Emagameni athi "banana banana" kunokuthile okumangalisayo, okumnandi. Imvamisa abantu bacabanga ukuthi ukutshala izihlahla zikabhanana ekhaya kuwumsebenzi ongenakwenzeka. Kepha cha, isitshalo esishisayo esiqondile esivela e-Afrika singaba ngumuntu ohlala ekhaya noma esivandeni, udinga nje umzamo omncane. Le ndatshana inikezela ngemininingwane yokuthi ungazikhethela kanjani izinhlobo zezitshalo ekhaya, izici zokunakekela nobunzima ongahlangana nabo lapho ukhula.
Ingabe ubhanana uyisihlahla noma utshani?
Izakhamizi zezwe lethu zivame ukuzibuza ukuthi kukhula kanjani ubhanana - otshanini noma entendeni yesandla? Kepha umbuzo uwukuthi, kulezihlahla ukhula ubhanana ukhulisa kuzo, izingane zivame ukubuza abazali bazo. Njengomthetho, bathola impendulo - emthini wesundu, kepha lokhu akulungile.
Umuthi webhanana endle
Ibhanana libhekwa njengesitshalo esinamakhambi lapho izithelo zivuthwa. Isitshalo, vele, sibukeka njengesihlahla, kepha ngemvelo yaso utshani.
UBanana wawela esigabeni sotshani ngenxa yokushoda kwezinkuni esiqwini. Isiqu ngokwaso siqukethe amaqabunga akhula agqagqana. Ngokuhamba kwesikhathi, ziyoma futhi zimnyama, ziba umbala onsundu, bese ziphenduka njengezihlahla ezijwayelekile.
Iqiniso elihehayo: I-banana ngotshani besibili obuphakeme, okwesibili kuphela kumgcini we-bamboo irekhodi.
Ubhanana oluhlaza
Izinhlobo zedraw yokukhula ekhaya
Zonke izinhlobonhlobo zikabhanana zihlukaniswe ngokwemibandela ngezigaba ezi-2 - zokuhlobisa nezithelo.
Ezindlini zokuhlala, izinhlobo zokuhlobisa zivame ukukhula kakhulu: izithelo zazo azikwazi ukubekezeleleka, kepha zinemibala nobukhulu obahlukahlukene. Kodwa-ke, azikhuli ngobukhulu obukhulu. Kuyaphawuleka ukuthi abanye abalimi abangama-amateur bayakwazi ukukhulisa izinhlobo zezithelo ekhaya ezingadliwa.
Izinhlobo zokuhlobisa (ezimfishane):
- Velvet Banana - Musa velutina.
Umuthi omncane, ofinyelela ngamasentimitha angama-130 ukuphakama, uvame ukuqhakaza pinki ngokugcwala okuphuzi, izimbali. Inika izithelo ezipinki ngombala we-velvety, okungagcini ngokusebenza ukuqoqa, kodwa futhi kuletha injabulo yobuhle.
Ubhanana we-Pink Velvet
- I-Purple Banana - uMusa violacea.
Lokhu okuhlukahlukene kufinyelela kumamitha angaphezu kweyodwa ukuphakama. Iqhakaza nganoma yisiphi isikhathi sonyaka ngezimbali ezikhanyayo ezibubomvana, futhi izithelo zithola i-lilac hue ecebile.
- IBanana Elibomvu Elibomvu - uMusa coccinea.
Ifinyelela ngamasentimitha ayikhulu ukuphakama futhi igqame kahle ngokubomvu okugqamile.
- Lavender Banana - Musa ornata.
Le nhlobo yaziswa kakhulu ngomthunzi obondayo wezimbali nezithelo.
Ngakho-ke, ubhanana akuyona nje izithelo eziphuziwe ezidliwayo, kodwa futhi nezimbali ezikhanyayo eziphuma emahlathini emvula.
Izici zokunakekelwa kukabhanana ekhaya
Noma isiphi isitshalo sifuna ukunakekelwa, kanye nezindawo ezishisayo, abazama ukuzikhulisa kulezi zindawo ezisenyakatho, ikakhulukazi. Kuyadingeka ukwakha i-microclimate efanelekayo efulethini futhi iqaphe ngokucophelela ukukhula kwesitshalo, lapho-ke kuyohlala kukujabulisa ngokubukeka okunempilo.
Ukunakekelwa kwezihlahla zebhanana ekhaya
- Ukushisa
Isimo sokushisa esifanele kunazo zonke sokukhula kwamabhanana yi + 23-28 degrees, kanti ebusika kusuka ku-+17 kuya ku-20.
