
Ama-Gooseberry akathengi futhi athela izithelo, akhula kahle futhi athela izithelo ngokwawo, ngakho abalimi bayakunaka kakhulu futhi abazazisi izithelo zawo. Ngaleso sikhathi, eRussia, isiko lalitshalwe ezivandeni zasebukhosini, futhi ujamujamu usabizwa ngokuthi "wasebukhosini". Ezithelo ezivuthiwe, kutholakala iwayini elinambitheka ngokungafani nalokhu, elelashwa kuphela kubavakashi abathandekayo. Ukulima isivuno endaweni yengadi kudinga ukuhambisana nemithetho ethile yokunakekelwa, lapho kungenzeka khona ukujabulela ngokugcwele amajikijolo anempilo.
Umlando We-Gooseberry Okhulayo
Izwe lama-gooseberry asendle yiNyakatho Afrika neNtshonalanga Yurophu. Le berry, ngokungafani namagilebhisi, yayingaziwa kumaRoma naseGibhithe lasendulo, noma kunjalo, inomlando omude futhi oyinkimbinkimbi. KuKievan Rus, ama-gooseberries ayesekhulile ngekhulu le-XI, kuze kube ngekhulu le-XIV, asatshalaliswa ngenkuthalo ezingadini zasebukhosini nasendlini yezindela. Kepha ayengamakhasi ayizidlakudla zasendle enamajikijolo amancane namuncu. Babizwa ngokuthi "bersen", elihunyushwa lisuselwa kwisiTatar ngokuthi "inja rose".
Ama-gooseberry amaFulentshi atshalwa. Lokhu kushiwo kumahubo esonto wangekhulu le-13. Ukuchazwa kokuqala kwalesi siko kwanikezwa udokotela waseFrance nodokotela wezitshalo uJean Ruelle ngo-1536, futhi umfanekiso wokuqala we-botanical wasusela ngo-1548. Umbhali wayo ungusosayensi waseJalimane, ongomunye wababa "be-botany", uLeonart Fuchs.

I-gooseberry yasendle - umsunguli wezinhlobo eziningi, ikhula phakathi kwezihlahlana, emadwaleni amatshe
Igama lwanamuhla lama-gooseberry avele ngenxa yamva alo nokufana kwalo mqondo nesihlahla sameva. Ngokusho kweVangeli, umqhele wameva wabekwa ekhanda likaJesu ngesikhathi ehlanjalazwa. Emazweni ahlukahlukene aseYurophu, ama-gooseberries ayebizwa nge- "Christ of Thorns" (Krisdohre), "bell of the Thorns of Christ" (Kristólbeere). Umsuka we "Kryzh" ku-Old Russian ubuhlobene ngokuqondile nesiphambano.
Ukuzalela izinhlobo ezinkulu ezinezithelo ezibandakanyeke eBrithani. Bakwazi ukwandisa isisindo amajikijolo izikhathi 4. Ngekhulu le-17, cishe zonke izinhlobo ezaziwayo zase zikhethwe ngesiNgisi. Ama-botanists aseRussia ayenesifiso nama-gooseberries amasiko, izithombo zaseYurophu zaqala ukungeniswa ezweni lethu futhi kwathathelwa indawo izihlahla ezincane ezingenazithelo nezingakhiqizi. Kepha ekuqaleni kwekhulu lama-20, kwaqalwa isifo esibuhlungu esivela e-USA saya e-Europe - i-powdery hlobo, esabhubhisa zonke izitshalo zamasiko ezingazinzi. Ngakho-ke, izinhlobo zokuqala zesiNgisi ezanikeza amajikijolo amakhulu futhi acwebile kunanamuhla azange asifinyelele. Wonke umsebenzi wokufuya waqala kabusha.
