Izitshalo

I-currant yegolide - iyaziwa kancane, ayikhathaleli futhi ithela kakhulu

I-Gold currant yisitshalo esingakhethi futhi esikhiqizayo. Ilungele ukutshalwa cishe kunoma iyiphi indawo. Kodwa-ke, ukuze uthole isivuno esihle, kufanele ukhethe izinhlobo ezifanele ezilungele isifunda esithile.

Umlando wokukhula okwenziwa ngegolide

I-currant yegolide kungenye yezinhlobo ezaziwa kancane zalesi sitshalo. Ivela eNyakatho Melika, lapho yalethelwa khona eYurophu ngekhulu le-18. Ekuqaleni kwakhule kuphela engadini ye-botanical - ekuqaleni kwekhulu le-19 kwenziwa uhlobo olulodwa kuphela olwaziwa ngokuthi yiCrandal.

Umsebenzi osebenzayo ekukhetheni ezinye izinhlobo ze-currant yegolide waqala ngesikhathi samaSoviet. Lapho ufuna izitshalo ezikwazi ukubekezelela isomiso njengabavikeli bokuvikela, ama-currant egolide atholakala elungele le njongo. Ngakho-ke, lesi sitshalo esikuma-30s wekhulu leminyaka edlule sasakazeka eSiberia, e-Altai, e-Ukraine, eKazakhstan nase-Uzbekistan.

Ama-currants aqala ukubizwa egolide ngenxa yezimbali ezinhle eziphuzi ezinephunga elimnandi.

Amakati ama-currant egolide ahlobisa kakhulu ngenxa yezimbali ezinhle eziphuzi.

Ngemuva kwekhefu kusuka ekuzalweni maqondana nempi ngasekupheleni kweminyaka yama-1940s, isikhungo samqamba samlandela izinhlobo ezintsha ze-currant yegolide. ISchroeder (idolobha laseTashkent). Cishe izinhlobo ezingama-20 zokukhiqiza izinto ezinkulu eziye zatholakala, ezazisebenza njengesisekelo somsebenzi wokuzalela ezikhungweni zesayensi zaseRussia:

  • I-Elixir
  • I-Uzbekistan,
  • I-Tortilla,
  • Muhabbat
  • Ilanga.

Izici Zobuntu beGolide

Ngokuvamile, i-currant yegolide iboniswa ukumelana okuphezulu kwezimo zezulu, ukuntuleka komswakama, izifo, ukuhlaselwa kwezinambuzane, nokungahloniphi ezimweni zenhlabathi. Ngokuvamile kusetshenziselwa ukuvikela kwenhlabathi (anti-ukuguguleka) kokutshala.

Amabhasi angafinyelela osayizi abaqinile - 2 m ukuphakama nangaphezulu. Amaqabunga akhula ngemuva kwezimbali. Ngokwakhekile, ziyefana nama-gooseberries, yingakho kunombono oyiphutha ngomsuka wama-currants egolide kusuka ku-gooseberry hybridization.

Amacembe we-currant egolide anobuthi - aqukethe i-hydrocyanic acid compounds. Kuliqiniso, azinephunga le-currant, ngakho-ke akunakwenzeka ukuthi kube nesilingo sokuwukhipha.

Ukuqhakaza kwama-currant egolide kwenzeka ngasekupheleni kukaMeyi - ekuqaleni kukaJuni futhi kuthatha cishe amasonto amathathu. Njengoba usongo lwentwasahlobo yasentwasahlobo seludlulile ngalesi sikhathi, izimbali zithuthe impova, okuqinisekisa isivuno esiningi.

Amajikijolo we-currant yegolide angaba ngemibala ehlukene ngokuya ngezinhlobonhlobo: mnyama, obomvu, ophuzi

Izithelo zivela engxenyeni yesibili yehlobo. Ziqukethe inani elikhulu lamavithamini B no-C (yize kungenawo ama-currants amnyama nabomvu), i-carotene, anambitha okuhle futhi afanelekile ukwenza amajusi, amakhompiyutha, newayini. Amajikijolo aqukethe i-acid encane kakhulu, ngakho-ke angadliwa yiziguli ezine-peptic ulcer yepheshana lesisu.

Ividiyo: izici ze-currant yegolide

Imithetho kokwehla nokunakekelwa

Ama-currant egolide kulula kakhulu ukutshala nokukhula.

