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Isitshalo semifino

Spice Purple - Basil Ararat. Incazelo yesitshalo, izici zokukhula nokunakekelwa, isithombe

I-Basil isitshalo esidumile esiphunga esinemifino engaba ngu-100. Ukunquma ukuhlukahluka okunjalo kunzima kakhulu.

Ngakho-ke, isihloko samanje sendaba yethu sizozinikezelwa kwenye yezinhlobonhlobo zayo, okuzokwenza kusimangaze ngezinto zakho zokuphulukisa nokubukeka.

Kulesi sihloko sizobe sitshele ngokuningiliziwe ngezinhlobo ezinjalo njenge-Ararat: izici zangaphandle, izinzuzo kanye nokuphikisana, izici zokulima kusuka kumbewu, kanye nokutshala isitshalo.

Incazelo enhlobonhlobo nomlando wayo

Lezi zinhlobonhlobo zinamaqabunga amakhulu amaqabunga e-purple hue. Ubhekene nezitshalo zesikhathi sokuvuthwa esijwayelekile. Isihlahla asikhulu kakhulu, kokubili ukuphakama nobubanzi - sikhula ngobude kuze kube ngamasentimitha angu-60.

Isici sesici se-Basil i-Ararat yilapho kukhona khona inani elikhulu lamafutha abalulekile kanye ne-carotene.

I-Basil yaziwa kubantu ngisho nezinkulungwane zeminyaka edlule. Futhi lesi sitshalo safika eRussia ngekhulu le-18, kodwa, sasingasetshenziswa ngokushesha ekuphekeni, kodwa kuphela emkhakheni we-cosmetology nomuthi wendabuko.

I-Basil Ararat ayilondolozi amaqhwa amaqabunga, ngakho-ke izihlahla ze-spice zidinga ukugqunywa ngasekupheleni kukaSepthemba bese zidluliselwa ezimweni zasekhaya. Khona-ke ebusika, ungajabulela iphunga lesitshalo. Kuyinto engathandeki ukutshala isihlahla se-spice endaweni efanayo iminyaka engaphezu kweminyaka emithathu ulandelana..

Isithombe

Ngezansi uzobona isithombe salesi sikole:



Umehluko kwezinye izinhlobo

Ngokunambitheka, i-Ararat inkulu kunezinhlobo eziluhlaza eziluhlaza. Iphunga lezinhlobonhlobo ezibomvu libuye lisho nakakhulu, ngisho nekhono elincane. Isihlahla esiluhlaza sivame ukomiswa, futhi obomvu bengezwa izitsha ezicwilisiwe.

Izakhiwo zokwelapha nezinzuzo, ukwakhiwa kwamakhemikhali

Umkhiqizo uqukethe izinto ezilandelayo (kubalwa ngamagremu angu-100):

  • amaprotheni - 3.15 g;
  • amafutha - 0.64 g;
  • ama-carbohydrate - 2.65 g;
  • i-fiber yokudla - 1.65 g;
  • umlotha - 1.49 g;
  • amanzi - 92.06 g;
  • i-monosaccharides ne-disaccharides - 0.3 g;
  • i-fatty acid acids - 0.04 g

Ngaphezu kwalokho, i-basil i-Ararat igcwele amakhemikhali amaningi namavithamini:

  • i-vitamin eyinkimbinkimbi:
    1. i-β-carotene - 3.142 mg;
    2. A - 264 mcg;
    3. B1 (thiamine) - 0.034 mg;
    4. B2 - 0.076 mg;
    5. B5 - 0.209 mg;
    6. B6 - 0.155 mg;
    7. I-B9 - 68 mcg;
    8. C - 18 mg;
    9. E - 0.8 mg;
    10. K - 414.8 mcg;
    11. I-PP - 0.902 mg;
    12. I-Choline - 11.4 mg.
  • macronutrients:
    1. i-calcium - 177 mg;
    2. i-magnesium - 64 mg;
    3. i-sodium, i-4 mg;
    4. i-potassium - 295 mg;
    5. i-phosphorus - 56 mg.
  • ukulandelela izakhi:
    1. insimbi - 3.17 mg;
    2. i-zinc - 0.81 mg;
    3. ithusi - 385 mcg;
    4. ama-manganese - i-1,148 mg;
    5. selenium - 0.3 micrograms.
Usizo! Ezweni lamasimu kukhona inani elikhulu lamafutha abalulekile. Yilokho okubangela ukuba iphunga elinjalo elikhanyayo lamaqabunga ase-basil.

