon. Kukhona ama-saponins, ama-alkaloids, ama-tannins ezithelo, amaqabunga namagxolo. Amaqabunga aqukethe i-organic and phenol carboxylic acid, i-carotenoids, i-raber, i-resin, izinto eziqukethe i-nitrogen, i-flavonoids, amavithamini C no-E, ama-acids amafutha, i-lipids. Amafutha, ukuhamba ngebhayisikili, imfucumfucu atholakala kule mbewu.
Izakhiwo zokuphulukisa ze-maple
Ngenxa yokwakheka okucebile, i-maple inikwe ububanzi obubanzi bezindawo zokuphulukisa futhi ithole uhlelo lokusebenza emithi yokwelapha. Ikakhulukazi unalo:
- i-immunomodulatory;
- anti-inflammatory;
- i-tonic;
- i-antiseptic;
- abaphulukisi;
- i-antipyretic;
- i-diuretic;
- izakhiwo ze-astringent.
Izikhwama ezivela kumapula ziyakwazi ukuthuthukisa umsebenzi wezinambuzane zamathumbu, zithonya kakhulu isimiso sezinzwa, zenze ngcono ukusebenza kwamasipha namalungu, zenze ukujikeleza kwegazi, zinciphise ukucindezela.Ngaphezu kwalokho, i-maple isetshenziswe ngokuqinile ku-dendrotherapy. Kukholelwa ukuthi ukumthinta kubhekene namandla amandla, kunciphisa ukucindezeleka, imicabango engafanele nokukhathala.
Izakhiwo zalo zinephunga elingafani le-maple. Isetshenziswa njenge-bile esebenzayo kanye ne-diuretic, ezindaweni zokukhubazeka ze-cardiac system, yokuhlanza imikhumbi, ngezikhathi ze-beriberi nezifo zezifo ezibangelwa amagciwane. Ibuye i-antioxidant enamandla.
I-maple honey plant
I-maple nayo idume kakhulu ngomuthi wayo omuhle oju. Okuqukethwe kwaso uju kuphezulu futhi kufinyelela ku-150-200 kg ngehora elilodwa lokufika. Futhi nge-maple yasensimini, lesi sibalo singakwazi ngisho nokufinyelela ku-1000 kg ngehora elilodwa. Kusukela ku-maple olulodwa, izinyosi zingaqoqa kuze kufike ku-10 kg uju ekuqaleni kwentwasahlobo. 
Ngokuvamile, i-maple uju enombala okhanyayo, noma kunjalo, i-Tartar noma i-maple-maple maple inikeza uju omnyama ngokuvutha okukhanyayo nokucebile. Unomphumela wokuzivikela ekuziphatheni komzimba emzimbeni womuntu, usiza nge-atherosclerosis, ukwandisa izinga le-hemoglobin egazini, kuthuthukisa ukwakhiwa kwe-lactation.
Uyazi? I-maple evamile iyabonakala emaceleni ethu, okubizwa nangokuthi i-spiatic, i-platanoid, i-platanoliferous. Igama lesiLatini lifana nama-Ácer platanoídes.
Ukuvuna nokugcinwa kwebalazwe elihlaza
Izenzo zokuphulukisa ziyingqayizivele kuphela ezithombeni ezincane zesitshalo, ngakho-ke, kufanele ziqoqwe entwasahlobo nasehlobo.
Amaqabunga ama maple adingeka ukuvunwa ekuqaleni kwehlobo, lapho isihlahla sisezingeni lokugaya. Okwokuqala, zomisiwe kancane, zigcinwe ezindaweni ezivulekile ngaphansi kwelanga, bese zikhishwa ngaphansi komcibisholo noma emagumbini aphephile, lapho imisebe yelanga ingangeni khona. Ungayomisa amaqabunga e-attic, terrace, ngaphansi komcibisholo. Uma ukhona, ungasebenzisa isomisi. Ukushisa kulo kufanele kube + 50 ... +60 ° C. 
Ibhakede le-maple ngezinhloso zokwelapha livunwa entwasahlobo lapho kuqala ukugeleza kwamanzi.
