Ukutshala ugalikhi wasebusika kudumile kakhulu phakathi kwabalimi, futhi abaningi babo babhekene nobunzima obunjengobuphuzi kumaqabunga ezitshalo ezincane. Ukuze ugweme lesi simo, udinga ukuzijwayeza izimbangela eziyinhloko zokuphuzi kwegalikhi, kanye nezinyathelo zokusiqeda nokuzivikela.
Izimbangela eziphambili zokuphuzi kwamaqabunga egalikhi entwasahlobo nokuthi ungaziqeda kanjani
Ukuphuzi ngegalikhi entwasahlobo, njengomthetho, akuhlotshaniswa nanoma yiziphi izifo noma izinambuzane (kulokhu, ugarliki uvame ukuphenduka ophuzi kamuva - ngasekupheleni kukaMeyi noma ekuqaleni kukaJuni), ngakho-ke kuzoba lula ukubhekana nenkinga enjalo.
- Ukufika kusenesikhathi kakhulu. Ungahle uthole umbala ophuzi wamaqabunga egalikhi uma usuqale kakhulu ubusika. Isitshalo kulokhu singakha amaqabunga bese singena ebusika nabo. Kulokhu, amaqabunga awela endaweni engathandeki (kubanda, ukuntuleka kokukhanya, isembozo seqhwa esisindayo), okuthinta kabi ukukhula kwabo nokubukeka, futhi, ngeshwa, isitshalo esinjalo kungenzeka ukuthi sikwazi ukuletha isivuno esihle. Ukugwema lezi zinkinga, zama ukutshala ugarlic kungakabi maphakathi no-Okthoba (ezindaweni eziseningizimu - ekuqaleni noma maphakathi noNovemba), lapho ekugcineni amazinga okushisa ebandayo esungulwa. Ukuvuselela amaqabunga aphuzi, aphathe ngesixazululo se-stimulant ethile (i-Epin noma i-Zircon kufanelekile), usuyilungisile ngokwemiyalo. Nikeza izitshalo ngezambatho eziphezulu (1 tbsp. Urea + 1 tbsp. Amaconsi enkukhu amnyama + amalitha ayi-10 amanzi), uzithulule ngokucophelela ngaphansi komgogodla. Ukuhlanganisa umphumela, phinda ngokunisela ezinye izikhathi ezingama-2-3 ngokuphumula kwezinsuku eziyi-10-14. Qaphela futhi ukuthi phakathi nenkathi ugarlic onjalo uzodinga ukunakekelwa okujulile.
- Isithwathwa sentwasahlobo. Ukubuya kwesithwathwa sentwasahlobo yinto eyenzeka kahle, futhi ugalikhi angahlushwa yizo. Ukuvimbela lesi simo, landela isibikezelo sezulu ukuze ube nesikhathi sokukhipha amahlumela ngaphansi kwendawo yokukhosela yesikhashana (amahlumela amancane angakhishwa ngaphansi kwefilimu, ngoba amahlumela aphezulu kuzodingeka akhe i-greenhouse ukuze ungawonakalisi). Uma ungaphumelelanga ukumboza igalikhi ngesikhathi, phatha amaqabunga ngesixazululo se-stimulant (i-Epin noma i-Zircon kufanelekile), usuyilungisile ngokwemiyalo.
- Ukujula kokushumeka okunganele. Uma igalikhi yakho ibumba ngokushesha amaqabunga aphuzi, khona-ke lokhu kuwuphawu lokutshala imbewu oluncane kakhulu enhlabathini. Kulokhu, izinyathelo ziyafana nangokufika ekuqaleni. Ukuze ugweme isimo esifanayo ngokuzayo, kufanele kukhunjulwe ukuthi udinga ukutshala ama-clove afinyelela ku-4-5 cm, bese ulwelisa umbhede nge-sawdust noma ngotshani obungu-7 cm cm.