Izinzuzo

  • unesakhiwo sokulwa namagciwane nokubulala amagciwane;
  • i-antidepressant enhle;
  • uzwakala umzimba;
  • esetshenziswe njenge-aphrodisiac;
  • kutholisa isimiso sezinzwa;
  • esetshenziswa ku-aromatherapy;
  • kuthuthukisa izinhlelo ze-cardiovascular and digestive;
  • ukuvimbela ukuthuthukiswa kwama-hemorrhoids nomdlavuza;
  • kuthuthukisa amehlo futhi kwandise izakhiwo zokuzivikela zomzimba;
  • kusiza ukuqeda ubuthi;
  • ukulwa nesifo sekhanda;
  • ithuthukisa isimo sesikhumba futhi silwe nezinguquko ezihlobene nobudala.

Imiphumela emibi

Uma udla okuningi kwale spice ngosuku, imiphumela emibi elandelayo ingase ivele:

  • ukuphazamiseka komsebenzi nokucasuka kwe-mucosa yesisu;
  • ukuxubha;
  • ukubonakaliswa kwe-allergen.

Ukungafani

Kukhona Ukungqubuzana okusebenzisa i-basil kunzima kakhulu:

  • isikhathi sokubeletha;
  • ukwehluleka okukhulu emsebenzini we-system cardiovascular, ikakhulukazi ngemva kokugula kwezifo zenhliziyo;
  • ekwakhekeni kwezindwangu zegazi egazini;
  • nge-clotting ye-blood encane;
  • uma kukhona ukungezwani komzimba kumkhiqizo.

Ungayisebenzisa kanjani futhi usebenzise?

Ngenxa yokunambitheka okumnandi kwe-basil, i-Ararat ivame ukusetshenziselwa ukulungiselela izitsha zase-Asia naseCaucasia. Lokhu kuhlukanisa ngokusuka ku-basil eluhlaza, okungeziwe ngisho nasezincwadini zokudliwa zethenda yokunambitheka. Kodwa-ke, i-Ararat ithole ukusetshenziswa kwayo ekudleni kweYurophu: ifakwe izobho, izitsha ezishisayo, amasoso, ama-marinades kanye nezikhathi zokupheka, kanye nokuhlobisa isidlo.

Ungasebenzisa i-basil noma ihlanzekile noma isomisiwe.. Noma kunjalo, abapheki abanolwazi bathi i-basil eluhlaza iyakulungele ukomisa. Kuzo zonke izidlo, lesi sitshalo sisetshenziselwa ukuphumula.

Amafutha e-basil e-Violet abalulekile asetshenziswa emithi nase-cosmetology.

Kubalulekile! Iningi elikhulu futhi esiswini esingenalutho akufanele udle izipunga.

Ukunakekela ngesikhathi sokutshala ngaphandle

Ukushisa

I-Basil Ararat iyisitshalo esinamandla kakhulu esithinta kakhulu ekunciphiseni kwezinga lokushisa lomoya. Ngakho-ke, uma izinga lokushisa lomoya liyi-10-17 degrees, lesi sitshalo sizoyeka ukukhula. Futhi emazingeni okushisa aphansi, i-spice iyafa. Ukushisa okungcono kakhulu kwe-basil yi-18-27 degrees Celsius.

Ukunisela

Isitshalo esichazwe sithanda inhlabathi emanzi. Kodwa-ke, akunakwenzeka ukuletha ukwakheka kwamanzi anamanzi - kulokhu, uhlelo lwempande luzobola. Kumodi yokunisela kungcono ukugxila esimweni soqweqwe oluphezulu lwenhlabathi. - ngokushesha nje uma loma kahle, udinga ukusiza lesi sitshalo. Kungcono ukuhlukanisa amanzi kule nqubo.

Ukukhanya

Khetha isakhiwo sokutshala i-basil ngangokunokwenzeka okukhanyisiwe, ngaphandle kokufaka shading. Njengoba ukwakheka kwe-purple hue enhle yamaqabunga amaqabunga kudinga ukukhanya okukhulu.

Ukugqoka okuphezulu

Ukuze kutholakale ukukhula okuningi kwe-basil i-Ararat, kufanele iphethwe ngezikhathi ezithile. Kudingekile ukufeza inqubo yokudla kanye ngenyanga kuze kwakhiwe imbali efihlekile.

Okokuqala umanyolo usetshenziselwa amasonto amabili emva kokufakelwa kabusha emhlabathini ovulekile. Uma imbewu ihlwanyelwa ngokushesha emhlabathini ovulekile, ukufaka umanyolo wenziwa ngenyanga emva kokuba izithombo zokuqala zivele. Sebenzisa njengesixazululo somanyolo nitrophoska (amalitha ayishumi amanzi kufanele ahlanjululwe ngamapuni wezipuni ezimbili zokugqoka okuphezulu).

