I-Lagenaria iyisitshalo esaziwa kakhulu somndeni wempukane, esilinywa esimweni sezulu esishisayo nesesemhlabeni. I-India, i-Afrika ne-Asia Ephakathi kubhekwa njengendawo yokuzalwa yaseLagenaria. Leli ithanga liyaziwa ngumuntu kusukela ezikhathini zasendulo. Ngenxa yokuthi ithanga lisetshenziselwa ukwakha izitsha, lathola igama layo lesibili - ithanga lesidlo. Kuyaziwa nangokuthi ugodi, i-bottle gourd, i-zucchini yaseVietnam, ikhukhamba yamaNdiya kanye ne-saucer zucchini.
Nokho, i-lagenaria ayifanele kuphela ukwakhiwa kwezitsha, futhi iyimifino ehlwabusayo kakhulu. Yidla izithelo zamathanga aluhlaza, kanye namahlumela e-apical namaqabunga amancane. Izithelo zaseLagenaria ezinamanani amakhulu aqukethe i-magnesium, i-iron, i-carbohydrate, i-calcium namavithamini amaqembu B, PP, A kanye no-C. Ngaphezu kwanoma yini enye, imifino iqukethe inani elimangalisayo le-pectin. Kunconywa ukuba udle nezifo zesisu somzimba kanye nesistimu yenhliziyo. Futhi ngaphandle kwalokho, izithelo ziqukethe izinto ezinomphumela oveziwe we-antitumor. 
I-Lagenariya ngumkhiqizo we-hypoallergenic wokudla okuyisisekelo somsoco wezingane ezivezwe ukuphendulwa kwemizwa. Futhi, ukudla kwayo okuhlelekile kunomthelela omuhle ezikhathini zezifo zesimiso senhliziyo, isibindi, izinso, nesinye. I-pumpp pulp isiza ukusimisa umzimba kanye nokusiza ukuhlanza umzimba we-cholesterol.
Yeka ithanga elifanele ukudala ubuciko
Akuzona zonke izithelo ze-lagenaria ezingasetshenziswa ekwakhiweni kwezandla zobuciko. Ngokukhetha imifino kumele ikhulunywe ngokuziphendulela. Ngaphambi kokuba uqale ukwenza i-design yakho iphupho liyiqiniso, udinga ukulungiselela ithanga ngendlela ekhethekile. Ukuze ukhiqize izinhlobo zezandla ezikhulile izinhlobo ezinemibala efanelwe kanye namafomu okuchaza.
Ukuze ubuciko bakhethe i-Lagenariya ngaphandle kokulimala kanye nezibonakaliso zokubola. Ungasetshenziselwa ukomisa izibonelo ezinemibala emincane kakhulu yokubunjwa noma ukubola. Ngaphezu kwalokho, kuphela imifino ene-stem okufanele isetshenziswe, ngoba ukungabi khona kwayo kuyoba nomthelela izinga lokumisa futhi kuzoba imbangela eyinhloko yokwephulwa kwezobuchwepheshe, okungeke kuvumele ukuthola ukuvunwa okufunwayo.
Uma ukhetha ithanga, ukhetho kufanele lunikezwe kanzima, hhayi izithelo ezinkulu kakhulu. Into yukuthi kungakhathaliseki ukuthi uzama kanzima kangakanani, awukwazi ukumisa imifino enkulu kakhulu ekhaya.
Indlela yokoma i-lagenariya
Labo abazoqala ukwenza amathanga amathanga ngokuvamile bazibuza: "Indlela yokomisa lagenariya ngemisebenzi yezandla masinyane?". Umehluko omkhulu phakathi kwempu evamile kanye ne-lagenaria kuwubukhulu bezinga, futhi ngenxa yalokho, ngesilinganiso sokuma. Ukumisa ithanga elivamile kuzothatha ezinyangeni eziningana kuya ezinyangeni eziyisithupha, kanti uzochitha okungenani unyaka ekumiseni i-lagenaria.
