Lapho sizwa igama elithi "broiler", sikhumbula ngokushesha inkukhu elimnandi elimnandi. Inyama yezinyoni ezinjalo ingathengwa esitolo noma kumakethe, kodwa futhi ungakhula wena ngokwakho. Kodwa-ke, akubona bonke abalimi abakwazi ukuhlukanisa ama-broilers ezihlotsheni zabo ezivamile. Kulesi sihloko sizobuka izici zalezi zinkukhu futhi sifunde indlela yokukhetha izinkukhu lapho uthenga.
Incazelo ye-broiler breed
I-Broiler Inkukhu iyinyoni yenyama eyakhiwe ngokudabula izinhlobo ezahlukene. Ukusatshalaliswa okusebenzayo kwama-broilers kwaqala ema-60s ekhulwini lama-20 eMelika. Kusukela ngaleso sikhathi, zithandwa yibo bobabili abanikazi bezimboni ezikhulisa izinyoni ekuthengiseni inyama, nabantu abavamile abafuna ukuba nenkukhu epulazini labo. 
Uyazi? Igama elithi "broiler" itholakala esiNgisi shayelaokusho ukuthi "gazinga emlilweni".
Izinkukhu ezinjalo zikhula ngesikhathi esifushane (cishe izinsuku ezingu-70). Akuyona inzuzo ukugcina i-broiler isikhathi esingaphezu kwezinyanga ezimbili nesigamu - inyoni ngeke ikhule kangcono kunokulingana okufinyelelekile, futhi kuyoba nokudla okuningi.
Ngenxa yokukhula kwabo okusheshayo, lezi nzalo zivutha kakhulu; udle izinyoni njalo amahora amabili. Ukuphuka ebusuku akufanele kudlule amahora ayisithupha.
Inzuzo ibuye ikhono lokuhlala endaweni encane. Isimo kuphela ukuthi kufanele sifudumele futhi sihlanzeke.
Ama-broilers awabelethi ekhaya. Uma lokhu kwenzeka, isizukulwane esilandelayo silahlekelwa izimfanelo zayo zenyama. 
Izici zezinga lokuzalwa: ukubukeka
Izinyoni ze-hybrid zihluke ezihlotsheni zeqanda zazo eziningana zezici ezibukwayo nezomzimba.
Isakhiwo somzimba
Njengoba ama-broilers kuyizinhlobo zezilwane, isakhiwo somzimba saso sinomzimba owedlula ukwedlula izinkukhu zamaqanda.
Kuyoba okuthakazelisayo ngawe ukuba ujwayele uhlu lwezinkukhu ezifuywayo kakhulu zezinkukhu, kanye nokufunda ngezici ezikhethekile zokugcina uhlobo olunjalo lwezinyama njenge "Jersey Giant".
- Umzimba oyingqamuzana onesifuba esikhulu.
- Amathanga ezinkukhu ezinjalo anesisindo somzimba.
- Ama-paws anemifushane kunezinye izinhlobo, kodwa azinzile nakakhulu, ukuze bakwazi ukumelana kalula nesisindo esinzima kakhulu.
- Amaphiko afushane kunezihlobo.
Kubalulekile! Inhloko ye-broiler yamasonto onke izobonakala ikhululekile ngokumelene nomzimba, kodwa ngokuhamba kwesikhathi konke kuzokwenza kube njalo futhi kufane.
Umbala
Ama-broilers abadala ahlanzekile ngokuphelele, kodwa inkukhu kumele iphuzi ngokuphelele. Uma le chick ehlongozwayo inezindawo zombala, khona-ke limele izinhlobo zamaqanda.
Izinhlobo zezinkukhu zezinkukhu zihlanganisa iMorvavian Black, iRussia White ne-Minorca.
Ama-broilers anama-scallops amancane kakhulu, angenakwenzeka futhi awanamacici. Lokhu kungenxa yokuthi lezi zinhlobo azitholakali ekuqhubekeni kohlobo.
Isisindo
Isisindo esivamile senkukhu esanda kuzalwa singama-40 g. Lokhu kukhulu kakhulu kunalokho kwamaqanda okuzala amaqanda; isisindo sabo sisuka ku-30 kuya ku-35 g. Uma isisindo senkukhu sikhulu kunezinga, kungenzeka ukuthi likhule libe umuntu omkhulu kakhulu.
Ngemuva kwezinsuku ezingu-10, isisindo sezimpaphe sondela ku-180-200 g.
Inkukhu yenyanga izuza isisindo esingama-1 kg. 
Umuntu omdala ulinganisa u-kg kg, kanti ngesikhathi esifanayo, inkukhu evamile ayikho ngaphezu kwekhilogram.
Izici zokuziphatha
Ama-broilers angaphandle nje kodwa ahluke ngokuziphatha kwezinye izinkukhu. Lezi zinhlobo zivutha kakhulu futhi zihlale zifuna ukudla. Izinkukhu ezincane ziphendula ngomdlandla umsindo. Ngokushesha baya emthonjeni womsindo, becabanga ukuthi bayodliwa.