Umanyolo wokusetshenziswa: 4 amalitha per 1 square meter.

Ukukhululeka

Kanye ngesonto kudingeka ukhulule inhlabathi, ukuze kungabikho ukoma owomile, okuphazamisa ukuhamba kwomoya. Kudingekile ukukhulula inhlabathi ngemuva kokunisela, kodwa kudingeka ulinde kuze kube yilapho inhlabathi ikhala kancane. Ngenqubo yokukhulula udinga ukuhlanganisa inqubo yokususwa kokhula.

Okukhethekile kokunakekelwa ekhaya

Ukunakekelwa okunjalo akuyona into ekhethekile ehlukile emhlabathini ovulekile. Into eyinhloko yokwengeza ungqimba lwamanzi we-tank bese uyibeka endaweni ekhanyayo, kude nokushisa imishini.

Indlela yokutshala emhlabathini ovulekile?

Imbewu

Isikhathi sokuhlwanyela sikhethwa njengokuthi ingozi yeqhwa ebusuku idlulile. Lokhu ngokuvamile kwenzeka ngasekupheleni kukaMeyi. Ezingxenyeni ezisenyakatho zezwe ngisho nangemva kwalokho - phakathi noJuni.

  1. I-Grooves yenziwe ukutshala ekujuleni kwamamitha amabili.
  2. Lezi zintaba ziyanisela kakhulu, zivunyelwe ukuba zome kancane.
  3. Ngemuva kwalokho, imbewu ifakwa emigodini ebangeni elingamamitha ayi-10 ukusuka komunye nomunye.

Kusukela ngenhla kancane efafazwe ngomhlabathi.

Qaphela! Ngaphambi kokutshala, inhlabathi kumele iguzwe ngamasentimitha angama-20. Ngalesi sikhathi, i-peat kanye ne-fertilizer ephilayo iyiswa emhlabeni: umquba noma ama-humus.

Ngaphambi kokutshala, imbewu kufanele ifakwe emanzini afudumele usuku futhi ivumeleke ukuba yome, isakaze emgqeni we-gauze.

Izithombo

  1. Izithombo ezidlulisiwe ukuvula umhlabathi kungcono kusihlwa. Ngaphambi kokutshala, udinga ukulungisa imithombo ekujuleni kwamasentimitha angu-10.
  2. Izithombo ezitshalwe zidinga kude 20 cm kusuka komunye nomunye. Futhi ibanga phakathi kwemigqa ye-basil kufanele ibe ngu-40 cm.
  3. Imithombo ngaphambi kokuphuma amanzi amaningi ahlukanisiwe.

Ukuvuna nini futhi kanjani?

Isibonakaliso esiyinhloko sokuthi i-basil Ararat isilungele ukuqoqa, yiyo efihlekile esanda kuqalwa. Lokhu ngokuvamile kwenzeka ngo-Agasti. Ungazifaki kufihlekile kuvuliwe, ngoba emva kwalokho izakhiwo eziningi eziwusizo zizofika ezimbali. Futhi ngaphambi kweqhwa, isitshalo akufanelekile ukugcina isayithi - yonke isisekelo se-basil izofa. Ukuvuna kuyadingeka nje ngokusika amahlumela ebangeni elifunayo..

Kuphi ukuthenga imbewu?

Basil - isitshalo esithandwa kakhulu, ngakho ukuthenga imbewu yayo ngeke kube nobunzima. Zingathengwa kunoma isiphi isitolo esigxile ekuthengiseni imbewu. Izindleko zephakheji elilodwa elilinganisa u-0.3-1 amagremu yizinhlamvu ezingu-10-15. Uma uthenga, kubalulekile ukuba unake ubuqotho bephakheji kanye nokuphila kwesikhala sembewu.

Izifo nezinambuzane

I-Basil inegciwane eliphakeme lokugula okuhlukahlukene, kodwa ezinye zazo zingabhekana ngenkathi zikhulayo izinongo.

Ezifo ze-basil zihlanganisa okulandelayo:

  • I-Fusarium;
  • ukubola kwempunga;
  • umlenze omnyama.

Ukulwa nabo amakhambi angcono abantu. Isibonelo, ukumnika kwe-husk. Kulezi zinambuzane izitshalo zihlasela isifo se-aphid nesensimu. Ama-fungicides angasetshenziselwa ukuwabhubhisa.

Basil - isitshalo esinamavithamini amaningi nezici eziwusizo. Le spice ikhula kalula ekhaya, ngakho-ke noma iyiphi i-agronomist ingayikhula.

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