Imfuyo

Izizathu zokuthi kungani unogwaja wehla kakhulu futhi wayeka ukudla

Uma unogwaja eyeka ukudla nokuphuza, umnikazi othintekayo akazitholi indawo, futhi lokhu kulungile: ukuphulwa, nokunye ukuyeka kwenqubo yokugaya ukudla, kuyisimo esiyingozi kakhulu hhayi impilo kuphela, kodwa nokuphila kwesilwane. Izizathu zalesi simo zizoxoxwa kulesi sihloko.

Kungani unogwaja ungadli noma uphuze: izizathu

Ukungasebenzi kahle ohlelweni lokugaya ukudla lwesilwane esikhukhulayo, kuhlanganise nokuyeka inqubo, kuyinkinga enkulu kakhulu. Kwenzeka kaningi futhi kungabangelwa izici eziningana, okuzoxoxwa ngazo ngokuqhubekayo.

Isimo esibucayi sesigxobo somlomo

Ngokuvamile, ukwenqaba kokudla kunogwaja kuhambisana nesimo esinjengokuququda kwamazinyo. Ngokwayo, ngesifiso esihle, lesi sibonakaliso asibangeli ukukhathazeka - njengoba isilwane sibonisa injabulo. Noma kunjalo, ukwenqaba kokudla ngesikhathi esisodwa kuyisizathu sokucabanga ngakho.

Kubalulekile! Ukubetha okukhulu ngamazinyo akho noma i-rattle njalo kubonisa ukuthi unogwaja ubuhlungu.

Uma i-fluffy inezinhlungu ezinsini, amathumba emlonyeni, kukhona ukuhlukaniswa komhlathi, noma ama-incisors asekhulile kakhulu, ayeka ukudla. Amazinyo amade alimaza ulimi namathunga, ngenxa yokuthi isilwane sibhekene nosizi nobuhlungu obukhulu. Kufanelekile ukuhlola izimpande zamazinyo kanye ne-pulp yokulimala - ngokuvamile lezi zizathu zenza isilwane siphume. Ukukhula okungalungile nokuthuthukiswa kwezicubu zamazinyo ngamagundane kubizwa ngokuthi indawo yokufaka indawo. Lezi zifo zibonisa ukuthi yi-asymmetry yemilenze, ngenxa yokuthi ukukhishwa kwamandla kuhlanganiswa ngokungalungile. Sombulula le nkinga ngokusika izinxephezelo ezihlukumeza izinsini.

Ukudla okungalungile

Imikhiqizo engafaneleki (ukudla okuphikisanayo onogwaja) yiyona imbangela evamile yokuhluleka kwesilwane sokudla. Ukudla okungalungile kunomthelela ekuvinjweni kwamathumbu, ukuqoqwa kwegesi kanye nokuyeka kwesimiso sokugaya ukudla.

Ukwengeza, ngoba imisebenzi evamile yesimiso sokugaya inogwaja kufanele idliwe njengokudla okunomsoco namanzi. Uma isilwane sinikezwa uhlobo olulodwa kuphela lokudla, ngokushesha noma ngokuhamba kwesikhathi uzoba nesifo sokudla, futhi ngeke enqabe ukudla.

Kubalulekile! Indlela yokuphuma ukulinganisela ukudla (80% roughage no 20% ujusi).
Ukushintsha okungazelelwe kokudla (ukusungulwa kwemikhiqizo emisha, ukuguquka kwezimila ezintsha entwasahlobo) kuhlanganisa ukuntuleka kwezici ezithile zokulandelela, futhi isilwane siqala ukudla ubusiya bayo. Amanzi amasha abalulekile kunogwaja, ngakho abanikazi kufanele baqaphele abaphuza izilwane ezifuywayo. Uma isilwane sisomile ngaso sonke isikhathi, kuyoba ngaphansi kokucindezeleka.

Isimo sokucindezeleka

Endabeni lapho unogwaja ushintshile indawo yokuhlala, abanikazi, endaweni enomsindo noma ephethe ukwelapha okunzima, uyagcizelela. Isilwane sibukeka sinempilo ngokubheka kuqala, kodwa siyayeka ukudla nokuphuza.

Uyazi? Izinambuzane ziyizilwane ezinamahloni kangangokuthi ziyafa ngenxa yokwesaba nokunyakaza okungazelelwe, ziyafa ngenxa yokwesaba futhi ngenxa yalokho kungafa ngokuhlaselwa yinhliziyo.
Uma ushintsho lokuhlala luyilo ngempela, ungakhathazeki - lesi simiso singaphelela amahora ambalwa kuphela: isilwane kufanele sivumelane nesimo esisha. Uma imbangela yokucindezeleka ingumsindo noma ezinye izilwane, udinga nje ukudala izimo ezikhululekile zesilwane.