Ukushisa kanye nomswakama ophezulu kuyisihluthulelo sokukhula okusebenzayo. Uma kwenzeka izinga lokushisa lehlika ku-+15 nangaphansi kuzokuthinta kakhulu ukukhula.
- Isibani
Ubhanana ukhula ngokwemvelo ngaphansi kwemisebe yelanga evuthayo. Lokhu kusho ukuthi i-sill evulekile engaseningizimu yefulethi kuzoba inketho enhle kakhulu yendawo imbiza.
Indawo lapho isitshalo imile khona kufanele ikhanyiswe kahle, ngoba ukuntuleka kokukhanya kuzothinta ukukhula nentuthuko.
- Ukunisela nokufafaza
Enye yemigomo eyinhloko yokukhula kahle kukabhanana umswakama oqhubekayo. Ngenkathi efudumele, kuyadingeka ukufafaza amaqabunga ebhanana nomoya ozungezile okungenani kanye ngosuku.
Ungabeka futhi isitsha samanzi eduze kwaso ukuze siphume futhi sigcine isimo sezulu esinomswakama. Uma kwenzeka ukuthi isihlahla sesundu esinamabhanana sikhula engadini, ungahlela ukuchelela bese usifafaza ngethala lengadi.
Izici zokunisela banana
Kufanele kubhekwe iphuzu elibalulekile - umswakama akufanele ujijeke ebhodweni, kufanele uniselwe lapho ungqimba ongaphezulu womhlaba usomile, cishe amasentimitha amabili.
Kubalulekile! Ngezikhathi ezithile, udinga ukukhulula umhlaba ngokugeleza kwamanzi nomoya okuhle ezimpandeni zesitshalo. Lokhu kufanele kwenziwe ngokucophelela kakhulu - kungcono ukusebenzisa induku elula yokhuni.
Imbiza yesihlahla sebhanana nenhlabathi
Izimpande zesihlahla sikabhanana zidinga isikhala, ngakho-ke imbiza kufanele ikhethwe ngokuya ngosayizi wengxenye yezimpande. Kufanele futhi ukhumbule ukuthi udinga ukwenza izimbobo ebhodweni bese ubeka ungqimba lwamanzi ayi-1-2 cm.
Kuhle ukukhumbula ukuthi amanzi amile ayabulala noma yisiphi isitshalo, kubandakanya nebhanana lasekhaya.
Inhlabathi ekhethiwe yesitshalo ayithathi hlangothi noma i-acidic kancane.
Ungalungiselela umhlaba ubhanana ekhaya, lokhu kuzodinga:
- Ibhakethi lomhlabathi (lilungele i-linden, i-walnut noma i-acacia).
- Ash - 0,5% ilitha.
- Humus - 1 ilitha.
- Isihlabathi samalahle - amalitha ama-2.
Ibhanana elibunjiwe
Ingxube ephumela yomhlaba ithululelwa kangcono ngamanzi abilayo ukuqeda izinambuzane ezingaba khona.
Tshala izakhamzimba
Umndeni wezitshalo zebhanana ubulokhu ubonakala ngokukhula okusebenzayo kanye "nokudla." Ukudla izitshalo kuyadingeka masonto onke ehlobo futhi njalo ngenyanga ebusika.
Ukondliwa kungahlelelwa ngezindlela zemvelo, ngoba kufanelekile:
- Cow humus.
- Umlotha.
- Umanyolo weSidereal.
Kubalulekile! Awukwazi ukondla ubhanana ngohlobo lwamakhemikhali lomanyolo, zithinta kabi izimpande zawo.
Izici Zokunakekelwa Kwebhanana Kwasebusika
Ngesikhathi sokuqala kwesimo sezulu esibandayo, udinga ukunakekela ukufudumala kwesitshalo.
Ingxenye yezimpande kufanele imbozwe ngotshani obomile, kanti nengxenye yomhlabathi kufanele imbozwe ngebhokisi lekhadibhodi. Lapho-ke ungasonga yonke into ngefilimu yokunamathisela bese uyilungisa ukuze isakhiwo singawi.
Into esemqoka ukuvikela izimpande kusuka ekuqandeni. Umehluko omkhulu phakathi kokunakekelwa kwasebusika nokujwayelekile ukwehla kwezinga lokunisela isitshalo.
Izimbali Zase Banana
Ukuqala ukuqhakaza ubhanana, isikhathi sezinyanga ezingama-8-10 siyadingeka. Ngalesi sikhathi, iziqu zezimbali ziyaqhuma ku-tuber, ezidlula kubo bonke ubude besiqu. Ngesikhathi sezimbali, okuthile kukhumbuza kakhulu ihlumela elikhulu elinombala onsomi noma oluhlaza okotshani.
