I-Pepper - isiko elingenakuqhathaniswa, ukufakelwa okungenakubekezelela. Ukutshala izithombo ezingakalungi ngesikhathi esingafanele futhi ngaphandle kokulandela imithetho ethile kuzoholela ekukhuleni okuncane kancane kwepelepele, futhi ekupheleni komphumela wokunciphisa isivuno saso.
Yingakho kubaluleke kakhulu ukulandela imithetho yokutshala ukuthi izitshalo kanye nezincomo zokutshala izithombo zepilisi zivulekile ngasiphi isikhathi.
Ngaphezu kwalokho, sichaza ngokuningiliziwe indlela yokutshala izinambuzane ensimini?
Iphi pepper ehlwanyelwe emhlabathini ovulekile? Izinsuku ezilinganiselwayo
Ngisho noma izithombo ze-pepper ziphuma, ungamgijimi ukuba atshale emhlabathini ovulekile. Lesi yisiko esinothando lokushisa, ngakho-ke singabonakala kuphela uma usongo lweqhwa seluphelile, futhi izinga lokushisa lomoya ebusuku ngeke liwe ngaphansi kwama-13-15 degrees.
Ubudala bezithombo zilungele ukuthutha ukuvula umhlaba, izinsuku ezingu-60-65. Ngokuvamile i-Buddha yokuqala ibonakala kuzo zonke izihlahla.
Wonke amafihlethi akhiwe ngaphambi kokufakelwa kabusha atuswa ukuba asuswe. Lokhu kuvame ukwenzeka esikhathini esiningi, ezindala kunezinsuku ezingama-65, izithombo.
Inqubo enjalo iyadingeka ukugqugquzela izimbali ezintsha nokubunjwa kwezithelo. Iqiniso liwukuthi ukucaca kwalesi siko kuyisithelo se-wavy esithwala. Ngokuhlanganisa izithelo zokuqala, lesi sitshalo siyeka izimbali kuze kube yilapho sezikhula zibe yizimboni zemakethe.
Ngemva kokuba lezo zimbali ezintsha ziqala ukuvela. Uma ungawususi ama-buds wokuqala, ukuthuthukiswa kwezithelo kuzothuthuka..
Ukukhipha amaqabunga ambalwa okuqala kuzoholela ekutheni ukhiqize amaqabunga amaningi, okuyinto evumelana ne-pepper. Ngokungafani namatamatisi, inani elikhulu lamaqabunga liyamzuzisa kuphela, njengoba lokhu kwandisa isivuno.
Ukukhethwa kweSayithi nokulungiselela
Lapho ukhetha isayithi lokufika, sicela uqaphele lokho ukushisa ukushisa nokufuna kakhulu ukukhanya kwesiko. Uma engatholi ilanga elanele isikhathi esiningi emini, ngeke ulinde isivuno esihle. Ngakho-ke, noma yiziphi izindawo eziwela emthunzini wezakhiwo noma izihlahla phakathi nosuku kufanele zifakwe ngokushesha.
Izandulela phambili ze pepper yi-ikhukhamba, iklabishi, izaqathe, anyanisi, i-zucchini. Awukwazi ukutshala kulezo zindawo lapho utamatisi, ama-eggplant noma amazambane akhula ngenkathi eyedlule. Ngaphandle kwalokho angabekwa endaweni efanayo iminyaka emibili ngokulandelana.
Lokhu kungenxa yokuthi ngesikhathi sokuthuthukiswa kwesiko ngasinye kudla amaminerali athile, ukuwadonsa emhlabathini.
Futhi ukutshala isiko esifanayo endaweni eyodwa kuyoholela ekutheni isizukulwane ngasinye esilandelayo sizothola ngaphansi kwezici zokudla, okusho ukuthi kuyoba kubi ukukhula.
Ukuze uphuze pepper ihlela ngenhlabathi elula ye-acidity ephansi. Uma i-acidity yanda, kunconywa ukuba uyikhiqize ekwindla. Imibhede ephakeme ilungele ukutshala ukuze uhlelo lwempande lufudumele. Isiqondiso samagquma senza entshonalanga-empumalanga. Uma ukumba inhlabathi entwasahlobo, kubalulekile ukwengeza humus, umquba kanye superphosphate.
Ukuphumelela ekukhuleni pepper sebenzisa "umbhede oshisayo" kuma-biofuels. Ukuyilungisa, umsele ugobile u-40-50 cm ojulile. Umquba ohlanganiswe utshani oqoshiwe noma umquba kufanele ubeke phansi. Kule nhlanganisela uthele ungqimba lomhlabathi.