Ukukhetha indawo nemithetho yokubamba

Ama-currant egolide awadingi noma yiziphi izimo ezikhethekile. Cishe noma yimuphi umhlabathi kufanelekile, ngisho nosawoti. Isitshalo sincamela ilanga, kodwa futhi sikhule sibjeke. Uma kungekho ndawo eyisicaba, ama-currant angaba khona ngokuphelele emthambekeni.

Ukuqinisekisa isivuno esihle, udinga ukuthenga izithombo ezisezingeni eliphakeme. Imibhalo enezimpande ezakhiwe kahle iphelele.

Ungatshala womabili entwasahlobo (ngesikhathi sokuvuvukala kwezinso), nasekwindla. Esifundeni saseMoscow kunconyelwa ukutshala ekwindla (kusukela eminyakeni eyishumi kaSeptember kuya ekuqaleni kuka-Okthoba).

Kungcono ukulungiselela umhlabathi wokutshala ezinyangeni ezingama-2-3 - ukwenza umanyolo we-organic (2-2,5 amabhakede nge-1 m2) bese ubamba ngokujula kwe-bayonet. Ububanzi bomgodi kufanele buhambisane nobukhulu bohlelo lwezimpande olunwetshiwe, futhi ukujula kungamasentimitha ayi-126. Isihlahla esitshaliwe siniselwa kakhulu futhi sifakwe nge-humus. Kungcono ukunquma iziqu, kushiye "amahlumela" ngama-3-5 efihlekile.

Izithelo zivame ukuqala unyaka emva kokutshala. Kwanele ukuhambisa amanzi ama-currants izikhathi 3-4 ngesizini, uma kwenzeka ukushisa okukhulu kakhulu.

Ukufakelwa ngenkani endaweni entsha

Isidingo sokufakelwa kwesinye isikhathi sivama lapho kukhula ukusikwa esikoleni. Kulokhu, kufanele:

  1. Lungiselela umgodi kusenesikhathi ngokuya ngemithetho efanayo neyokufika.
  2. Thela ibhakede lamanzi eli-0.5-1 emgodini.
  3. Bumba ngokucophelela isihlahla, uzama ukungalimazi izimpande futhi usitshale endaweni ehlala njalo.
  4. Qondanisa inhlabathi, amanzi ne-mulch.

Ukusinda okujwayelekile kwesihlahla endaweni entsha, udinga ukuyinisela njalo amaviki ama-2 okuqala. Ukufakwa kungenziwa ngoSepthemba - Okthoba.

Amabhishi abantu abadala be-currant yegolide nawo akakubekezelela kalula ukufakelwa. Kuliqiniso, lokhu kuzolimaza ngokungenakuphikiswa izimpande, kodwa ngokunisela okuhle, ihlathi livame ukuba nezimpande. Lapho udlulisa isitshalo esidala, udinga ukufinyeza amahlumela abe ngama-25-30 cm, ukuze i-currant ingasebenzisi amandla awengeziwe "ekunikezelweni" kwamanzi kuya ngeziqu ezinde.

Ividiyo: currants egolide ekhulayo

Ukugqoka okuphezulu

Amabhuthi ama-currants egolide ahlala futhi athela izithelo amashumi eminyaka, ngesinye isikhathi noma ngaphandle kokugqoka okuphezulu. Vele, izitshalo ezinhle ngempela zinikezwa ngohlelo lokusebenza lomanyolo. Baqala ukondla kusuka ngonyaka wesithathu wokuphila.

  1. Entwasahlobo, kusetshenziswa umanyolo we-nitrogen, okunomthelela ekukhuleni okuhle kwama-currants. Ukuze wenze lokhu, sebenzisa i-carbamide (30 g ngesitshalo esi-1).
  2. Ekwindla, i-organic Jambo (6-7 kg ngayinye) ixubene nosawoti we-potassium (amathisipuni ayi-2-2,5) ne-superphosphate (0,1-0.12 kg).
  3. Ekupheleni kweqoqo lezithelo, izitshalo zinikezwa umanyolo oyinkimbinkimbi onokuqukethwe kwe-nitrogen ephansi.

Izihlahla

Ama-currant egolide awadingi indlela ekhethekile yokuthena. Kuyadingeka ukususa njalo amagatsha omisiwe aphukile futhi uvuselele isihlahla njalo ngezikhathi ezithile. Ezimweni zesifunda saseMoscow, izingxenye ezingenhla zamahlumela ezitshalweni ezincane zingabola, ukuze entwasahlobo izingxenye ezithintekile kumele zinqunywe. I-Currant ibuyiselwa kalula ngemuva kwalokhu kulimala.

