Imiyalo yesinyathelo ngesinyathelo sokuthi ukhule kahle kanjani i-ginger ensimini yemifino enkabeni yeRussia

Kusukela ezikhathini zasendulo, i-ginger isetshenziswe njenge-ejenti yokwelapha equkethe inani elikhulu lemisebenzi ewusizo.

Ikakhulukazi ethandwa yi-tea ginger ngamakhambi noju. Abantu basetshenziselwa ukuthenga izimpande kwisitolo, kodwa kungatshalwa engadini yabo.

Esihlokweni esihlongozwayo sizokhuluma mayelana nokutshala izimpande ezibabayo ezimweni zendawo ephakathi kweRashiya, sizonikeza imiyalelo eningiliziwe yokutshala nokunakekelwa okulandelayo.

Kungenzeka yini ukutshala le mifino esifundeni saseMoscow naseRussia ephakathi?

I-ginger ibhekisela ezinhlobonhlobo zezitshalo ezishisayo ezishisayo.Emvelweni, ikhula ensimini yeSouth Asia. Naphezu kokuthi isimo semvelo sikhula esimweni esishisayo, ngaphansi kwemibandela ethile, singakhula futhi eRussia. Okungaphezu kwakho konke, ingxenye engaphansi komhlaba yezwe kufanelekile kulezi zinhloso: ogwini lolwandle oluMnyama noCrimea. Noma kunjalo, ukutshala kwalo kungenzeka endaweni ephakathi, isibonelo, esifundeni saseMoscow nasesifundazweni seVolga, uma kusetshenzwa izithombo zokugcina izithombo.

Izinhlobo ezifanelekayo zomhlaba ovulekile

Emhlabathini ovulekile ungakhula i-ginger yezinhlobo ezinjalo:

Isinyathelo Ngesinyathelo Ukukhula Iziqondiso

I-ginger ekhulayo ensimini idinga ukulungiswa kwangaphambili nokuhambisana nesethi yezinyathelo zokuphumelela komcimbi.

Kuphi nokuthi kungakanani ukuthenga izinto zokutshala?

Ukuthola imbewu ye-ginger ukudayiswa kunzima kakhulu, kodwa ungawafuna ezitolo zekhethelo ezikhethekile. Izinto zokutshala ziyatholakala ukuze kulandelwe izitolo eziku-intanethi.. Intengo ejwayelekile yekhwama equkethe imbewu eyishumi ngu-ruble 132.

Kulula kakhulu ukuthola i-rootkill yalesi sitshalo sezilwandle. Vele uye esitolo futhi uthenge izithelo ezintsha.

Kumele uqale ucacise ukuthi ngabe impande iphathwe ngamakhemikhali., ngoba kulokhu akukwazi ukutshala.

Usizo. EMoscow, i-kilogram ye-ginger root izobiza ama-ruble angu-249 (intengo ejwayelekile), eSt. Petersburg, izindleko zibiza kakhulu.

Ukulungiselela

Ngaphambi kokutshala i-ginger emhlabathini ovulekile, kubalulekile ukwenza imisebenzi yezinto zokulungiselela, okubandakanya ukukhetha kokutshala izinto, inhlabathi nendawo yokulima.

Inqubo yokufika

Izici zokutshala i-ginger ziyahlukahluka kuye ngokuthi indlela ekhethiwe.

Imbewu

Thola ekudayiseni imbewu ye-ginger - umsebenzi onzima futhi ngezinye izikhathi ongenakwenzeka. Emvelweni, cishe ayenzeki, ngakho kutshalwa ezimweni zokufakelwa. Ungathola imbewu kuphela ezihlukahlukene ezikhula endaweni yayo yemvelo.

Kodwa-ke, uma kutholakala ukuthola imbewu eyigugu, ukuqala, itshalwe emabhoshini ekhaya, ukuze idlulisele izithombo ezikhulile ebamba lokushisa.

