I-Scarlet, embozwe ngamaconsi amazolo, ama-sitrobheli angatholakala kuzo zonke izinhlaka zengadi. Akumangazi, ngoba lokhu berry akuyona enhle kuphela, kodwa futhi ukunambitha futhi unempilo. Isithelo se-sitrobheli esisha, njengokungathi sincibilika emlonyeni. Ebusika, ujamu, ijeli kanye ne-pastille kwenziwa kulo. Amajikijolo acebile ngamavithamini A, D, K no-E, iqembu lamavithamini B. Ama-microelements aqukethe izithelo asiza ukugcina ubuhle besikhumba, athuthukise umbono futhi andise ubungqabavu. Kodwa ukuze uthuthukise impilo yakho futhi ujabulise abathandekayo ngama-dessert esimnandi, kufanelekile ukusebenza engadini. Kodwa-ke, ngokutshala kwama-sitrobheli uVictoria azikho izinkinga ezikhethekile ezilindelekile.
Umlando We-Victoria Ezihlukahlukene
Imvelaphi yalezi zinhlobonhlobo iseyimfihlakalo. Kunezinguqulo ezimbili zokuzalwa kwama-sitrobheli. Ngokusho komunye wabo, leli bheri laqanjwa ngegama lokuhlonipha iNdlovukazi yamaNgisi uVictoria, ngesikhathi sokubusa lapho kwakubekwa khona ingadi enama-sitrobheli. Ngokuya kwenye inguqulo, izinhlobonhlobo zavunzwa eHolland, lapho zalethwa khona nguPeter the Great. UMbusi wayithanda kakhulu le berry esemncane, futhi inkosi yabe isizisa into entsha yaseDashi lapho isiya eYurophu.
Izinhlobonhlobo azikaze zingenele irejista, ngoba leli gama, ngemuva kweminyaka, laligxishwe ngokuqinile ezinhlotsheni eziningi zama-sitrobheli nama-sitrobheli engadini. Kodwa-ke, izimfihlakalo ezihambisana nalesi sitshalo azikanciphisi esikhathini sethu se-elekthronikhi. Imininingwane etholakala esikhaleni se-Inthanethi nayo ingatholakala ingangqubuzana ngokuphelele: umuntu ukhuluma ngeVictoria njengebhhero esezingeni eliphakeme, othile ubiza ngokuphelele zonke izinhlobo zama-sitrobheli wasengadini ngaleyo ndlela. Kunzima impela ukuthola imininingwane ethembekile kulezi zinkundla, njengabalimi, abasizi bezentengiso, izitolo zasengadini kanye nabanye osolwazi bezinto eziphilayo bakha ukudideka kumazwana, kukhombisa izici ezahlukahlukene, izincazelo namathiphu wokukhula.
Ngokwenye inguqulo, izinhlotshana ze-sitrobheli zaqanjwa ukuhlonipha iNdlovukazi yamaNgisi uVictoria
Incazelo yeStrawberry Victoria
IVictoria ekuqaleni yayizalwa ngokuwela ingadi kanye nama-sitrobheli asendle. Yalethwa eRussia ngekhulu le-18. Kusukela maphakathi nekhulu le-19, kwathandwa hhayi phakathi kwabameleli be-aristocracy, kodwa futhi phakathi kwezinye izigaba zabantu. Kusukela ngaleso sikhathi, abalimi nabalimi kuyo yonke indawo bakhule ama-sitrobheni angadi athela izithelo ezinhlobonhlobo, bawabiza ngokuthi bahlonipha uVictoria owake wavuna. Njengoba unikezwe wonke amaqiniso, kufanelekile ukubheka izici namathiphu wokukhulisa ama-sitrobheli amakhulu anezithelo. Njengamanje, izinhlobonhlobo zaseVictoria ngesimo sazo sokuqala zingatholakala kuphela kumaqoqo abanye abazalisi.
IVictoria empeleni ingadi ye-sitrobheli. Lesi isitshalo esinamanyala. Ama-strawberry achazwa ngama-nerds njenge-dioecious.
