Pear ezihlukahlukene Rossoshanskaya Beautiful enikezwe isivuno esikhulu.
Kusukela emthini owodwa kuqoqwe kusuka ku-70 kuya ku-80 kilogram yezithelo.
Ukumelana kahle nezifo kanye nesithwathwa.
Ukutshala izinhlobo ezikhiqizwa yi-cuttings noma ukuhluma emanzini.
Uhlobo luni lwamapheya alubhekisela?
Pear Rossoshanskaya Beautiful ibhekisela ezinhlobonhlobo zehlobo zasehlobo. I-Universal isetshenziswa.
It isetshenziswa ukulondolozwa, ekuphekeni futhi fresh. I-compotes ezenziwe ngezithelo zalezi zihlukahlukene zilinganiswa kakhulu - amaphuzu angu-4.5 avela ku-5.
Hlunga ihamba kahle kakhulu ngaphezu kwamade amade. Ikhwalithi yezentengiselwano zezithelo iphezulu. Ukubukeka kwamapheya kwakulinganiselwa ku-4.6 amaphuzu avela ku-5.0.
Ukwakhiwa kwamakhemikhali wepey grade Pe Rossoshanskaya Beautiful:
| Ukwakhiwa | Inombolo |
|---|---|
| I-Sahara | kusuka 9 kuya ku-9.40% |
| Indaba eyomile | kusuka 12 ukuya ku-12.4% |
| I-acid titrated | kusuka ku-0.15 ukuya ku-0.17% |
| Izinto ze-Pectic | kusuka ku-0.3 kuya ku-0.4% |
| I-ascorbic acid | 10 mg nge-100 g. |
Izinhlobo zasehlobo zase-pears nazo zihlanganisa: Duchess, Tonkovetka, Chizhovskaya, Rogneda noLel.
Umlando wokuzala kanye nesifunda sokuzalanisa
I-pear tree itholakala ku-RZOSS - Rossoshansk inhlangano eyenza ucwaningo nokuthuthukiswa kwezitshalo zezolimo.
Abasunguli bebanga: UG. D. Neporozhny (Umlandeli M. M. Ulyanischeva ekwakhiweni kokukhethwa kwezihlahla eziphakathi kwamapheya) kanye A. M. Ulyanischeva (Umlobi wencwadi ethi "Amathiphu ama-flower flower").
Izinhlobonhlobo ezitholakalayo ngokusebenzisa hybridization of izinhlobo "Izintandokazi ze-Klapp" (ukungathobeki ekulimeni okuhlukahlukene nokunambitheka okuphezulu) futhi "Intambo eluhlaza" (ibanga elimelana nesithwathwa). Unyaka wezinhlobo zokuzalanisa ngo-1952. Ukuhlolwa koMbuso kwenziwa ngo-1965.
Ukusatshalaliswa okuyinhloko kwezihlukahluka kwaba yi-1979-1992 yekhulu lokugcina. Ikhula esifundeni saseCentral Cher, eziseNingizimu Lower Volga nase-Altai, i-Oryol, izifunda zaseBryansk naseNyakatho Caucasus.
Muva nje, ipheya lalezi ezihlukahlukene ebanjwe eningizimu yeRussia, e-Ukraine naseBelarus.
Esikhathini esifundeni seCentral Black, izinhlobo ezifana noCarmen, Otradnenskaya, Severyanka Krasnoshchekaya, Hera, kanye nezintandokazi zaseYakovlev zilungile.
Incazelo izinhlobo Rossoshanskaya enhle
Cabanga ngokwehlukana ukubonakala komuthi nesithelo.
Isihlahla
Izihlahla ukukhula okuqinile, kufinyelela ekuphakameni kwamamitha angaphezu kuka-6. Esigabeni sokuqala sokukhula ifomu elincane le-pyramidal, ngesikhathi sokuvuthwa - i-pyramidal ebanzi. Ukukhiqizwa kwamahlumela akwanele, ngakho-ke isibalo samakhasi omuthi siphansi.
Bark isihlahla somthunzi we-trunk. Ama-squelet stems ayingqayizivele emhlabathini, aqondiswe phezulu. Yiba nomthunzi omnyama. Izinhlobonhlobo zinomkhiqizo ohlangene - ngemikhonto, izintambo ezincane, izindandatho zezintambo kanye nasemaphethelweni okukhula okudala konyaka odlule.
Amahlumela flat, elongated, abe nomthunzi maroon-brown. Izinso spiky futhi kancane elongated. Isikali somthunzi omnyama. Amahlamvu i-emerald, ekhanyayo, encane, egijima esiqongweni somuthi.