Izinyathelo zokufika:

1. ukugeleza kufakwa ebhodweni futhi inhlabathi elungiselelwe ithululelwa;
2. imbewu ibekwe phezu komhlaba futhi igxilile kancane kuyo (akunakwenzeka ukumba);
3. ungqimba oluncane lwenhlabathi luthululelwa kusuka phezulu;
4. ukutshala kuncibilikiswa noma kuhanjiswe ngesibhamu se-spray;
5. isitsha sezinhlamvu sifakwa endaweni efudumele.

Izimpande

Asikho isidingo sokutshala yonke impande, ingahlukaniswa izingxenye eziningana, lapho ngokukhulisa inani lokutshala impahla.

Indlela elula futhi ethandwa kakhulu yelinki ekhulayo yindlela yokuhlukanisa i-rhizome. Inqubo ihlanganisa izinyathelo ezilandelayo:

1. Ngaphambi kokutshala, uthele izimpande ze-ginger ngamanzi afudumele ukuze uphakamise amehlo. Ngesikhatsi isitoreji, impande idlala kancane, ngakho ibuyiselwa ekuphileni ngosizo lwezinqubo zamanzi. Kwanele ukushiya esitsheni ngamanzi amahora amabili kuya kwamathathu.
2. I-rhizome ihlukaniswe ngommese okhaliphile, ongenakukhunjulwa ukuze ingxenye ngayinye entsha ibe nezinso okungenani eyodwa.
3. Okulandelayo, i-"delenki" eholelekile igxila kwisisombululo esibuthakathaka se-potassium permanganate sokushiswa kwe-disinfection futhi ilala nezigqoko zokulala ezinamalahle aqoshiwe.
4. Ama-rhizomes alungisiwe atshalwe embizeni enkulu, ebeka amanzi amanzi phansi. U-Delenka wabekwa enhlabathini yezinso phezulu. Izwe lizofanelekela ukuthenga, elihloselwe ukutshala izitshalo, ungase uzilungiselele ngokwakho ngokuxuba umhlaba wesithathu we-turf, inani elifanayo le-humus nesihlabathi esihlanzekile somfula.

Izimpande zesitolo ezihlumekile

Izinto zokutshala zingathengwa esitolo esivamile, kodwa udinga ukukhetha impande efanele ye-ginger ukuze ifanele ukulima. Ukuqala ukuhlola ukubonakala komsuka.

Qinisekisa ukuhlola ukutholakala kwezinso - "amehlo" - phezulu. Kuvela kubo ukuthi amahlumela azovela kamuva. I-ginger kumele isongwe futhi ingabi namafayili..

Uma ucindezelekile, izinto zokutshala okusezingeni eliphezulu azicindezeli futhi azihlehli, zihlale ziqinile futhi ziqinile. Izimpande zesitolo ezitshaliwe zingatshalwa emhlabathini ovulekile.

Izinyathelo zokufika:

1. ukumba izimbobo;
2. ubeke amanzi ahlanganisa amatshe amabili noma ubumba obunwebe phansi;
3. Inhlabathi evundile ithululelwa kusuka phezulu;
4. izimpande zempande zitshalwe phezulu, ngaphandle kokuzijulisa ngamamentimitha angaphezu kwamabili;
5. ukufika ngamanzi amaningi.

Ungakhetha kanjani indawo ezweni?

Ehluma izimpande zasendlini idluliselwa emhlabathini ovulekile. Uma ukulima kwenzeka esifundeni esifudumele, ungenza ngaphandle kwesiphephelo, kodwa ezimweni zomphakathi ophakathi kungcono ukubeka ukushisa okushisa.

Inhlabathi kumele iphefumule futhi ingabi manzi kakhulu., umswakama owedlulele uyoba nomthelela omubi ngeganga.

Uma inhlabathi iyimpofu, engeza ama-humus kanye nomanyolo wamaminerali. Lapho kutshalwa enhlabathini eyindayo, kwenziwa amanzi, ibeka udaka noma amatshe amancane emgodini ongaphansi.

Indlela yokunakekela imifino?

Ukulima ngempumelelo kwe-ginger kuncike kwikhwalithi yokunakekelwa okulandelayo.