I-Strawberry kakhulu i-thermophilic, ithanda izindawo ezinelanga. Ngakho-ke, ezingxenyeni ezisenyakatho neRussia kukhula ngohlaza abamba ukushisa noma izimo zasekhaya. Amanye amasiko awathobeki. Ama-Strawberry athela izithelo isikhathi esingaphezu kwesisodwa ngenkathi. Akuzisoli. Amabhasi ama-Strawberry mude, amaqabunga acwebezelwe, anamandla aluhlaza satjani. Umbala wamajikijolo ubomvu. Izithelo zinokuqukethwe okunoshukela omningi (9.2%). Amajikijolo amakhulu amnandi ayaziswa kakhulu ngabalimi.
Izinhlobonhlobo zama-sitrobheli amakhulu anezithelo amelana nezifo eziningi, kepha zivame ukufakwa amabala amhlophe. Kwezinambuzane, ithikhi lika-sitrobheli kuphela eliyingozi kubo.
Izici zezimpawu zama-sitrobheli ezinkulu ezinezithelo
Izinhlobo eziningi zivuthwa kuqala. Kobusika obuneqhwa, zikwazi ukubekezelela qhwa ngokuphelele, kodwa zingakwazi ukuqandeka emazingeni okushisa angama--8 degrees, uma iqhwa lingazange liwe. Ama-strawberry engadi awabekezeleli isomiso. Udinga ukuthambisa okuhlelekile. Izinguquko zokushisa ezingazelelwe azimbi. Izinhlobo ezibizwa ngeVictoria akuhlukaniswa. Ama-Strawberry akhetha inhlabathi elula yesihlabathi. Ebumbeni, emhlanjeni noma enhlabathini eswakeme awukhuli. Lapho utshala enhlabathini enjalo, uhlelo lwezimpande zesitshalo luqala ukuhlupheka. Akufanelekile ukwakha imibhede ephezulu yama-sitrobheli. Izindonga zemibhede zibanda kakhulu ebusika, okuholela ekufeni kwezitshalo.
Amajikijolo ama-sitrobheli wasengadini enezithelo ezinkulu anoshukela omningi, okwenza kungenzeki ukuthutha izithelo. Umbala wamajikijolo ugcwele bomvu, kepha inyama ibomvana. Imbewu incane. Isisindo esimaphakathi sezithelo singama-8-14 g. Lezi zinhlobo zihlukaniswa ukukhiqiza okuphezulu. Ngesikhathi sonyaka, ungakwazi ukuqoqa kuze kufike ku-1 kg amajikijolo esihlahleni.
Izithelo zama-sitrobheli wasengadini zinoshukela kakhulu futhi zinkulu. Isisindo se-berry elilodwa singafinyelela ku-14 g
Izici zokutshala nokunakekela
Ukuthola isivuno esihle kuma-sitrobheli wasendle, udinga ukuzijwayeza amanye amathiphu wokutshala, ukhula futhi unakekele.
Ukutshala i-Strawberry
Ama-Strawberry akhetha inhlabathi enesihlabathi engesi-acid. Izinga le-acidity akufanele lidlule i-5.6 ph. Indawo yokungena udinga ukukhetha ilanga nokuzola. Izitshalo zitshalwa entwasahlobo, ngemuva kweqhwa. Ama-strawberry asatshalaliswa ngezindlela ezintathu: ngembewu, amadevu kanye nezihlahla ezihlukanisayo. Ungazikhulisela izitshalo ngokwakho noma uthenge izithombo zama-sitrobheli ezinkulu ezinezithelo ezikhungweni zezimbali noma emakethe. Ukuthengwa kwesithombo esiphelile kwenza lula ukufakelwa kwezitshalo kumhlaba ovulekile. Izitshalo ezinjalo aziguli ngemuva kokutshala, ngoba uhlelo lwezimpande luvaliwe ngokuphelele. Ungatshala kanjani izithombo ze-sitrobheli e-cottage ehlobo ukuze isitshalo ngokushesha simile futhi sikhule kahle?