Izifo ezithathelwanayo

Isizathu sesibili esenza ukuba unogwaja wenqabe ukudla kungukungena kwamabhaktheriya e-pathogenic. Izifo zenza ubuthi buyingozi emzimbeni, futhi isilwane siyeka ukudla.

Funda kabanzi mayelana nokwelapha nokuvimbela izifo zogwaja ezivamile.

Izifo ezithathelwanayo ezivame kakhulu ezihambisana nokulahlekelwa ukudla:

  1. I-Colibacteriosis Ebizwa E. coli. Lawa ma-bacteria ahlala njalo emathunjini abantu nezilwane, kanye nasemhlabathini nasemanzini. Izilwane ezifuywayo zitholakale ngesikhathi sokudla. Ngenxa yalokho, izilwane ziba nzima, ungadli, ungaphuzi, ulahlekelwe isisindo ngokushesha futhi ngenxa yalokho ungafa ngezinsuku ezingu-3-7. I-vet kuphela ihlola lesi sifo.
  2. Pasteurellosis. Isifo esiyingozi kakhulu esithinta izitho zokubona nokuzwa unogwaja. Njengomthetho, kwenzeka ezimweni ezingafanele zokuboshwa, ngokuhlanzeka okungcolile nokudla okungekho emthethweni. Kungathunyelwa ngamama kuya enzalweni. Izilwane ezithintekile azifisi ukudla, ukukhipha, ukuphuma kwamanzi emakhaleni. Ngaphandle kokuphazamiseka, i-bacterieremia kanye ne-pneumonia ithuthuka.
  3. Salmonellosis. Izifo ezithinta uhlelo lokuphefumula nokugaya. Ukugula ikakhulukazi osemncane, eneminyaka eyizinyanga ezintathu. Ukutheleleka kusakazeka ngokudla, amanzi, nezinto zokunakekelwa. Ngaphandle kokwehla nokulahlekelwa ukudla, isilwane sinesifo sohudo, futhi ukukhulelwa kuka-unogwaja kuphelela ekukhulelweni komzimba. Inkambo yesifo ishesha, ezinsukwini ezingu-2-5 isilwane sifa.
  4. Aspergillosis. Isifo se-fungal esingasenwa yisifo sokugaya noma sokuphefumula. Izimpawu ezisemqoka: ukuphefumula okunzima, ukunyakaza, ukuxosha. Isilwane sifa ikakhulukazi ngenxa yokukhathala.
  5. Coccidiosis Lesi sifo sithinta isibindi namathumbu. Ukukhula okusemncane eneminyaka engu-3-4 kuyagula kakhulu. Ukutheleleka kwenzeka ngamanzi bese ukondla. Isilwane esigulayo sinesifo sohudo, ukuqothulwa, ukuxubana, ukubhubhisa, ukuzonda, nokwenqaba ukudla.
  6. Ama-Cathars. Kunezinhlobo ezintathu: alkaline, omuncu, obanda. Inhlobo ngayinye ihambisana nokuphelelwa yidla. Ukuthola ukwelashwa kanye nokwelashwa kunqunywe kuphela udokotela wezilwane.

Uyazi? Ngezindinganiso zabantu, onogwaja babhekwa njengesikhathi eside. Lezi zilwane ezifuywayo zihlala ngokwesilinganiso seminyaka engu-6-8, kanti ezinye izinhlobo - iminyaka engu-12-14.

Izinkinga zokugaya

Ukwenqaba ukudla emagundeni kungabonwa ngezinkinga ngepheshana lomzimba. Okubalulekile ukuthi onogwaja banomthelela kakhulu ohlelweni lokugaya futhi amacala okuma kwesisu awavamile.

Izinto ezilandelayo zingabangela izinkinga ngokugaya:

  1. Uboya buqoqiwe esiswini. Njengoba izilwane ezifuywayo ezihlanzekile zigeza ulimi lwazo, zigwinya ingubo yomlilo. Iningi leboya liwela ngaphakathi esiswini ngesikhathi se-molting. Uma inhlama enkulu isakhiwe ngaphakathi, ukugaya kungavinjelwa, futhi ngezinye izikhathi kuyama. Ukuthola le nkinga akulula - udinga ukucubungula izinhlanzi. Uma kunemfucuza encane, i-peas incane futhi ixhunyiwe, efana nobuhlalu, kusho ukuthi isisu sesilwane sigcwele izinwele.
  2. Izinto zangaphandle ziye zangena emaphethelweni emathunjini. Izinambuzane kukhona ama-rodents, ngakho ukungena kwezinto zangaphandle akuvamile.
  3. Helminths Umsebenzi obalulekile walezi zinambuzane ubangela ukungahambi kahle, ubuthakathaka nokuntuleka kwesidlo.
  4. Ama-abscesses nama-tumor. Izinqubo ezinjalo zokwelashwa ziphazamisa ukusebenza komgudu wokugaya ukudla. Izilwane zibuthakathaka, zihlale zibuhlungu futhi zenqaba ukusebenzisa noma yini.