Uma ungawunwisi izihlahla, zizokhula ngaphezu kwamamitha ayi-2 ukuphakama, ikakhulukazi emthunzini.

Okukhiqiza kakhulu amahlumela wegolide currant, angafinyeleli eminyakeni engama-5-6. Udinga ukuqala ukwakha ihlathi kusuka onyakeni wesibili ngemuva kokutshala. Amagatsha obuthakathaka anqunywa ezimpandeni, eziqongweni zamagatsha aqinile - afinyelela kuma-buds angama-3-5. Lokhu kuthuthukisa i-branching.

Amagatsha amadala kuneminyaka engama-4-5 nokukhula konyaka owodwa okukhishwa minyaka yonke, kusale amahlumela aqinile kuphela. Izihlahla kwenziwa ngaphambi kokuvuvukala kwezinso noma ngemuva kokuwa kweqabunga.

Amagatsha ezimpande ezibuthakathaka kufanele asuswe njalo. Uma isihlahla siyeka ukwakha amahlumela asisekelo, khona-ke ukuguga kwalo okusebenzayo kuqala.

Ngokukhula okukhulu ngonyaka wesithathu wokuphila ngoMeyi - Juni, kungcono ukuthi unciphe iziqongo zamahlumela ezimpande. Ngemuva kwalawa amahlumela uthola amagatsha angakunika isivuno sonyaka olandelayo.

Izindlela zokuzala

Ama-currants wegolide angatshazwa kalula ngokwawo - ngosizo lwe-cuttings, layering kanye nezimpande amahlumela. Ukukhiqizwa kabusha kwezimbewu akunconyiwe: izithombo ezitholwe ngale ndlela azizuzili izimfanelo zezitshalo zabazali.

Izimbumbulu

Ukusika kuyindlela efakazelwe futhi ethembekile yokusakazeka. Ungasebenzisa kokubili ukusika okuluhlaza nokulukhuni.

Ama-cuttings anezinhlayiya alula kakhulu - izinto zokutshala zingathathwa kalula esihlahleni se-currant esidala. Sika kubo ngasekupheleni kuka-Agasti - ekuqaleni kukaSepthemba, usebenzisa amahlumela anempilo ngonyaka odlule. Ubude bezinsika kufanele bube ngu-25-30 cm.

Ungatyala izithombo ngokushesha ngemuva kokusika - ekwindla. Uma uhlela ukufika entwasahlobo, lapho-ke udinga:

  1. Faka izingcezu zikaphalafini obunjiwe, ugoqe ngephepha eliswakeme noma ngendwangu, uzibophelele esikhwameni sepulasitiki uzifake ebusika ngaphansi kweqhwa.
  2. Entwasahlobo, sinqume engxenyeni efakwe uphalafini nge-angle engu-45 ° bese uyitshala endaweni enama-greenhouse noma endaweni evulekile engela ka-15-20 cm komunye nomunye. Ama-Shank kufanele angcwatshwe ukuze ama-buds amabili ahlale ngaphezulu komhlaba.
  3. Ukutshala kuhle kunamanzi futhi ku-mulch enhlabathini. Lapho utshala emhlabathini ovulekile ,mboza izingcezu ngefilimu kuze kuvele amaqabunga amaningana.

Izimbambo kufanele zitshalwe endaweni abamba ukushisa kuyo nge-engeli futhi ijule ukuze izinso ezimbili zihlale ngaphezu kobuso

Ukutshala kufanele kungene umoya ngezikhathi ezithile, kubanikeze ngokuphuza okujwayelekile, ukukhulula inhlabathi nokugqoka okuphezulu nge-mullein. Ngo-ekwindla, kutholakala izihlahla ezi-40-50 cm ukuphakama, ezingadluliselwa endaweni yaphakade.

Ukusakazeka ngokusika okuluhlaza kungokulandelayo:

  1. Sika izingcezu ezinde zibe ngu-8-10 cm ukusuka maphakathi ihlumela ukuze zibe namaqabunga ama-2.
  2. Faka lezi zingxenye amasonto amabili emanzini, ngenxa yalokho izimpande ezingaba ngu-1 cm ubude kufanele zivele.
  3. Izilimo zitshalwa ezikhwameni ezigcwele inhlabathi enomswakama. Izikhwama kufanele zibe nokuvuleka kokudonsa kwamanzi ngokweqile.
  4. Nisela izinsuku zokuqala eziyi-10 njalo ngolunye usuku, ugcina ukuthungwa kwenhlabathi okunokhilimu. Bese ukuchelela kancane kancane kuyeke.
  5. Lapho ukusika kufinyelela kubude be-0.5 m, batshala embhedeni.