Izinhlobo ezingatholakala ezingadini zanamuhla
Izinhlobo zakudala ezifikile kithi zizalwe maphakathi nekhulu leminyaka elidlule. Cishe izinhlobo ezingama-50 zibhalwe kuRejista Yombuso. Ngayinye ivumelaniswa nezimo ezithile zesimo sezulu, inezinzuzo zayo nezinto ezingahambi kahle kuyo.
IsiRussia
Lokhu kungenye yezinhlobo zakudala; yabhalwa kuRegista Yombuso ngo-1959 kuzo zonke izifunda ngaphandle kwe-Ural. Isihlahla sibonisa ngokukhula okunamandla. Eminyakeni yama-50s base bekwazi ukuthuthukisa izinhlobo ezingamelana ne-powdery hlobo, iRussia ingenye yazo. Ngaphezu kwalokho, ebusika leli jamu libekezelela ukwehluka kwezinga lokushisa, ehlobo livame ukunikeza izitshalo ezinhle ngaphandle kwabapholisi - kuze kufike ku-10 kg ukusuka esihlahleni. Amajikijolo makhulu, ngalinye linesisindo esingu-4-6 g, uma selivuthiwe ngokuphelele liphenduka libomvu mnyama. Ukunambitheka kumnandi futhi kumuncu, kumnandi kakhulu. Kusukela ezinhlotsheni ze-gooseberry Russky, ama-dessert nama-billets wasebusika wekhwalithi ephezulu atholakala.

Amajikijolo ezinhlobonhlobo zeRussia akhulu, abomvu, aneminsalo epinki
Iphuzi laseRussia
I-Clone yezinhlobonhlobo ze-Russianky yangena ekuhlolweni okuhlukahlukene ngo-1964. Kuyabanda kakhulu ebusika, ngakho-ke kunconywa ukuthi kutshalwe esifundeni saseNyakatho-Ntshonalanga nase-Ural. Isihlahla singathola i-Powdery isikhutha, kodwa ngokunakekelwa okuhle kukhiqiza kakhulu. Amajikijolo makhulu - i-5-7 g, ekuvuthweni kobuchwepheshe, okuluhlaza okotshani, okuvuthiwe, okupendiwe ngombala wegolide. I-pulp nayo inambitheka futhi ithambile kunaleyo yaseRussia. Lapho ukhule ngezinga lezimboni, kuze kube ngu-140 centers kuvunwa ngehektha elilodwa.

Uphuzi waseRussia ungenye yezinhlobo ezikhiqiza kakhulu. Amagatsha asakazwa ngamajikijolo egolide
Ural lamagilebhisi
Ugqumugqqo wakuqala, wehlelwe yi-Middle Volga. Isihlahla sifana namagilebhisi kuphela ngamaqabunga amakhulu futhi aqoshwe. Osekusele ama-gooseberry ajwayelekile amancane amajikijolo aluhlaza (2.4 g). Ukukhiqiza cishe kuphindwe kayishumi kunalokho ngophuzi waseRussia - 16 c / ha. Kodwa-ke, amagilebhisi e-Ural adume ngezinye izinzuzo - anephunga eliqabulayo lamajikijolo, okuqukethwe okuphezulu kuka-Vitamin C, ubulukhuni busika bamahlumela nokumelana okuhle kwezifo nezinambuzane.

Izinhlobonhlobo zamagilebhisi zase-Ural zinamaqabunga amakhulu futhi amahle, futhi amajikijolo mancane, kepha amnandi futhi amnandi.
I-Northerner
Izinhlobonhlobo zenzelwe izifunda zase-West Siberian kanye neMiddle Volga. Amahlumela awo anamandla awesabi isithwathwa futhi awaphethwe yi-Powdery hlobo. Amajikijolo anombala oluhlaza okotshani ophuzi, amakhulu (aze afike ku-8 g), kepha awachichami emagatsheni njengoba izinhlobo zaseRussia nezaseRussia ziphuzi, ngakho-ke isivuno siphansi kakhulu - 60 c / ha. Kodwa amajikijolo amnandi kakhulu, athola isilinganiso esiphezulu kakhulu kochwepheshe-abafundisi - amaphuzu ayi-5. Iphunga, ngeshwa, alikho.