Isithelo
Amapheya ubukhulu obuphakathi, isisindo sifinyelela kusuka ku-115 kuya ku-120 amagremu. Okukhulu akudluli amagremu angu-200. Banikezwe ilungelo ukuma okuvamile ngamaphethelo abushelelezi.
Ubuso bezithelo bubushelelezi ngesikhumba esincane. Umthunzi oyinhloko wamapheya uyisibhakabhaka esimhlophe seqhwa, ne-emerald ehamba phambili. Vala umthunzi we-burgundy, mnene, ithatha 1/2 yesithelo.
Peduncle ihlangene. Esikhathini esisezingeni kukhona inqwaba encane ye-fruity influx. I-saucer isincane, i-borous. Indebe inehlobo oluvulekile.
Imbewu encane, ende, umthunzi obomvu. Inyama yamapheya ayibucayi, yombala obomvu nge-juicing eningi. Unomusa omuhle ngokumunyu omncane. Ukunambitha kwabathengi kubalwa ngamaphoyinti angu-4.0 avela ku-5.0.
I-Inflorescence Lezi zinhlobonhlobo yi-shayela efana nesambulela enezimbali ezingenakubalwa. I-Inflorescences iqukethe izimbali ezingu-8 noma ezingu-9. Izimbali zimhlophe, ubukhulu obuphakathi, aziqedi amamentimitha amathathu.
Yiba nomumo osikiwe kanye nomhlaba ophezulu. I-Buds emhlophe-pink. Ama-Anthers kanye nama-stigma ama-pestles asezingeni elifanayo. Amapetali anezinhlangothi ezibushelelezi, ezicindezelwe, ezigoqiwe.
Izici
I-Grade Rossoshanskaya Ihlelwe kahle isivuno esikhulu. Kusukela esihlahleni esisodwa kuqoqwe kusuka ku-70 kuya ku-80 kilogram yezithelo. Kusuka ku-hektare elilodwa ukuqoqa abantu abangama-250 abaphakathi kwamapheya.
Eminyakeni eyishumi nesine yokubona, isivuno esimangalisayo sabhaliswa ngabalimi. ezinhlakeni eziyi-1000 ezivela ehektheleni elilodwa. Ama-akhawunti wokuvuna iminyaka eyishumi ka-Agasti.
Kuze kufike ukuvuthwa okugcwele Amapheya agcinwe ngeziqu ngokuqinile, ngaphandle kokuchitha. Endaweni epholile igumbi aqhubeke izinsuku ezingu-30. Ukulimala kufike ngomnyaka wesi-6 noma wesi-7 emva kokutshala ama-cuttings noma kusuka ekuhlungeni emanzini.
Eningizimu yeNdawo Yomhlaba Omhlaba Omnyama, ubunzima bebusika baleli peari buphakeme kakhulu. Ebusika ezinzima ezingaphansi kwezingu-34 degrees Celsius ngo-1976 no-1980. ukuqothula obuthakathaka kwesimiso sempande yamaphuzu angu-1.3 kwaqashelwa.
Esigodini sase-Oryol nasenyakatho yeVoronezh, kwakungekho uketshezi olunzima lomuthi wepere. Ngesikhathi sama-frosts entwasahlobo (engaphansi kwe-degrees Celsius) ekupheleni kwezimbali zomuthi ngo-1999 no-2000. Izimbali eziyi-100% ezilimele. Phakathi nalesi sikhathi kwakungekho ukuvuna.
Ngakho-ke, ngesikhathi sehlobo lokushisa okuphansi, umuthi udinga ukunakekelwa ngokucophelela.
Ukulimala akuxhomeki ekushiseni kwamaqhwa, kodwa ngesikhathi sabo.
Ukuze izimbali nama-ovari omuthi we-pear walezi zihlukahlukene zingonakali ngesikhathi seqhwa lehlobo, kuyadingeka ukusebenzisa indlela ephumelelayo kakhulu yokulibazisa izimbali.
Izinhlobo ze-frost-resistant nazo zihlanganisa: i-Bere Russkaya, i-Wonderful, Fairy, Quiet Don ne-Fairy Tale.
Isithombe
Ukutshala nokunakekelwa
Ngenxa yokuthi isimo sezulu asikwazi ukubikezela futhi kunzima kakhulu ukubikezela amaqhwa, ukuze ugweme ukugcoba ama-ovari nezimbali, basebenzisa indlela yokulibazisa kwezimbali.
Autumn pristvolnuyu ubuso bomhlaba ngamapentimitha angu-10-15 amaminerali omquba ohlanganiswe ngokulingana okulinganayo ne-peat.