Uyazi? Iqiniso liwukuthi emvelweni kunezinqubo ezingenakukwazi ukusheshisa: ukomiswa kwethanga kuzoqhubeka kuze kube yilapho wonke umswakama uhamba khona ngokusebenzisa ama-pores ase-peduncle. Lena indlela ephumelela kakhulu.
Ungathola izinketho eziningi zokomisa imifino. Abanye basitshela indlela yokomisa ithanga ngemisebenzi yezandla ehhavini, i-convection oven noma microwave. Noma kunjalo, lokhu kuzobe sekuyimifino ebhaka, futhi kunengqondo kakhulu ukulidla nje, ngoba ngeke ligcinwe isikhathi eside.Kusenhla, kucacile ukuthi ukhetho olulodwa kuphela lokumisa lagenarii ekwakhiweni kwemisebenzi yezandla ukushiya imifino yedwa, kodwa endaweni efanele.
Indlela yokomisa ithanga kwesitshalo
Izandla zenziwa kuphela e-lagenaria esomile kahle. Ukomisa ithanga, umane ushiye umvini lapho ukhula khona. Izithelo ezivuthiwe zingasinda efrijini ngisho nemigqa emibili noma ngaphezulu yokudonsa nokuqhwala. Lapho umvini uphenduka obomvu futhi ufe, izithelo ezikhulayo kuwo ziyooma futhi ziphele.
Uma kwenzeka ukuthi ithanga lingenaso isikhathi sokumisa ngaphambi kokuphela kwenkathi, lingasala emvinini ubusika bonke. Futhi entwasahlobo, ngemva kweqhwa liqhakazile, inqubo yokomisa izithelo izoqhubeka. Kodwa-ke, ngesikhathi ukomiswa kwe-lagenaria emvinini ebusika kukhona amathuba okuba izithelo zizophazamiseka ngokubola.
Kubalulekile! Uma unquma ukungashiyi ithanga emgwaqweni, akukho-cala ungayisiphuli emvinini, kodwa usiqede ngokucophelela: imfihlo yukuthi nge-peduncle ephukile imvelo izokhuphuka kancane kancane.
Ukunquma izinga lokumisa kwamathanga lilula: izithelo ezomile azinalutho ngaphakathi. Vele ugxume izithelo bese ulalele: uma uzwa inhlanzi ibetha ngaphakathi kwethanga, kusho ukuthi yome. Ngezinye izikhathi akunakwenzeka ukuhlola izinga lokumiswa kwe-lagenarii ngale ndlela ngenxa yokuthi ngenkathi ukomisa imbewu inamathela ezindongeni zayo.Ngemuva kokuba izithelo zome ngokuphelele, zihlukanise ngokucophelela bese uzibeka ekamelweni.
Indlela yokomisa izithelo eziqoqwe
Ibhodlela laseLagenariya lingasetshenziselwa ukwakhiwa kwemikhiqizo kuphela uma isomile ngokuphelele. Uma amaqabunga kanye nomvini we-ithanga kuba mnyama, lokhu kuyisignali esiqinisekisiwe yokuqoqa izithelo. Ukuze usike ithanga udinga ukusebenzisa i-pruner ebukhali, okuzokwenza ukuthi uqoke ngisho nokusika kahle. Imifino ngayinye, shiya ucezu lwesigamu ngobude obungenani amasentimitha angu-5. I-peduncle izodinga ithanga lokukhipha umswakama, njengoba inesikhumba esinobukhulu futhi esingenasiphala.
Uma kukhona izithelo ezithambile ezithambile emvinini, kungcono ukuzisusa ngokushesha futhi uzisebenzise njengomhlobiso wesikhashana, ngoba usazokwazi ukuwomisa kahle. Ngesinye isikhathi izibonelo ezinjalo zisala ukuchitha ubusika emvinini. Futhi uma inkosi inenhlanhla, khona-ke ukuqhwaba kuyobazuzisa futhi basize ukuba yome ngokuphelele.
