Umbuzo obalulekile: kungenzeka yini noma ungadli izinyosi nge-pancreatitis ne-cholecystitis? Ngamuphi uhlobo, yini ukusetshenziswa nokulimala kwemifino?

Ngezinqubo ezivame ukuvuvukala kwamaphancasi, kubalulekile ukulandela ukudla ukuze kutholakale izimpawu zokuphefumula kanye ne-cholecystitis, ukuthuthukisa umzimba. Izakhiwo zokuphulukisa ze-beet ziyaziwa kahle.

Kodwa kuthinta kanjani umsebenzi we-pancreas, ukuthi unganciphisa kanjani umonakalo ongenakwenzeka, futhi kungenzeka yini ukuba udle imifino e-pancreatitis eyingozi futhi engapheli? Lesi sihloko sizosiza ukubhekana nalezi zinkinga, okungukuthi: yiziphi izinhlobo ezinconywa ukusetshenziswa kwemifino, yiziphi izinkinga ezingase ziphakame.

Iyini ukubunjwa kwemifino kuthinta umzimba womuntu?

Ukudla kungaba imbangela yalesi sifo, futhi indlela yokwelapha izinqubo zokuvuvukala emzimbeni. Ama-beet anomsoco ezakhiweni, ama-salts, ama-micronutrients (ama-iodine, ama-manganese, i-chromium, i-zinc, nabanye).

Umsuka ungaba futhi kufanele ufakwe kwimenyu yesiguli, njengoba ikhulula ukuvuvukala kwamaphakhesi, kodwa ngokuya kwesilinganiso futhi ulandele izincomo zodokotela.

Ama-beet anemiphumela emihle emzimbeni:

1. Ngenxa yokuqukethwe kwe-iodine, imifino inconywa ukuthi isetshenziswe ngezifo ze-pancreas, ngoba into elandelanayo ibandakanyeka ekuvuseleleni imisebenzi engasebenzi kahle yalesi sigaba.
2. Imifino ehlisiwe ebilisiwe, idliwa njalo, igqugquzela ukukhiqizwa kwe-choline, iqhubekisa inqubo yokugaya amaprotheni, okuholela ekuthuthukiseni ama-pancreas.
3. Ithuthukisa ukujikeleza kwe-bile emzimbeni ngenxa ye-flavonoids, okuyiyona eyenza ukuhlukunyezwa kwezindonga zegazi.
4. Ama-pectin aqukethwe ku-beet asiza ukususa usawoti onobungozi.

Ukuze ufunde kabanzi mayelana nezinzuzo zezinyosi zezempilo zomuntu, kungenzeka ngendaba ehlukile.

Kungenzeka yini ukuba ne-pancreatitis noma cha?

Ama-beet anconywa, uma kungekho okuphikisanayo, abadli be-dietitian ukusebenzisa ne-pancreatitis.

Ngemuva kokuthatha le mifino, kunezinqubo ezithuthukisa ukusebenza kwesiguli nge-pancreatitis, lapho umsebenzi we-pancreas uphulukiswa khona.

Uma uthatha izinyosi esigulini nge-pancreatitis kuthuthukisa:

• inqubo ye-fat metabolism;
• ibhalansi yamanzi usawoti;
• ukuhlanza isisu (ngokuningiliziwe mayelana nendlela yokuhlanza umzimba nge-beet, esitshele lapha);
• imisebenzi yezinso kanye nesibindi (bheka izindlela zokupheka zezinyosi zokwelapha isibindi nesobho se-beet lapha);
• i-metabolism.

Ingabe kuvunyelwe ukusebenzisa ne-cholecystitis?

I-Beetroot inomphumela we-choleretic emzimbeni, ivikela ngokubunjwa kwama-calculus ku-gallbladder kanye namathanga ayo (funda mayelana nama-nuances we-beetroot ukwelashwa nge-cholelithiasis kwento ehlukile). Imifino iyasiza ekwelapheni kwe-cholecystitis, kusiza ukukhulula ukulimala kanye nokuvinjelwa kwamabhiliyari. Ukwelashwa kwe-cholecystitis kumele kwenziwe ngesikhathi esifanele, kungasakazeka kuma-pancreas futhi kubangele ukucindezeleka.

Phendula ngokufanele lo mbuzo - ungaba noma awukho izinyosi nge-pancreatitis ne-cholecystitis - udokotela ozofika uzokwazi ukusebenzisa, esebenzisa ukuhlaziywa kwedatha yomtholampilo yesiguli nomlando jikelele.