Ukubekwa

Le yindlela elula futhi ethembekile yokukhiqiza kabusha.

  1. Khetha ihlumela leminyaka emibili esihlahleni. Kuyinto efiselekayo ukuthi athambekele emhlabathini.
  2. Eduze kwesihlahla, beka ama-grooves ajule ngo-10 cm cm, bese uwagoba amahlumela akhethiwe uwagcwalise ngomhlaba ukuze isigaba esingu-15-20 cm sihlale ebusweni. Izendlalelo ezinamathiselwe ngokuqinile enhlabathini ngamabakaki ensimbi noma “ngamaphantshi” okhuni.
  3. Nisela isihlahla njalo futhi ususe ukhula ehlobo.
  4. Lapho, ngokuwa, izingqimba zizoba nezimpande zazo, zihlukanise nesihlahla sikamama.

Ukusabalalisa ama-currants ngokugaya, kuyadingeka ukubeka ihlumela epanini, unamathisele enhlabathini ngamabakaki ufafaze ngomhlaba, ushiye u-15-20 cm ngaphezulu

Izimpande inzalo

Njengoba ama-currants ahlala enikeza inzalo yezimpande, le ndlela yokuzala isetshenziseka kalula. Udinga ukukhetha inzalo eneminyaka engu-1- noma engu-2, ugaye ngokucophelela isistimu yayo yezimpande uyihlukanise nefosholo elibukhali esihlahleni sikamama. Kuliqiniso, endabeni yama-currants egolide, ihlumela lezimpande litholakala eduze kwesihlahla esikhulu futhi izimpande zingahlanganiswa, okudala izinkinga ekuhlukaniseni ihlumela.

Isithombo ezitholakala kwinzalo yezimpande ingatshalwa ngokushesha endaweni ehlala njalo

Ukuvikelwa kwezinambuzane nezifo

I-golden currant imelana kakhulu nezifo nokuhlaselwa yizinambuzane eziyingozi. Noma kunjalo, ezimweni zezulu ezinomswakama, ezinye izinhlobo zingathinteka yi-anthracnose, bola grey kanye ne-septoria. Ukuvimbela izifo, kubalulekile ukuvimbela ukuqina kwesihlahla ngokuthena iziqu, ukususa njalo amaqabunga awileyo. Ekuqaleni kwentwasahlobo, kunconywa ukufafaza izitshalo ngesixazululo se-urea (0.6 kg ngebhakede lamanzi). Uma kutholakala izifo, ukutshala kufanele kuphathwe ngo-1% Bordeaux fluid.

Kwezinambuzane, kubalulekile ukuthi uqaphele ama-aphid athela amahlumela amancane. Kubangela ukusonteka kwamaqabunga, ukunqunyelwa kwamahlumela kanye ne-petioles, ukukhula kancane, ukonakala kwekhwalithi yamajikijolo. Balwa nama-aphid ngokufafaza ngamakhambi ngaphambi kokuqhakaza ngesixazululo seMalathion (1.5 amalitha ngesihlahla ngasinye). Ukucutshungulwa kuyaphindwa emuva kokuvunwa. Ungasebenzisa amakhambi esintu - isiqu se-anyanisi husks, ugalikhi, ugwayi.

Igalari yezithombe: izifo nezinambuzane ze-currant yegolide

Izinhlobonhlobo zeGolide Currant

I-golden currant namuhla inezinhlobo eziningi, ezihlukile ngokuya ngokuvuthwa, umbala nosayizi wamajikijolo nezinye izinkomba. Ukuhluka ngokubonakala okujwayelekile kwezithelo ezimnyama kufaka, isibonelo:

