Anyanisi - enye yemifino ethandwa kakhulu. Iningi labantu lizwile ngezinzuzo zalo futhi likhetha ukulifaka ezihlukahlukene izitsha. Ikakhulukazi kuyasiza ukuyisebenzisa ngenkathi yasebusika nasekwindla njengomthombo wamavithamini. Nokho, ukuze imifino ihlale isikhathi eside, kuyadingeka ukuyilondoloza ngendlela efanele. Enye yezindlela zokugcina - ezinama-braids - zizoxoxwa ngezinto zethu.
Kungani kufanele ugcine anyanisi emabhodini
Ekwindla, emva kokuvuna u-anyanisi, umlimi ngamunye uyakucabangela ukuthi ungayisindisa kanjani nokuthi ungaphila isikhathi eside, ukuze usebenzise umkhiqizo omuhle futhi onempilo ebusika nasentwasahlobo. Imifino ingagcinwa ngezindlela eziningana:
- emabhokisini amapulangwe noma eplastiki;
- emabhakheni wicker;
- ezikhwameni zendwangu eminyene;
- emabhokisini amakhadibhodi;
- kumagridi;
- ku-limbo, eboshwe emasongweni.
Ama-anyanisi ashaya ngezinhlobonhlobo zezitshalo - amaNdiya, ama-shallot, ama-sevok, ama-ornamental, i-leek, i-batun, i-chives, i-anyanisi, i-slyzun, i-exibichen, i-dzhusay, ebomvu, i-multi-tiered, ihlala njalo-futhi ngamunye wabo angazuza umzimba womuntu.
Indlela yokugcina ibhekwa njengenye yezinto ezihamba phambili, ngoba nayo yonke i-bulb inikeza ukungena emoyeni okwanele, okungukuthi, kuhle kakhulu umoya, okusho ukuthi kunezizathu ezimbalwa zokuthuthukiswa kokubola. Kanti futhi, lapho uxhuma, ama-bulb axhumana nomunye nomunye, ngakho-ke awekho okhubazekile.
Enye inzuzo yalesi sitoreji ukuthi kulula ukukhetha imifino yesayizi esifanele izitsha, ngoba konke kuyabonakala..
Ngaphezu kwalokho, ama-brave we-bulb ahlinzekwa ngeso lengqondo ekamelweni lapho eboshelwe khona, futhi ahlaziye umoya ngaphakathi kuwo ngenxa yendawo ye-phytoncidal yesitshalo.
Izinkinga zale ndlela zihlanganisa ubunzima bayo.
Uyazi? Abantu balima anyanisi iminyaka engaphezu kwengu-6 000. Cishe okokuqala ngqa waqala ukukwenza eCentral, South-West Asia. EGibithe lasendulo, imifino yayivela ezindaweni zase-Central Asia. Enye yezinto ezibhalwe emgodini we-Cheops, kuthiwa u-anyanisi wanikezwa izinceku ukuze uvikele izifo zezifo. Kukhona isithombe salesi siko semifino ethuneni likaTutankhamen.
Ukulungiselela u-anyanisi okwehlisa
Ukuvuna kuyadingeka kuphela esimweni esomile. Le nqubo kufanele yenziwe ngemuva kwezinsuku ezingu 90-120 emva kokufika. Isikhathi esiqondile sokuvuna sizoxhomeka ezinhlobonhlobo ozikhulayo. Uma ususa ama-bulb emhlabathini, ukuwadonsa nokuwaphonsa kuyaphikisana. Lokhu kuzofinyeza izikhathi zabo zokubeka.
Ama-anyanisi, ahlelwe ukuba agcinwe emabhodini, kufanele ashiywe ngamaqabunga amade lapho kuvuna.
Ukulungiselela imifino yokugcina kuhlanganisa izigaba ezintathu:
- Ukumisa
- Ukuhlanza
- Hlunga.
Uma kunokwenzeka, ukomisa kwenziwa emoyeni ovulekile emthunzini, usakaze ngokuqondile emanetha noma ukulenga ezintanjeni ngaphansi komkhumbi. Lokhu kungenziwa futhi efulethini - ebhaleni noma efasiteleni, lisakaze ephepheni noma kwendwangu. Kuyafaneleka kulezi zinhloso kanye nehhavini.
Enye indlela yokumisa kuhilela ukubeka ama-bulb elangeni izinsuku ezintathu. Ngalesi sikhathi, amaqabunga aluhlaza aphenduka, futhi kuba lula ukuwagcoba. Okokugcina, u-anyanisi usomile, usuvele usuphambanweni ku-limbo. Lolu khetho lokumisa luvame kakhulu uma kugcinwa u-anyanisi ema-braids.
Kubalulekile! Ngaphambi kokubopha ama-braids, kudingeka uqiniseke ukuthi amashidi ayomile kahle. Uma kungenjalo kukhona ingozi yokuthuthukisa ukubola komlomo wesibeletho.
Ngemuva kokumiswa, anyanisi uzodinga ukuhlungwa. Izinsalela zomhlabathi zisuswe kuwo, futhi izimpande zinqunywe ubude buka-2 cm.
I-anyanisi ehlutshiwe neomisiwe ihlelwa usayizi. Izingcezu zemifino efana nobubanzi obufanayo zibukeka kahle kakhulu.
Sikukwazisa ukuthi ujwayele ukupheka ama-anyanisi okuvuna kanye no-anyanisi entwasahlobo ebusika.