- Izimbiza ezinezithombo zibekwa esitsheni esinamanzi ukuze umhlabathi ugcwale umswakama.
Ama-strawberry angafakwa epanini elinamanzi
- Emanzini, ungangezela isishukumisi sokukhula, ngokwesibonelo, "HB - 101" ngesilinganiso samaconsi ama-2 ilitha elilodwa. Ungayithenga kunoma yisiphi isitolo sengadi.
I- "HB 101" ibhekisela kumanyolo wemvelo
- Izimbobo zokufakelwa kufanele zibe kude kuka-30 cm ukusuka komunye nomunye. Ingxube ye-biohumus (2 tbsp.), Umquba (1 tbsp.), U-Ash (0.5 tbsp.) Futhi umkhiqizo wezinto eziphilayo, ngokwesibonelo, "Shine - 2" (1 tsp.), Uthululelwa emithonjeni. Umkhiqizo webhayoloji uzosiza ukukhulisa ukuzala kwenhlabathi.
Ibanga phakathi kwezimbobo kufanele libe ngu-30 cm
- Uma izimpande zama-sitrobheli ebhodweni zigxotshwe ebholeni, kufanele zingakhonjwe ngokucophelela.
- Izithombo zehliselwa emigodini. Ijule ngokuqinile "inhliziyo" ayifanele. Kufanele kube sezingeni lomhlaba.
"Inhliziyo" ayijuli lapho ifika, kufanele ibe sezingeni lomhlaba
- Amadevu, amaqabunga angaphezulu kanye nama-peduncle ayanqunywa. Isitshalo akufanele sibe namahlamvu angaphezu kwamathathu.
Lapho ukutshala ama-secateurs, amadevu kanye namaqabunga okweqile ayasuswa
- Inhlabathi ezungeze izitshalo ihlanganiswe, emva kwalokho kuthambisa ngokulingana kwezihlahla.
- Ngaphezulu kwenhlabathi, ungathela umlotha omncane noma umkhiqizo webhayoloji.
- Inhlabathi ihlanganiswe nganoma iyiphi indlela engenzeka: utshani, utshani obunjiwe, utshani, sawdust, njll.
Ngemuva kokutshalwa kwama-sitrobheli, inhlabathi idinga ukufakelwa izimbungulu ukunciphisa inani lokhula ngokuzayo.
Ividiyo: ukutshala izithombo zama-sitrobheli emhlabathini ovulekile
Ukunisela sitrobheli zasendle ezinkulu ezinezithelo
Kusukela ekuqaleni kwentwasahlobo, izitshalo zithola amandla amasha futhi zilungiselela ukuba nezithelo. Ama-sitrobheli amakhulu anezithelo ezinkulu nawo awafani. Udinga ukuthambisa kakhulu ezinsukwini ezingama-6-7. Ezikhathini ezomile, iniselwa kabili ngesonto. Amanzi kufanele afudumele. Ama-sitrobheli, kunconywa ukusebenzisa i-drip irrigation, ngakho-ke izitshalo zizothola inani elifanele lomswakama. Kepha abalimi abaningi basebenzisa indlela elula futhi eshibhile:
- Umgodi wenziwa emgqonyeni ngevolumu enkulu.
- Kuthathwa i-hose ejwayelekile yokunisela ne-adaptha, efanelekile ubukhulu kububanzi bomgodi. Ilungisiwe.
- I-hose kufanele ivumelane ngokuqinile ezindongeni ukuvimba ukuvuza.
- Isifafaza sibekwa phezu kwaso ukuthambisa utshani. Ingathengwa ezikhungweni zokulima izingadi, ezimakethe noma ezitolo eziku-inthanethi. Izindleko zesifutho ziyahlukahluka kusuka kuma-ruble angama-350 kuya kwangama-1300.
- I-hose ifakwe engxenyeni yengadi edinga ukuniselwa.
