Izitshalo

Kungani amaqabunga egumbi asuka aphuzi bese kuvela i-web spider

I-Indoor rose noma, njengoba ibizwa nangokuthi, itiye liyisitshalo esingathandeki. Ukuwa nokuphuzi kwamahlamvu kungenziwa ngezizathu eziningi. Kubalulekile ukunquma kahle izimbangela ezidale le nkathazo.

Isimo sokuphuzi kwamaqabunga egumbini lasukuma

Amahlamvu ophuzi angabukeka ehlukile ngokuya ngembangela. Ukuphuzi okuqinile kwenzeka ngokushoda kwensimbi, okuyingxenye ngokuntuleka kwe-magnesium noma i-manganese.

Igumbi leRose

Kwezinye izimo, emaphethelweni epuleti leshidi kuqala aphuzi, bese kulapho kuphela lonke iphepha. Ngokuntuleka kwe-nitrogen, amabala apendwe amnyama ngamabala aphuzi.

Kubalulekile! Ngaphambi kokuqala ukwelashwa kwezinhlobo, kufanele uhlole ngokucophelela i-rose futhi uqonde uhlobo lwesifo noma imbangela yokuvela kombala wamahlamvu angashintshile.

Ukunakekelwa okungekuhle njengesizathu sokuphuza amaqabunga eqabunga e-rose

Kungani amaqabunga esi rose noma isifo se-hibiscus ephenduka aphuzi?

Ukwehluleka ukulandela imithetho esemqoka yokunakekelwa kungaholela ekushintsheni ekubukeni kwembali. Kunezizathu eziningana:

  • Ukungahambisani namazinga wokunisela.
  • Ukufakelwa okungalungile.
  • Ukukhanya okungekuhle.
  • Umoya omile.
  • Ukushoda noma ukuntuleka kwamaminerali enhlabathini.
  • Izinambuzane ezinobungozi.
  • Izifo zokukhunta noma izifo ezithathelwanayo.

Isitshalo esihlelwe kahle

Imininingwane eminingi ngalokhu konke izobhalwa ngezansi.

Isimo sezulu esingesihle sangaphakathi

Isitshalo kufanele sivezwe ukukhanya amahora angama-6-7 ngosuku. Ukulima, kunconywa ukusebenzisa iwindi lasentshonalanga. Ukuntuleka kokukhanya kuzothinta ngokushesha ukubukeka kwe-rose. Uphuzi ngokuyinhloko luqala ngohlangothi olunombala.

Uma umoya osesakhiweni lapho i-rose ikhona khona umile kakhulu, akudingeki nje ukufafaza imbali ngesikhathi esifanele, kodwa futhi ulwele ukukhulisa umswakama egumbini lonke. Kuyelulekwa ukwenza le nqubo kabili ngosuku.

Okokubheka! Ukushisa komoya okungaphakathi endlini ehlobo kufanele kugcinwe kububanzi +20 - +22 degrees. Ngesikhathi hibernation - +15 degrees.

I-Indoor rose ilungele umoya omusha, kepha ayizibekezeleli okusalungiswa. Ingafakwa kwi-loggia noma eduze kwewindi elivulekile.

Umswakama ojijekile ngenxa yokunisela ngokweqile noma amanzi amdaka

Imbali ingalahlekelwa yingxenye yamahlamvu ngenxa yomswakama ngokweqile. Uma inhlabathi ye-rose ihlala imanzi, khona-ke lokhu kungaholela kokuphuzi, bese ukubola kwesitshalo.

Amacembe aphuzi

Ungakugwema ukuqina komswakama nge-drainage enhle. Ngaphansi kwembiza kufanele kufakwe izimbobo zokudonsa amanzi. Kubalulekile uma ufakelwa ukusebenzisa izinto ezintsha zalokhu futhi unisela isitshalo ngendlela ehlelekile.

Ukufakelwa okungalungile

I-rose yegumbi ingagula ngokufakelwa okungafanele. Kwenqatshelwe ngokuphelele ukwenza le nqubo ngokushesha ngemuva kokuthenga. Isikhathi sokuzivumelanisa nezimo kufanele senziwe kusuka ezinsukwini eziyi-10 kuye kwezingu-14.

