I-Coriander, ukutshala noma imifino - imifino yonyaka kanye nemasiko amaningi. Imifino yayo, ebizwa ngokuthi i-cilantro, isetshenziselwa ama-salad kanye nokuhlobisa izitsha, futhi imbewu ayisebenziswanga kuphela ukukhiqiza izitshalo, kodwa futhi njenge-spice. Ngakho-ke, akumangazi ukuthi isitshalo esinjalo sizama ukukhula endaweni yaso yonke umsizi wesifazane. Indlela yokwenza kahle futhi ikutshele ngokulandelayo.
Uphawu lwesitshalo
Okokuqala, ukuze siqonde ukuthi yisiphi isitshalo, sinikeza incazelo emfushane yalo:
- isitshalo esincane, 50-70 cm;
- i-stem iyakha, futhi ingxenye engenhla ihlanganiswa;
- amaqabunga amancane, aluhlaza okomnyama, afana namacembe ka-parsley;
- iqhuma ngoJuni-Julayi ngezitshalo ezincane ezimhlophe noma eziphuzi ezimhlophe ezivulekile ezithombeni;
- iveza izithelo ngasekupheleni kwehlobo, isithelo ibhokisi elinenhlamvu yesimo esinqunyiwe, ngezimbambo, ebhokisini elibomvu elimnyama;
- imbewu uvuthwe maphakathi no-Septhemba, abe ne-flavour ebabayo.
Ukutshala i-coriander emhlabathini ovulekile
I-Cilantro yikhiqiza elibandayo, ngakho lingatshala emhlabathini ovulekile kokubili entwasahlobo nasebusika.
Umhlabathi we-coriander
I-Coriander ikhula kahle enhlabathini elula futhi evulekile. Izwe elihle livuthiwe, liluhlaza futhi liyisanti elingenalo ukuphendula okungathathi hlangothi noma okuncane. Uma inhlabathi isindayo, khona-ke udinga ukwengeza isihlabathi, i-peat, umquba. Iplani yokulima kufanele ilungiswe kusukela ekwindla kuya ezindaweni eziphakemeyo, endaweni ehlala kuyo, lapho kungekho khona indawo yokugcina amanzi eseduze.
Kubalulekile! Uma inhlabathi idlulile kakhulu, bese ufaka 25-35 g / m² i-potassium ne-superphosphate.
Inqubo yokulungiselela kanje:
- Ukumba indawo endaweni ye-bayonet.
- Ukususwa kwesitshalo sesitshalo. Uma ababikezelayo begula, khona-ke inhlabathi kufanele iphathwe nge-fungicides.
- Ukungeza isihlabathi, i-peat, umquba.
- Isingeniso ½ ibhakede lama humus, 1 tsp. superphosphate, 1 tsp. i-potassium nitrate ngayinye yemitha.
Entwasahlobo, ngaphambi kokutshala, urea uqaliswa, 15 g / m². Khona-ke inhlabathi iyanisela ngekhambi elimhlophe elimhlophe le-potassium permanganate. 
Imigomo yokutshala emhlabathini ovulekile
I-Coriander iyakwazi ukubekezelela amaqhwa amancane kuze kube yi--5 ° C, ngakho ungawahlwanyela kusukela ngo-Ephreli, ngokushesha nje lapho inhlabathi ivunguza. Ungangena phezulu kuze kuJulayi njalo amasonto amabili. Ngesikhathi sokushisa kumele uyeke ukuhlwanyela, futhi ngo-Agasti, ungaqhubeka.
Izimo ezikhulayo ezikhulayo
Ukuze uthole amafutha aluhlaza, i-coriander idinga ukukhanya. Kutshalwe eceleni kwelanga lesayithi. I-penumbra evumelekile. Emthunzini, lesi sitshalo sizokhipha ngokushesha umcibisholo, isiqu sizokwelula futhi sinciphise. Ukuthanda nakho kuzolahleka. Ayithandi i-cilantro nezindawo eziphansi, ikakhulukazi lezo lapho umswakama uhlala khona. Inhlabathi emanzi kanye nemoya epholile yithinta kakhulu uhlelo lwempande yesitshalo. Imbewu iyakwazi ukukhula ngo-6 ° C.
Uyazi? Ukuze unciphise umphumela wotshwala emzimbeni, udinga ukuhlafuna i-coriander (imbewu). Ziqeda nokuphunga utshwala.
Ubuchwepheshe beSeeding
Ukuze uthole izitshalo, ungasebenzisa imbewu ethengiwe kanye nezivuno. Into esemqoka ukuthi akufanele abe ngaphezu kweminyaka engu-2-3 ubudala. Imbewu ayidingi ikakhulukazi ngaphambi kokugcoba nokucwiliswa, kepha kungcono uma imbewu isetshenziselwa yedwa, ukuyikhipha isisombululo ngesisombululo se-potassium permanganate.
Ukuhlwanyela kwenziwa ngokuvumelana nalolu hlelo:
- Isakhiwo sikhululiwe futhi siyanamanzi.
- I-grooves yenziwe, nge-interval of 0.15 m noma imbobo, ne-interval of 0.1-0.15 m.
- Imbewu ingcwatshwa 15-20 mm enhlabathini. Emgodini ungafaka imbewu engu-2.