Emva kokuletha izithelo endlini, ugeze ngokugcwele ngesipho, uzobulala amabhaktheriya futhi uvimbele isithelo ukubola.
Futhi, ngaphambi kokumisa, ungagcwalisa ithanga ngamaminithi angu-20 ngesisombululo se-bleach namanzi ngesilinganiso se-1 kuya ku-9. Esikhathini esilandelayo, izithelo zibekiwe ukuze zime phezu kwesikhulumi samapulangwe ukuze zingathintana, okuzosiza ekuthuthukiseni ukujikelezwa komoya phakathi kwabo.
Uyazi? Uma ikamelo elingenakulinganiswa likhethiwe ukomisa, khumbula ukuthi ukukhanda nokuqhaqha okuphindaphindiwe kungalimaza imbewu futhi kubenze kungakulungele ukutshala.Amapumpu angomiswa egaraji, indlu noma echithekayo, kodwa izimo ezifanele zokumisa ziyokwenza kuphela indawo evulekile yokuhambisa umoya omuhle. Uma ukoma amathanga kuzokwenzeka esakhiweni sokuhlala, lokhu kungadala izakhamizi ezithile, ngoba izithelo zokumisa ziphuma iphunga elimnandi.
Ngesikhathi sokumisa, kuzodingeka uhlolisise imifino yokubola ngokuhlelekile, zonke izithelo ezimele kumele zisuswe ngesihluku. Ngokwesilinganiso, cishe ama-5, noma ngisho no-10% wamathanga owalahla.
Kubalulekile! Uma ukoma amathanga, kubalulekile ukuhlukanisa isikhunta kusuka kokubola. Esikhathini sokuqala, izithelo zihlala zikhuni futhi zihlanganiswa kuphela nokuqhakaza okuhlaza okwesibhakabhaka, okungasuswa ngokusula ngendwangu noma ukuwageza nje ngamanzi. Akunakwenzeka ukukhipha ukubola kusukela kwithanga, ngoba ukubonakala kwalo kuboniswa ukubunjwa kwamabala athambile okucindezelwa kalula.Ngesikhathi sokumisa, izithelo ziguqulwa njalo ngemva kwamasonto amabili, okuqinisekisa ukuthi imifino yabo iyomiswa.
Indlela yokoma i-lagenariyu (ithanga lokuhlobisa) ekhaya
Uma udinga nje ukomisa amathanga ambalwa, ungabopha izintambo ezungeze ama-cuttings awo bese ubeka isithelo esihlahleni. Ungakwazi futhi ukufaka ithanga emgodini, okuzokwenza igceke lakho libukeke ngendlela engavamile. Amanye amakhosi enza izimbobo ekugcineni kwethanga futhi adlulise izindophi ngezo. Kodwa-ke, ukulimala esikhunjeni sesithelo kungaholela ekutheleleni kwe-pulp ye-lagenaria isikhunta noma ukubola. Uma kuwe ubuqotho bezithelo akuzona eziyisisekelo, ukwenza izimbobo kuzo kuzosheshisa kakhulu inqubo yokumisa.
Indlela ephansi
Izandla zamathanga ezenziwe ngezandla zingenziwa kuphela uma usula kahle izithelo. Kodwa-ke, ukomisa i-lagenarii yinkqubo ende kakhulu ehlola izinzwa zakho ngokuphindaphinda. Kunezindlela eziningi zokoma ithanga. Kodwa-ke, indlela ephumelela kakhulu yindlela yemvelo, ngokusekelwe kokususwa kancane kancane komswakama kusuka ku-lagenaria ngokusebenzisa ama-pores of the stem.