Naphezu komsebenzi ekufuneni ukudla, zonke lezi zinyoni zizolile. Bangakwazi ukuhlala endaweni eyodwa isikhathi eside. Ukuzalanisa kwabo akudingi indawo enkulu. Ngisho nasemakamelo amancane, lezi zinyoni zizizwa zihle.
Ama-Broilers awaxhumani, kodwa angabi nobudlova. Ngokuphambene nalokho, izinkukhu zamaqanda zithandwa kakhulu. 
Uyazi? Ama-broilers angeke abe kuphela izinkukhu, kodwa futhi ama-turkeys, goose, ngisho namanogwaja.
Imithetho yokukhetha lapho uthenga
Kudingeka ucabange kusengaphambili lapho uzothenga khona izinkukhu, ukuthi ungabakhetha kanjani, nokuthi ungayahlukanisa kanjani nezinye izinyoni.
Kuzokusiza ukuba ufunde ukukhulisa nokugcina izinkukhu ze-broiler, ukudla kanjani izinkukhu ze-broiler ngendlela efanele, nokuthi kanjani futhi nini ukunikeza izinkukhu izinkukhu.
Ukuthenga kuphi
Nazi izinketho ezivame kakhulu:
- Emakethe - Inzuzo ukuthi ungathenga izinyoni ezungeze indlu. Kodwa ama-positive aphela lapho. Uma uthenga inkukhu ezandleni, umuntu akanakuqiniseka ukuthi lokhu kuyisihlahla se-broiler, njengoba abalimi, njengombuso, abakwazi ukuqinisekisa "ukuhamba ngezinyawo". Ngaphezu kwalokho: ukuthenga emakethe, umuntu akanakuqiniseka ukuthi amaphuphu agcinwe ezimweni ezifanele futhi wamukelwa zonke izigciwane ezidingekayo.
- Epulazini lezinkukhu - kuqinisekiswe ukuthola uhlobo oluthile lokuzalwa, kodwa isimo sezempilo sezinkukhu sihlala simbuzo. Kunezikhathi eziningi lapho ipulazi lezinkukhu lidayisa izinyoni ezinqatshiwe, ezibuthakathaka. Intengo yamakhophi anjalo angabheka kakhulu, aphansi ngisho nasemakethe.
- Esiteshini se-incubator - ukuthenga amatshitshi, ungaqiniseka emphakathini nasezempilo. Iziteshi ezinjalo ziqaphelisisa isimo sezingane. Okungalungile ukuthi amabheji wezinkukhu anqunyelwe futhi angagcinwa kusengaphambili.
Indlela yokubona
Kungaba nzima kumlimi onamava ongenalwazi ukuthola inhlanzi yezinhlobo ezifunayo phakathi kwamanye amaningi. Kodwa kungenzeka.
Ama-broilers amancane kumele ahlanzeke aphuzi ngaphandle kwamabala. Ngaphandle okungaqondakali, ngesifuba esikhulu futhi inhloko enkulu kakhulu. I-paws, ngokuphambene nalokho, ifushane futhi idlula kunezinye izinkukhu. I-Scallop encane, namacici ayengekho.
Kuzosiza futhi ukuthi uthole ukuthi iziphi izinkukhu ze-broiler zihlukaniswa njengezifo ezithathelwanayo futhi ezingezona ezithathelwanayo, kungani ama-broiler ezinkukhu efa, kunokuba aphathe isifo sohudo kuma-broilers.
Yini okufanele ubheke uma uthenga
Lapho uthenga izinyoni, kufanele uqaphele lezi zinto ezilandelayo:
- inkukhu kumele isebenze ngokwanele;
- yimani ngokuqinile emilenzeni;
- ngokubukeka ukuthi isidleke kufanele "sisuswe", isikhumba akufanele senze noma kuphi;
- akufanele kube khona umkhondo wegazi noma udoti esikhumbeni nasezimpaphe;
- imilenze kanye ne-beak i-grayish tint;
- Ngokuvamile, inkukhu kufanele ibukeke iphilile - ihlanzekile, ngaphandle kwamaphutha angaphandle;
- ukuze uhlole ukuziphatha kwenkukhu, ungabamba ngobumnene ebhokisini - abantu abakhuthele, abaphilile bayobheka ngokushesha umsindo.
Kunconywa ukuhlola nomdayisi ukuthi izinyoni zithole yini imigomo.
Kubalulekile! Ungakhohlwa ukuthi intengo yenyoni enhle yezinyoni izoba phezulu kakhulu. Akudingekile ukuxosha ezishibhile, ngoba lokhu kungase kufihle ukukhubazeka, amaphuphu agulayo.
Uma ufuna ukuzalisa izinkukhu, kufanele uqale uthathe indawo yokuthenga, bese ukhetha ngokucophelela umuntu ngamunye. Ukulandela amathiphu alula okuchazwe kulesi sihloko, ungathenga ama-broilers ahle kakhulu, enempilo emibili noma emibili izonikeza inkukhu eningi enhle.
Impendulo evela kubasebenzisi benethiwekhi
