Izitshalo

I-Bonsai oak - Ukuzilima nokunakekela

I-Oak ingesinye sezihlahla ezivame kakhulu emhlabeni. Ikhula cishe kuwo wonke amazwekazi omhlaba, ngakho-ke ziningi izinhlobo zawo. Isiko lihlukile kulokho, ngenxa yomqhele walo, lingatshalwa ngezindlela ezahlukahlukene, ngokwesibonelo, ngesitayela se-bonsai.

Izinhlobo zeBonsai kusuka ku-Oak

Akuzona zonke izinhlobo ze-oki ezilungele umhlobiso wamahlamvu awo ngesitayela se-bonsai. Imvamisa, izihlahla zezwekazi laseNyakatho Melika kanye nezinhlobo ze-beech zisetshenziselwa lokhu. Ukuze kwakheke umqhele, kudingeka izinhlobo ezinamahlamvu aminyene.

Ukusika kusikwa ngasekupheleni kwentwasahlobo

I-beech oak Quercus palustris iyadingeka ikakhulukazi. Njengomthetho, akunakwenzeka ukuyikhulisa engadini maphakathi nethambeka, ngakho-ke lesi sitshalo sigcinwa kuphela ezimweni zekamelo. Enye inhlobo edumile yi-oak Quercus ellipsoidalis yasenyakatho, nayo eyeqembu le-beech. Izihlahla ezinjalo zinamacembe amaqabunga agqamile ngama-lobes ajulile.

Nakani! Imvamisa ekwakhiweni kwama-oki bonsai asebenzisa izinhlobo zepini zokhuni, ezinamahlamvu amancane, okwenza kube lula ukwakheka komqhele.

Ungakhula kanjani i-bonsai ekhaya kusuka ku-oki

Kunezindlela ezimbili eziphambili ongatshala ngazo isihlahla ekhaya: ukusika kwe-rooting kanye nokutshala imbewu. Ezimweni zombili, kukhona ama-nuances.

Kusuka kwinzalo

Isihlahla seBonsai - izinhlobo, ukutshala nokunakekelwa ekhaya

Ukuthola i-bonsai kusuka kwi-oki, ungatshala imbewu, okungukuthi, utshale ama-acorn emhlabathini, futhi ukhule izithombo. Le nqubo yinde kunezihlahla, futhi izodinga ukunakekelwa okukhethekile ngemuva kokutshala.

Ungakhula kanjani i-bonsai kusuka ku-acorn ye-oki isinyathelo ngesinyathelo:

  1. Cwilisa ama-acorn enempilo ngaphandle kwezinkinga emanzini. Zisuse bese zomile ngokuphelele.
  2. Tshala ama-acorn ebhokisini ngesigatshana noma izinkomishi ezincane.
  3. Thela bese umboza nge-foil.
  4. Ngezikhathi ezithile, iziqukathi kufanele zingene umoya futhi ziniselwe.
  5. Lapho uhlelo lwezimpande lukhula emahlumela, futhi lufika kubude obuyi-10-15 cm, lungatshalwa ezitsheni ezinkulu ezihlukile.

Kusuka cutways

Ukukhula ngemisiko kwenziwa entwasahlobo. Sika izingcezu ezivela amahlumela amancane anamandla, udinga ukwenza lokhu nge-oblique cut. Izimbumbulu zifakwa kwesithathu ku-substrate enezakhi zomzimba futhi zivundise kakhulu.

Kubalulekile! Iziqongo zomphumela wegreenhouse zingambozwa nge-dome yengilazi. Zitshalwa kuphela ngemuva kokukhula kohlelo oluqinile lwezimpande.

Inhlabathi noma indawo ekhulayo

I-Wisteria - ukunakekelwa nokukhula ekhaya

Uma kutshalwe i-oak seedling engadini noma epaki, kungakuhle ukuthi ishiye inhlabathi ezimpandeni zayo. Isitshalo siyadingeka enhlabathini futhi sizokhula ngokushesha uma sitshalwe enhlabathini "yendabuko".

Ekutshaleni isitshalo, kusetshenziselwa i-substrate ekhethekile, ezoba yingxenye eyodwa kwezintathu yezinto eziphilayo. Futhi, kufanele ifake umhlaba okhulule nesihlabathi somfula.

I-Oak idinga ukukhanyiswa okuhle

Kuyadingeka ukuhlinzeka lesi sitshalo ngokukhanya isikhathi eside, ngakho-ke imbiza ayituswa ukuba ifakwe emthunzini. Umswakama uyadingeka phezulu, futhi izinga lokushisa - kusuka ku-15 kuye kuma-22 degrees.

Ukuthena impande

Kuyadingeka ukukhulisa i-bonsai oak ngokuthena izimpande ejwayelekile. Lokhu kufanele kwenziwe ngesikhathi sokususwa kwamaqabunga amaqabunga kanye namahlumela afile ekwindla, ukuze isihlahla somhluzi singathwali kakhulu ngokuntuleka kwezakhi zomzimba ngenxa yempande engenamandla.