Ngemuva kokuvuna, izithelo ezikhethiwe zokomiswa kumele zihlanjululwe kahle nge-sese yokuhlanza, bese usula omile bese ulinda kuze kube yilapho umswakama ovela ebusweni bawo uphelela ngokuphelele. Bese sibeka ithanga ekukhanyeni, kodwa ayitholakali ilanga eliqondile kanye nekamelo elihle umoya, i-balcony noma i-loggia. Shiya izithelo ukuze zome ngesonto elilodwa, ngezikhathi ezithile uzihlolisise ukuba khona kokubola. Ngemuva kwengqimba yangaphandle ye-ikhasi elima kahle, susa izithelo endaweni emnyama (okungenani ngaphansi kombhede). Inqubo yokumisa ingacatshangwa ukuthi iphelele lapho izithelo zikhanya, futhi ngaphakathi kwazo uzokuzwa umsindo wezinhlamvu ezikhulayo.
Indlela esheshayo
Ngemva kokukhipha amathanga embhedeni, ugeze futhi uwomise kahle. Bese ubeka endaweni enomoya umoya amabili, futhi kangcono amasonto amathathu. Ngemuva kokuthi ikhasi lagenarii limile kahle, ngokucophelela uphahla ungqimba olungaphezulu ngecala elimnyama lomese. Le nqubo izokusiza ukuvula ama-pores, okuzosiza ekusomeni ngokushesha ngangokunokwenzeka. Ngemuva kokuqhafaza, kubalulekile ukubeka i-lagenarium efudumele (kodwa hhayi eshisayo!) Igumbi elihle kakhulu. Ngesikhathi sokumisa, ungakhohlwa ukushintsha ithanga njalo izinsuku ezintathu, okuzofaka umfutho wayo kanye nokuma ngokushesha.
Kwenzekani uma i-lagenariya eyomile ingalungile
Ukungahambisani nemithetho eyisisekelo yokomisa lagenarii kuyoholela ekutheni izithelo zilahlekelwa izimfanelo zabo zokuhlobisa. Uma ukomisa ithanga kwenzeka ngokushesha kakhulu, lokhu kungabangela ukugwinya, nokunciphisa inqubo, ngokuphambene, kuyobangela ukutheleleka ngokubola. Kubuye njalo kubhekwe ukuchithwa kwe-fetus, uma kungahle kwenziwe ngokuhlelekile ukuguqula ithanga. Izithelo ezonakalisiwe zijwayele ukubola ukutheleleka, lapho ziba lula futhi zivele zilahliwe.
Indlela ukuhlobisa lagenariya, ukuhlola izinketho
Izinhlobo ezinhlobonhlobo nezinhlobonhlobo zembala ikuvumela ukuba usebenzise ithanga lokwenza imisebenzi yezandla ezihlukahlukene. Kunezinhlobonhlobo eziningi zokukhethwa kwendlela yokwenza ubuciko obuvela kwamathanga, kusukela ezilula kunazo zonke, isibonelo, i-lagenarii eguqulwa ngamakaki, futhi iphetha ngomhlobiso wethanga kanye nokuvuleka okuvulekile ukuvula.
Ake siqale ngokulula. Ubuso obushelelekile obubushelelezi besikhwama, ungapenda ngamakaki ngaphandle komzamo omkhulu, uwuguqule ube yisikhumba, bun, ngisho nomfokazi. Njengendlela eyinkimbinkimbi, ungakwazi ukudweba ubuso bendwangu ngendwangu yokudweba kusuka emanzini, bese umane udlulisele umdwebo kusuka kwengubo ye-napkin usebenzisa inqubo ye-decoupage.
Ngaphezu kwalokho, ungenza noma yisiphi isilwane esivela ku-lagenaria nakwezinye izinto zemvelo ngokusika izinto ezingekho emzimbeni wethanga ngomese obukhali futhi omncane.
Ukuguqula i-Lagenariya emisebenzini yobuciko beqiniso kuzokusiza ukuba ube nemiklamo yokudweba, ngenxa yokuthi izithelo zingaba izinto zokuhlobisa zangempela, isibonelo, izibani zensimu eziqoshiwe.