  • Omisiwe abamnyama. Ukuvuthwa okuphakathi. Ihluka ngobukhulu obuncane nokuhlangana kwesihlahla, ngasikhathi sinikeza isivuno esikhulu (kufika ku-8 kg). Amajikijolo aphakathi ngosayizi - anesisindo aze afike ku-2 g, inyama engaphakathi igolide, inomnandi futhi inambitheka.
  • Isabella Izinhlobonhlobo ezinamabhishi amancane, asabalalisa kancane. Izola maphakathi no-Agasti. Kwazalelwa eNovosibirsk. Ukunambitheka kumnandi ngoshukela omuncu nokunambitheka kwamagilebhisi, amajikijolo anesisindo esilingana no-1.5-3 g.Isihlahla esisodwa sinika izithelo ezingama-5.3-8 kg.
  • Fatima Izinhlobonhlobo zokuqala ezinama-amajikijolo amakhulu (aze afike ku-3.6 g) amajikijolo ayindilinga. Ukukhiqiza kuphezulu kakhulu - kuze kufike ku-8-9 kg ngesihlahla ngasinye. Ukunambitheka kwamajikijolo kumnandi kakhulu, kumnandi nge-acidity encane. Ziqukethe inani elikhulu lamavithamini C (64.3 mg nge-100 g) noshukela - u-12.6%.

Kunezinhlobonhlobo zama-currants egolide ngamajikijolo aphuzi noma owolintshi. Lokhu kufaka, isibonelo, i-currant Sun. Ikhula ize ibe sezingeni lokuhluma, izihlahla eziphakathi nendawo. Isivuno sesivuthiwe ngasekupheleni kukaJulayi. Amajikijolo aphuzi aphuzi okwejwayelekile aqoqwe ngemabhulashi aphakamileyo wezingcezu ezingama-8-10. Isisindo se-berry elilodwa cishe nge-2 g, banambitha omuncu-omnandi, onephunga elimnandi. Isivuno sezinhlobonhlobo sisilinganiso - kufika ku-4-4,5 kg ngehlahla elilodwa.

Amajikijolo abomvu anezinhlobonhlobo ze-Otrada - ukuvuthwa sekwephuzile, okunikeza isivuno ngo-Agasti. Amajikijolo abomvu-kahle afinyelela isisindo esingu-1.9 g. Amnandi ngokunambitheka, ane-acidity ecashile. Izitshalo zibonakaliswa isithwathwa esiphakeme, isomiso nokumelana nokushisa.

Ukuze impova izitshalo kahle futhi unikeze isivuno esikhulu, kubalulekile ukutshala izihlahla eziningana okungenani izinhlobo ezimbili ezahlukene.

Igalari yezithombe: Izinhlobo ezithandwayo ze-currant yegolide

Izinhlobonhlobo zama-currants egolide esifundeni saseMoscow

Isimo sezulu ezindaweni ezingaphansi kwedolobha sinesimo sezulu esijabulisayo - ubusika bumnene, futhi ihlobo lifudumele futhi linomswakama. Izimo zenhlabathi engxenyeni eseningizimu yeSifunda saseMoscow (inhlabathi ye-sod-podzolic nenhlabathi ephakathi) nazo zikufanele kahle ukutshala ama-currants. Izinhlobo eziningi ze-currant yegolide zingatshalwa ezindaweni ezingaphansi komhlaba, zazo eziyi-14 zinconyelwe izimo zesifunda saseMoscow.

Izinhlobo ezihamba phambili zama-currants egolide zibonakaliswa ukukhiqizwa okuphezulu, ukumelana nezimo zezulu eziphikisayo nokungazigcineli izifo.