Isisetshenziswa esinjalo sihlinzeka ngenkasa yokuchelela engadini, engadini noma etshanini
Ividiyo: ungawunisela kanjani ama-sitrobheli kanye nesitrobheli
Tshala izakhamzimba
Njengoba ama-sitrobheli ekhula, inhlabathi iya ngokuya incipha. Ukuze izitshalo zithole izakhi zomkhondo ezisebenzisekayo ezidingekayo ukuze kuthuthukiswe futhi kube nezithelo ezigcwele, kudingeka zondliwe. Ukutshala ama-sitrobheli amakhulu athela izithelo kwenziwa kathathu ngesizini:
- Lapho kuvela amaqabunga amabili okuqala, ama-sitrobheli asengadini adinga ukondliwa. Kulokhu, kusetshenziswa umanyolo we-organic: isixazululo esiluhlaza noma i-mullein. Umquba ufakwa emanzini ngesilinganiso esingu-1: 10. Umanyolo usetshenziswa ngaphansi kwesihlahla.
- Ngesikhathi sokuqhakaza, kusetshenziswa umanyolo wamaminerali. Okondla, ungenza isixazululo esilandelayo: i-nitrophosphate (2 tbsp. L.), iPotassium (1 tbsp. LI) namanzi afudumele (10 l.).
- Ngesikhathi sokukhulisa izithelo, ama-sitrobheli anikezwa kanye ngesonto ngekhambi eliluhlaza lokhula.
Omunye womanyolo omuhle kakhulu yimvubelo yombhaki. Athengiswa kuma-briquette ezitolo zokudla. I-analogue eyomile yokondla ayifanele. Imvubelo kuzodingeka ukuthi iqoqwe kusukela ekuqaleni kwentwasahlobo, ngoba lokhu kungumkhiqizo wesizini - ayithengiswa ehlobo. Imvubelo (1 tbsp. L.) ifakwa ku-0,5 l wamanzi afudumele. Phikelela isigamu sehora. Ngemuva kwalokho bahlanjululwa ngamanzi afudumele (amalitha ayi-10). Ngaphansi kwesihlahla ngasinye se-sitrobheli, ungatheli ngaphezulu kwe-200 ml yesisombululo se-yeast.
Ungayinakekela kanjani i-sitrobheli engadini
Ama-strawberry engadi amakhulu athela izithelo adinga ukunakekelwa njalo. Ukunisela nokondla kuphela akunakukhawulelwa:
- Ngemuva kokunisela, inhlabathi kumele ikhululwe ukuze ihlinzeke izitshalo ngenani elifanele lomoya-mpilo. Kubalulekile ukukhumbula ukuthi uhlelo lwempande yalesi siko lusezigungwini zenhlabathi ezingaphezulu, ngakho-ke ukukhulula kwenziwa ngokuqapha.
- Kuyo yonke inkathi, amaqabunga amadala namadevu anqunywa kusuka kuma-sitrobheli asendle. Okokuqala amadevu kuyenziwa, okokuqala, ukuze isitshalo sithele izithelo kangcono. Okwesibili, ukuze ama-sitrobheli, njengama-sitrobheli, angangeni engadini. Ngemuva kwakho konke, kukhona izisekelo kumadevu, ezinezimpande ngokushesha endaweni entsha.
- Izitshalo ezigulayo nezindala ziyasuswa emibhedeni minyaka yonke. Ngeke besathela izithelo, ngakho-ke ungesabi le nqubo.
Ukuvinjwa kwezifo nokwelashwa
Ngokungafani nama-sitrobheli, ama-sitrobheli wasengadini enezithelo ezinkulu awatheleleki ezifweni eziningi, kufaka phakathi isikhunta. Kodwa-ke, ukubonwa ngamehlo amhlophe kuyingozi kuye. Isifo segciwane sithinta izitshalo entwasahlobo, ngesikhathi sezitshalo. Ukuvela kwezindawo ezibomvana emaqabungeni kukhombisa ukuqala kwalesi sifo. Lapho-ke indawo yokukhanya iba mhlophe. Kamuva, kuvela izimbobo ezincane endaweni yazo. Leli gciwane alithinti amaqabunga kuphela, kodwa namadevu nezinyawo. Ukuqeda ukubala okumhlophe, izitshalo zifafazwa ngesisombululo se-Bordeaux fluid (1%).