Okukhethwa kukho okuthakazelisayo ukukwenza i-goose ema-apula kusuka ku-lagenarii: umsebenzi ongaqondakali ngeke uthathe isikhathi eside, njengoba izithelo zifana nale nyoni.
Ukusebenzisa amapende noma ama-varnishes
Uma ubheka eduze izithelo, ngisho nokuma kwawo kanye nombala kungakutshela ukuthi yikuphi uhlobo lwezandla okwenzayo kusukela emathangeni. Ukucubungula kwe-lagenaria omisiwe akufani nokucubungula izinkuni. Izithelo zingahle zihlelwe, zikhishwe, zinqunywe ngamaphethini we-chisel, ifayili iqhutshwe, ifakwe ne-drill, bese idwetshwe, igwetshwe noma ihlolwe. Kodwa-ke, akukho ukuvumelana phakathi kwamakhosi mayelana nokusetshenziswa kwepeyinti nokugqoka ama-varnish ebusweni bamathanga. Iningi liphikisana ngokuyinhloko nokugqoka i-lagenaria ngepende noma i-varnish. Futhi kukhona labo abakholelwa ukuthi lokhu kuyimpoqo yokuphoqelela, njengoba ithola impilo yomkhiqizo futhi yandisa isikhalazo sayo sobuhle. Ukumboza ithanga nge-varnish noma cha indaba yomuntu ngamunye, ngoba ayikho into enqatshelwe yokwenza lokhu kukhwabanisa.
Izici zokushisa eLagenaria
Uma utshale i-lagenarium esiqhingini sakho futhi ucabanga ngezindlela ongakhetha ngayo ukwenza izinto zobuciko nazo ngokwakho, khumbula ukuthi ukuvutha kungenye yezindlela ezilula zokuvula ithanga ibe yinto engokoqobo. Ukushisa phezu kwe-lagenariya akufani nokushisa esihlahleni. Ukwahlukana okuphawulekayo kuphela ukuthi lapho ushisa okhuni, inkosi isebenze ikakhulukazi ngisho nangaphezulu, futhi ithanga linomumo oyindilinga.
Isicelo
Enye indlela ethandwayo yokwenza izandla ezihlukahlukene ezakhiweni zezitshalo ukusebenzisa ama-applicqués noma ukuquleka phezulu. Izicelo zingenziwa ngezindwangu noma iphepha elimibalabala. Ukusetshenziswa kohlelo lokuqeda ukusekelwa ngokusebenta kwephepha futhi ukuqhubeka nokunamathela ku-lagenariya kuzosiza ekukhiqizeni imisebenzi emangalisayo yobuciko. Ukuhlukunyezwa okuwukuphela kwesicelo sokusebenza kwesithelo kungukuthi ngeke kudingeke usebenzise i-PVA evamile, kodwa i-"Moment" glue. Ukuhlobisa izithelo kuzokusiza ubuciko be-decoupage, ngokusekelwe ezintweni ezihlotshiswe ukuhlobisa noma ukusika isithombe, esibekwe eceleni komsebenzi wokugqoka futhi ugqoke i-varnish.
Izibonelo zezobuciko ezivela ku-lagenarii
Nazi ezinye izibonelo zendlela yokuhlobisa i-lagenaria. 
I-vase yokuthakazelisa evela ku-lagenarii, eyenziwe ngokusebenzisa izinqubo ze-decoupage. 
Uma unesifiso namakhono okwenza izinkuni, khona-ke ithanga lizokwazi ukwenza imisebenzi yangempela yobuciko. 
Ukuhleleka okuncane kungukushisa ebusweni be-lagenaria. 
Futhi ungenza lezi zibani ezibukeka zivela ezithelo ze-lagenariya ngokwakho, uma uzibeka umgomo.
