Ukukhiqiza ukukhiqiza

I-orchid ngemuva kokufakelwa kabusha - ikakhulukazi ukunakekelwa kwembali ekhangayo elishisayo

I-Orchid iyimbali ekhangayo elishisayo, ethanda kakhulu izithandwa zethu zezitshalo zasendlini. Ngokuhamba kwesikhathi, ngamunye wabo ubhekene nesidingo sokutshala lesi sitshalo, ngoba ngokukhula okujwayelekile nokuvuthwa kwe-epiphytes esebenzayo, badinga ushintsho lwe-substrate kanye nomthamo njalo eminyakeni emibili kuya kwemi-3.

Kungani-ke, kuphakama ubunzima futhi izitshalo aziqhamanga isikhathi eside futhi zimile? Impendulo yalo mbuzo itholakala kulesi sihloko, ithi kancane kancane mayelana nenqubo yokufakelwa, futhi ihlinzekwe ekubhekaneni nokuhlinzekwa kwezimo ezifanele ze-orchid ngesikhathi sokuphumula.

Kwenzekani embali uma ichitshiyelwa?

Ochwepheshe bathi ukufakelwa ama-orchid ukucindezeleka. Kungokwemvelo ukuthi lesi sitshalo sizogula okokuqala, kungenzeka futhi ukuyeka ukukhula kwesimiso namaqabunga. Futhi umsebenzi womlimi ukusiza le nkathi imbali.

Kubalulekile: Isikhathi esihle kakhulu sokutshala izihlahla ze-orchid kuyinto entwasahlobo, ngoba kusentwasahlobo ukuthi izimpande namaqabunga esihlahla ziqala ukuthola amandla futhi zikhule ngamandla.

Kule nkathi yonyaka ukuthi inkathi yokuguqula imbali eya embizeni entsha kanye ne-substrate izodlula kakhulu ngokuphepha. Kodwa omunye akufanele enze noma iyiphi i-orchid ngokuhamba kwezimbali: ingahle ilahle yonke izimbali kanye namafihlethi. Ngezinyathelo ezinjalo kufanele zisetshenziswe ezimweni ezimbi kakhulu, lapho isitshalo sonke sesongelwa ukufa.

Ungayinakekela kanjani izitshalo ezenze le nqubo?

I-Orchid ekucindezelekeni idinga ukunakwa, nokuningi - ukunakekelwa nokunakekelwa. Kodwa umuntu akufanele abe nentshiseko kakhulu: imbali engenakuqhathaniswa nayo "ayiqondi" i-hyper-cares. Ukuze isikhathi sokuphumula imbali siphumelele, emva kokufakelwa kokutshala, isitshalo sidinga ukudala isimo sokuthula, ukuze siphinde siphumelele ekucindezelekeni okuhlangenwe nakho: i-orchid ibekwe egumbini elithunyiwe, ngenkathi ingahambeli endaweni ngezindawo, iphuze ngokulinganisela ngokwemigomo ethile.

Iziphi izinkinga ezingase ziphakame futhi kungani?

Kwezinye izimo, ngenxa yokungavumelani nezinombolo zezidingo ezifakwe phambili ohlelweni lokufakelwa kabusha nokulondolozwa kwe-orchid okulandelayo, ezinye izinkinga zingase ziphakame: isitshalo sesitshalo siphenduka futhi sinobucayi, kunenkinga ethile ngokukhula kwezimpande, isikhathi eside asijabulisi izimbali, zonke izinkinga ezibalulwe, lesi sihloko sizoqhubeka.

Imiyalo yokunakekelwa kwekhaya ngesinyathelo

  1. I-orchid ngemva kokutshala kabusha ngokushesha kufanele ifakwe ekamelweni lapho kukhanya khona ukukhanya kwezinsuku ezingu-7 kuya kwezingu-10. Ekamelweni alikwazi ukuhanjiswa kusuka endaweni eya endaweni, futhi udinga ukukhetha isikhundla esisodwa esihlala njalo. Abaflorisi abanokuhlangenwe nakho bayeluleka: kungcono uma imbali ikhona ewindini elisempumalanga. Ukukhanya kwelanga ngokuqondile emagqabeni asitshalo kufanele kugwenywe; ngenxa yalokhu, iwindi lingasindiswa ngefilimu ye-matte eguquguqukayo.
  2. Qaphela imodi yokushisa: izinga lokushisa kwe-thermometer ekamelweni akufanele liphakamise ngaphezu kwamamaki + 20С- + 22С.
  3. Ukuphuza kokuqala emva kokufakelwa kwesitshalo kufanele kwenziwe ngemuva kwezinsuku ezingu-4 kuya kwezingu-5, okulandelayo - akukho kwezinsuku ezingaphansi kwezinsuku ezingu-14. Ukushisa kwamanzi okuphakanyisiwe kungu-35С- + 40С.