Isenyakatho elinamajikijolo amaningi liphansi kunezinhlobo eziningi, kodwa izithelo zinkulu, zinambitheka omuhle kakhulu.
Kubanets
Izalwe ngasekupheleni kwekhulu lokugcina kwelaseNingizimu neRussia. Uma zonke izinhlobo zangaphambili zinamandla, kepha zihlanganisiwe, lokhu-ke, okuphambene nalokho, kuphansi futhi kuyaqhakaza. Njengoba kufaneleka ugqumugqumu oseningizimu, isihlahla seKubanets sinamahlumela aminyene, amaqabunga amakhulu namajikijolo amnandi anesisindo esilinganiselwa ku-5.6 g. Isivuno sihlaba umxhwele - sifinyelela ku-160 kg / ha, kepha isilinganiso sokunambitha asiphezulu - amaphuzu angu-4,4.

Isici esinezinhlobonhlobo zeKubanets isiqu eside
Ulwandle olumnyama
Izinhlobonhlobo zenzelwe ngqo isifunda saseMoscow. Kutholakala ngokuxuba impova yezinhlobo ezine: Usuku, iBrazil, iGreen Bottle neMbewu kaMaurer. Umphumela waba yi-gooseberry eqinile enamajikijolo acishe abe mnyama amvuthiwe. Kwakunokwenzeka ukuhlanganisa ukubukeka okungajwayelekile nokumelana okuphezulu nesithwathwa, i-powdery hlobo, kanye nezicishamlilo. Amajikijolo amancane - aze afike ku-3 g, kepha amahlumela ahlukaniswe nawo, ngakho-ke isivuno siphakeme - kufinyelela ku-148 kg / ha. Ukunambitheka kulinganiselwa ngamaphuzu angama-4,3.

Amajikijolo oLwandle Olumnyama ngokuvuthwa okugcwele acishe abe mnyama, ambozwe ngentambo emhlophe ye-waxy
Folk
Ngokuphikisana negama, izinhlobonhlobo azizange zidlelelwe abantu bonke, kodwa zazihlala kuphela eSiberia yaseNtshonalanga. Kwakukulesi sifunda lapho kwanda khona, akumangalisi - izinhlobonhlobo azesabi isithwathwa, isomiso nokushisa, zimelana nezilokazane nezifo. Amajikijolo abomvu mnyama, aphakathi nendawo (3,2 g), kepha enephunga le-dessert elihle kakhulu. Amaphuzu wokunambitha angama-4,8, kepha isivuno siphansi - hhayi ngaphezulu kwama-48 kg / ha.

I-Folk imbozwe ngamajikijolo abomvu alengiswa okhipha izingongolo ezinde, ngakho-ke yaziwa kangcono ngaphansi kwelinye igama - iSmart
Ungakhula kanjani ama-gooseberries
Ama-Gooseberry yisiko elingabekezeleleki. Kulula ukuyikhulisa, ikakhulukazi lezo zinhlobo ezingamelana nezifo nezinambuzane. Ubunzima bungathengwa, ngoba cishe zonke izinhlobo ze-gooseberry zinezikhala futhi zinde kakhulu, okusho ukuthi zinikeza amahlumela anamandla wokufaka esikhundleni. Amabhasi ngaphandle kokusika ukuqina futhi kugijime endle.
Indawo ye-Gooseberry kanye nokufika
Ama-Gooseberry akhula kahle ezindaweni ezinelanga, kodwa futhi anikeze isivuno esihle emthunzini osesilinganisweni. Ngenxa yamanyeva, lesi sihlahla sihlwayelwe ngokwesiko emikhondweni, ngokwesibonelo, ngaphansi kocingo noma engadini, phakathi kwamapharele nezihlahla zeapula. Ibanga elincane lokuya kwamanye amahlahla, izihlahla kanye nezakhiwo ngamamitha ayi-2. Ama-gooseberries angatshalwa emthambekeni, kodwa hhayi endaweni enamanzi noma lapho kuncibilika khona futhi kumanzi amanzi emvula. Ukugoqa kwentamo yezimpande kuholela ekufeni kwesitshalo.