  • Shafak. Ukuvuthwa okuhlukahlukene. Kwirejista Yombuso, lokhu kuhlukahluka kubhalisiwe kusukela ngo-2000 futhi kunconywa ukuthi kutshalwe kuzo zonke izifunda zaseRussia. Amabhasi wokuphakama okuphakathi, amahlumela, amahlumela akha kahle. Amagatsha obukhulu obuphakathi, aluhlaza okotshani ngombala onesisekelo sebhulowu. Ingaphezulu lamahlumela liyagcwala. Amaqabunga aluhlaza, ene-pubescence encane, indawo ethambile kanye nomphetho we-serated. Izimbali ezinhle eziphuzi ziphakathi ngosayizi. Amajikijolo amakhulu (3.6 g) ama-oval e-cherry amnyama aqoqiwe emabhulashini wezithelo obukhulu aze afike ku-4 cm. Ukunambitheka kuhle, kepha ngaphandle kwephunga lesimo lama-currants. Izinhlobonhlobo zibonakaliswa ubusika obuhle bokuqina, ukumelana nezifo zokukhunta nokukhiqiza okuphezulu (5-8 kg kusuka esihlahleni esingu-1). Amajikijolo aqukethe ushukela ongu-13.6% no-55 mg we-ascorbic acid nge-100 g yamajikijolo. Ungasebenzisa konke okusha futhi ngesimo sejams and jams.
  • I-Nutmeg. Izinhlobonhlobo zinconywa ukuthi zitshalwe kuzo zonke izifunda zaseRussia. Ukugeleza esikhathini esiphakathi (isigamu sokuqala sika-Agasti). Amabhasi okuphakama okukhulu ayabonakala ngokuhlangana kwawo. Akuwona amahlumela aminyene wombala ophuzi-oluhlaza ambozwe ngamaqabunga aphakathi nendawo, aluhlaza ophuzi. Ubukhulu amajikijolo mancane - 1,3-2 g, ijamo liyindilinga, ligcotshwe kancane. Isikhumba sombala omnyama nobukhulu obuphakathi simboza olunephunga elimnandi nelinephunga elimnandi ngephunga elingajwayelekile le-muscat. Lesi sitshalo simelana kakhulu nesithwathwa futhi cishe asithinteki ezifweni nasezinambuzaneni. Ukusuka esihlahleni esisodwa ungathola ama-4-5 kg ​​amajikijolo.
  • Laysan.Amabhishi amade ane-sprawl ephakathi, angatshalwa ngendlela ejwayelekile. Isitshalo esimnandi soju. Isihlahla sinikeza (ama-5-6 kg) amajikijolo aphakathi nendawo (1.5-2.7 g) wombala ophuzi omnyama, aqoqwe ngebhulashi lezingcezu ezi-6-8. Ukunambitheka kwepulpiti kunambitheka, kanye no-ukhilimu omenyezelwe. Izinhlobonhlobo azibambelani ikakhulukazi eqandeni, ukuqandeka amahlumela kubonwa lapho izinga lokushisa lehlela ku-30 ​​° C.
  • IVenus Enye yezinhlobo ezejwayelekile. Unika isivuno kusigaba sokuqala (Julayi). Ikhula icwecwe, hhayi izihlahla ezihlotshisiwe kakhulu ezinamahlumela aphezulu aluhlaza. Ukukhiqiza kuphezulu kakhulu - kuze kufike ema-12 kg esihlahleni ngasinye. Amajikijolo anesisindo esilinganiselwe esingu-2-3,5 g, esiqoqwe amabhulashi ezincezu ezingama-5-7. Umbala wamajikijolo umnyama, inyama imnandi futhi inejusi, ine-acidity encane. Ukumelana nesithwathwa kuphakeme kakhulu - IVenus ibekezelela amazinga okushisa phansi aze afike ku-40 ° C.

Igalari yezithombe: izinhlobo ezinconyelwe iSifunda saseMoscow

Ukubuyekezwa Kwabalimi

Ngembewu ye-currant egolide, ngangingeke ngicabange ukusakaza! I-Etozh ingokhula okunjalo, inika izitshalo zezimpande kakhulu - ziyithathe, angifuni, iphindaphindeka kahle ngokubekwa kwezithelo nembewu ... Kungani kumnandi kangaka ukukhula ngokwakho ukhula kusuka ezinhlanyelweni ezingasakazwa ngokuhlanzayo ngaphandle kobunzima!

Svetlana//honeygarden.ru/viewtopic.php?t=616

Ngiyavuma ukuthi lokhu kukhula olukhula cishe kuwo wonke amagceke, ngakho-ke aluthengiswa. Uma ubuza ama-currants emakethe ama-golide ama-golide, ajikisa amehlo emangele, ngokungathi ngibuza abathengisi be-rose okhalweni lwasendle. Iya kunoma yikuphi ukubambisana kwezamasiko (noma njengoba kubizwa manje) noma emkhakheni wezindlu zasehlobo oseduze bese ubuza nje abantu, cishe wonke umuntu unendawo ethile ngasemuva noma ngemuva kocingo ukuze angavaleyi itulo. Bazokunikeza mahhala ngokumba nje. Asibongi. Akuthandeki lutho, kepha mina angiwuthandi umsila omude owomile ku-berry ongafiki. Futhi kunamavithamini amancane kakhulu kulo kunasengadini. Amahlamvu awanawo iphunga futhi awukwazi ukwenza itiye nawo; umuthi awuthathwa njengetiyi engadini. Isitshalo lesi sisegogo bethu. Iqhakaza kahle iphuzi lapho ukutshala kukhulu, kepha hhayi isikhathi eside, isikhathi esingaphansi kwesonto, sonke isikhathi kungamabhishi aluhlaza omhlophe, athatha isikhala esiningi. Yebo, ukunambitheka nombala - azikho izihlobo ...