- Ukuntuleka kwezakhi zomzimba. Imvamisa, ukuphuzi kwamaqabunga egalikhi kukhombisa ukuntuleka kwe-nitrogen noma i-potassium. Kulesi simo, ukugqoka okuphezulu kwezimpande kanye ne-foliar kuzoba wusizo.
- Ukunikeza inketho yenketho 1. Phakamisa izisekelo futhi enkabeni wenze i-groove engajulile (2-3 cm). Thela i-urea kuyo ngesilinganiso se-15-20 g / m2. Gcwalisa umhlaba namanzi kakhulu. Imboza umbhede (utshani noma sawdust uzosebenza kahle) ukuze inhlabathi ihlale umswakama isikhathi eside ngangokunokwenzeka futhi umanyolo ancibilike.
- Ukunikeza inketho yenketho 2. Lungiselela isixazululo se-ammonia (1 tbsp. L. Umuthi ufakwe emanzini ayi-10 l) bese uthele ngokucophelela amahlumela ngaphansi komgogodla.
- Ukunikeza inketho yenketho 3. Lungisa ikhambi ngokufaka i-20-25 g ye-urea ngo-10 l wamanzi. Futha amaqabunga ebhodleleni lokufafaza. Phinda inqubo ngemuva kwezinsuku ezingama-7-10. Ukwelashwa okunjalo kwenziwa kangcono kusihlwa esimweni sezulu esomile nesizolile.
- Indlela yokondla enguNombolo 4 (yenhlabathi enomquba omncane). Lungisa isixazululo ngokufaka i-5 g ye-potassium sulfate 1 litre yamanzi. Futha amaqabunga ebhodleleni lokufafaza. Ukwelashwa okunjalo kwenziwa kangcono kusihlwa esimweni sezulu esomile nesizolile. Ungangeza futhi i-potassium ngokunisela, kepha kulokhu udinga ukuthatha umanyolo ongu-15-20 g kumalitha ayi-10 amanzi.
Ukuphuzi ngegalikhi ekuqaleni kwentwasahlobo kuvame ukukhombisa ukuntuleka kwezakhi zomzimba
Ngihlala ngenegalikhi elihle. Ngifafaza nge-potassium sulfate. Ithisipuni elilodwa le-potassium sulfate ilitha ngalinye lamanzi. Fafaza kusihlwa ukuze isixazululo singheshe some elangeni. Ngemibhede - isixazululo sezinto eziphilayo ngokuya ngale ndlela yokupheka. Gcizelela otshanini obelukhuni, engeza umlotha wokhuni esitsheni bese uwunisela. Futhi-ke, cwilisa ama-clove egalikhi ku-potanganum permanganate.
milena40
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Izimbangela zikagalikhi ophuzi - ividiyo
Ukuvimbela ukuphuzi kwamaqabunga egalikhi
Akunzima ukuvimbela uphuzi lwegalikhi - ngaphezu kokunconywe okungenhla maqondana nesikhathi nokujula kokuhlwanyelwa kwama-clove, kwanele ukulandela imithetho embalwa elula mayelana nokukhethwa kwendawo nokucutshungulwa kwembewu.
Ukukhetha okuhle nokulungiselela indawo okuhlwanyelwa kuyo
Kumagalikhi, izindawo ezinesihlabathi esikhanyayo noma i-loamy nenhlabathi etholakala endaweni ekhanyisiwe ihamba phambili. Ngaphezu kwalokho, indawo ekhethiwe akufanele ibe yixhaphozi, ngakho-ke qiniseka ukuthi amanzi angaphansi komhlaba agijima ekujuleni okungabi ngaphansi kwamamitha ayi-1.5. Ngenyanga eyodwa ngaphambi kokutshala, inhlabathi kumele ivundiswe, ngakho-ke engeza umanyolo olandelayo ngemitha2: humus (5-6 kg) + double superphosphate (1 isipuni) + potassium sulfate (2 wezipuni) + ngomlotha wezinkuni (250-350 g, futhi uma ususa umhlabathi emgodini ke 150-200 g). Uma inhlabathi isindayo, ngokwesibonelo, ubumba, khona-ke engeza isihlabathi ngesilinganiso se-3-5 kg / m2.
