Wonke umuntu uyazi amajikijolo abomvu, amnandi, anamanzi abizwa ngokuthi ama-strawberries. Ukuze uthole isivuno esihle esigcwele, udinga ukuhlinzeka ukunakekelwa kwekhwalithi hhayi kuphela ngenkathi ekhulayo esebenzayo, kodwa futhi ngesikhathi sezimbali. Ukunakekelwa kwe-Strawberry Iqukethe ukuchelela okufanele, ukuncelisa, ukuhlanza ukhula, izindebe ezengeziwe, nokulima umhlabathi nxazonke.
Uyazi? Isisindo se-sitrobheli enkulu kakhulu emhlabeni sasingu-231 amagremu.
Izici ukondla strawberries ngesikhathi izimbali, kanjani ukutshala sweet berry
Abalimi abaningi banombono wokuthi phakathi nenkathi yokuhluma ama-strawberries awudingi umanyolo, kodwa akunjalo. Isihlahla sithatha cishe yonke imibutho yayo ebalulekile ekwakheni ama-inflorescences kanye nokuvuthwa kwamajikijolo. Ngaphansi kwetheksthi kuzothathwa njengokondla ama-strawberries ngesikhathi sezimbali, umanyolo usetshenziselwa kuphela lapho utshalwe khona futhi usuhlaza kakade. Ama-strawberries kudingeka adliwe kathathu ngonyaka: ekuqaleni kwenkathi ekhulayo yasehlathini, ngesikhathi sezimbali kanye nasekugcineni kwe-fruiting. Okubaluleke kunazo zonke ama-strawberries yi-umanyolo wezihlahla ngesikhathi sezimbali kanye nokwakhiwa kwamajikijolo. Ukondla ama-strawberries ngesikhathi sokuqhakaza kungaba yiziphi abalimi abanconyayo abancomayo: izakhi zomquba eziyinkimbinkimbi. Ukuze umanyolo ungene emhlabathini futhi uthathe izimpande ze-strawberry, inhlabathi ejikeleze izihlahla kumele ikhululwe.
Kubalulekile! Amaminerali amaminerali ngesikhathi kuhluma ama-strawberries asetshenziswe kanye.
Ama-agrochemicals alula awasebenzisi ama-strawberries ngesikhathi sezimbali. Ngesikhathi ukwakhiwa kwezihlahla ze-ovary zidinga i-potassium ngobuningi obukhulu. Ukuze uhlangabezane nesidingo se-potassium, sebenzisa ukumnika kwe-inkukhu yomquba, i-mullein + ash noma i-potassium nitrate. Lapho amaqabunga eqala ukuvela, isipuni se-saltpeter sihlanjululwe ngamalitha ayishumi amanzi futhi siphuzisa zonke izihlahla. Izinga lokusetshenziswa ngaphansi kwesihlahla mayelana no-0.5 amalitha. Lapho i-inflorescences ivela, ama-strawberries athululelwa ngesisombululo se-inkukhu yomquba noma i-mullein ngomlotha ngamaminitha ayisigamu amanzi.
Ukudla okunomsoco we-strawberries nge-boric acid ngesikhathi sezimbali kuyasiza ekukhuleni kwe-inflorescences, okusho ukuthi kuthinte inani lemvuno. Ukuze uphefe izihlahla, i-1 g ye-boric acid ihlanjululwa ngamalitha ayishumi amanzi. Futhi ukuphalaza kuchithe u-0.02% i-zinc sulphate. Ukufafaza okunjalo akugcini kuphela ukugcwalisa i-strawberry nge-microelements, kodwa futhi kunomthelela ekubunjweni kwe-ovary futhi kwandise isivuno sibe ngamaphesenti angamashumi amathathu.
Yeast yokugqoka for strawberry waziwa kungekudala, kodwa wakwazi ukuthola ukuthandwa phakathi kwabalimi. Nondla izitshalo imvubelo kabili ngomnyaka ngamunye. I-kilogram eyodwa yemvubelo ichitheka ngamalitha ayisihlanu amanzi futhi avunyelwe ukuphuza amahora amabili. Kusukela kulesisombululo, ibhodlela elingu-half litre liyathathwa futhi lihlanjululwe ngamalitha ayishumi amanzi. Okungenani ama-0.5 amalitha omanyolo ophelile athululelwa ngaphansi kwesihlahla ngasinye. Umphumela wokusetshenziswa kwemvubelo ensimini uzokumangaza.
Ngokusekelwe kulokhu okushiwo ngenhla, ngamunye uzozikhethela ukuthi kungcono yini ukuthi angondle ama-strawberries ngesikhathi sezimbali. Okubaluleke nakakhulu, khumbula ukuthi ukutshala izihlahla kunomthelela omkhulu hhayi kuphela ekukhuleni kwezihlahla, kodwa futhi ngesikhathi sokuvuthwa kwamajikijolo.