Izimo zokuboshwa

Emgodini ovulekile womhlabathi utshalwe ngoMashi noma ngo-Ephreli, njalo ku-greenhouse. Udinga ukushisa kwama-degree angamashumi amabili nanhlanu.

Qaphela! Uma i-thermometer yehla ngaphansi kwama-degrees ayishumi nesishiyagalolunye, lesi sitshalo sizoziqhenya, lapho kunzima ukuhoxisa khona.

I-ginger idinga ukupunika njalo kwamaqabunga, akufanele kuvunyelwe ukuthi yome. Ngakho-ke, umswakama odingekayo ugcinwa. Kungcono ukuphalaza ekuseni noma kusihlwa ukuze ugweme ukushisa emaqabungeni amathenda lapho kutholakala ilanga.

Ukunisela

Esikhathini sokuqala, i-ginger inisela kakhulu.ngoba ukwandisa umthamo wayo ohlaza ngokweqile. Ngokushesha nje lapho amaqabunga ehlumela amanzi aphakama ngaphezu kwe-rhizome futhi amagatsha aqala ukuhlukana, ukuchelela kunciphise. Uma lesi sitshalo singenawo umswakama, amaqabunga azoqala ukuphuzi. Ngenxa yalokho, kungaholela ekufeni.

Kodwa-ke, ungadlili i-ginger, ngoba izophinde ibhubhise impande, ibangele ukubola. Ngemuva kokunisela, inhlabathi kumele ikhululwe kumamitha amabili ubude ukuze kuqinisekiswe ukuthi umoya ungena ezimpandeni.

Ukugqoka okuphezulu

Ukondla i-ginger kuyadingeka phakathi nesikhathi sonke sokukhula.. Esikhathini sokuqala umquba wokufaka umquba osebenzayo usetshenziswa njalo ezinsukwini eziyishumi. Kule njongo, i-mullein efanele, ihlanjululwe ngamanzi ngesilinganiso se-1:10.

Ngasekuqaleni kuka-Agasti, umquba owenziwe ngezitshalo ungasetshenziswa ngamanyolo we-potash okukhuthaza ukuthuthukiswa kwe-tuber enempilo. Ngaphambi kokuqala umquba we-phosphorus otholwa emhlabathini.

Ukusika

Ukuhlwanyela ukuphonsa yonke amandla ekubunjweni kwe-tuber enkulu, kumele uhlale usika umqhele ohlaza okwesibhakabhaka. Ngenxa yalokho, i-ginger incike empandeni. Uma ukhula i-ginger ngezinhloso zokuhlobisa, awudingi ukusika..

Ukuvuna nokugcina

Isivuno sivunwa lapho ubukhulu obuluhlaza buqala ukuphuzi bese buwa. Cishe kwenzeka ngohhafu wonyaka, ngo-Agasti. Phakathi nalesi sikhathi, impande ye-ginger iyagonywa, ihlanzwa, isusa zonke izimpande ezizenzekelayo, futhi ishiye ilanga izinsuku ezintathu ukuze zomile. Gcina isivuno esiqandisini esikhwameni sephepha noma emiphongolweni, ebhokisini lezinkuni eligcwele umhlaba.

Amaphutha ayenzeka kanye nokuvimbela kwawo

1. Ukuphuza okungalungile. Kubalulekile ukulungisa ukuchelela ukuze amanzi anele eze esitshalweni futhi akukho okunye okunye. Isimo se-ginger singagwetshwa yi-mass mass: uma kuluhlaza okwesibhakabhaka nokuqhakazile, ukuphuza ukuphuza kahle.
2. Ukukhetha okungafundiwe kokusungula indawo. Kubalulekile ukhethe umhlabathi ofanele futhi ukwandise izidingo zeginger.
3. Ukutshala emhlabathini ovulekile ngaphandle kokushisa. Ngaphansi kwezimo zendawo ephakathi, i-ginger ingafa uma ishiywe emoyeni ovulekile ngaphandle kwesiphephelo esifudumele.

I-ginger imifino enomsoco enempilo enezakhiwo eziningi ezizuzisayo. Kuyinto enhle kakhulu ukuyikhulisa ngezandla zakho.