Wonke umlimi wezinkukhu oqalayo uyazi ukuthi mayelana nezinkukhu ezingapheli njalo. Kungani izinga lokufa phakathi kwezinkukhu liphakeme kangaka? Lezi zibalo zibonisa ngokucacile ukuthi ezimweni eziningi izinkukhu zokuqala kwezinsuku zokuphila azifi ngezifo, kodwa zivela ekudleni okungenamsoco nokudla okunomsoco.
Umgomo oyinhloko wokugcina izinkukhu ukuthola imfuyo enamandla futhi enempilo ekuphumeni, ngezinga elihle lokukhiqiza amaqanda (ngamatshe) nesisindo (izinhlanzi zenyama). Yingakho ukunakekelwa okufanele kwe hen kubuye kube iphuzu elibalulekile. Phela, impilo yezinyoni ixhomeke kulokho inzalo ezoba khona. Inyoni enamandla nephilile ingatholakala kuphela ngokulondeka nokudla kahle, ikakhulukazi ezinsukwini zokuqala zokuphila. Njengoba wazi, zonke izinkinga kusukela ebuntwaneni ...
Ukudla okufanele
Endabeni yokondla noma ukungondli izinkukhu ezibekiwe, abalimi abavumelani. Ukungabaza kunika ukunikezwa kwezakhi ukuthi inkukhu ifika ngisho eqanda kusukela esikhwameni isikhupha. Kodwa lokhu kugcinwa kuphela ngokwanele kumahora okuqala angu-5-6, kusetshenziselwa ukusekelwa kwendlela yokugaya inyama encane.
Isiphetho sibonakala - amatshwane kudingeka adle. Ukudla kuphela ngamapokisi asezinsuku kufanele kube okukhethekile.
Yini ongayenza okokuqala?
Incazelo elula ngokuphathelene nokunakekelwa nokudla kwezinkukhu ezinsuku eziyisikhombisa kuyoba ukubhekwa kwezingane ezinemvelo. Kakade emahoreni okuqala angu-4-5, inkukhu ihola intsha yakhe ekuhambeni kokuqala ekusebenzeni. Izingxenye zalo eziyinhloko ziyoba imbewu, izinambuzane, imifino nesihlabathi. Kuyoba nengqondo ukunamathela ekudleni kwemvelo kwezinyoni, ngokuqinisekile, ukuzivumelanisa nezici zezinkukhu zezingane, izimo zazo zokuhlala nokudla, amasonto amathathu okuqala.
Isibonelo izinambuzane zifakwa esikhundleni se-yolk kanye ne-curd, kanye nembewu - ne-okusanhlamvu. Isisekelo sokudla kwezinkukhu kusukela ezinsukwini zokuqala zokuphila kufanele sibiliswe kanzima okubilisiwe kanye ne-yolk eqoshiwe. Kuyo sifaka i-cottage shizi kanye nama-grits amancane: semolina noma ummbila. Ama-flakes e-mill afaka amatshe nawo afanelekile.
Ukudla kuyadingeka ukuze i-yolk ne-cottage ushizi ingabambi ndawonye, futhi izinkukhu zikwazi ukugcoba kalula futhi zigaye ukudla. Ukwakhiwa kokudla kokuqala kuma-chicks angu-10 nsuku zonke nsuku zonke:
- I-yolk ephakathi ephakathi.
- 3 wezipuni cottage ushizi.
- 2 wezipuni of okusanhlamvu.
Ungadla kanjani izinyoni ezithandwayo?
Izinkukhu ezinempilo, njengawo wonke ama-cubs, zibhekene nomsebenzi okwandisiwe. Bahlala behamba njalo, bemba udoti nento vyklevyvayut. Ngendlela, ukuxosha ukudla kusukela ezinsukwini zokuqala zokuphila, bafunda kusuka kumama wokubeka. Kuzinkukhu ezisuka ku-incubator ngosuku lokuqala lokugcina kunezinkinga zokudla. Kulesi simo, kubalulekile ukubonisa ukuthi lokhu kwenziwa kanjani ngokusebenzisa "isibonelo". Khunya iphuzu lommese ku-grits ehlakazekile, uphakamise phezulu bese uphonsa.
Izinkukhu zizoqala ukukulingisa futhi zizofunda kalula ukugaya ukudla. Njengazo zonke izinsana, amatshwele amasha asanda kushaywa adinga ukudla okuvamile ngezigaba ezincane. Ngakho-ke usuku lokuqala lokudla izinkukhu njalo ngamahora amabili, kufaka phakathi ebusuku. Ngesidlo ngasinye, izinkukhu zinikezwa uhlobo oluhlukile lokusanhlamvu.Uma kungenjalo, bazoqala ukulimaza kuphela leyo mbewu abayithandayo futhi ngeke bayithole ama-microelements adingekayo.