Ingabe ukusetshenziswa kwe-pancreatitis kuthinta ukusetshenziswa?

Ukusetshenziswa kwezinyosi iziguli ezine-pancreatitis zithinteka esigabeni sokuthuthukiswa kwesifo.

Ukwamukelwa ngokuvuvukala okukhulu kwama-pancreas

Uma kucindezela lesi sifo, ochwepheshe abacebisi ukujova izinyosi ekudleni. Ngaphandle kwezinto eziphilayo ezisebenzayo, ezizuzisa izingxenye zomzimba emifinini kunezinsimbi ezinamafutha aphezulu, okwandisa umthwalo ohlelweni lokugaya ukudla. Esikhathini esicacile se-pancreatitis, ukudla okunjalo kwemifino kungabangela ukuwohloka okubuhlungu esimweni sesiguli, ukutholakala kwezimo ezimbi, njengoba kuthinta kakhulu ama-pancreas.

Ngesimo esibucayi, ukungena kwezinyosi eziluhlaza kuyaphikisana, kuvunyelwe ukulawula ukusetshenziswa kokubilisiwe.

Futhi emva kokuphela kokuhlaselwa ekugcineni kususwe, ukwamukelwa kwezitshalo zempande kuvunyelwe. Izinga lansuku zonke akufanele lidlule i-tbsp elingu-1. l Kancane kancane, kulungiswa ku-100 g ngosuku, kuyilapho kuqaphela isimo sesiguli ngemuva kwesigaba esiyinkimbinkimbi sesifo. Uma kuvela uphawu oluphazamisayo, imifino isuswa ngokushesha ekudleni. Okuningi mayelana nokuthi ungadla yini imifino nsuku zonke, yini izinga lokusetshenziswa futhi yini elongela ukudlula, funda isihloko sethu.

Okungapheliyo

Kungenzeka yini ukuba udle ubhontshisi obilisiwe nge-pancreatitis? Kulezi ziguli ezisezingeni elizinzile lokukhululwa kwe-pancreatitis, beet zifakiwe ekudleni. Kodwa-ke, ngisho nakulolu hlobo lwesifo, akudingekile ukuveza ama-pancre imiphumela emibi ye-fiber lapho ugaye imifino eluhlaza, ukuze ungabhubhisi lesi sifo. Ngakho-ke, izintuthwane ziyanconywa ukuba zicubungulwe kahle futhi zenzeke ngaphambi kokusetshenziswa.

Iziguli zingadla i-100 g yemifino ebilisiwe nsuku zonke, njengalesi sigaba esingapheli sokuphefumula, umzimba ubuyiselwe futhi uyakwazi ukugcoba izakhi.

Ngumuphi uhlobo olungcono ukudla?

Ngokuthuthukiswa kwe-pancreatitis ne-cholecystitis, kubalulekile ukucabangela hhayi kuphela uhlobo lwesigaba sesifo, kodwa futhi uhlobo lokuphathwa kwezimpande uma kuthathwe. Njengoba ukudla okunomsoco kusekelwe endaweni yokuvimba izimpawu eziyinhloko. Cabanga ukuthi ukusetshenziswa kwezinyosi kuthinta kanjani umzimba wesiguli, kuye ngokuthi uhlobo lokulungiselela.

Okumnyama

Odokotela abacebisi ukufaka imifino eluhlaza ekudleni kweziguli. ngokudla okuncane. Ukuze ungabangela ukwanda kwe-enzyme yokugaya, ungabhubhisi ukuphindwa kwesifo. Kungumphumela kulo mzimba futhi unobhontshisi obuhlaza, ukuphazamisa ama-pancreas.

Kodwa-ke, kwezinye izimo, ngaphansi kokuqondiswa udokotela, esigabeni sokuxoshwa okuqhubekayo kwalesi sifo, iziguli zivunyelwe ukudla ijusi lezinyosi.

Isiphuzo asiqukethe inani elikhulu lezintambo ezinamafutha., kodwa unomthelela we-biochemical kwi-digestive tract, okwandayo umsebenzi we-secretory.

Ukuze ungaqhubeki umthwalo kuma-pancreas, kufanele ulandele imithetho ethile lapho uthatha ijusi le-beetroot.

Ijusi elisha liyadingeka:

1. gxila esimweni esicacile endaweni epholile emnyama okungenani amahora amathathu;
2. ukuphuza ngamanzi noma amanye ama-juice - isanqante, amazambane-isanqante (iyini inzuzo kanye nokulimala kwejusi kusuka ku-beet ne-izaqathe nokuthi ungayithatha kanjani, funda lapha);
3. ukungena ekudleni kwesiguli kancane kancane, ngokuqala ngamanani amancane;
4. ungathathi okungenani kanye ngesonto.