Amahora ambalwa ngaphambi kokuba ipulazi itshalwe, umbhede uphuziswa ngamanzi ashisayo, futhi i-biofuel iqala ukudala ukushisa. Izimpande zePepper embhede enjalo zizofudumala futhi ngeke zihlupheke ngisho nangomkhuhlane obandayo. Ngaphezu kwalokho, isendlalelo esezansi sizosebenza njengomsoco owengeziwe wezitshalo. Izinhlobo ezahlukene ensimini efanayo.
KUBALULEKILE! Akufanele utshale utamatisi namazambane eduze kwepelepele, abamakhelwane ababi kuye.
Leli pepper elimnandi alisibaba
I-Pepper iyisitshalo se-self-pollinated, futhi lokhu kufanele kucatshangelwe uma kutshalwa. Uma uhlela ukukhula ezihlukahlukene ezibabayo, ezinomsoco nezibukhali, udinga ukuzitshala ezindaweni ezahlukene.. Lapho ubatshala eduze komunye nomunye, i-pereocirculation izokwenzeka, futhi izimfanelo zesinkwa ngasinye zizoshintsha. Okumnandi kuzonambitha okubabayo noma okubabayo.
Indlela yokulungiselela izithombo?
Ungazitholi masinyane amabhokisi nge pepper bese utshala pepper ensimini. Uma izithombo zasekhaya, ngeke zithole ushintsho olubi lwezimo futhi zizofa.
Ngaphambi kokutshala pepper emhlabathini ovulekile Izithombo kudingeka zikhuni.
Amalungiselelo okufika aqala amasonto amabili kuya kwamathathu ngaphambi kosuku olulindelekile. Izithombo zidinga amahora ambalwa ngosuku ukwenza emgwaqweni bese usetha indawo ye-pritёnёnny. Ezinsukwini zokuqala zokuhamba kufanele kube mfushane, amahora angu-3-4 kuphela kusukela ngehora langamahora angu-16.
Khulisa kancane kancane isikhathi. Ebusuku, qiniseka ukuthi uletha izithombo endlini. Ezinsukwini ezimbili noma ezintathu zokugcina ngaphambi kokuphuma, shiya amabhokisi ebusuku ngoba usuku lonke.
Ngaphandle kokwenza lukhuni, kubalulekile ukuhlinzeka izithombo ngokuvikeleka ezifweni zenyamazane kusengaphambili. Izinsuku ezingu-7 ngaphambi kokufika kumele baphathwe nge-fungicide systemic (Bordeaux liquid, Blue sulphate, Oxy).
Usuku ngaphambi kokukhipha inhlabathi ebhokisini kumele lisele kahle.
Indlela yokutshala izithombo zikapelepele emhlabathini?
Ukutshala pepper endaweni evulekile: uhlelo lokutshala nezincomo.
- Ngokutshala iphephapele ulungise imibhede yobubanzi buka-80-100 cm.
- Izimbobo ezinama-15-20 cm ejulile zenziwa kude no-40-45 cm komunye nomunye, 50-60 cm phakathi kwemigqa.
- Ngaphansi komgodi ngamunye udinga ukuthulula ama-humus ambalwa kakhulu futhi uthele okungenani amalitha amabili amanzi.
Uma isenzakalo ngasinye sakhula etafuleni elihlukile, ukuphuma kungenziwa ngendlela yokushintshwa. Ukususa isitshalo ngendwangu yomhlaba, kuzomele uzame ukuze kungabikho. Njengoba le ndlela yokufakelwa kabusha izimpande ze-pepper ngeke ishintshwe, ngakho-ke, lesi sitshalo sizothola ngokushesha.
Uma ukhula izithombo emabhokisini, izimpande zezihlahla zomuntu ngamunye zingaxhunyaniswa. Ukususa lezi zitshalo kusuka emhlabathini, uqinisekile ukuthi uzolimaza izimpande.
Ukuze uvikele izitshalo ngangokunokwenzeka kusuka emonakalweni ohlelweni lwempande, ukusikeka kwe-longitudinal futhi okuphambene kwenzelwa ukujula ngokugcwele ngaphambi kokutshala emgqeni onommese obukhali.
Isiqu sehlathi ngalinye singcwatshwe enhlabathini ezingeni elifanayo lapho likhona ebhokisini noma ebhodweni. Ukubeka ngokujulile ngeke kube ngezizathu ezimbili:
- Uma utshala ngokujulile, izimpande ziyowela enhlabathini ebandayo futhi zizolahlekelwa umoya-mpilo.
- Isiqu se-pepper asifaki izimpande ezengeziwe, njenge-utamatisi. Ngakho-ke, ingxenye yalo, eyavela emhlabathini, ingaqala ukubola.
Ukutshala ngenhla yomhlaba kufakwa emgodini. Inhlabathi ithambile. Uma amahlathi ephakeme kakade, udinga ukubeka izikhonkwane eduze kwazo ngokuhlanganisa. Uma nje isiqu singenalutho ngokwanele, singakwazi ukuphumula kalula lapho umoya uvunguza.