Inhlanganisela yase-Classic: ugqumugqumu kanye nohlanga
Izandulela ezinhle kakhulu izitshalo zonyaka. Musa ukutshala ama-gooseberries ngemuva kwama-raspberries, ama-currant kanye nezinye izilimo eziyizigaxa nezilimo ebezilokhu zikhula kulesi siza iminyaka eminingi - umhlaba ongaphansi kwawo usuphelile futhi uqokelele izifo. Futhi, ungabeki ama-gooseberries eduze kwezihlahla namakati ahluma ukukhula. Inzalo yesinye isitshalo izokhuphukela enkabeni yesihlahla se-gooseberry, futhi ngeke kube nzima ukuyikhipha lapho.
Ukutshala i-Gooseberry:
- Bumba umgodi o-50 cm obanzi nobubanzi. Beka inhlabathi engaphezulu (kuvulandi) lokwela) ngakolunye uhlangothi, ezansi kuya kolunye.
- Ungqimba lomhlaba, uthele ibhakede le-humus noma umquba kanye nengilazi yomlotha wezinkuni, uhlanganise bese ugcwalisa lomgodi ngale ngxube evundile.
- Manje maphakathi nomgodi wokufika, yenza umgodi ngosayizi wezimpande ze-gooseberry, wehlise yisithombo, usakaze izimpande uzifafaze ngenhlabathi. Intamo yezimpande kufanele ibe sezingeni lomhlaba noma iphakanyiswe kancane.
- Yenza i-groove yokunisela ezungeza umngcele womqhele, amanzi kanye ne-mulch.
Ividiyo: ungayitshala kanjani i-gooseberries, kafushane ngokuyinakekela
Ukunisela nokondla
I-Gooseberry yisitshalo esibekezelela isomiso, kepha ehlobo elishisayo elinezimvula ezingandile kudingeka ukuniselwa kabili ngesizini: entwasahlobo, phakathi nesikhathi sokukhula kwamaqabunga, nangemva kokuqhakaza kwezimbali, lapho amajikijolo ethelwa. Thela amanzi ukuze intamo yezimpande ihlale yomile, okungukuthi, ungene egungwini elizungeze umngcele womqhele.

Amanzi bese ukondla ama-gooseberry ukuze amanzi angazikhukhumezi entanjeni yezimpande
Umanyolo owethulwe ngesikhathi sokutshala uzohlala iminyaka emi-2. Kusuka onyakeni wesithathu, sebenzisa ukudla okuyinkimbinkimbi kwezilimo ezi-berry, isibonelo, i-Agricola, i-Master, iFlorovit, i-Agrovita. Izithako zokugqoka entwasahlobo nasekwindla zidayiswa ezitolo. Ungenza ngomquba noma nge-humus. Entwasahlobo noma ekwindla sekwephuzile, chitha ibhakede ngaphansi kwesihlahla uhlanganise nenhlabathi yengqimba ephezulu.
Ukwelashwa Kwezifo
Isifo esijwayelekile kakhulu se-gooseberry yisikhutha. Uma ungalwi nayo, umucu omhlophe ophuma emaqabungeni uzodlulela ezithelweni, zona, ezizophenduka zibe mnyama, zidilike zibole. Ngaphezu kwalokho, isivuno ngeke sonakala nje kuphela, kodwa futhi ngonyaka olandelayo. Kumahlumela athintekile, imiqumbe yezimbali ayibekwanga noma ingavuthi; ebusika, iningi lamahlathi liqhwa. Ukulwa ne-Powdery hlobo akunzima kangako. Kunoma yisiphi isitolo segadi bathengisa izidakamizwa eziningi kuso: I-Topaz, i-Hom, i-Bordeaux ingxube, i-Skor, njll. Ama-Gooseberry kufanele aphathwe ngaphambi kokuqunjelwa, bese ephindwa ngezikhathi ezithile zezinsuku eziyi-10 izikhathi ezi-2 kuya kwezi-2. Uma ngemuva kwalokhu ehlobo izimpawu zesifo zisabonakala, phinda ukwelashwa ngemuva kokuvuna.