Indawo emhlophe ivela ngenxa yomswakama ngokweqile. Ukuze uvimbele ukwenzeka kwawo, kuyadingeka ukulawula imvamisa yokunisela futhi ulandele uhlelo lokutshala lwama sitrobheli.
Njenge-prophylaxis yezifo, kunconywa ukufafaza ngezixazululo eziqukethe ithusi, isibonelo, i-sulfate yethusi (3%). Ukucubungula izitshalo kwenziwa ngaphambi kokuqhakaza.
Ukubona amabala amhlophe ikakhulukazi kuthinta amahlamvu
Izinambuzane
Akunazinambuzane ezifisa ukudla kulezi zitshalo. Okuhlukile yikhaza le-sitrobheli. Ukubonakala kwalesi sinambuzane engadini kulula ukubona:
- Ama-Rosette esitshalo ayoma futhi aphuzi;
- amaqabunga aba imibimbi;
- ingaphakathi lamaqabunga limbozwe umhlophe;
- amaqabunga aqala ukuphenduka aphuzi;
- izimbali nezithelo azikhuli, zomile ngaphandle.
Olunye uphawu lokubukeka kwe-tick amaqabunga ayabuna.
Imikhaza ijwayela ngokushesha izidakamizwa ezintsha zezinambuzane, ngakho-ke ama-insecticides ejwayelekile akufanele asetshenziswe. Kungcono ukubhekana nama-sitrobheli izimbuzane nama-insect-acaricidal agents afana neClean Garden, i-Omayt, iFitoverm, iZolon nabanye. Sebenzisa le mishanguzo, kubalulekile ukukhumbula ukuthi zinobuthi futhi ziyingozi ebantwini nasezilwaneni ezifuywayo. Amathuluzi alungiselelwe ukusetshenziswa ngokushesha ngaphambi kokucubungula izitshalo. Zihlanjululwe ngamanzi afudumele ngokuya ngemiyalo esephepheni. Impela zonke izitshalo zasensimini zifafazwe ngesisombululo. Izinsuku ezingama-3-4 ngemuva kokwelashwa, izitshalo zibekwa ngaphansi kwefilimu. Ngaphakathi umphumela wokugcina ukushisa komhlaba kwakheka, okunomthelela ekubhujisweni kwezinambuzane ezisindayo.
Ividiyo: Ukuqothulwa kwe-Strawberry mite
Ilungiselela ama-sitrobheli ebusika
Ama-strawberry engadi athathwa njengabandayo. Akubandakuli ku--20-25 degrees. Kepha lokhu kuhlinzekiwe ukuthi ubusika bunamaqhwa. Uma kungekho iqhwa, ama-sitrobheli angabanda kakade emazingeni okushisa angama--8. Ngokusho kwama-botanists, ama-sitrobheli ahlala eluhlaza. Futhi ubusika, ngokungafani nama-sitrobheli, kufanele kube ngamahlamvu. Ngalesi sizathu, ukugunda izinwele akwenziwa ekwindla. Ukulungiselela isikhathi sasebusika kungokulandelayo:
- Kakade ngo-Agasti, izitshalo ziyeka ukondla.
- Ama-strawberry asusiwe.
- Ama-Aisles ayembiwa ukuze anikeze ukufinyelela komoya-mpande ezimpandeni.
- Ama-strawberry asendle amakhulu amakhulu ambozwe nge-humus, utshani, namagatsha aqhakaza ubusika.
Abalimi bayala ukusebenzisa i-organic organic for safe. Ukusetshenziswa kwezinto zokwenziwa sekhava zokwenziwa kungaholela ekuboleni.