Ukufakelwa kukaRose

Ekhaya, kunconywa ukuthi lesi sitshalo sibekwe ohlangothini oluseningizimu-ntshonalanga futhi siqaphele isimo saso. Ukufakelwa kwenziwa kuphela ngokudluliselwa kwengqondo ukuze kugwenywe ukulimala ohlelweni lwezimpande olubuthakathaka futhi olubuthakathaka kakhulu.

Kubalulekile! Ukucekelwa phansi kobumba akumele kuvunyelwe ngesikhathi sokufakelwa kwe-rose yegumbi.

Phansi ebhodweni udinga ukubeka amanzi bese ufaka ikamelo elisukuma. Ama-voids agcwele inhlabathi ekhethekile ehloselwe ukukhiqiza ama-roses.

Ngokuzilungiselela kwe-substrate, kubalulekile ukuthi ungakhohlwa ngezinga elidingekayo le-acidity - 5-6 pH. Izitsha ze-Ceramic zilungele ngokuphelele lolu hlobo; azishisi elangeni.

Ukunaka! Ngemuva kokufakelwa, linda okungenani amahora angama-24 emthunzini.

Ukuntuleka kwamantongomane

Ngezimpawu zangaphandle, ungaqonda ukuthi kungani amaqabunga egumbi evuka aphuzi. Ngokuntuleka kwe-microelement eyodwa noma enye, isitshalo sasekhaya siqala ukulimaza bese kuphuzi amaqabunga kwenzeka.

  • I-nitrogen Entwasahlobo, ngesikhathi sezitshalo ezisebenzayo, i-rose idinga i-nitrogen enhlabathini. Ngokuntuleka kwalesi sakhi, amapuleti amaqabunga aphenduka aphuzi kakhulu futhi aphuzi. Okokuqala, uphuzi luqala ngamaqabunga aphansi bese kancane kancane lubamba isitshalo sonke. Ukushoda kweNitrogen kuholela ekuweni kwamaqabunga. Imbali equkethe urea ingasindisa imbali.
  • Potassium Umuthi uqinisa lesi sitshalo. Ukugqoka ngesikhathi ama-roses nge-potassium kuzosiza ukusinda ngesikhathi sasebusika. Ngokushoda kwale nto yokulandela umkhondo, ama-buds awakheki kwi-rose, emaphethelweni amahlamvu awaphenduki ophuzi kuphela, kepha futhi omile ngokuphelele. Amahlumela neziqu kuphenduka mnyama. Amahlamvu avele athola umbala obomvu.

Izimpawu Zangaphandle Zokuntuleka Kokudla Kwasemzimbeni

  • I-iron Ukushoda kwe-iron kuholela esifweni esiyingozi kakhulu - chlorosis. Amaqabunga imbali aqala ukubuna futhi aqhekeke. Amaqabunga amancane ngawokuqala ukuhlupheka, kodwa ngenxa yokuthi lesi sifo sikhula ngokushesha, ukuphokophela kwengqondo kudlulela kuyo yonke imbali. Umbala ophuzi wamaqabunga akuwona kuphela uphawu lokushoda kwensimbi. URose uyeka ukukhula bese lesi sitshalo sibonisa inqwaba eluhlaza. Imvamisa, isizathu si-pH ephansi. Ukulwa ne-chlorosis, kuyadingeka ukwandisa i-acidity yokwakheka kwenhlabathi. Kunconywa ukusebenzisa i-Fevorit noma i-Ferrilen.
  • Manganese Ukuntuleka kwe manganese enhlabathini yisimo lapho kuphuzi kuqala ngaphakathi kweqabunga, phakathi kwemithambo. Lokhu kwenzeka lapho usebenzisa inhlabathi engalungile. Ukugcwala kokhilimu noma i-alkaline substrate kungathinta isitshalo. Ukwelashwa, i-manganese sulfate kanye nokwehla okuphuthumayo kwe-pH kuyasetshenziswa.
  • Magnesium Ngokuntuleka kwe-magnesium, izindawo ezikhanyayo zingavela kusisindo esiluhlaza. Indawo ephakathi kwemithambo inombala obomvu. Uma izinga lokuntula libucayi, khona-ke amaqabunga azoqala ukoma bese uwa. Ukwethulwa okufika ngesikhathi kwe-magnesium sulfate kanye nomlotha wezinkuni enhlabathini kuzosiza ukusindisa ngokushesha lesi simo.