I-plaque emhlophe ngaphezulu kwamahlumela isibonakaliso sokuqala se-powdery hlobo
Ikhambi le-Folk le-Powdery isikhutha amanzi ashisayo. Ukuchelela kuyadingeka ngaphambi kokuba amabhlogo avule, lapho umhlabathi ungakakateki ngokuphelele. Bilisa amanzi, uthele emgqonyeni wensimbi yokunisela bese unisela izihlahla. Ngenkathi uthulula futhi uthwala ubeka endaweni, izinga lokushisa lihlehlela ezingeni olifunayo - cishe ukuya ku- + 70 ... + 80⁰C.
Ukulawulwa kwezinambuzane
Isidakamizwa esivame kakhulu futhi okuyiwona kuphela ugqumugqumu isibhakela-mlilo. Uvemvane olimpunga ku-amaphiko wephiko aludluli ku-3 cm. Izibungu zigcinela kuma-buds nama-ovari. Kulula ukulwa nesilokazane ngaphandle kwamakhemikhali. Amajikijolo athintekile awanakwa. Zithola umbala omnyama futhi zivame ukuhlanganiswa ndawonye yi-cobweb. Kwanele ukuqoqa lezi zidleke futhi zishise ukunciphisa kakhulu inani lezinambuzane. I-Pupae yesihlahla somlilo ebusika ngaphansi kwesihlahla, kungaphezulu kwenhlabathi. Ukuzibhubhisa emhlabeni nakho kulula. Cishe ekwindla, ungakimba umhlabathi ngaphansi kwegadango lokujula okungama-5-7 cm ukuze izinambuzane ziqhume, noma, ngakolunye uhlangothi, zibeke umbobo lwesigaxa sezimbali ngesendlalelo esingamasentimitha ayi-10 .Kodwa entwasahlobo, izibungu ngeke zikwazi ukubuka nokufa.

Amajikijolo athinteka izibungu zetoyitoyi ahlukile kakhulu kunempilo.
Kwesinye isikhathi isikhala sesicabucabu sihlala ku-gooseberry. Amaqabunga aphuzi futhi aqhekeka akhombisa ubukhona bawo. Ukulawula inkathazo, sebenzisa ama-acaricides: i-Actellik (2 ml nge-2 L yamanzi), i-Aktar (2 g nge-10 L), njll. Phinda ukwelashwa njalo ezinsukwini eziyi-10, gcina isikhathi sokulinda.
Ukwakheka kwesihlahla sejamuberry
I-Gooseberry bush yakhiwa kusuka amahlumela weminyaka ehlukile, endala kufanele ingabi ngaphezu kweminyaka emi-5. Kusukela ngonyaka wokutshala, lesi sitshalo esisezingeni eliphansi sizonikeza amahlumela amaningi wokufaka esikhundleni sawo, minyaka yonke sishiya kuphela ama-3-4 aqine kunawo. Ehlathini elineminyaka engu-5 ubudala, ngaphezu kokukhula okuncane okweqile, usike amahlumela amadala futhi anamahloni.
Ngaphezu kwalokho, phatha ukuthena kwenhlanzeko njalo, ususa owomile, ogulayo, ophukile, amagatsha akhula ngaphakathi kwesihlahla kuya phansi. Ehlobo, nqume iziqongo ezithintwe yi-powdery hlobo. Ngakho-ke ususa i-foci yokutheleleka futhi uvuse ukukhula kwamagatsha we-lateral anempilo.