Lesi sikhathi kuyadingeka ukuze imbali ibe nesikhathi sokuphulukisa umonakalo owawuthola uma uhambisa kwenye isitsha. Futhi Ukwamukelwa okufanayo kuzonikeza ithuba lokunciphisa ingozi ye-hit ohlelweni lwempande yama-microorganisms we-pathogeniclokho ngokuqinisekile kuyobangela izifo ze-epiphytic.

Ukunisela

Kunezindlela eziningana zokwazisa i-orchid. Abalimi abanokuhlangenwe nakho bacebisa ukuchelela kokuqala emva kokufakelwa kwesitshalo ukukhiqiza ngosizo lweshawa, ngaleyo ndlela bakhiphe into efana nemvula yasempumalanga. Kulokhu:

  1. Imbali ifakwa ekugezeni kanye nomfudlana wamanzi endaweni yokushisa ephakeme kakhulu kunekamelo lamanzi liyathunyelwa kuwo.
  2. Emva kwalokho, lesi sitshalo sihlala endlini yokugezela imizuzu engu-15 kuya kwangu-20 ukukhipha amanzi amaningi.
  3. Amaqabunga kufanele emva kwenqubo enjalo, sula nge-napkin.

Ungayinisela i-orchid bese ufaka imbiza embizeni yamanzi, khona-ke ungena ngaphansi kwezingxenyana ezisezantsi nasezindongeni zesitsha. Enye indlela ukuphuza umfudlana omncane kusuka ekutheni amanzi aze aqale ukuphuma emigodini. Isimo esibalulekile - qiniseka ukuthi uvumele ukukhipha amanzi amaningi ngokweqile!

Kunconywa nsuku zonke amaqabunga ngamanzi abilayo afudumele ebhodleleni le-spray, elisiza ukusheshisa inqubo yokuphulukisa kwamanxeba athola ngesikhathi sokufakelwa. Kulesi simo, qinisekisa ukuqinisekisa ukuthi amaconsi amanzi awahlali emaqeleni ehlamvu. Ubude obujwayelekile bale nqubo inyanga engu-1. Isikhathi esithandwayo sokupuniza ekuseni ekuseni. Uma isimo sesimo sezulu sesishisa, inani le-sprays ngosuku lingakhuphuka libe lintathu.

Okuncane kakhulu mayelana nokuchelela. Nge-orchids, kufanele usebenzise amanzi alula noma aphansi ngokunamandla nge-pH5. Ukusiza ukunquma lezi zikhombisi kungaba umhloli wezimbali (nje ubheke ungqimba lwesilinganiso ku-kettle: uma kunjalo, kuphakama ukuqina) kanye nemidwebo yezinkomba. Kulokugcina kufanelekile ukuya esitolo sekhethelo esithile, lapho ungathengela i-oxalic acid, okuyi-1/8 tsp. Ama-5 amalitha amanzi azosiza ukubhekana nokuqina.

Sincoma ukubukela ividiyo mayelana nama-orchid okuqala ukuchelela emva kokutshala:

Ukugqoka okuphezulu

Njengoba i-substrate entsha icebile izakhi, abalimi bembali abanokuhlangenwe nakho batusa ukuthi uqale ukondla i-orchid ngaphambi kwenyanga edlule. Ngaphezu kwalokho, uhlelo oluyisimila elilimale ngesikhathi sokufakelwa kabusha alukwazi ukuwuthola ngokugcwele yonke izakhi, okuhlanganiswa nokudalwa kwe-microflora engafanele ebhodweni.

Ukugqoka okuphezulu kungcono ukusebenzisa amalungiselelo anzima ahloselwe ama-orchid kuphela. futhi wathengwa esitolo sembali. Isibonelo, "Kemira Lux" (1g ngalinye ilitha lamanzi 1) noma "Bona Forte" (10 ml nge 1.5 litre).

Kunoma yikuphi, ngeke kube yinto engafanele ukuphinde ufunde imiyalelo yalezi zifaka umquba. I-liquid eyalandela yanisela i-orchid kuze kube yilapho amanzi egcwala i-substrate bese eqala ukuthululela epanini. Ukugqoka okuphezulu kwenziwa ngesikhathi sokukhula okusebenzayo kwesitshalo, okungukuthi, lapho kukhishwa iqabunga elisha.

Yini okufanele uyenze uma unenkinga?

Uyabuna

Izimbangela ezingenzeka:

  • Ukulimala kwemishini ezimpandeni ngesikhathi sokufakelwa kabusha.
  • Umsuka wokubola noma ukomisa ngenxa yokunisela okungalungile.
  • Ukuntuleka kwezimpande zomoya.
  • Ilanga eliqondile emagqabeni asitshalo noma emiphakathini yomoya oshisayo.
  • Overdose of umquba.
  • Ukuvela kwezinambuzane.