Ukudla kwezinsana kufanele kuguquke. Iziphakeli zigcwalisa ngaphansi kwengxenye, ukuze izinkukhu ezifuywayo zingadla konke ukudla, ngaphandle kwalokho zizoqala ukusakaza. Ngaphambi kokuba ugcwalise ukudla okusha, susa esidala ukuze ungabhubhi. Ukuphakama kwe-feeder kufanele kube njengokuthi izinkukhu zingakwazi ukufinyelela kokuphakelayo, kepha ayikwazanga ukungena kuyo ngemilenze.
Ngesinye isikhathi ku-feeder, bazogcwalisa ukudla ngogwayi kanye nemfucumfucu. Futhi ukudla inhlanganisela enjalo igcwele ukukhathazeka kokudla, okuyinto engabulala yonke brood.
Kubalulekile! Izinkukhu akufanele zikhuphukele ku-feeder and drinker. Amanzi angcolile nokudla - indawo enhle yokusabalalisa izifo zamathumbu, amabhaktheriya, ama-microorganisms.
Ukudla kwabantwana
Izinkukhu ezincane kunazo zonke, ezinama-1-2x-nsuku zonke ziyi-special component ezondla "nulevka", zingaphansi komhlaba futhi ziqukethe amavithamini, ama-amino acids namafutha yemifino. Njengoba izithako eziyinhloko kubo, njengokubusa, sebenzisa ukolweni, ummbila, ibhali, i-peas.
1-2 izipuni zokudla ngosuku zibalwa ngenkukhu eyodwa. Qala ukudla okulula ukukulungiselela ekhaya. Izithako ze-1 kg yenhlanganisela:
- 3 izibuko ezigcwele zommbila.
- 1/3 indebe ibhali.
- 1 inkomishi kakolweni.
- 1/2 indebe ye-fat-fat kefir.
- 1 indebe yekhekhe.
Zonke izingxenye zikhona phansi futhi zixubene, ngakho-ke kuyoba lula izinkukhu ukugaya futhi zithole ukudla okunomsoco.
Okuqukethwe kufika kumaviki amathathu
Yiziphi izici zokudla nezinkukhu emavikini amathathu okuqala? Ngokuba amaphuphu ezinsuku ezingu-1-2, kubaluleke kakhulu ukulandela umtsetfo: "Ukushisa okuqhubekayo futhi akukho midwebo." "Isihlengele" esihle kakhulu kubo ibhokisi elikhulu, elincane lapho isibani sokufudumala sizobamba khona.
Ukushisa kokuqala akumelwe kube ngaphansi kwama-degrees angu-26, kancane kancane kuncishiswe futhi kulungiswe ekamelweni lika-18-20 degrees. Njengendlela yokudla ezinsukwini ezingu-1-2, kungcono ukunikeza isikhupha esincane esikhotshiwe nge-cottage shizi nezinhlamvu ezincane: ummbila, i-semolina, ibhali namabele.
Kanti futhi i-oatmeal esemhlabathini efanelekayo kanye nokuphakela okukhethekile kokuqala "nulevki". Bondla izinkukhu nge-yogurt fresh kanye ne-yogurt ephansi. Kusukela kwezinsuku ezingu-3-4 izinkukhu zinganikwa iqanda lonke ngeprotheyini futhi zengezwe emaqanda amaqanda aqhekekile, zisuse wonke amafilimu. Sekuyisikhathi sokufundisa izingane eziluhlaza, okuyinto encane encane yesikhumba senambuzane, i-plantain, i-dandelion, i-alfalfa ne-clover.
Ingxenye eluhlaza akufanele ibe kakhulu kangangokuthi izisu ezinesifo sezinkukhu zisetshenziswe kancane kancane. Ngosuku lwama-5 kuya ku-6, izinkukhu ezikhulile zidla kancane kancane: njalo amahora angu-3-4. Ezindongeni zebhokisi kunezingxube zamakhambi okuzikhiphela. Sekuyisikhathi sokwandisa ingxenye yamaminerali yondlo ngokufaka umlotha okhuni, amagobolondo aqhekekile kanye nesidlo sehlanzi esihlabathini.
Ngemuva kwelanga leshumi, ukudla ebusuku kukhishwa futhi izinkukhu zivunyelwe ukuhamba. Uma izinyoni ziphoqeleka ukuba zenze ngaphandle kokuhamba, zingaqala i-beriberi. Bese beyeka ukukhula futhi bagula. Kulesi simo, kumele bachithe ngamavithamini A, D, E (1 ithebhulethi ka-trivitamin ngamakhanda ayishumi) futhi banike amafutha enhlanzi (0.1-0.2 g / ngosuku ngenyoni ngayinye).