Ukuzondla kwangasese kakhulu

Ngokweqile kwe-nitrogen enhlabathini, lesi sitshalo sizoqala "ukukhuluphala". Kukhona ukukhula okunobudlova kwamahlumela namaqabunga. URosa unikeza wonke amandla akhe ukuze alondoloze uhlaza. Ngenxa yalokhu, ayikwazi ukwakha ama-buds nezimbali. Futhi, amazinga akhuphukile e-nitrogen afaka isandla ekuthuthukiseni ukhunta enhlabathini.

Uma weqe isitshalo nge phosphorus, khona-ke asinakukwazi ukuthola izinto ezisele ezidingekayo.

Kubalulekile! Kumele kukhunjulwe ukuthi ukusetshenziswa okulinganiselayo komanyolo kuphela okukuvumela ukuthi uthole isitshalo esiphilile futhi esihle.

Ukusetshenziswa ngokungafanele kwe-potassium noma i-calcium enhlabathini kuzoholela ekuvinjelweni ukukhula kanye nokuqothuka kweziqu kanye namahlumela we rose.

Isicabucabu mite egumbini rose namaqabunga aphuzi

Kungani cyclamen liphenduka liphuzi lapho liqhakaza

Lapho kuvela isimungulu sesicabucabu, kwenzeka ukuthamba kwesitshalo ngokushesha. Okokuqala, amaqabunga aphenduka aphuzi, bese ayoma aze awe. Ngenxa yokuthi lesi sinambuzane siphindaphindwa ngokushesha okukhulu, lesi sitshalo kufanele sisindiswe masinyane ngangokunokwenzeka.

Isikhala sesicabucabu

Kungani kuqhamuke isimbuzane

Imvamisa, inkathazo ilethwa ngokwayo ngezilwane ezifuywayo noma kulethwe kunguhlaka. Izinhlobo eziveziwe kakhulu zisesimweni sezulu esomile nesifudumele.

Uma isitshalo sesihlale elangeni isikhathi eside futhi simane singenawo umoya owenele, khona-ke lokhu kubangela nokubonakala kwesibungu sesicabucabu.

Izimpawu eziphambili zesilonda

Lesi sinambuzane esiyingozi sikwazi ukuthinta hhayi kuphela i-rose yangaphakathi, kodwa futhi nazo zonke izitshalo ezingomakhelwane. Ngenxa yobukhulu bawo obuncane, cishe akunakwenzeka ukuthi uqaphele ngeso elinqunu. Noma, lapho uhlolwa ngokucophelela, kungenzeka ukuthola izimpawu eziyinhloko zokubonakala kwayo:

  • Izindawo ezikhanyayo emaqabungeni, ezikhula kancane kancane.
  • Cobweb ngasemngceleni wesiqu neqabunga.
  • Isisindo esiluhlaza siphenduka siphuzi bese siwa ngokuphelele.

Ngokuhlasela okukhulu, imbali imbozwe ngokoqobo amachashazi abomvu - imikhaza.

Yini okufanele uyenze uma kuvela isigaqana kwi-rose bese amaqabunga ephenduka aphuzi

Inani elincane lezinambuzane alikwazi ukulimaza kakhulu isitshalo, kepha ngamazinga okushisa aphakeme angakhula ngesivinini sombani. Ukuhlaselwa kwemikhaza kuholela ekunciphiseni ngokushesha kwezimpande.

Iwebhu yesigcawu

Ungabhekana kanjani newebhusayithi egumbini elisukuma? Kunezindlela eziningi zamathuluzi wokusindisa ama-rose roses ezinambuzaneni. Amandla okusebenzisa indlela eyodwa noma enye ngokuqondile ngokuya ngezinga lomonakalo imbali.