Okufanele ukwenze:

  1. Uma izimpande zonakaliswe kahle, kunconywa ukususa isitshalo emthunzini opholile amahora ambalwa, bese uyibeka esitsheni ngamanzi abilayo afudumele ihora elilodwa, bese ulifaka endaweni yalo.
  2. Ukumisa izimpande kukhishwa kalula ngokunisela okulinganayo kwesitshalo.
  3. Ukuntuleka kwemoya kuqedwa ngokudala izimbobo ezengeziwe emagodini ebhodweni ngosizo lwezipikili ezishisayo noma izinaliti zokubopha.
  4. Uma imbali ithola ilanga eliqondile kanye nomoya oshisayo, lesi sitshalo kufanele sithuthelwe kwenye indawo "ephephile".
  5. I-root rot iqedwa kuphela ukufakelwa okusha. Kodwa ngaphambi kokubeka i-orchid endaweni entsha, kudingeka ubuyekeze ngokucophelela zonke izimpande ezibolile (zinomnyama noma zibomvu) kufanele zikwekwe ngezikhali ezibukhali noma izingwegwe zibe izicubu ezinempilo, zichithe izicucu nge-sinamoni noma i-crushed esebenziwe, isitshalo kufanele sishintshwe embizeni encane .
  6. Uma kwenzeka ukuthola izinambuzane, kufanele ngokushesha uqale ukwelapha isitshalo.

Sincoma ukuthi ubuke ividiyo mayelana nezimbangela ze-orchid eyomile kanye ne-lethargy emva kokufakelwa kwesitshalo:

Amaqabunga aphuzi

Izimbangela ezingenzeka:

  • Kokubili ukuphuza okwanele nokweqile kungapenda umbala ophuzi.
  • Ilanga eliqondile phezu kwesitshalo.
  • Ukushisa okuphansi kwe-air, ukubhala njalo.

Okufanele ukwenze:

  1. Lungisa izinga lokushisa ekamelweni.
  2. Ukuze ugweme ukushisa ukuwa emaqabunga elanga eliqondile kubalulekile ukuhlela kabusha le maluwa kwenye indawo.
  3. Lungisa imodi yokunisela. Lokhu kuzokusiza ukuqapha isimo sesimiso sempande (izimpande zesitshalo enempilo endaweni encane emanzi enombala ohlaza okomkhulu, nasemhlabathini owomile - isiliva-eluhlaza) kanye ne-substrate. Ngaphezu kwalokho, kubalulekile ukuba unake nje kuphela ungqimba ongaphezulu, kodwa nakwezinye "ezijulile". Ungakhohlwa ukuthi kukhona khona ukuphoqeleka ngaphansi kwezimbobo zamanzi zokugeleza kwamanzi.
Ibhodi: Uma isitshalo sitshalwe engxenyeni yesilazi, khona-ke inqubo yokunisela kufanele igcwaliswe ngokukhipha uketshezi oluthe xaxa, ngenkathi ubamba phansi ngesandla sakho.

Awuqhakazi

Ukulinda i-orchid ukuba iqhume ngemuva kwalendlela, udinga ukuba nesineke: phakathi kwesigaba sokubeka izimpande ezintsha futhi ukubonakala kwe-peduncle yokuqala kungathatha isikhathi eside (ngokuvamile kusuka ezinyangeni ezingu-6 kuya kwezi-24 kwezinye izimo - konke kuxhomeke kuhlobo lwe-orchid kanye nemibandela edalwe yiyo).

Izimbangela ezingenzeka:

  • Imibandela yokushisa engalungile.
  • Ukweqile nokuntuleka kokuhlanganisa.
  • Ukuchelela ngokweqile.

Okufanele ukwenze:

  1. Ukukhuthazwa kwamakhemikhali ezimbali. Okuthandwa kakhulu yi-Epin (ukupomfaza nsuku zonke ekuseni noma ukuchelela kanye ngesonto nge-3-5 amaconsi okulungiselela ngamanzi) nesisombululo se-succinic acid (2 g ngalinye ngamanzi angu-1 -2 l).
  2. Ukudonsa kokushisa. Ukuze ukhulule ama-flower stalks, ngezinye izikhathi isitshalo sidinga ukuhlela ukucindezeleka: ukukhipha ebusuku, isibonelo, ebhodini (+ 18C), bese ungenisa ekamelweni elifudumele.
  3. Ukuvinjelwa kokuchelela. Ukuhlela "isomiso" kulula kakhulu: manzi isitshalo izinsuku ezingu-3 - 4 ngokulandelana, bese uyeka ukuchelela amasonto amabili.
  4. Lungisa ukukhanyisa: i-orchid ithanda ukukhanya okuningi okwenziwe.

Isiphetho

Ngokuphambene nemibono eminingi mayelana nokwazi kahle kwe-orchid, ungesabi ukufakelwa kwayo! Kubalulekile ukuhambisana nazo zonke izidingo zalolu hlelo futhi ukuhlinzeka ngembali ngezimo ezidingekayo zokuphumula ngesikhathi sokucindezeleka ababhekana nakho. Khona-ke imbali eyisimangaliso iyojabulisa umnikazi wayo ngokuqhakaza okukhulu iminyaka engaphezu konyaka.