Ividiyo: ama-gooseberries entwasahlobo
I-Gooseberry jamu, izici zokutshala
Ama-gooseberry esiqwini atholakala ngezindlela ezimbili:
- Kwakhiwa isihlahla esivamile esihlahleni esisodwa. Ukuze wenze lokhu, ama-gooseberries amadala athela izithelo asikwa aze afinyelela phansi. Kusukela amahlumela akhulayo, kunamandla kukhethiwe, lonke ihlumela liyasuswa. Ukuze uzisindise ekutheneni okungapheli kwamahlumela okweqile esikhundleni, umhlabathi umbozwe ngezinto zokuphahla. On the ihlumela, ekhethelwe ukutshala ngendlela ejwayelekile, susa wonke ama-buds ukuphakama 60 cm ngaphezu komhlaba. Kusuka kufomu elingaphezulu eliphezulu umqhele.
- Isigaxa se-Gooseberry sifakwa emgodleni wegolide noma kwamanye amasheya angakhiqizi amahlumela.

Ugqumugqumu esiqwini: umqubuko ubonakala engxenyeni engenhla yesiqu, uqweqwe luyindawo yokugoma
I-jamu lesiqu asizinzile, njengoba siqukethe isiqu eside esincanyana nesigaxa sokuhlumela lapho siphezulu. Ukusekela, ngokwesibonelo, ukuqinisa noma ipayipi lensimbi lapho isitshalo siboshwe khona, empeleni kufakwe eduzane. Omunye umehluko: ama-gooseberry ajwayelekile ebusika ambozwe ngokuphelele yiqhwa, kanti amahlumela asezingeni atholakala ngaphezulu kwekhahlo lweqhwa. Ngalesi sizathu, udinga ukukhetha izinhlobo ezilwa nesithwathwa.
Konke okunye ukunakekelwa kwama-gooseberries ajwayelekile akuhlukile kunokwejwayelekile. Udinga umanyolo owodwa nokunisela, ukuvikela kwezifo nezinambuzane. Akudingekile ukwakha isihlahla, kepha umqhele, kepha ngokwemigomo efanayo: amagatsha kufanele akhiwe ngokulinganayo, ngezindlela ezihlukile, angafihli omunye nomunye. Ukukhula konyaka kuncishiswa ukukhuthaza ukwakhiwa kwamagatsha, okungukuthi, ukukhula kwamagatsha e-oda lesibili.
Ividiyo: ugqumugqumu ne-currant esiqwini ngaphandle kokugoma
Izindlela zokusakazeka ze-Gooseberry
Ama-Gooseberry alula ukusakaza ngotshani, ngezimbewu nanamuhla ngendlela yemfashini elabhorethri. Ukusakazwa kwe-tube tube kwenziwa ezinkampanini ezinkulu ezithengisa izithombo. Kumlimi ongumgcini wegundane, lokhu kuyindlela ebiza kakhulu futhi engabazisayo. Kuyini iphuzu lokusebenzisa imali kwizinsiza kusebenza nangezixazululo zezakhi, uma ungavele nje ugaye igatsha uthole isihlahla esisha. Kepha kukhona abakholelwa emvelo abazama ukusabalalisa ama-gooseberry ngazo zonke izindlela ezikhona:
- Ukwahlukaniswa kwe-Rooting enezingqimba kuyindlela elula futhi evamile kakhulu. Imvamisa, ama-gooseberry akhiqiza wona ngokwawo, ikakhulukazi uma ihlathi selivuthiwe futhi amagatsha elele emhlabathini. Kepha kungcono ukusiza: entwasahlobo, khetha ihlumela elinamakhompiyutha, atholakala ngokuvundlile, aliqobelele phansi bese uwagcwalisa ngobude obugcwele bomswakama omanzi. Kuphela yipiphu okufanele ihlale ngaphezulu. Ngentwasahlobo elandelayo, bamba igatsha bese uhlukanisa libe izithombo.