Izimbali Zase Banana
Ngezansi kwale "zimbali" zezimbali ziyakhiwa, zitholakala emihlanjini eminingi futhi zihlukaniswe izimbali zabesilisa, abesifazane nabesilisa abesilisa nabesifazane. Zonke zinesakhiwo esifanayo sezimbali: amacembe amathathu namathuna.
Isandla sikabhanana sisakazeka kanjani
Ungakhula ubhanana ngosizo lwembewu, noma uthenge nje isithombo esenziwe ngomumo.
Ukunaka! Imvamisa, kusuka ezinhlanyelweni sithola isitshalo sasendle, esikhula ngentshiseko ngesilinganiso esiphakeme sokusinda nokumelana nezifo ezahlukahlukene.
Ungathenga nesithombo esenziwe ngomumo - ungasithola ezitolo ezikhethekile. Isitshalo esinjalo, ngokunakekelwa okufanele, sizonikeza izithelo ezidliwayo, isivuno esikhulu, futhi sizothokozisa nabanikazi baso kanye nabavakashi ngokubukeka kwaso.
Ukutshala imbewu
Ungathenga imbewu cishe kuzo zonke izitolo ezingadini. Kubalulekile ukukhumbula ukuthi zivikelwe igobolondo eliminyene kakhulu, ngakho-ke ukuqhekeka kuyadingeka ngaphambi kokutshala.
Tshala imbewu emabhodweni amancanyana, kuze kufike kumasentimitha ayi-10. Inhlabathi yakhiwe nge-peat nesihlabathi, imbewu ihlwanyelwa phezulu, icindezela kancane enhlabathini elungiselelwe.
Okulandelayo, udinga ukumboza ngefilimu, ubeke endaweni ekhanyayo neyifudumele. Ukunisela ne-hydration kwenzeka njalo ezinsukwini ezintathu.
Ukusakazwa kwebhanana
Ukukhula ngale ndlela kudinga ukubekezela okuningi, ngoba amahlumela okuqala avela kuphela ngemuva kwezinyanga ezingama-2-3 zokunakekelwa okuqhubekayo. Kungakho le ndlela ingathandwa kakhulu - abathandi be-novice yezihlahla zikabhanana ngokuvamile abalindeli ukuqhamuka kwezithombo, bekholelwa ukuthi imbewu isifile.
Ukukhula kusuka kuzithombo
Ekuqaleni, isithombo sifakwa "ekuhlukaniselweni" izinsuku eziningana, emva kwalokho kufanele sidluliselwe ebhodweni elifanelekile elinengxube yezakhi zokukhula okusebenzayo.
Ngemuva kwalokho ukulima kwenzeka ngokugcina isimo sezulu esifanelekile. Ukunakekelwa kwenziwa ngokwesikimu esichazwe ngenhla.
Izinkinga ezingaba khona ekukhuleni ubhanana
Kunezinkinga ezimbalwa ezivelayo lapho kukhula ubhanana wasekhaya:
- Ukukhula kwehlise ijubane, amahlamvu abuna futhi awe - inani elinganele lezakhi zomzimba liyathinta. Kuyadingeka ukondla isitshalo futhi, uma kunokwenzeka, ukusifaka ebhodweni elikhudlwana.
- Amagatsha omile ayabuna, amahlumela amasha abune - umoya womile kakhulu, ukufudumeza okuthe xaxa kuyadingeka.
- Amaqabunga aphenduka aphuzi futhi ancipha ngosayizi - iphuzu likukhanya okungalungile.
Izinkinga eziphambili ekukhuleni
- Amacembe athambile akhombisa izinga lokushisa eliphansi, isimo sezulu esingafanele.
- Uma isitshalo entwasahlobo "asivukanga", singaqali ukukhula - kubalulekile ukondla.
- Ukunciphisa isiqu noma ukuvela kwesiqalo esithambile kuso kuyingozi enkulu kunazo zonke kulesi sitshalo. Isiqu siqala ukufa ngesilinganiso esikhulu somswakama. Izinyathelo eziphuthumayo ziyadingeka - okokuqala, ukunciphisa ukuthambisa.
Vele, isundu likabhanana akusona isitshalo esilula ukusinakekela, kepha akujwayelekile kakhulu. Isitshalo esishisayo singangezela okuhle kwezingaphakathi efulethini noma engadini yakho, kanye nezivakashi ezimangazayo. "Umngani oluhlaza" ngokuqinisekile uzojabulisa nge-exoticism yayo. Futhi uma ukwazi ukutshala izinhlobonhlobo zezithelo, lapho-ke nendlu izothola ubhanana owenziwe ekhaya.
