Isihlahla somuthi wesigodlo yisiqhingi esincane sase-Australia seNkosi Lord, esiseTanman Sea. Okuvamile kithi kukhona i-Foster noBelmore hovey. Abazithobekile ekunakekeleni futhi bathole ukuthandwa ngabantu abaklami.
Kodwa-ke, lesi sitshalo sivame ukuveza izinkathazo ezingathandeki kubanikazi: amaqabunga e-Hovei asomile, futhi uma engathathi izinyathelo ezifanele, uzofa. Izimpawu zesifo zingase zihluke. Yisiphi isizathu sokuthi "izifo" eziphuthumayo zeHovei, ukuzigwema kanjani lapho zikhula imithi yesundu - ake sizame ukuyihlola.
Uyazi? Ochwepheshe bakholelwa ukuthi lesi sihlahla samasundu sigcwalisa isikhala sehhovisi ngamandla afanele, sandisa ukukhokhwa kwethemba futhi sikwandise ukusebenza kahle.
Amaqabunga aphuzi
Isundu se-Australia sibhekwa njengesitshalo esingenakuzithoba. Kodwa-ke, uma ungahambisani nombuso womswakama nokushisa, ngokungazelelwe uqala ukuphenduka umqhele ophuzi.
UHowei Foster ukhula endaweni engaphansi komhlaba. Kodwa-ke, uma udala izimo ezenziwe ngama-subtropiki ekamelweni lakho, ungalimaza isitshalo: amaqabunga awo aqala ukuphenduka, i-hovey ayikhuli, iqala ukushabalama futhi ilahleke. 
Umqhele ophuzi uyisimo sokuvuka, esibonisa ushintsho endaweni enhle yokuphila. Abanikazi bembali, bezama ukuwufudumala, bafaka uHovey eduze kwebhethri noma eminye imithombo yokushisa. Ukulahlekelwa umswakama kuholela i-yellowing umqhele.
Abalimi bezimbali abahlangenwe nakho bahlanza lesi sitshalo ebhodleleni le-spray, bafaka iziqukathi zamanzi eduze kwalo, uma isabelomali sivumela, sithenga umthombo wokuhlobisa, futhi imbali ibuyisela umbala wayo obuluhlaza. Umswakama ekamelweni kufanele kube ngu-60-65%.
Ukudala ikhontela elisendlini endlini kuzosiza ezinye izinhlobo zemithi yesundu, njengeHamedorea noma i-palm palm.
Ama-dry ends of amaqabunga
U-Palma uphendula ngokuzwakalayo ekuhlanzeni umoya ekamelweni. Akakubekezeli umusi wocingo. I-green flower umqhele iqala ukuma. 
Izimbangela zokuma mhlawumbe bambalwa:
- Amathiphu amaqabunga entendeni engaphansi komhlaba ayomile lapho izinga lokushisa lomoya ekamelweni liwela ngaphansi kwe-degrees Celsius engama-18.
- I-chlorosis (ukomisa) yomqhele wamakhanda angase iqale ngenxa yokungabi namanyolo we-phosphorus enhlabathini noma okungeziwe kwamalungiselelo okuphefumula endaweni yokudla okunomsoco ohlinzekwa ezitolo. Buza umdayisi mayelana nokuhambisana komanyolo ngezitshalo zesundu.
- Futhi isizathu sokugcina sokomisa ukuphuza ngokweqile. Ebusika, kunconywa ukuwazisa umuthi wesundu nje kuphela uma ungqimba oluphezulu lwenhlabathi luma 1.5-2 cm.
Izimbangela ze-Hovei blanching
Umqhele womuthi wesundu ulahlekelwa umbala ohlaza okwesibhakabhaka futhi uqala ukuphaphatheka uma ukhona uhlaka. Ngaphansi kwezimo zemvelo, umoya uvunguza ngomswakama kanye nokushisa okufanayo.