Ukubamba iqhaza, singaphetha: ngaphandle kwezimo ezingavamile, ukusetshenziswa kwemifino eluhlaza kuphikisana ngokuqondile neziguli ezine-pancreatitis kanye ne-cholecystitis.

Abilisiwe

Ngesikhathi ukwelashwa kokushisa (ukubilisa, ukupheka, ukupheka noma ukuqhuma), ama-beet ashintshe izindawo. Ngokusho kwezondlo Isitshalo sesitshalo esiphathelene nokushisa siphephile kwiziguli ezine-pancreatitis kanye ne-cholecystitis. Isiqephu - isobho se-beet. Loluhlobo lwezokwelapha luphikisana nokugula okunamandla nokuhlala njalo.

Uma izitshalo ziphekwa kuhhavini, zinyuka, zibilisiwe, zishintsha izakhiwo zazo, ziba lula ngokuthungwa okubucayi, zingacasuli izinambuzane ezingenangqondo futhi zingakhulisi ukwedlula kwe-enzyme.

Ama-beet abilisiwe anemiphumela elandelayo yokwelapha emzimbeni, esheshayo inqubo yokuphulukisa:

• iqinisa isimiso sezinthambo;
• ine-anti-sclerotic kanye nomphumela wokudambisa;
• kuqeda uketshezi oluqhubekayo;
• kujwayelekile izici zokusebenza ze-pancreas;
• ikhuthaza ukuhoxiswa kwe-cholesterol;
• liphuza ukukhiqizwa kwamagciwane we-pathogenic emthonjeni wamathumbu;
• ilawula izinqubo zemethamo.

Ngaphambi kokudla ubhontshisi obilisiwe kubantu abaphethwe yi-pancreatitis noma i-cholecystitis, kufanele uthintane nochwepheshe.

Imifino iqukethe inani elikhulu le-oxalic acid, futhi lingathinta impilo ngokungahambisani nomuntu siqu kumkhiqizo. Indlela yokudla imifino esetshenziswe ngomoya:

1. kuphekwe kuze kube ngethenda;
2. emhlabathini noma ovulekile (stateed) state;
3. kanye nokwengezwa kwamafutha yemifino noma ukhilimu omuncu ophansi;
4. ayikho izinongo ezishisayo kanye nezikhathi zokuphuza;
5. ezingxenyeni ezincane - kuze kube ngu-100 g ngosuku.

Yimuphi umonakalo ongakwenza?

Kuthathwa ngobuningi ngokweqile noma esigabeni sokukhushulwa, kanye nama-beet aluhlaza angalimaza impilo yesiguli (okuningi mayelana nokwakhiwa kwamakhemikhali wezinyosi, kanye nendlela ewusizo futhi eyingozi empilweni yomuntu, ingatholakala lapha).

Njengoba imifino iqukethe imifino yemifino enomsoco kanye nokuhlushwa okuphezulu kwamakhemikhali e-beet juice, isitshalo sezimpande singathinta kabi isiguli esine-pancreatitis noma i-cholecystitis, okubangela ukucasuka kwamangqamuzana omuncu kanye nezinqubo ezivusa amadlingozi ezithombeni zokugaya.

Ukungafani

Naphezu kokuthi isithombo sebhitrudi ngumkhiqizo owusizo, kukhonjelwa ngesikhathi sokuqhuma kwe-pancreatitis kanye ne-cholecystitis, kanye nokutholakala kwezifo ezengeziwe emzimbeni.

Ukusetshenziswa kwezinyosi kukhonjiswe ngokucacile phambi kwezifo ezilandelayo ezihlobene ne-pancreatitis:

• isifo sofuba esiswini, isifo sohudo;
• isifo sikashukela esinamandla;
• i-osteoporosis;
• urolithiasis enzima;
• izifo ezithathelwanayo, ukubekezelelana ngabanye.

Indlela enamandla yokusebenzisa i-beet (uma unamathela ekudleni futhi uphumelele ngokumelene nesifo) izoletha ukululama kubantu abahlukunyezwa yi-pancreatitis kanye ne-cholecystitis. Ngakho-ke, akudingekile ukuba ushiye ngokuphelele le mifino ewusizo futhi ehlwabusayo, kodwa kufanele ungayisebenzisi kabi.