Amakhemikhali

Ngaphambi kokusebenzisa ukubulala izinambuzane ngamakhemikhali, kubalulekile ukuba bazijwayeze ngezimpawu zabo nezindlela zokuzisebenzisa.

Abatshali bezimbali abanolwazi ukuze banciphise izibungu zesicabucabu batusa ukusebenzisa:

  • I-Actellik. Uyakwazi ukuvikela lesi sitshalo ngezinsuku eziyi-10-20. Ukucutshungulwa kufanele kwenziwe ngekhefu lesikhashana. Kuyenqatshelwe ngokuphelele ukusebenzisa endlini. Umuthi unobuthi. Ukucutshungulwa, i-ampoule eyi-1 ihlanjululwe kwilitha lamanzi. Isifutho senziwa endaweni yokuphefumula.
  • I-Fitoverm. Ithuluzi elivikelekile ngokuphelele elingabulala uhlobo lwesinambuzane emahoreni angama-2-3. 2 ukwelashwa kuyadingeka. I-5 ml yesidakamizwa ihlanganiswa ngamalitha amanzi ayi-2,5.

Qaphela! Kusenenqwaba yamalungiselelo ahlukahlukene angasindisa isitshalo emonakalweni. Ngaphambi kokusebenzisa noma yimuphi umkhiqizo, kubaluleke kakhulu ukuba ufunde ngokucophelela imiyalo futhi wenze ngokuhambisana nayo.

Amakhambi esintu

Umuthi owuthandayo ongasindisa kunoma yiziphi izinambuzane ukufakwa kukagalikhi. Ukuze wenze lokhu, i-500 g yesinongo ixubene namalitha ama-3 amanzi. Kuyadingeka ukugcizelela ekushiseni kwama- + 20 ... +25 degrees ngezinsuku ezingama-5-7. Ukuze kucutshungulwe, ukugxila kufanele kuhlanjululwe: ama-20 ml we-tinctures afakwa ngamalitha ama-3 amanzi. Abakwazi fafaza hhayi rose kuphela, kodwa futhi umhlaba nxazonke.

Usebenzisa isixazululo sensipho, ungacubungula zonke amahlumela namaqabunga. Ukuze wenze lokhu, insipho yokuwasha kufanele igayiwe futhi ihlanjululwe emanzini afudumele.

I-Garlic tincture

Futhi, ukusetshenziswa kotshwala noma i-vodka ukusula amaqabunga akusizi ukuvikela kuphela imikhaza, kepha futhi inqubo enhle yokubulala amagciwane.

Ezinye izinambuzane ezidala ukuthi kuphuzi kanye nokuwa kwamaqabunga

Kungani ama-geraniums ephenduka amaqabunga aphuzi ekhaya - izimbangela kanye nokwelashwa

Kukhona ezinye izinambuzane ezifaka isandla ekutheni amaqabunga ajika aphuzi kulolu hlobo:

  • Ukujikijela okuvamile. Ukuvela kwalesi sinambuzane kwenzeka lapho umbuso wokushisa egumbini ungabhekwa. Ngokukhuphuka kwezinga lokushisa kanye nomswakama osezingeni eliphansi, kuvela ukuhlanganiswa kwesiliva emaqabungeni, ngenxa yokuthi imbali izobukeka iphuzi. Ukuze ususe, kuyadingeka ukuphatha ngokushesha yonke imbiza nakho konke okuzungeze ne-ejenti yokubulala izinambuzane. Kungcono ukwenza lokhu ngesibhamu sokufafaza esihlukaniswe kahle.
  • Isimo sezulu esishisayo naso sinomthelela ekuqubukeni kwama-cicadas. I-rose subspecies yale pest ivame ukuhlala egumbini lama-rose. Uma kuvela amabala amhlophe emaqabungeni, kuyaphuthuma ukwenza isixazululo sensipho bese usiphatha ngembali. Lapho amahlamvu eqala ukuwa, kungenzeka ukuthi ugcine i-rose ngosizo lwama-insecticides.
  • Izinambuzane eziningi ziyakwazi ukudla uhlelo lwezimpande ze-rose egumbini. Uma izimpande zilimele, ziqala ukoma, futhi ekugcineni wonke amaqabunga angawa. Onke amapheshana amasha awonakalisiwe. Imbali iyakwazi ukubuna ngokuphelele, uma ungacubunguli ngokuhlelekile ir rose. I-Fitosporin ilungele lezi zinhloso. Ukufafaza nokunisela kufanele kwenziwe izikhathi ezi-2 ngenyanga.

