Indlela yokutshala i-rose ehlathini ebhodweni? Incazelo yembali nemithetho yokunakekela ekhaya

Phakathi kwabalimi kukhona ama-spray roses athandwa kakhulu. Ziyinkimbinkimbi ngobukhulu futhi zihambelana ngokuphelele kunoma iyiphi ingaphakathi.

Futhi ubude babo obude buqhakazile bujabulisa iso. Ekunakekeleni bangenasisekelo, ngakho badinga izimo ezikhethekile zokuboshwa.

Lesi sihloko sichaza ngokuningiliziwe inqubo yokukhula kwama-shrub roses ebhodweni. Futhi kunikezwe izincomo eziwusizo zokutshala izitshalo.

Iyini le ndawo yokutshala?

Incazelo ye-botanical

Emagumbini ama-rose ama-stalks anzima ngamameva, amaqabunga ombala omnyama omnyama, onzima. Izimbali zalesi sitshalo zincane futhi zihlukile.

Izici

Isici esiyinhloko se-rose lapho sikhulile ekhaya ukuthi ayikhuli ngaphezu kuka-50 cm ukuphakama. Isakazwa kuphela ngokusika, isitshalo esihlanganisiwe, ngokuvamile esivumelwaneni asihlali.

Izinzuzo nokuqeda

Izinzuzo:

1. Ukuqhakaza kwonyaka wonke.
2. Usayizi ophelele.
3. Kungatshalwa engxenyeni engadini.

Izitshalo ze-Cons:

1. Kunzima ekunakekeleni. Lesi sitshalo singenasisekelo futhi sidinga ukunakwa okukhethekile. Ngokuqukethwe okungalungile kungagula.
2. Isikhathi sokuphumula. Ebusika, i-rose idinga izimo ezikhethekile.
3. Iphunga elimnandi.

Umlando wemvelaphi

Indawo yomsuka we-spray rose ayiziwa. Abanye bakholelwa ukuthi livela e-Southeast Asia, abanye ukuthi izwe lakubo yiChina.

Izinhlobo

Kunezinhlobo eziningi nezinhlobonhlobo zama roses.. Okuthandwa kakhulu yizinhlobo ezilandelayo.

I-Hummingbird

Izihlahla zinyene, amahlumela ahlangene, amaqabunga aqinile, anesibhakabhaka, umbala omnyama ohlaza.

Izimbali zaphuma umbala ophuzi ophuzi. Okumangalisayo okukhazimulayo.

Sinikeza ukubuka ividiyo mayelana ne-Hummingbird rose:

Ice elihlaza

Ihamba ngokubanzi. Amaqabunga ahlaza okomnyama, aqinile. Izimbali zimhlophe nge-tints eluhlaza.

Los angeles

I-Rose bushes ikhula kuze kube ngu-40 cm, ihlanganiswe ngokucebile ngefihlekile. Iziqu ziqondile, zibushelelezi. Umbala we-inflorescences uhluka kusuka ku-lemon ophuzi kuya kwamakhorali.

Indlu ekhulayo

Ukufika

Ukufakelwa kokuqala kwenziwa amasonto amabili emva kokuthenga. Ibhodlela likhethiwe elincani, ngoba ngomthamo omkhulu nekhulu umhlabathi uqala ukusila. I-substrate ithathwa isondlo futhi ikhululekile. Thenga okukhethekile ngama roses noma uzenzele. Ukuze wenze lokhu, xuba:

• umhlaba wegadi;
• i-peat;
• isihlabathi;
• humus.

Yenza inqubo kanje:

1. Uhlaka lwamanzi olwandiswe ngamadwala noma emfuleni luvuthwa phansi ezansi.
2. Ukusuka ngenhla uthele inhlabathi encane emanzi.
3. Lesi sitshalo sikhishwa ebhodweni elidala futhi, kanye nebhola lomhlaba, lifakwa elisha.
4. Isikhala esisele sigcwele substrate.
5. Khona-ke lesi sitshalo sinisela futhi sigqoke indawo enomphela.

