Ukukhiqiza ukukhiqiza

Ukudla kwenkathazo: yiziphi i-aphid ezondla emvelweni?

Ama-aphid amancane, cishe izinambuzane ezingapheliyo ezingabangela ukulimala okungenakuqhathaniswa nezitshalo zasekhaya nasemasimini. Unomzimba olula, omeyi nombala ohlukahlukene. Ekude akukhulumi ngaphezu kwamamitha ayi-4-5.

Ama-aphid yinhlekelele yangempela kubalimi abaqeqeshiwe nabalimi be-amateur. Le nkathazo ayiyikushiya ingadi, noma ingadi, noma izindlu zendlu. Lezi zinambuzane ngokwayo ziyingcosana futhi zinezinwele, kodwa ukuhaha nokugaya kwayo kuyingozi impilo yezitshalo nokuvunwa esizayo. Yini lokhu okudlayo okudlayo?

Yini edingekayo yokukhiqiza nokuphila?

Emvelweni, kunezinhlobo ezingaba ngu-4 000 zama-aphid, eziyizinkulungwane ezingu-1 ezihlala ezwenikazi laseYurophu. Futhi izinhlobo ezingaba ngu-250 kuphela zimelela ingozi enkulu ezitshalweni ngisho nangabantu.

I-Aphid ingaphila kunoma yiziphi izimo.. Kodwa izici ezinhle zokukhiqiza kanye nokuphila kwenkathazo kukhona ukushisa nokoma. Ukushisa okungcono kokuphila okusebenzayo kwama-aphid - ama-25-30 degrees wokushisa.

Izimo ezithandekayo zokusinda

  • Ama-aphid awakuthandi ama-drafts namagumbi afanelekayo, izindawo zokugcina izithombo. Futhi, ngokuphambene nalokho, uzizwa emuhle ekamelweni elifudumele nelinamafutha, lapho angadla khona ukushisa kwezimbali zasekhaya unyaka wonke.
  • Izinyanga zasehlobo ezishisayo - ukuphakama komsebenzi we-aphid emoyeni ovulekile. Ngalesi sikhathi, ama-parasite ahlasela izitshalo eziningi zezitshalo nezitshalo.
  • Inqubo yokuzalisa i-aphid iyancishiswa futhi ivame ukuyeka ngesikhathi sezulu eside.
  • Ukushintsha kwezinga lokushisa okungazelelwe kungaholela ekwenzeni ukunciphisa izinambuzane.
  • Ubusika be-Frosty buholela ekufeni kwama-aphid, uma i-parasite ayitholanga kusengaphambili indawo yokubusika.

I-Aphid ihlukile ngokusinda: ngisho nasezimo ezimbi kakhulu, ama-aphid abesifazane abeka amaqandaabasinda ebusika futhi balinde isimo sezulu esihle. Izimpungushe zingase zibe phezu kweqhinga lezinqwaba zomquba, ezinhlakeni eziphilayo, emhlabathini.

Ukudla

Kuyathakazelisa ukwazi ukuthi uhlobo luni nento yenkathazo. I-Aphid ithanda isitshalo sesitshalo ngaphezu kwakho konke, futhi kukhona ukukhula okuncane ekudleni kwayo. Ukuze uthole isiphuzo esifunayo, le nambuzane ixhuma ama-proboscis yayo ohlelweni lwemifino yemifino lapho ijusi lihamba khona phakathi kwezicubu.

Ukufeza umgomo wabo, ezinye izinhlobo ze-aphid zibhoboza izicubu zangaphandle zesitshalo bese zifaka umkhuhlane ozokhiqiza izigulane zabo.

Leli ketshezi ezinhlobonhlobo zezitshalo lilukhuni, futhi inambuzane isebenzisa ukucinga iziteshi ngejusi. Ama-apidi aphinde athole amaseli esitshalo ngokushaya izibonga zawo noma ukuxosha amaseli.

Yini ekhethwa?

Izinhlobo ezihlukahlukene zalezi zinambuzane zinezintandokazi ezahlukene ekukhetheni ingxenye yesitshalo sokudla. Ezimweni eziningi, lokhu kushiya (ikakhulukazi ingxenye yabo engezansi), isiqu kanye nezimpande. Iziqu zamahlumela amancane, kanye namafihlethi embali, zingaba yingxenye yokudla okuvamile kwezilwane. U-Aphid uyakwazi ukudla ihlumela elincane.