Amafihlekile ahlulwa ekuqaleni kwentwasahlobo ngokushesha nje lapho evuvukala. Okokuqala zigcinwe ekamelweni elipholile elinokufinyelela okuhle kwe-oxygen. Bese bomile.
Ulwazi olunentshisekelo mayelana nezindawo ezizuzisayo: ama-blackberries, i-actinidia, i-cherry ye-bird, yew, i-linden, i-almond ebomvu, i-yarrow, i-fennel, i-safoni (crocus), i-lungwort, i-mint, i-melon.Izimbali zikhala ngokushesha nje lapho umuthi uqala ukuqhakaza. Zithunyelwa ukuze zomiswe ngokushesha. Indawo lapho izimbali zomile kufanele zivikeleke elangeni futhi ziphefumle kahle.
Izithelo-ezimbili-hatchback kuvuna emva kokuvuthwa. Yibani esomini noma kuhhavini.
Izinto eziwusizo kufanele zigcinwe emabhokisini amakhadibhodi noma ephepheni, izikhwama zezicubu. Bagcina izindawo zabo eziwusizo iminyaka emibili ngemuva kokuqoqwa. 
Uma unombuzo othi "Uzoqoqa nini futhi ukuqoqa kanjani i-maple sap", Khona-ke kuhlungwa ekuqaleni kwentwasahlobo (ngoFebhuwari-Mashi), lapho amaqabunga esevele esevulekile, kodwa engakaqothulwanga. Ngokuvamile, i-maple iqala ukuchitha amasonto owodwa noma amabili ngaphambili kunezihlahla ze-birch. Ukugeleza kwe-Sap kunqunyelwe isikhathi semasonto amaningana.
Ukuze ususe kahle ijusi futhi ungalimazi umuthi, esihlahleni, kude no-30 cm ukusuka emhlabathini, umgodi omncane wenziwa, cishe u-1.5 cm ububanzi. I-spout ekhethekile efakwe kuyo (ingenziwa kalula kusuka ekuthuthukiseni izindlela). I-tube itholakala ku-spout, futhi ukuphela kwayo kuyancishiselwa kwisitsha, lapho kuhlelwe ukuqoqa ijusi. Kusukela emgodini owodwa kuze kube sezingeni eliphakeme, ungalula ama-30 amalitha wejusi.
Kubalulekile! Akudingekile ukuqoqa ushukela we-maple, okhula eduze komgwaqo omkhulu noma eduze nemboni yezimboni.Gcina ijusi endaweni epholile. Uma kuhlelwe ukugcinwa isikhathi eside, khona-ke indlela engcono kakhulu yokuyilungisa ukulungiselela isiraphu (igcinwa unyaka owodwa kuleli fomu) noma uyigcwalise ebhodleleni, ehlanganiswe namabhodlela asindile.
Ukupheka nge-maple emithi yokwelapha
Umkhuba wesikhathi esigcwele we-maple ekwakhiweni kwamakhambi omuntu ukulwa nezifo ezihlukahlukene kuye kwathuthukisa eziningi zokupheka. Isiraphu, i-decoction, i-tincture - yilokho okungenziwa emapula ngezinhloso zokwelapha. With zokupheka ezivame kakhulu futhi ngempumelelo ungathola ngezansi.
Ulwazi oluwusizo mayelana nemithi yokwelapha yezitshalo: i-elderberry, i-chabra, i-purslane, i-kalanchoe, i-marsh yaseLabrador rosewood, utshani obunamafutha, i-peony, i-hellebore, i-hibiscus, i-aconite, i-anemone, i-nettle.
Ngokuphazamiseka okujwayelekile
Njengethoniki nokudambisa batusa ukuphuza ukuphuza kwe-maple. Kuyasiza ukusebenzisa kokubili abantu abanomzimba obuthakathaka, nabesifazane abakhulelwe, iziguli zomdlavuza.