NgoJanuwari, inhlabathi ngaphansi koqweqwe olunjalo lwe-mulch iqala ukukhanda. Ukuqothula umhlaba akuzange kuqhubekele phambili, emhlabathini ozungeza umuthi kumele kugcinwe ikhava yeqhwa.
Amasentimitha angama-35 eqhwa ama-sawdust ahlanganiswe kahle futhi anomisiwe afakwe ngaphezu kwamapentimitha angu-8-16. Ingqimba elandelayo emva kwe-sawdust izophinde iqhwa. Ibuye igwetshwe phansi, emva kwalokho i-sawdust iyanzima.
Emva kokuqala kwentwasahlobo onqabeni lwe-sawdust wekhava eliphezulu elingenqamu liqala ukuncibilika. Futhi ingqimba engezansi yekhava leqhwa nge-sawdust ne-mulch ingahlali ingashintshi.
I-mulch kanye nengxenye yezwe kufanele ihlale efomini elifriziwe eqinile.
Naphezu kokuthunga, umuthi we-pear ngeke uphendule ekuqapheleni kobuhle bombala. Izimbali ziphuza kuze kube sezulu esithambile esifudumele.
Ngokuya kokuqala kwesimo sezulu esihlala entwasahlobo, ngo-May 7-13, i-sawdust isuswa emhlabathini ozungeza umuthi. Ingqimba engezansi yeqhwa iqala ukuncibilika ngokushesha.
Ezinsukwini ezimbili emva kokunyamalala ngokuphelele kweqhwa, lesi sihlahla siqala kancane kancane ekuphileni. Ngalolu hlelo, ukuthuthukiswa kwesihlahla sekuphelile izinsuku ezingu-10-14.
Lena yindlela kuphela eqinisekile yokulondoloza izimbali nama-ovari kusukela ekungenakudliwa kwezinhlobo zama-frosts ngenkathi egcina isivuno esiphelele.
Ukutshala izinhlobo ezikhiqizwa yi-cuttings noma ukuhluma emanzini. Pear ezihlukahlukene Rossoshanskaya Beautiful Uthanda umhlabathi omnyama ovuthiwe kahle. Inhlabathi evunyelwe kakhulu.
Izinhlobonhlobo zilalela umanyolo. Ayithandi imisebe yelanga elishisayo. Ukubekezelelana kwesomiso kulezi zihlukahlukene kubhekisela kumakethi ajwayelekile. Njengoba kungenakwanele ukukhipha inhlabathi, izithelo ziyancipha.
Ayithandi ukuchelela okuningi. Ngakho-ke, ukuphuza umuthi onjalo akuvamile, lapho kuphela inhlabathi eyomile. Uma ukuchelela kufanele kusetshenziswe amanzi ekamelweni lokushisa ukuze ugweme ukupholisa uhlelo lwempande.
Ekuqaleni kokukhula, ukusika akudingekile, njengoba umuthi unomumo omncane we-pyramidal. Ngesikhathi sokuvuthwa, ukusika okujwayelekile kuyadingeka. umqhele omkhulu.
Izifo nezinambuzane
Hlunga kahle kakhulu ukumelana nesifo. Vula Eningizimu yeVoronezh, izilonda //selo.guru/ptitsa/bolezni-p/gribkovye/parsha.html azizange zigcinwe. Esikhathini se-Oryol kwakukhona izilonda ezincane.elilingana nesilinganiso esijwayelekile.
Isifo septoria kubonakala kuphela eminyakeni ye-epiphytotic. Ukuhlukahluka akudingi ukwelashwa okuyimpoqo okugunyazayo. Ukulimala kwezinambuzane kuncane.
Isiphetho. Rossoshanskaya Beautiful pear ezihlukahlukene has ukusetshenziswa jikelele. It isetshenziswa ukulondolozwa, ekuphekeni futhi fresh. Amapheya of usayizi ophakathi, isisindo sifinyelele kusuka 115 kuya 120 amagremu.
Banikezwa ifomu elifanele le-classical ngisho namaphethelo ahlangene. Izinhlobonhlobo ziyiziqu ezincane, zinikezwa isivuno esikhulu. Kusuka ku-hektare elilodwa ukuqoqa abantu abangama-250 abaphakathi kwamapheya.
Izithelo ezinhle nazo ziboniswa yizinhlobo Autumn Yakovleva, Krasulya, Lada, Lyubimitsa Yakovleva, Nursery no Dekabrinka.
Buka ividiyo lapho uzobona khona izithelo ze-Rossoshanskaya Pear enhle.