Yimaphi amasiko?

IgumbiIzimbaliIzitshalo zaseJalimaneImifino
Ukudla kuhlanganisa inqwaba yezitshalo zasendlini (izitshalo zenjoloba, ama-violets nabanye).Phakathi kwezimbali ngokuvamile kuvame ukuhlasela:

  • i-roses;
  • begonia begonia;
  • ama-chrysanthemums;
  • i-cosme;
  • i-nasturtium;
  • i-mallow;
  • amaflowflowers
  • Izitshalo zebhandi ezifana nama-cherries, ama-apula kanye nama-plums azikhishwa yizinambuzane.
  • Ama-aphid azothanda i-currants emnyama nebomvu ngenjabulo, ngeke aphuthelwe i-viburnum.
  • Ungakwazi ukuhlangabezana nama-aphid ngamagilebhisi.
Ama-aphid azobuka imibhede yemifino nezitshalo zokushisa ngenjabulo. Indawo yokuqala ezintandokazi zayo yi-ukhukhamba. Izinambuzane nazo zithinta:

  • utamatisi;
  • ama-eggplant;
  • iklabishi;
  • isaladi;
  • amazambane;
  • i-legumes;
  • ikhasi elimnandi.

Phakathi kwezitshalo ze-melon empilweni yokuqala kukhona i-melon kanye ne-watermelon.

Ukudla inkathazo ngokuvamile ikhetha izitshalo ezibuthakathaka.. Ukuphuza okungalungile noma ukondla ngokweqile kungaholela ekunciphiseni izindawo zokuzivikela zesiko: ama-aphid kulokhu ayosebenzisa ngokuncipha ukukhulelwa futhi ahlasele isitshalo.

Funda kabanzi mayelana nezindawo zokuhlala ezikhungweni ze-aphid emvelweni kanye nokuthi yiziphi izitshalo ezithintekayo kule nkathazo, funda lapha. Siphinde salungiselela izinto ezihlukene zokwahlula ama-aphid ezinhlotsheni ezihlukahlukene nezitshalo zasendlini: pepper, ikhukhamba, i-currant, i-apula nezinye izihlahla zezithelo, ama-roses nama-orchid.

Yini edla emvelweni?

Ama-aphid cishe ama-insects omnivorous, kodwa ngezinga elikhulu akhangwa yizingxenye ezincane zezitshalo.

Amaqabunga amancane kanye neziqu - isisulu esilula se-parasite enamandla. Njengoba bezikhethele ukutshala ngezihlahla ezincane, i-aphid yadla ngempumelelo ijusi layo. Ama-amino acids kanye ne-nitrogen equkethwe ngobuningi obuhlaza obuncane yizinambuzane eziyinkimbinkimbi yezinambuzane.

Yini engadli?

Kunezitshalo ezithile zasendlini nezensimu, ezifakwe ngama-aphid bypasses. Lezi zihlanganisa:

  • zonke izinhlobo ze-cacti;
  • I-Succulents - izitshalo ezigcina umswakama ngeziqu kanye namaqabunga (aloe, Haworthia, agave, sweetie noma umuthi wemali);
  • zonke izinhlobo ze-bromeliads (i-bromeliad, ehmeya, i-guzmaniya).

I-lavender ngeke nje ithande umbala ohlaza, kodwa ngeke imvumele ukuba ihlale ezimbali ezizungezile. Uma uhlwanyela i-mint kanye ne-marigolds engqungqutheleni engadini, kuzosabisa ama-aphid kanye nezinambuzane zizohamba kancane kancane ensimini. I-Thyme ivikela amagciwane avela kuma-aphid amnyama. Ama-aphid ayithandi i-cilantro, i-basil, i-fennel ne-garlic.

Ngakho, i-aphid iyinambuzane encane kakhulu enesifiso esikhulu. Ngesikhathi esifushane, le nkathazo enkulu kakhulu ibangela ukulimala okukhulu kwezitshalo nezitshalo. Kodwa uma uzijwayele ngezici zokudla kwe-aphid nokudla kwayo, kuyoba lula ukuvikela ingadi, ingadi yasekhishini kanye nezimbali zendlu.