UMargarita//honeygarden.ru/viewtopic.php?t=616

Endaweni yethu, i-currant yegolide iyakhula futhi ithele izithelo ezinhle. Iqhakaza kakhulu, amajikijolo aphakathi, amnyama.

i-aset0584, i-Urus-Martan//www.forumhouse.ru/threads/336384/

Ekwindla ka-2008, waya ngokukhethekile enkulisa yaseKushnarenkovsky futhi, phakathi kokunye, wathenga izithombo ezi-6 ze-currant yegolide: 2 ngayinye yeVenus, iLyaysyan noShafaka. Izitshalo zaqhakaza entwasahlobo ka-2009 nango-2010, kodwa akukho berry elilodwa elinganambitha, izithelo azizange zimile. Isihlahla sikamama esisodwa seVenus sikhule iminyaka eminingi kumkhwekazi esifundeni - isivuno esimalunga nebhakede elilodwa. Ezinye izitshalo - honeysuckle eneminyaka emibili kuya kwemithathu, i-blackcurrant - uma unezimbali, ungazama okungenani amajikijolo ambalwa. Nayi-zero ephelele. Izitshalo ngokwazo zikhula ngokujwayelekile.

inqwaba, Ufa//forum.prihoz.ru/viewtopic.php?t=2587&start=75

Engadini, izinhlobo ezi-2, uVenus noShafak, bathatha enkulisa yethu, ngoba zazizalwe lapho. Isiko libekezelela iqhwa kakhulu ngesikhathi sokuqhuma kwezimbali nangemva kwalokho, uma liqhathaniswa nelimnyama. Kungcono ukutshala endaweni enelanga, kepha lapho kukhona khona ukuvikeleka okuningana emimoyeni, uma kungenjalo, ama-ovary amaningi alahleka. Amabhasi akhula ngamandla, okuqhakaza kahle kwezimbali nephunga entwasahlobo, amabala aphuzi. Uyazibekezelela ngokuphelele isithwathwa sasebusika, ama-bush asedlulile -40- 45 kanye nobusika obedlula olulodwa, isithwathwa singaba eziqongweni, kepha singabonakali ikakhulukazi. Isiko liyalithanda ilanga. Uma lina ngesikhathi sokuvuthwa kwamajikijolo, kwesinye isikhathi kuzoba khona imifantu ne-asidi eningi. Ehlobo elishisayo nelomile, ukunambitheka kuhle kakhulu. Benza ujamu nabo, amajikijolo nge-grinder yenyama, kuyathakazelisa futhi umbala uyakhanya. Well, in compotes assorted. Ehlobo elomile nokuhlaselwa iminyovu.

Elwir, Staroturaevo//www.forumhouse.ru/threads/336384/

Sekuyiminyaka eminingi ngikhula ama-currants egolide. Ukumelana nesithwathwa, isomiso nezifo. Umfazi uthanda kakhulu unkosikazi ukunambitha, ngakho-ke watshala. Isihlahla mude futhi kufanele usibambe ukuze amagatsha anganciki. Isidingo - udinga ukutshala kuphela ama-varietal curators wegolide, hhayi awasendle - umehluko ekunambithekeni kanye nosayizi wamajikijolo kubalulekile. Angiyicubunguli. Into esemqoka ukuthi iyamelana ne-powdery hlobo, ebhubhisa isivuno sonke kuma-gooseberries nama-currants amnyama. Minyaka yonke iqhakaza kahle nezithelo ezanele.

I-Aktin, eKiev//www.forumhouse.ru/threads/336384/

Ama-currant egolide awanawo iphunga elinjengelimnyama, kepha angaziqhayisa ngezinye izinzuzo. Kuyinto yokuzithoba, ayidingi ukunakekelwa okukhethekile, isinda kalula isomiso nesithwathwa, ibuyiselwe kahle emuva kokulimala. Izinhlobo eziningi zingatshalwa emadolobheni amancane. Ukusetshenziswa okusha, amajikijolo aqabile, kepha ungenza izingcaphuno ezinhle, amawayini nezinye izinto ezijabulisa kubo.