Sinikeza ukubuka ividiyo ngendlela yokutshala i-rose ebhodweni:

Ungayinakekela kanjani?

Uma ukhula ngama-roses ekhaya, kufanele uhambisane nemithetho ethile yokunakekelwa.

Izimo zokuboshwa

• Indawo. Lesi sitshalo siphuthuka kakhulu emafasitela aseningizimu-ntshonalanga naseningizimu-ntshonalanga. Ikamelo lihlale liphuza umoya, njengoba i-rose idinga umoya omusha, kodwa ayivumeli ukuhlela. Ehlobo, lithwalwa emgodini noma emgodini.
• Ukushisa. Ehlobo nasehlobo, okuqukethwe okushisa okungama-14-25 degrees. Ngesikhathi sasebusika, akufanele kudlule ama-5-8 degrees. Ukushisa kunomthelela omubi embali.
• Umswakama. I-Rose ikhula kahle ngomswakama omncane okungenani u-50%. Ngakho-ke, ezinsukwini ezishisayo zasehlobo zifakwe nsuku zonke. Phakathi ne-dormancy, ukupuniza kunciphise izikhathi ezingu-2-3 ngeviki.
• Ukukhanyisa. Lesi sitshalo sithanda ukukhanya okukhanyayo okubonakalayo. Emahoreni emini, i-rose ihlungwa emisebeni eqondile yelanga, ngaphandle kwalokho amahlamvu angashiswa. Ngenkathi yasebusika futhi uma igcinwe emafasitela asenyakatho esenyakatho, ibhodlela lengeziwe ngokukhanya nge-fitolamps.
• Ukunisela. Rose udinga ukuchelela njalo. Ehlobo, nsuku zonke. Ngesikhathi samanzi okuphumula aphuziswa ngokulinganayo futhi kaningi kangako, kuphela ukuvimbela ukomisa uhlelo lwempande.
  Letha amanzi ezincane, njengoba isitshalo sizwela emanzini amaningi. Ngemuva kokunisela, amanzi avela ku-pallet agcwele. Sebenzisa amanzi afudumele ahlanzekile noma ahlungiwe.
• Ukugqoka okuphezulu. Kusukela entwasahlobo nasehlobo, isitshalo sidliwa izikhathi ezimbili ngenyanga. Ebusika, 1 isikhathi ngenyanga. Ukuze ama-fertilizer asebenzise ingxube yamaminerali yama roses. Kanye nembali isabela kahle ekugqoka okuphilayo, isibonelo, i-mullein isisombululo.
• Ukudubula. Lapho belungiselela i-roses isikhathi sokulala, benza inqubo yokusika lesi sitshalo. Susa wonke amahlumela abuthakathaka nezingxenye. Iziqu zifinyelelwa kumamentimitha angu-10. Izimbali ezomile namaqabunga zisuswa njalo. Yenza inqubo ngommese obukhali. Uma iziqu zingaphenduliwe, iziqu zidonsa kakhulu, futhi izimbali ziba mpofu.
• Ukufakelwa. Inqubo yenziwa emva kokugaya futhi kuphela lapho ibhodlela elidala liba lincane e-rose. Ibhodlela lithathwa ngaphezu kwe-5-6 cm eyedlule. Lesi sitshalo siphuziswa kakhulu futhi sithathwe ngokucophelela ngaphandle kwetangi. Kanye ne-clock earthy, badluliselwa embizeni entsha nasenhlabathini eyengeziwe. Kufakwa emthunzini. Ukudla kokuqala kwenziwa ngemuva kwenyanga.
• Ukuvikela izinambuzane nezifo. Izifo eziningi ze-spray roses zenzeka ngokunakekelwa okungalungile. Ukuze kuvinjelwe ukutholakala kwezinambuzane nezifo, kunakekelwa ukuthi kugcinwe izimo futhi kuhlolwe njalo ngesitshalo.