- Ukukhiqizwa kwesihlahla esidala ngamahlumela mpo. Sika isihlahla sonke. Lapho amahlumela amasha wokufaka esikhundleni ekhula aze afike ku-15 cm, uwamboze ngesigamu ngomhlabathi omanzi. Njengoba ikhula, phinda u-hilling izikhathi ezingama-2-3. Ekwindla, bopha inhlabathi - ihlumela ngalinye kufanele lisuswe. Ingahlukaniswa futhi itshalwe kwenye indawo.
- Ukusika okuphikisana nesizinda sezindlela ezimbili ezedlule kubukeka kungenakusebenza futhi kungaphumeleli, isilinganiso sokusinda siphansi, kwesinye isikhathi asidluli i-10%. Sika ukusika ngoJulayi. Wonke umuntu kufanele abe nama-78ode. Bamba 2 cm enhlabathini evundile nenomswakama, dala izimo zokugcina ukushisa: umswakama - 90%, izinga lokushisa - + 27⁰C. Izithombo ezisikiwe zinikeza amaqabunga amasha; lawo angazange azithole ezimpandeni ayobola noma omile.
- Ngokuhlukanisa isihlahla, ama-gooseberries asatshalaliswa lapho atshalwe kwenye indawo. Bamba isihlahla sonke bese uhlukanisa ube amahlumela ahlukile nezimpande.
- Ukuhlwanyela imbewu kuyindlela ethokozisayo kodwa engaphumeleli. Izithombo aziphindi izakhiwo zomama, ziqala ukuzala ngemuva kweminyaka emibili kunezithombo ezitholwe kusiko namahlumela. Kepha indlela ilula kakhulu. Ekwindla, ngaphambi kokuqala kwesimo sezulu esibandayo, yenza umbhede omncane engadini. Hlwanyela imbewu ye-gooseberry ifike ku-0.5 cm ngokujula kwebusika, amboze ngesiqupha noma ngo-raspberry. Thatha ikhava ekuqaleni kwentwasahlobo, ulinde izithombo, kuthi lapho zivela, zinikeze amanzi futhi uzivikele kukhula.
- Ukusakazwa kwe-Microclonal ukuthi ingxenye encane yesitshalo ithathwa, ikakhulukazi kusuka kwi-apical bud, futhi ibekwe kwi-tube yokuhlola kwikhambi lezakhi zomzimba. Amaseli aqala ukuhlukana ngentshiseko, isithombo sikhula kusuka esiqeshini sezicubu. Inzuzo enkulu yendlela ukuthi kusuka egatsheni elilodwa ungatshala izinkulungwane zezithombo ezizokopisha ngokuphelele isitshalo somama.
Ividiyo: indlela ejwayelekile kakhulu phakathi kwabalimi ukukhiqizwa kabusha ngokuhlelwa okulele
Ukuvuna Nokusebenza
Kuvunwa ngezigaba eziningana lapho zivuthwa. Izithelo cishe zazo zonke izinhlobo zinesikhumba esiminyene futhi zibekezelela kalula izinto zokuhamba nokuzigcina. Amajikijolo avuthiwe angagcinwa esiqandisini izinsuku ezi-4, futhi angavuthiwe - aze afike ku-10. Ama-gooseberry adliwa amasha, aqandisiwe, omisiwe, anezelwa kwizithelo, i-jam kanye nezinhlaka zilungiswa kuwo. Izithelo zengezwa ezitsheni zenyama, amasoso alungiswa kubo. Zithi iwayini le-gooseberry lingcono kakhulu kunewayini lamagilebhisi.
Amajikijolo we-Gooseberry aqukethe ama-monosaccharides agaya kalula, ama-malic kanye ne-citric acid, i-pectin, amavithamini C, A, B, P, kanye nezinto zokulandela zethusi, ifosforasi, insimbi, i-calcium, i-magnesium, njll. I-laxative, i-diuretic ne-choleretic.