Izinkukhu ezinamaviki amabili zingabandakanya imifino ebilisiwe ekudleni:
- izaqathe;
- amazambane;
- zucchini.
Kuphi ukulungisa imishini emanzi. Ukuze uthole kabusha amaprotheni, umhluzi ophansi we-fat, inyama eqoshiwe kanye nokudaka kokudla kufanelekile. Futhi, isinkwa esimhlophe esimhlophe, esagijiswe ku-kefir futhi sagubha.
Izinkukhu ezivela emavikini amabili kuya kwenyanga eyodwa zithenga ukudla okukhethekile "Ukukhula" noma zilungiselele ukufaniswa kwayo ekhaya. Uzodinga u-1 kg wesondlo:
- 2.5 izinkomishi zommbila.
- Isipuni esingu-1 samafutha omuthi angasetshenziswanga noma amafutha okudla.
- 2/3 ukolweni kakolweni.
- 3 wezipuni ubisi oluyimpuphu.
- 1 bunch utshani obusha.
- 2 wezipuni of imvubelo yefolda.
- 1/3 indebe yokudla inhlanzi.
Izici
Ngosuku lokuqala lokuphila, izinkukhu zokugaya izinkukhu namanje zingaphelele futhi zenziwa kuphela, lokhu kungenxa yokuzikhethela kwesakhiwo sabo. Ngakho-ke, ngalesi sigaba, amatshwane aphethwe i-yogurt noma i-yogurt ye-fat yogwetshiwe, efaka umgudu wokugaya ukudla nge-microflora enenzuzo futhi enomthelela ekuthuthukisweni okusebenzayo kwesistimu yokugaya ukudla.
Izinkukhu, izinsuku zokuqala emva kokuqhaqhazela, azikwazi ukuphuza zodwa, ziphuziswa nge-pipette noma i-syringe encane. Ukuphazamiseka kokudla kuyingozi kakhulu ezinkukhu ezincane, amathuba okufa aphezulu kakhulu. Yingakho ukuvimbela izinsana zezifo zamathumbu kunikezwa isisombululo esibuthakathaka se-potassium permanganate (pink pin). Zonke izinkukhu ngaphambi kokulala kufanele zondliwe.
Qiniseka ukuthi i-goiter yabo igcwele. Uma kungazelelwe ubona i-goiter ebuthakathaka, ebheka abagulayo futhi engenalutho, uyisuse kude nayo yonke indawo. Yini elula:
- Ngeke aphethe konke okunye.
- Kuyoba lula ukuphatha.
- Zonke ezinye izinkukhu ngeke zinyathele.
- Uzokwazi ukudla ngokugcwele futhi athole ngokushesha kakhulu.
Kubalulekile - Uma inkukhu ebuthakathaka ibonakale phakathi kwemfuyo, ifakwe ebhokisini elihlukile.
Amaphuzu abalulekile ekufakeni ukudla kwezilwane ezincane
Ukondla izinkukhu ezindala kufanele zilungiswe kakhulu, zilinganiswe futhi ziqukethe wonke amavithamini namaminerali abadinga. Phinda futhi uqonde Yiziphi izingxenye ezidingekayo ekukhuleni kwezinyoni ezinempilo nezinamandla:
- Amaprotheni - i-yolk, iqanda lonke, i-cottage shizi, i-mellow mellow.
- Izingxenye zamaminerali - ama-eggshell egayiwe, ufulawa lwezinkuni, amagobolondo achotshoziwe, isidlo sezinhlanzi.
- Ukudla - i-millet, i-semolina, ummbila, ibhali, ama-oats aqoshiwe.
- Ukuhlunga - isambuzane esomisiwe, i-clover, i-plantain, i-alfalfa, i-dandelion.
- Amavithamini - amafutha wezinhlanzi, amavithamini A, D, E.
- I-microflora - kefir, yogurt ephansi fat.
- Ukuze kuvikelwe ukuphazamiseka kwamathumbu - isisombululo se-potassium permanganate.
Abalimi abathandekayo bezinkukhu, abanolwazi nabaqalayo, khumbula ukuthi izinkukhu ezishayiwe, njengabantwana, zidinga ukuphathwa ngokunakekelwa. Yakha "isidleke" esifudumele, evikelwe kusuka kubhrikhi. Ngokuvamile zondla izinkukhu ezilungiselwe izingane zokudla, ezingxenyeni ezincane.
Qaphela ngokucophelela impilo yabo, uphuze ngemithi, uma kunesidingo, uhlukanise abantu ababuthakathaka ngokwehlukana. Khona-ke nakanjani uzofinyelela 100% okusinda kwezinkukhu zakho! Inhlanhla nemfuyo enamandla!
Funda kabanzi mayelana nemithetho yokuzalisa izinkukhu lapha.