- Izitshalo zifafaza inhlabathi namanzi.
- Amahlumela avela ngemva kwezinsuku ezingu-5-20. Kungakanani isikhathi esithathayo kuzoxhomeka ezinhlobonhlobo zezitshalo, ukuhlanzeka kwenzalo nezimo zezulu.
Ungakhula i-cilantro endaweni yokushisa. Isimiso sokufika sifana, futhi kunezinzuzo eziningi:
- Lesi sitshalo sibhekene nesisulu nokuhlaselwa kwezinambuzane, ngakho-ke isivuno saso siphakeme.
- Isikhathi semifino sincishisiwe, yingakho isivuno singatholakala ezinsukwini ezingu-14 ngaphambili.
- Asikho isidingo sokukwakha ngokuqondile ukushisa okushisa kwe-cilantro. Ihambisana kahle nezitshalo eziningi zemifino. Ungayitshala esiteshini.
- Endaweni yokushisa, kulula ukugcina umswakama odingekayo emhlabathini, okubaluleke kakhulu kwisitshalo.
Ukunakekelwa kweCoriander ensimini
I-Coriander iyisitshalo esingenakuzithoba. Into ebaluleke kunazo zonke ukuphuzisa ngesikhathi.
Uyazi? Emazweni angaseningizimu-mpumalanga eBrithani, i-coriander ikhula yonke indawo njengokhula.
Ukunisela
Isiko samanzi ezinsukwini ezingu-8-10. Inani elanele lomswakama - isibambiso samakhambi amahle anemikhono futhi akukho micibisholo. Umthamo wamanzi odinga ukuthululwa embhedeni wensimu uxhomeke esigabeni sokukhula kwe-cilantro. Ngakho, ngaphambi nangemva kokuhluma, udinga ukuchitha u-3-5 l / m². Esikhathini sokukhula okukhulayo kwengxenye yendawo, 8 l / m² kuyadingeka, kanti ngesikhathi sokuvuthwa kwembewu 2 l / m² kuyanele. 
Ukutshala
Uma entwasahlobo umhlabathi wawufakwe kahle, ke i-coriander ayidingi ukugqoka okungeziwe. Kungenzeka ngaphambi kokuvela kwezithombo ukuthulula umbhede ngesisombululo se-urea (1 tbsp. L. / ibhakede).
I-Pest Control ne-Coriander Izifo
Izifo ezisemqoka ezihlasela i-cilantro - powdery isikhutha kanye ramulariasis. Vimbela ukutholakala kwesifo ngokugcina imithetho yokunakekelwa. Kubalulekile ukungabi naphezu komhlaba. Uma, noma kunjalo, isitshalo sigula, khona-ke udinga ukuphatha lesi sakhiwo ngamafungicides. Ngeshwa, emva kokufisa i-fungicides, imifino ayifanele ukusetshenziswa komuntu. Ukuhlasela i-cilantro nezinambuzane. Umbrella moth, izimbungulu, isikole sasebusika bakwazi ukubhubhisa ngokuphelele isivuno. Ukuze kuvikelwe, kubalulekile ukuphatha umbhede ngezinambuzane.
Kubalulekile! Uma inkathi idonsa, ukuchelela kunqanyelwe ukuze kungabikho inhlabathi egubhayo.
Ukuthinta
Imibhede inqanyuliwe lapho isitshalo esincane sinamaqabunga amaqiniso amabili. Phakathi kwezithombo kufanele ushiye cishe ngo-10 cm. Izitshalo ezisusiwe azikwazi ukutshala kabusha, ngoba i-coriander inehlelo lokucwilisa kakhulu futhi ngisho nokulimala okuncane kuyoholela ekufeni kwesitshalo. 
Indlela yokuvuna nokugcina izitshalo
Imifino ivuthwe ezinsukwini ezingaba ngu-25-50 kusukela ekuhlumeni, kuye ngokuthi yiziphi ezihlukahlukene. Kungcono ukuqoqa ama-sprigs u-10-15 cm ubude. Imifino enjalo ingadliwa esisha, eyomile noma elungiselelwe ukudayiswa. Sika sonke isihlahla se-cilantro asifiseki. Ukususa okungaphezu kwe-1/3 kwamahlamvu kugcwele isitshalo esinqunyiwe. Ukuze ukhule ngokuqhubekayo, kuyadingeka ukusika iziqu ezingenhla, bese ushiya amahlumela aphansi. Lapho i-cilantro blooms, izithelo zenziwa. Ekuqaleni kwekwindla basulungele ukuvuna.
Funda ngezici zezinhlamvu ze-coriander nokusetshenziswa kwazo.
Imbewu eluhlaza iyinhlamba embala futhi iqala ukuqubuka. Zigcine emigodini engilazi emnyama noma emasakeni esikhwameni endaweni epholile. Imifino ingaba iqhwa noma ifakwe. I-Cilantro - isiko eliwusizo olungenakuzithoba, ngokugcwele eduze kwezitshalo zemifino. Ngeke kube nzima ukuyikhuphula, ngoba into esemqoka kuye iyisela ukufika ngesikhathi. Uma ufisa, imifino ingakhula ngisho nasefesiteleni.