Uma isilwane esine-fluffy sinenkinga ohlelweni lokugaya, lezi zimpawu zibonisa:

  • isisu esinzima;
  • ukukhala ngaphakathi;
  • ukungabi nesifiso sokudla, ukulahlwa kwamanzi;
  • ukwehlisa, ukunganaki;
  • fake sonke isikhathi endaweni ethile efihlekile.

Kubalulekile! Ukungabi nesifiso ezinogwaja kuyisimo esibulalayo, esungulwa ukungabikho kwamanzi.

Izinyathelo zokuvimbela

Uma isilwane sakho senqabe ukudla namanzi, kufanele nakanjani uthintane nodokotela wakho wezilwane. Kodwa ukuvimbela ukwenqaba kwe-fuzzies kokudla nokuphuza kungenzeka.

Ukwenza lokhu, yenza lokhu okulandelayo:

  1. Nika ukudla kwakho okunzima kwesilwane, kuhlanganise ne-hay. Ukulinganisa akufanelekile - imikhiqizo enjalo kufanele ibe yanele ukuba isilwane sidle inala.
  2. Hlola isilwane sakho futhi ngezikhathi ezithile usibonise ochwepheshe ukuze ubone inkinga ngesikhathi.
  3. Qinisekisa ukuthi igundane eliketshezi alithinti amakhadibhodi nephepha. Izinambuzane ziyakuthanda futhi zihlakaze amabhokisi amakhadibhodi, kodwa uma isilwane siqala ukudla amakhadibhodi noma indlu yangasese, kufanele ulalele ukudla. Mhlawumbe isilwane sakho asikho izakhi ezithile.
  4. Nikeza indawo yokuphila ekhululekile. Unogwaja udinga isikhala esiningi sokunyakaza okusebenzayo hhayi kuphela emgodini - kufanele uvumele ukuhamba. Ngaphezu kwalokho, isilwane akufanele sibe nesithukuthezi: ehlezi yedwa emgodini, isilwane siqala ukulangazelela, silahlekelwe isifiso sayo. Njengesixazululo sale nkinga, ungamthenga ngebhangqa.
  5. Uma unogwaja unobungozi obuphansi, kufanele njalo ugaye amazinyo.
  6. Vikela onogwaja ezintweni ezingabangela ukucindezeleka.
  7. Ukuqhuba imithi yokugoma.

Kuyoba okuthakazelisayo ukuthi ufunde ngalokho okuthinta ukuphila kwanogwaja, indlela yokwandisa umkhuhlane wabo, ukuthi kungani onogwaja bekhula kabi futhi bengabi nesisindo, futhi bafunde ukuthi bangayinquma kanjani imifino enogwaja nokuthi bangawavikela kanjani emanzini.

Kungani unogwaja udla indle

Esinye sezici zanogwaja yi-coprophagy (idla izinhlanzi). Futhi ekhishwa kakhulu adla izinambuzane ezilula, ezifana namaqoqo ama-peas amancane. Imfucuza enjalo idonswa kuphela emini, futhi inqubo yokudla izidakamizwa ibalulekile kunogwaja.

Ukusetshenziswa kwemfucuza kukuvumela ukuba uthole kangcono izakhi. Kungakhathaliseki ukuthi kungavamile kanjani, kodwa isakhi sezilwane ezifuywayo ezakhiwe. Ekugcineni, ngifuna ukugcizelela ukuthi ukungabi nokudla enogwaja kuyisignali esabekayo engakwazi ukukhuluma kokubili ngokuphulwa kwezimo zokuboshwa kanye nokuba khona kwezifo.

Uyazi? Imifino enogwaja enomzimba inamathani amavithamini amaningi, izinto ezine-nitrogen, amaprotheni, ama-macro- kanye nama-microelements. Izilwane ezinomsoco ziyinkimbinkimbi, ngakho-ke udinga ithonya eliphindaphindiwe futhi elide emlonyeni we-microflora wamathumbu.
Kodwa-ke, khona impilo enempilo yesilwane esine-fluffy kungenzeka kakhulu. Into esemqoka lapha ukuthi ube nesineke, uqaphele amawadi futhi uphendule ngokwanele ekushintsheni kokuziphatha.