Kukhona futhi iresiphi yobisi lwe-maple engaba nomthelela wokuzivikela. Ingilazi yobisi kufanele ixubane namashukela amabili wejubane, okwenza kube isiphuzo esihlwabusayo futhi esinempilo kakhulu. Kuqinisekiswe kahle, ngokuphazamiseka okujwayelekile, nesiraphu ye-maple, ngakho-ke ithole uhlelo lokusebenza emithi. Ukulungiselela ukubunjwa kwejusi esanda kuqoqwa ngokukhuphuka: isitsha esinejusi sifakwa emlilweni futhi sishiswe kuze kube yilapho i-liquid ikhuphuka ngesigamu. Uma ufisa, ungaxuba inani elincane ushukela. Ngemuva kokuthi isiraphu ikhulile, izothola ukuvumelana okunamandla nokubukeka. Inganezelwa itiye noma izitsha ezihlukahlukene ezifana nama-pancake, ama-pancake, ama-waffles.
Uyazi? I-litre elilodwa lama-silika we-maple itholakala cishe ngamalitha angama-40 we-saple sap.Futhi kusuka kwesiraphu ye-maple ilungiselela elinye ithuluzi eliwusizo - amafutha e-maple, ukusetshenziswa okuvame kakhulu ukupheka. Isiraphu iqala ukufutheka ekushiseni kuka-112 ° C, bese ikhohliwe ku-52 ° C. Ngokuvuselela okuqhubekayo kuvela ukuguquguquka ngendlela yekhilimu. I-Butter, njenge-isiraphu, inikelwa ngama-pancake, ama-waffles, ama-pancake, ama-toasts, amapayipi.
Lapho ukhwehlela
Lapho ukukhwehlela kunconywa ukuphoqa imbewu ye-maple. Ukwenza lokhu, ithisipuni 1 yembewu ifakwa ku-200 ml wamanzi (abilisiwe). Faka futhi uhambe imizuzu engu-40. Khona-ke uketshezi uyadluliswa nge-cheesecloth bese uphuza 50 ml ngaphambi kokudla.
With amakhaza
Futhi, uma ukhwehlela futhi ubanda, ungasebenzisa ingxube yobisi nejubane. Bilisa ingilazi yobisi cishe imizuzu emithathu. Cool bese uthele ingilazi ye-maple sap kuyo. Uma ngabe ufisa, futhi uma ukhona, ungangeza isipuni sejuji le-maple. Ithuluzi lizosebenza uma uphuza kathathu ngosuku.
A decoction of amaqabunga maple iyinhlangano agent antipyretic. 
Nge-stomatitis
Iqabunga le-maple, phakathi kwezinye izinto, liqukethe izinto ezivumela ukuthi izidakamizwa zayo zisetshenziswe uma kwenzeka izifo zomlomo womlomo - stomatitis, gingivitis, quinsy, njll.
Ukulungiselela i-decoction ye-isipuni esingu-1 lamaqabunga aqoshiwe namanzi abilayo (300ml). Ingxube kumele ibiliswe ekushiseni okuphansi isigamu sehora. Emva kokupholisa, i-decoction ingasetshenziselwa ukuhlanza umlomo. Kunconywa ukufeza le nqubo kathathu ngosuku.
Futhi, uma izifo zomlomo womlomo zisiza ukuhluma kwembewu ye-maple. Kuzodinga isipuni esingu-1 sezinto zokusetshenziswa kanye nengilazi yamanzi. Umhluzi ubilisiwe ngehora lehora. Emva kokupholisa nokuhlunga, engeza amanzi ukugcwalisa ingilazi.
Ngesifo sohudo
Lapho ukuphazamiseka kwamathumbu, kuhambisane nesifo sohudo, sebenzisa i-decoction ye-maple bark. Ngo-10 g wegxolo, engeza ingilazi yamanzi abilisiwe bese ubilise imizuzu eminingana. Ngemuva kokuhlunga kulungele ukusetshenziswa. Idakiwe 50 g kathathu ngosuku. 
Ngezifo ze-colic nezinso zezinso
Ngezinkinga ze-colic nezinso zezinyosi, i-tincture ye-maple imbewu namaqabunga kusiza ukubhekana nalokhu. I-recipe yayo ilandelayo: mix 1 isipuni imbewu kanye nezipuni 2 amaqabunga oqoshiwe, engeza amanzi abilayo, indawo emanzini okugeza futhi simmer imizuzu 30. Ngemuva kokucindezela, baphuza ama-50 g izikhathi ezintathu kuya ezine ngosuku.