Kubalulekile! Ukuhlelwa kwamahhovisi kubonakala embala wamaqabunga. Isihlahla sesundu sesisindo sokushisa sichitha inqubo ye-photosynthesis, okubandakanya ukulahlekelwa yisifo sokuzivikela ezifweni.
Lapho amaqabunga e-blanching, isitshalo kumele sisuswe kude nemidwebo.
Amachashazi amnyama esitshalweni
Amachashazi amnyama emaqabunga - uphawu oluvalo kubanikazi besitshalo. Ukuqothula kwamaqabunga kwenzeka uma kunesimo sokushisa ngokweqile ekamelweni kanye nokuphuza okwanele kwembali. Uma umuthi wesundu usungenwe kabusha endaweni epholile futhi ungakhulisi ukuchelela, lesi sitshalo sizofa.
Isizathu sesibili sokubonakala komnyama emagqabeni ngenye indlela eqondile. Abanikazi abaningi bathululela imbali futhi bafaka uHovey endaweni epholile. 
Umphumela uba owodwa: ukumnyama kwamaqabunga, bese kuthi wonke umqhele, ozoholela ekufeni kwesitshalo.
Ukugwema lokhu, kubalulekile ukuhlinzeka okumile izinga lokushisa kusuka ku-20 kuya ku-24 degrees Celsius futhi umswakama 60-65%.
Uma uthanda imithi yesundu, i-yucca, i-dracaena, i-nolin, i-tsiperus efana nayo iyohambisana ne-home decor yakho.
Amabala amhlophe: okumelwe ukwenze
Ngezinye izikhathi amabala amhlophe avela emaqabeni omqhele weHovei. Lesi yisibonakaliso sokuqala. ukwedlulele ngokweqile emanzini wokunisela. Amanzi kampompi angaphazamiseki athinte ukuthuthukiswa kwesakhiwo seqabunga lwe-phytoplasmic futhi aphazamise ukuhlanganiswa kwemvelo kwesitshalo.
Uyazi? I-chlorine yezimboni, ezingenayo i-electron eyengeziwe ye-valence yemvelo, ingena ekusebenzisaneni kwama-athomu we-ozone ekhishwe futhi "igxilile" inqubo ye-photosynthesis. Ngenxa yalokho, umsebenzi wokugcina wesitshalo - ukukhululwa kwe-oxygen - atrophies. Amabala amhlophe emaqabunga e-Hovei - izingxenye ezifile ze-chlorophyll.
Ukuze ugweme lesi sifo, kudingekile ukuba unamanzi isundu futhi uhlukaniswe, futhi nakakhulu, amanzi ancibilike. 
Abafaki bezimbali ezihlangenwe nakho bafake amabhodlela enyiloni ngamanzi ajwayelekile ekamelweni eliqandisisayo bese bewasebenzisa ukuphuza iHovei.
Kungani ama-hove avela amabala asundu
Amabala aluhlaza - isifo esivame kakhulu esintwini esingenakuzithoba. Isibonakaliso sokuqala - i-Hovey ayikhuli, amaqabunga amabili okuluhlaza aqala ngokuzumayo ukuthola ama-lacunae asundu.
Isizathu esiyinhloko sesifo sesitshalo sisekhona boron ngokweqile emanzini wokunisela. I-Boron ayinamanzi kampompi e-chlorine. Awunakukuqeda kalula kalula, ngoba yingxenye yamanzi okuphuza ahlanzekile kakhulu.
Kubalulekile! Ochwepheshe batusa ukunciphisa ukuhlushwa kweshukela le-boron. Half ilitha yamanzi distilled ufake ihafu yesipuni seshukela. I-glucose ibhubhisa i-bromine eyengeziwe, futhi izindawo ezinsundu kancane (ngemva kwezinyanga ezingu-4-6) ziyophela.
I-Khovey Foster neBelmor - enye yezitshalo ezithandwa kakhulu nezitshalo zezilwane. Abazithobekile ekunakekeleni, kodwa badinga imithetho ethile yokuqukethwe.