Uyazi? Ukuqothula ama-strawberries nge-stem, usondeza impilo yeshalofu yamajikijolo aqhekekile.
Ukunakekela inhlabathi ngenkathi izimbali bese kususa izwasha ezingadingekile
Lapho ama-strawberries eqhakaza (ekupheleni kuka-Ephreli - ekuqaleni kuka-Meyi), kudinga ukunakekelwa okungaphezulu nokunakekelwa. Ikhuthaza ukuhluma okuhle ngesikhathi esifanele ukukhipha ukhula futhi ukhulule inhlabathi ezungeze izihlahla, okuthuthukisa ukushintshaniswa kwe-air. Ukuze izihlahla ezimbali zizuze amandla okuthola i-fruiting, ukusika ekuqaleni kwezingwebe namaqabunga ama-strawberries kufanele kwenziwe. Amahlamvu asomile asuswa ngokucophelela nge-secator. 
Ngesikhathi sezimbali, susa wonke amadevu ngaphandle kokunye, njengoba kuthatha umswakama kanye nezakhi ezivela esitshalweni. Ngaphandle kwe-whiskers namaqabunga omisiwe, izimbali zokuqala ze-sitrobheli ziyakususwa. Kukholelwa ukuthi izimbali ezilandelayo zezimbali zikhulu kunazo zangaphambili, futhi lokhu kuthinta ubukhulu berry. Ukususwa kwe-peduncles akudingekile. Ngesikhathi sezimbali ngaphansi kwezihlahla kumele ukuthi uthele utshani noma u-sawdust, ukuze amajikijolo ahlanzeke futhi aphule ekuhlanganiseni nenhlabathi enomanzi.
Indlela yokunisela ama-strawberry ngenkathi izimbali
Ukunisela ama-strawberries ngesikhathi sezimbali kudlala indima enkulu. Ngenxa yesimiso sezimpande, ama-strawberries akakwazi ukuthola umswakama emathunzini omhlaba, thina, balimi, kufanele simsize kulokhu. Ukuze uthole amajikijolo amakhulu, kudingeka udle umhlaba ojikelezayo ukuze amanzi afike ezimpandeni. Hlanganisa isidingo sokunisela isikhala segolide.
Kokubili ukugcwalisa futhi ukuchichima kwamanzi kunomthelela omubi kumajikijolo kanye nesistimu yezimpande. Esimweni sokuqala, impande idle, iberry ayiphululi, esimweni sesibili kokubili impande nebheki ziqala ukubola. Zingaphindwa kangaki ukutshala ama-strawberries phakathi nezimbali, kuncike emvula. Uma isimo sezulu sibanda futhi umswakama uphakeme, ukuchelela kumile. Esikhathini esishisayo esomile, ukuchelela okuningi kuyenziwa njalo emva kwezinsuku ezintathu, ukuze izihlahla zingabheki futhi ibhuloho lithele ngokulinganayo. Ukunisela kuyenzeka ekuseni noma kusihlwa, lapho ilanga lingabhaka, amanzi akufanele abanda. Nisela amanzi izitshalo ngokuchelela noma ngaphansi kwesihlahla. Ukunisela ngaphansi kwesihlahla, qiniseka ukuthi izimpande azivezi.
Kubalulekile! Ukuphuza ama-strawberries ehluma kuphela empandeni, amanzi angenacala akufanele awe phezu kwezimbali.
Imithetho ye-Strawberry Pollination
Umphumela we-pollination engalungile ihlanekezwa amajikijolo amancane. Isizathu sokubilisa impova embi kungase kube ukwehla okubukhali ekushiseni okukhulu, ubhujane, imvula evamile. Ukuze ugweme imiphumela enjalo engathandeki, udinga ukusiza ama-strawberries nge-pollination. Uma umbhede wakho we-sitrobheli uyingcosana, ungasebenzisa impova ngokusebenzisa i-brush encane emifuleni ntambama. Esimoyeni esomile, esingenamoya emasimini amakhulu nasezikhungweni zokugcina izithombo zisebenzisa i-fan. Impova ebanjwe ukugeleza kwe-air isakazeka kulo lonke umbhede.
Uma ucabanga ukuthi ungakwazi futhi indlela yokucubungula ama-strawberries ngezimbali ngokuba impova, impendulo izokumangaza. Ithuluzi kuphela elingalimazi elisetshenziselwa ukuvota impova ama-strawberries ngunyosi. I-isipuni esisodwa soju sihlanjululwa ngetitha lamanzi afudumele futhi sifuthwa ngesikhwama. Uju luheha izinyosi, futhi ama-pollinator amahle kakhulu we-strawberries awatholakali. Ungakwazi ukufeza impova enhle ngokukhula kwezinhlobonhlobo ezahlukene. Izinhlobo zokuzivotela zizosebenza njengama-pollinator ukuze zingabi khona impova.