Ukubuyekezwa Kwabalimi
Lokhu ukuhlukahluka kwe-sitrobheli, kepha amajikijolo makhulu kakhulu, ayindilinga futhi anamakha. Simane ngengozi esitolo esithile sithenge imbewu eyi-4 kuma-ruble ayi-100. Futhi bonke bakhuphuka, base bekhula. Ngenxa yalokho, kwaba iqhwa kuleli lizwe ukuwa, futhi ngathatha ingilazi yama-sitrobheni amakhulu ngafika nayo ekhaya. Ngizokusabalalisa lokhu okuhlukahlukene ezweni. Ngikhe amajikijolo ezinhlamvu. Ngiyethemba lokhu akuyona okuyi-hybrid futhi kuzokhuphuka. Noma amadevu, akhula abuyele emuva.
Ideshi//dom.ngs.ru/forum/board/dacha/flat/1878986999/?fpart=1&per-page=50
IVictoria isivele amajikijolo amakhulu. Futhi uVictoria ulula. Futhi iVictoria kumasayithi alahliwe aphenduka iVictoria yasendle futhi ikhula futhi ithele izithelo kahle (yize amajikijolo eba mancane) ngaphandle kokunakekelwa, njengokhula.
remixx//dom.ngs.ru/forum/board/dacha/flat/1878986999/?fpart=1&per-page=50
Iqiniso ngukuthi enye yezinhlobo zokuqala zengadi yama-sitrobheli enkulu enezithelo yabizwa kanjalo. Baqamba igama lakhe ngokuhlonipha iNdlovukazi yamaNgisi uVictoria. Kepha ngokushesha "iVictoria" ehlukahlukene yaqala ukulahleka. Iqiniso ngukuthi isivuno siqale ukuhlushwa i-powdery hlobo kanye ne-grey bola, esisakaza kabanzi. Ngakho-ke, kuvela izinhlobo ezintsha ezine-berry elikhudlwana nelithwala kalula, njengeCarmen, Lord, Zenga-Zengana, njll.
Snezhana_52//www.nn.ru/community/dom/dacha/pochemu_viktoriyu_nazyvayut_klubnikoy.html
Iqiniso ngukuthi edolobheni lethu leNizhny Novgorod, ama-sitrobheni asengadini enkulu yezithelo abizwa ngokuthi yiVictoria iminyaka eyi-100. Zama ukudlula emakethe yasehlobo lapho kuthengiswa khona leli berry. Futhi uzozwa igama elilodwa kuphela - uVictoria. Futhi babuza: "Futhi yini uVictoria," uma ubuza: "Yini sitrobheli esinezithelo ezinkulu?", Bazokuphendula: "SineVictoria." Kuliqiniso, kungenzeka bakubiza ngendlela okwakugxilwe ngayo phakathi kwabantu. Uma ethi "Victoria" - wonke umuntu uyaqonda ukuthi luhlobo luni lwama berry
Albin//www.nn.ru/community/dom/dacha/pochemu_viktoriyu_nazyvayut_klubnikoy.html
Izinhlobo zanamuhla zama-sitrobheli ezinkulu ezinezithelo ezinkulu (iVictoria, njengoba zibizwa ngegama lokokhokho bokuqala) sezivele zikhulu futhi zinoshukela. Futhi ukuhlukahluka ngokwako akubanga khona isikhathi eside. Ama-Strawberry awashintshile okuningi, asele amancane, anesihloko esimnyama samajikijolo. Ukusuka kuVictoria, ubuye ahlukaniswe yinyama emhlophe nesigaxa esimhlophe, esingewona amabala
Lemuri @//www.nn.ru/community/dom/dacha/pochemu_viktoriyu_nazyvayut_klubnikoy.html
Elithi "Victoria" ngokuhunyushwa lisuka esiLatini lisho "ukunqoba". Yebo, ngasikhathi sinye lolu hlobo lwe-sitrobheli engadini ngesithunzi esigciniwe enkundleni, njengoba kufanelana ophumelele. Kepha manje iVictoria icishe yalahleka kubalimi. Izinhlobonhlobo ezikhuliswe ngaphansi kwaleli gama zinento eyodwa efanayo neVictoria: zingama-sitrobheli ezingadini ezinkulu ezinezithelo.