Ukwehla kwenhlabathi
Kwigalikhi, izindawo ezinesilinganiso esiphansi noma esingathathi hlangothi se-acidity ziyathandwa, ngakho-ke uma kunesidingo, fafaza umlotha (izinsuku ezingama-300-350 g / m izinsuku ezingama-5-7 ngaphambi kokufaka isakhi somanyolo2) noma i-dolomite (350-400 g / m2), bese ubamba isiza.
I-Deoxidation iyeluleka uma kuvela ipulangwe elikhanyayo ngaphezulu kwenhlabathi, amahhashi, ama-moss noma umhlobiso ukhula kahle noma amanzi avuthiwe anqwabelana emigodini.
Ukusetshenziswa komlotha akusizi kuphela ukwenza umhlabathi ungasebenzi kahle, kepha futhi kuyicebisa ngezinto ezinhle
Ukujikeleza kwezitshalo
Kungcono ukutshala ugarliki endaweni yalo yokuqala emva kweminyaka engama-3-4. Uma ungenalo ithuba lokufaka umanyolo uzungu, bese ungazami ukukhulisa ugarlic lapho kwakukhula khona ama-beet kanye nezaqathi, ngoba anciphisa inhlabathi. Ngenxa yesizathu esifanayo, ugalikhi akufanele utyalwe kusayithi elalisetshenziselwe utamatisi, ama-radish kanye nama-radish, kanye no-anyanisi wazo zonke izinhlobo, ngoba kulokhu kungenzeka ukuthi kube nokushoda kwezakhi zomzimba kuphela, kepha futhi kungenwe yizifo ezivamile nezinambuzane (anyanisi ukundiza, u-anyanisi nematode, fusarium).
Icubungula i-garlic ngaphambi kokutshala
Kunezinhlobo eziningi zezixazululo zokucutshungulwa, futhi ungazikhethela inketho ekhangayo kakhulu:
- Isixazululo se-potanganum permanganate. Dissolve 1 g wefulawa ku-200 g wamanzi bese ubeka kuwo ama-clove amahora angu-10.
- Isixazululo se-Ash. Izinkomishi ezi-2 zomlotha zithululela amalitha ama-2 amanzi abilayo bese ephola. Bese usula ingxenye ekhanyayo ibe isidlo esehlukile bese uthambisa amazinyo kuyo ihora eli-1.
- Ukuhlanganiswa okuhlanganisiwe. Lungiselela isixazululo sikasawoti (6 tbsp. Ligcinwe ngo-10 l wamanzi) bese ubeka ama-clove kulo imizuzu emi-3, ngokushesha ngemuva kwalo - kusixazululo se-sulfate yethusi (1 tsp. Powder buhlanjululwe ngo-10 l wamanzi) 1 imiz
Ngokungafani nezilimo zasentwasahlobo, ugarliki awudingi ukuthi ugezwe. Kepha khumbula ukuthi ngemuva kwakho konke ukwelashwa, ugarliki udinga ukomiswa ngaphambi kokuwuhlwanyela emhlabathini, ngakho-ke yenza ukucubungula cishe ngosuku ngaphambi kokuhlwanyela.
Njengoba ubona, ukuvimbela ukuvela kokuphamba kwamaqabunga egalikhi abasha ulwe nalo akunzima, vele ulandele izeluleko ezilula zokutshala lesi sitshalo wenze umanyolo ngesikhathi. Yiphathe ngendlela enenhlonipho ukulungiswa kwendawo, ufezekise izilimo ngesikhathi, futhi ugalikhi uzokujabulisa ngempilo kanye nokuvunwa okuhle.