Ukuzala

Indlela esheshayo futhi elula yokuthola isitshalo esisha isakhiwa yi-cuttings. Yenza inqubo entwasahlobo noma ehlobo. Yenza le nqubo ngendlela elandelayo:

1. Sika ubude be-stalk ka-15-30 cm. Ngesikhathi esifanayo kufanele kube okungenani amafihlethi amabili.
2. Amaqabunga engeziwe nezimbali zisusiwe.
3. Zombili izingxenyeni ze-stalk esinqunyiwe ziboshwe nge-gauze emanzi futhi zishiya imizuzu engu-10-15.
4. Khona-ke, usuku, inqubo yokunqunywa ishiywe kwisisombululo sempande.
5. Isiqu sitshalwe enhlabathini noma enhlabathini elula. Phuza ukuze izinso ezingaphezulu ziphezu komhlaba.
6. Ibhodlela limbozwe ngembiza. Njalo umoya futhi ukhululeke.

Lapho kufika amaqabunga okuqala, ukushisa kwe-greenhouse kususwa futhi kunakekelwa njengesitshalo somdala.

Izifo nezinambuzane

Isihlahla sivame ukugula futhi sihlaselwa yizinambuzane. Izinkinga ezivame kakhulu:

• Indawo yeLeaf. Ivela ngokuphuza ngokweqile nokuntuleka kokudla okunomsoco. Buyekeza indlela yokunisela kanye nomanyolo wesikhathi.
• Idonsa likaMealy. Amaqabunga ama-curl awa. Isizathu sokunisela nokulondolozwa kwama-roses emakamelweni apholile anomswakama ophezulu. Ukuze ukwelashwa kwalesi sifo, lesi sitshalo sihlanzwa ngesixazululo sensiphu ngokwawo. Izindawo ezithintekile zisusiwe.
• Ukugqwala. Emaqabunga avela amabala amnyama anombala anomngcele. Izifo zenzeka ngenani elingasebenzi kahle lezingxenye zamaminerali enhlabathini. Uma kutholakala, lesi sitshalo siphathwa ngesisombululo se-sulfate esivundile noma se-chloroxide yethusi.

Lesi sitshalo singahlasela i-aphid nesi-spider mite. Ngokutheleleka okuncane usula amaqabunga ngamanzi asozini. Futhi ngokunqotshwa okunamandla sebenzisa izidakamizwa ezinambuzane. Ziphathwe izikhathi ezingu-3, ​​ngezinsuku ezingu-10-14.

Amaphutha okunakekelwa

I-Rose ingeyomuthi othakazelisayo. Ngakho-ke ukunakekelwa okungahle kungabangela imiphumela elandelayo engathandeki:

• Ukuwa kweLeaf ngenxa yokuphuza okungalungile nokudla okunomsoco. Shintsha isimiso sokwenza amanzi nokufaka umquba.
• Umsuka wokubola ngenxa yokuphuza ngokweqile nokugcina egumbini elibandayo. Lesi sitshalo sihlelwe kabusha endaweni efudumalayo, amanzi aqaliswa ezingxenyeni ezincane, empeleni akhonywe kusuka endizeni.
• Ama-Buds awela phansi futhi abune ngenxa yokuphuza okwanele nomswakama ophansi. I-Rose iqala ukuphambanisa nokuphuza amanzi njalo.

Futhi, uma lesi sitshalo singakunqunywanga ngaphambi kokushiswa kwe-hibernation futhi singasetshenziselwa kabusha uma kunesidingo, lokhu kuholela ekukhuleni okunciphisa nokuphela kwezimbali. Ngakho-ke, le nqubo yinkqubo yokugunyaza.

Shrub rose - isitshalo sokuhlobisa esibukeka kunkulu kunoma iyiphi indawo. Kwanele ukuwahambisa ngesikhathi, unikeze ukukhanyisa okudingekayo kanye nesikhathi sokuphumula, njalo ugeze, uhlwanyele, uhlume futhi uzobe uthakazelisa isikhathi eside nezimbali ezinhle.