Lokhu ukumnika okufanayo kunconywa ukuba kusetshenziselwe urolithiasis, ngoba enye yezinto ezingaphezu kwamagatsha amabalazwe awusizo ukusiza ukuchitha amatshe nokususa isihlabathi.
Ungasebenzisa futhi i-decoction yamaqabunga. Ngaphambi kokudla ngakunye, kufanele uyiphuze engilazi engu-50-milligram.
Nezifo zesisu
Abantu abane-gastritis batusa ukunqunywa kwamaqabunga amabalazwe. Ilungiselelwa ngokuthelela isipuni esingu-1 samaqabunga omile noma amasha ngengilazi yamanzi abilayo. I-liquid imelela isigamu sehora futhi uphuze kathathu ngosuku. Uma usola ukuthi unesifo esibi kakhulu, noma uma isimo sakho singakathuthuki ngemuva kokusebenzisa imikhiqizo ye-maple, uye esibhedlela ngokushesha. 
Ngezifo ezihlangene
Ukukhulula ukuvuvukala kwamalunga kubuye uphuze umhluzi we-maple. Amaqabunga amathathu omile athululela izinkomishi eziyi-1.5 zamanzi. Isixazululo esiphumela sifike emathunjini, bese uthatha uhlelo olulandelayo: inyanga eyodwa kuya ku-0.5 izindebe kathathu ngosuku ngaphambi kokudla, ikhefu - ngesonto. Khona-ke inkambo iphinda iphindwe kabili ngaphezulu.
Lapho i-radiculitis nobuhlungu emalungwini futhi kusetshenziswe ngaphandle kwe-tincture utshwala we-20 g wamahlamvu kanye no-100 ml we-vodka. Ngaphambi kokusetshenziswa, i-tincture kufanele imele izinsuku ezine. 
Ukwandisa amandla
Utshwala ohlotsheni lwamagqabi amancane amabalazwe kunconywa amadoda aswele amandla. Amaqabunga aqoshiwe ku-grinder yenyama noma i-blender ne-alcohol itholwa kubo. Utshwala kufanele kube yi-1/3 yenani lamaqabunga. Ukuxuthwa kudliwe ngaphakathi izikhathi ezinhlanu ngosuku. Umphumela ungalindelwa amasonto amane ngemuva kokuqala kokusetshenziswa.
Kunenye iresiphi enye ye-ejenti ethuthukisa amandla: amaqabunga amancane agcwele ingilazi yamanzi abilayo afakwa ngaphakathi kwe-thermos. Isiphuzo sithathwa ubanda izikhathi ezine ngosuku.
Ukuze uphilise amanxeba ahlanzekile
Lapho kukhona ama-purulent amanxeba, kunconywa ukuba uphathe nge-antiseptic, bese usebenzisa ukugqoka ngamaqabunga e-maple achotshoziwe. I-compress enjalo kufanele isetshenziswe ezindaweni ezithintekile zomzimba nsuku zonke. Inkambo yokwelashwa isonto eli-1. 
Ukungafani
I-maple cishe ayikho ukuphikiswa okuzoyisebenzisa. Futhi bangabakhathalela kuphela labo abanokubekezelelana ngabanye. Ngaphezu kwalokho, abesifazane abakhulelwe kanye nezingane ezincane bayelulekwa ukuba basebenzise imikhiqizo esekelwe emapulazini kuphela emva kokubonisana nodokotela wezifo zomzimba kanye nodokotela wezingane. Ngemuva kwalokho, lesi sitshalo sine-alkaloids.
Njengoba ungabona, i-maple iyisihlahla somhlaba wonke. Ngenhloso yokuhlobisa, itshalwe emapaki amadolobha kanye nezikwele, futhi izinkuni zayo zisetshenziselwa ukwenza izinsimbi zomculo kanye nefenisha. Amaqabunga, amagxolo, izithelo kanye namanzi athole ukwelashwa kwezifo eziningi. Kodwa izinyosi ziyakuthanda imephu ephunga elimnandi futhi yenza umuthi ube yigugu kubantu bezinyosi.