Ividiyo: iwayini le-gooseberry
Ukubuyekezwa Kwabalimi
IBlack Negus iyakhula, ihlumela elinamandla amakhulu, ngaphansi kwaso udinga ukumba umgodi ongu-120cm ngo-40cm. Imfihlo yokumelana kwakhe nokuqina kwezifo ukuthi uyi-interspecific hybrid. Kuyadingeka ukunquma lesi shrub minyaka yonke, kepha kunzima kangako. Ukuze ngiyinqume, ngigqoka ijantshi eligxiliwe ngaso sonke isikhathi ukuze ngivikeleke ezinsikeni zayo. Kukholelwa: labo abadla ngokuhlelekile amajikijolo alesi soso gogo abahlushwa yi-oncology. Ngokuvamile, izithelo zanoma iyiphi ugqumugqumu zinobuningi be-potassium, ewusizo kakhulu enhliziyweni.
I-Mandrake//www.forumhouse.ru/threads/14888/
Ubhekane nenkinga enjalo - i-powdery isikhutha. Kuyadingeka ukukhipha isihlahla ngamanzi abilayo kuze kube ukuqhakaza kuvuleka, kanye ne-blackcurrant. Manje sekwephuze kakhulu. Kungelashwa ngamalungiselelo aqukethe ithusi. Ngisebenzisa IMMUNOCYTOPHYTES. Izibhebhe ezincane zombala oluhlaza okwesibhakabhaka noma o-violet. Ilula kakhulu ukuyisebenzisa, futhi iphephile izinyosi. Ngincibilikisa ithebhulethi eyodwa kumalitha ama-2 amanzi bese ngifafaza kahle izihlahla. Umuthi, ngendlela, ufanele zonke izitshalo futhi nenani elikhulu lezifo. Isichasiselo sinamathiselwe kuso. Izame, ngicabanga ukuthi konke kuzophumelela. Futhi ungayithenga cishe kunoma yimuphi umnyango wezingadi.
Isithandwa//www.forumhouse.ru/threads/14888/
Ngokusho kwemithetho, wonke ama-berry ehlathini kufanele atshalwe ekwindla, ngoba entwasahlobo aqala ukukhula ekuseni, nenhlabathi ingakakulungeli ukutshala. Kepha lokhu kungemithetho, empeleni, ingatshalwa entwasahlobo futhi, kahle, isitshalo sizokugula kancane, angiboni lutho olungalungile ngalokho. Ibanga phakathi kwezihlahla ze-gooseberry ngamamitha ayi-1.5. Kaningi akudingekile ukutshala, izihlahla kufanele zithunyelwe futhi "ziphefumule ngokukhululekile" ukuze kungabikho zilonda.
Tamara//forum.tvoysad.ru/viewtopic.php?t=971
Futhi i-gooseberry engiyithandayo iRussia Enkulu, imnandi, futhi ungakhetha nombala :) Kunazo zombili ifomu elimnyama (uma lingaziwa ukuthi libizwa ngokuthi yiRussia elimnyama) nefomu elikhanyayo eliphuzi laseRussia ngize ngibe namabhishi amancane ambozwe ngqo amajikijolo, indodakazi yami ayinaso isikhathi
Kitten//forum.tvoysad.ru/viewtopic.php?t=971
Ama-Gooseberries akancipha ukunakekela, athela izithelo ngisho nangaphandle kokugqoka okuphezulu nokunisela. Ezinye izinhlobo zidinga ukucutshungulwa njalo kusuka ku-powdery hlobo futhi ngokuphelele wonke umuntu ugijimela ngaphandle kokuncipha njalo. Okuqukethwe okuphezulu kwezakhi ezakhiweni zamajikijolo nezinhlobonhlobo zezitsha ezivela kubo kuyizisusa ezinhle ukuze unake isiko futhi ukhule ama-2-3 ezinhlobo ezahlukahlukene esizeni sakho.