Qaphela! Ukuwa kwamaqabunga kungabangelwa ukukhuthala okungokwemvelo kwe-rose. Uma imbali ilahla amaqabunga aphansi, khona-ke kungenzeka ukuthi ukhathazeke futhi ungafanele. Kepha uma ukuwa kukhulu, kuphuthumayo ukuqala ukwelashwa.

Izifo ezibangelwa amagciwane kanye nesikhunta, ngenxa yalokho i-mini-roses iphenduka iphuzi bese ibuna

Imvamisa, lesi sitshalo sonakaliswa yilezi zifo ezilandelayo:

  • I-plaque emhlophe emaqabungeni ivela ngenxa ye-powdery hlobo. Uma iqine ngokwelashwa, amahlumela ngisho nemiqumbe ingahlupheka. Imvamisa, ukutheleleka kwenzeka ngenxa yokuntuleka komoya nokondla okungajwayelekile. Ukusindisa imbali, zonke izindawo ezilimele kufanele zisuswe futhi ziphathwe nganoma yisiphi isikhunta.
  • Lapho kuchichima, kungavela amabala ansundu noma abomvu esihlahleni, esenzeka lapho i-rose ithelelene nokugqwala. Uyakwazi ukugoba ngokwangempela amapuleti eshidi, eliwa ngemuva kwalokho. Njengakwezinye izifo, izidakamizwa ze-fungicidal zinhle.
  • Ukwehlulwa kokubona indawo emnyama kuboniswa ngokuphuzi kwamahlamvu kanye nokuvela kwezindawo ezimnyama ezingwevu kuso. I-rose ingasindiswa uma ilashwa ngemithi yabantu noma ngamakhemikhali. Isibonelo, ukusetshenziswa kwesixazululo se-manganese kuzovikela kahle imbali esesigabeni sokuqala sokutheleleka.

Uma imbali yonakaliswe yigciwane, khona-ke akunakwenzeka ukuyigcina. Kufanele ususe futhi uphathe yonke into ezungeze nanoma yisiphi isibulala magciwane.

Iseluleko! Ngaphambi kokuqhubeka nokwelashwa kwezifo ezithile, kuyadingeka ukuthola ngokucacile uhlobo lokubonakala kwaso.

Izinyathelo zokuvikela amaqabunga aphuzi

Kwisitjalo esinempilo, kubaluleke kakhulu ukulandela imithetho yokuvimbela. Ziqukethe le mibandela elandelayo:

  • ukuthambisa kwenziwa kuphela lokushisa kwasekamelweni;
  • ukuvikelwa kwama-roses kusuka kokusalungiswa;
  • ukuhambisana nomswakama ofanele womhlabathi;
  • ukukhipha imbali ehlobo kuvulandi;
  • ukondla njalo nangokufanele;
  • ukufakelwa okwenziwe kahle;
  • ukwelashwa kokuvimbela kwama-roses angaphakathi ngokuvikelwa kwezinambuzane.

Indoor rose

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Kumele kuqondwe ukuthi ukuhambisana nezindlela zokuvimbela kuzosiza ukugwema izifo ngokuzayo.

Ngaphambi kokuthenga i-rose egumbini, udinga ukutadisha ngokucophelela imithetho yokunakekela isitshalo. Ngempela, ukuhambisana namazinga okuqala kuzokuvumela ukuthi uthole umhlobiso omuhle wanoma yiliphi ikhaya. Kepha ukunakekelwa okungafanele ngeke kuholele ekubukekeni okubuhlungu kwesitshalo, kodwa futhi nasekufeni okungenzeka.