Ngemuva kokutshala, izitshalo ziphuziswa kahle, inhlabathi ezungeze isiqu ixhunyiwe ngokucophelela ukuyivimbela ekumeni. Njengombhoshongo ungasebenzisa i-humus noma i-peat. Ukuchelela okulandelayo kungcono kakhulu kwenziwa ezinsukwini ezingu-1-3.ukuze izimpande zihlale phansi futhi zingaqala ukubola.
Ukufika kufanele kwenziwe emahoreni asebusuku.ukuze ilanga lingashisi izitshalo. Ngenhloso efanayo ezinsukwini zokuqala emva kokutshala kuyadingeka ukutshala izitshalo.
Indlela yokuvimbela ukunqotshwa kweziqhumane zezitshalo?
Akunakwenzeka ukulibala ukufika kwepelepele emhlabathini ovulekile kuze kube sekuqaleni kwezinsuku ezifudumele ezishisayo. Kunezizathu ezimbili zalokhu:
- Ekushiseni kwezitshalo ezitshaliwe kuzothatha izimpande kabi futhi zingashisa.
- Amahlathi amaningi, asevele aqala ukwakha amahlumela, azowayeka. Futhi uzolahlekelwa yingxenye yokuvuna.
Ngakho-ke, ukufika kufanele kwenziwe lapho ubusika obubusuku abuyona into enhle yepelepele. Yebo, futhi usongo lokubuya kweqhwa likhona cishe kuze kube sekupheleni kukaJuni. Izindawo zokukhosela zesikhashana zokutshala pepper kuzosiza ukuxazulula le nkinga.
Ukuze balungiselele, ama-arches afakwa phezu kombhede futhi agcwele ifilimu noma impahla engavamile yokumboza. Le ndlela, ngaphezu kokushisa, inikeza ithuba lokuvikela izithombo emisebeni evuthayo yelanga lemini phakathi nezinsuku zokuqala emva kokutshala.
I-Shelter, ephonswe kwi-arc, phansi ingeniswa izinto ezinzima noma ifafazwe umhlaba. Phakathi nosuku, udinga ukuvula leyo minihouse elincane.
UKUKHONA! Ungazivuli ngesikhathi esifanayo zomphetho womhubhe ezinhlangothi zombili. Izitshalo ngesikhathi esisodwa zizobe zihlelwe phansi bese ziqala ukukhishwa.
Ezinsukwini ezimbalwa emva kokutshala kabusha kwepelepele emhlabathini, lapho izitshalo ziqothula, ungasusa indaba yokumboza usuku. Ebusuku, kufanele iphinda iphonswe phezu kwama-arcs, ngoba ubusika obusika ngoJuni abukakhululekile ngokwanele ukuze uphepele. Lapho kusetshenzwa isimo sezulu esishisayo, ukushisa okwakhiwa okwesikhashana kungaqedwa futhi kuqhubeke ukukhula pepper ensimini.
Ukunakekelwa kwezitshalo ezinsukwini zokuqala emva kokuduka
Ekugcineni izihlahla zizoqeda izinsuku ezingu-13-15 emva kokudlulaNgakho-ke, ezinsukwini zokuqala udinga ukubanaka kakhulu. Ukuze uqinisekise ukuthi izithombo ze-pepper zigxile kahle ungamsiza ngezenzo ezilandelayo:
- Khipha umhlabathi njalo nxazonke pepper. Le nqubo ithuthukisa i-aeration yezimpande futhi ivimbela ukubola kwayo.
- Namanzi pepper zonke izinsuku. futhi ngemva kokunisela, qiniseka ukuthi uxoxela inhlabathi.
- Kuyaqinisekile ukuthunga izihlahla emini ekushiseni kwemini. Uma isimo sezulu sesishisa futhi somile, phakamisa amanzi okufudumala phezulu.
Ukuhambisana nayo yonke imithetho yokutshala i-pepper emhlabathini ovulekile futhi uyayinakekela kuyoba nomthelela ekukhuleni okusheshayo kwezithombo, futhi ngenxa yalokho, ukuthola isitshalo esikhulu.
Izinto eziwusizo
Funda ezinye izihloko ezitshalweni ze-pepper:
- Ingabe ngidinga ukucwilisa imbewu ngaphambi kokutshala?
- Indlela yokutshala ama-peas amnyama, u-chili, omunyu noma omnandi ekhaya?
- Yini abagqugquzeli bokukhula nokuthi bangayisebenzisa kanjani?
- Izizathu eziyinhloko zokuthi kungani izithombo zilula, ziwela futhi zife.
- Imithetho yokukhanyisa okunye nokondla izithombo ezincane.