I-Rosemary: ukukhula nokunakekela ekhaya

Ukugawulwa kwezimpande kwenziwa kaningi, kuphela uma kunesidingo, lapho uhlelo lwegatsha lukhula kakhulu. I-oki ikhishwa ebhodweni nenhlabathi isuswe. Uma kukhona ama-rhizomes omisiwe, ayanqunywa, futhi izimpande ezisebenzayo ziyancishiswa yingxenye yesithathu yobude bawo.

Nakani! Uma izimpande zingobukhulu obahlukahlukene, khona-ke kuphela aminyene kakhulu afushane. Lokhu kusiza ukuthuthukiswa kwezimpande ezibuthakathaka.

Umanyolo

Ukutshala nje isihlahla ebhodweni akwanele, kufanele kunikezwe. Ukuze wenze lokhu, kunconywa ukusebenzisa umanyolo wamaminerali, ikakhulukazi oqukethe i-nitrogen. Isihlahla kasiqhakaza, ngakho-ke ungafaka umanyolo onjalo kuyo yonke inkathi yokukhula.

Isitayela Esisodwa Sokubumba Oga

Ukwakheka

Ukuthola umqhele omuhle, udinga ukunciphisa umqhele minyaka yonke. Kunezindlela eziningi zokuthena i-bonsai ye-oki:

  • umgqumo owodwa-mpo;
  • ihlathi;
  • kuvinjelwe okuningi.

Qaphela! Kuyadingeka ukuncipha hhayi kuphela amagatsha anamaqabunga, kodwa futhi nezinhlamvu ezintsha.

Ukwakha ukwakheka okuvumelanayo

Ukuze ungagcini nje ngokuthola umqhele obukekayo, kepha futhi nokuvikela isihlahla ekushayelweni ngokweqile, akunconywa ukwenza i-oga ye-bonsai ngesitayela se-Cascading. Okokuqala, kungcono ukusika amapuleti amakhulu eshidi bese ushiya amancane, ngakho-ke umuthi uzobukeka uvumelana ngokwengeziwe.

Ukunakekelwa

Kuyadingeka ukuthi unakekele isitshalo njalo, ngoba ukuze ukhule umuthi onesimo esihle, kuzothatha amandla amaningi nokunakwa. Kubalulekile ukwenza yonke imicimbi njalo, ulandele imithetho ethile.

Izifo zihlala zishaya amapuleti amaqabunga

Izinqubo eziyisisekelo nezincomo zokunakekelwa kwe-bonsai oak:

  • Ukukhanya okuhle. U-Oak bonsai uthanda ukukhanya okukhanyayo. Uma isihlahla sitshaliwe engadini, khona-ke indawo kufanele ikhethwe njengevulekile ngangokunokwenzeka. Ekhaya, isihlahla sibekwa eduze kwamafasitela aseningizimu nasentshonalanga. Ngokuqala kwekwindla, ukukhanya okungeziwe kusetshenziswa ngendlela yamalambu ajwayelekile noma ama-fitolamp akhethekile aphephile.
  • Umswakama. Le nqubo iba yinkinga ezimeni zamakamelo lapho kufika ubusika. Lapho kuqala isikhathi sokufudumala, isihlahlana siqala ukuhlushwa umoya owomile. Ukuze ungahlangani nenkinga efanayo, isihlahla sifafazwa kanye ngosuku. Ukuze uthole umswakama owengeziwe, imbiza ingafakwa kugqoko okhethekile, lapho ngezikhathi ezithile udinga ukufaka khona amanzi.
  • Ukushisa Ehlobo, kuthathwa i-oki ye-bonsai iyiswe engadini; umbuso ofanayo wokushisa ungakufanele. Ebusika, izihlahlana zigcinwa ekushiseni kwama- + 10 ... +20 degrees.
  • Ukunisela. Inqubo yenziwa kabili ngesonto. Amanzi wokunisela kufanele ahlanzeke futhi kungcono angaquki empompini. Ine-chlorine, okuyingozi kakhulu ehlahleni. Ngaphambi kokusebenzisa, amanzi ompompi kufanele ashiywe ukuze ame amahora angama-5-6, kufanele avuswe ngezikhathi ezithile.

Kubalulekile! Akunakusho ukuthi kufanele unisele izitshalo ezinamahlamvu ezihlobisa ngamanzi abandayo. Kungcono ukumvumela afudumele egumbini lokushisa lamakamelo.

Izinambuzane nezifo

I-Oak ayithintwa yizinambuzane, kepha isitshalo singagula. Ngokuvamile lokhu kungenxa yokunakekelwa okunganele. Umoya owomile, ukufakwa ngaphansi komhlaba kungakhipha ukoma kwamaqabunga. I-Powdery mildew ngezikhathi ezithile ingavela ngesimo sokuhlanganiswa okumhlophe, okuba mnyama ngokuhamba kwesikhathi. Ngenxa yalokhu, umuthi ulahlekelwa amandla bese ubuna. Lesi sifo siphathwa ngama-fungicides.

Kubukeka uBonsai Oak obabazekayo

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I-Oak bonsai ibukeka ihlaba umxhwele kakhulu ekhaya. Ebusika, kukhula ngaphansi kwezimo zamakamelo, futhi ehlobo lesi sitshalo singahanjiswa siyiswa engadini futhi siyiswe ezweni. Isihlahla sizolingana ngokuvumelanayo ekwakhiweni kwengadi.