Indlela yokubopha umnsalo ku-braid
Kunezindlela eziningana zokubopha umnsalo ku-braid. Kuzo zonke, uzodinga intambo eyenziwe ngezinto ezibonakalayo ezinamamitha angaba ngu-2.5 m. Ungasebenzisa futhi ibhande, intambo noma i-twine.
Indlela 1
- Khetha i-bulb enempaphe enamandla kakhulu.
- Gcina intambo ngesigamu. Sibophe phansi kwentamo ye-ampu. Umphumela kufanele ube ngu-3 ofana nobude "umsila": 1 wezinpaphe no-2 wendophi.
- Ngemva kwalokho, wanezela ama-bulb ngokufanayo emaceleni kwesobunxele nangakwesokudla empapa ekhanda eliphakathi: abanjwa, bamba intambo entanyeni.
- Ama-brave weave aqhubeke kuze kube sekugcineni kwezintambo ziyi-15 cm.
- Khona-ke intambo ihleliwe, ihlanganiswe nxazonke.
- I-weave igcwaliswe ngesakhiwo se-loop sokulenga.
Ubude obukhulu bokuphala kufanele kube okungenani u-2 m.
Kubalulekile! Ama-bulb kufanele ahlolwe ngendlela eqinile ukuze i-weaving ihlukane. Lokhu kungenziwa uma uwathatha ngokuseduze kunokwenzeka enhloko.
Indlela 2
- Khetha i-bulb enempaphe enamandla kakhulu.
- Thepha intambo phansi kwentamo. Umphumela kufanele ube ngu-3 ofana nobude "umsila".
- Thatha amakhanda amabili bese ubopha izimpaphe zabo ku-pigtail phakathi kwabo.
- Imibhangqwana ihamba ngokuhlukile ibe yinye isongo.
- Ngemuva kokubili ama-pair ahlanganisiwe, kufanele kube nenothi lokulungisa.
- Ekupheleni kokugqoka - yibeke futhi udale i-loop yokulenga.
Indlela 3
- Thepha intambo phakathi kwamakhanda amathathu.
- Gcina kancane kancane amanye amakhanda, njengekhanda elivamile, usebenzisa amaphepha kuphela.
Indlela 4
- Khetha ikhanda ngepeni elinamandla.
- Ukuqinisa inkinobho yentambo esisekelweni sayo. Ngenxa yalokho, izingxenye ezimbili ezide zendophi kufanele zihlale.
- Siphonsa intambo ngephunga lekhanda lesibili.
- Ngeza kancane kancane amanye ama-bulb, ubeka u-braid.
Ividiyo: I-brave braids
Funda indlela yokwenza ukwelashwa kwangaphambi kokutshala, indlela yokutshala u-anyanisi ebusika nasentwasahlobo, indlela yokutshala ngayo imbewu, indlela yokunisela, indlela yokudla, ukuthi kungani amaqabunga e-anyanisi ephuzi, yini okufanele uyenze ngemicibisholo, lapho ususa khona anyanisi emibhedeni, ukuthi ungayigcina kanjani.
Indlela yokugcina u-anyanisi ema-braids
Indawo ekahle yokugcina u-anyanisi yi-cellar noma phansi. Kumele kube omile futhi izinga lokushisa akufanele libe ngezansi -3 ° C. Ukushisa okukhulu kwesakhiwo esingaphansi kuka-0 ° C noma -1 ° C. Umswakama omuhle - 75-90%.
Ukushisa kokugcina kuzoxhomeka ezinhlobonhlobo ze anyanisi. Ngakho-ke, izinhlobo ezibukhali nezimibukhali - isibonelo, i- "Timiryazevsky", "Aleko", "Svirsky" - zingcono kakhulu ezigcinwe emazingeni okushisa ngezansi kwe-0 ° C. Okumnandi nokumnandi-ngokwesibonelo, "Exibichen", "Globo", njll - kufanele igcinwe ekushiseni okungenayo. Amamaki okuqala kakhulu kunawo wonke afaka ukuvuthwa okungcono kakhulu.
Efulethini, imifino ingafakwa ekushiseni kwe-18-22 ° C kanye nomswakama we-50-70%. Kodwa okungcono kakhulu kuzoba yizimo emazingeni okushisa kuze kufike ku-15 ° C. Ekamelweni, ama-braids kumele axoshwe kuma-radiators namabhethri.
Kukhona nephuzu - ukuguqula izinga lokushisa ngesikhathi sokugcina: endaweni yokuwa imifino ezindaweni ezifudumele, ebusika ebanda, entwasahlobo - futhi futhi efudumele.
Uyazi? EYunivesithi yaseYale, amaphilisi amathathu agcinwa, okubhekwa njengeziincwadi zokupheka zokuqala. Bachaza isiko lamasiko abakhileyo baseMesopotamiya yasendulo ukusebenzisa izinhlobo ezahlukene zama-anyanisi.
Uma ulandela zonke izincomo zesitoreji, u-anyanisi ungalala cishe izinyanga ezingu-6.
Izikhathi ezimbili noma kathathu ngesikhathi sasebusika, ama-bulbu azodinga ukuthi ahlolwe, alahle labo abafake khona imidwebo yokubola. Kubalulekile futhi ukuqinisekisa ukuthi bahlala bomile. Uma imifino iqoqe umswakama, kuyodingeka ukuthi yomiswe.
Ukuhlolwa nokuxoshwa okufika ngesikhathi ama-bulb kuyindlela ebaluleke kakhulu lapho kugcinwa u-anyanisi. Ngakho-ke kuyokwazi ukugwema ukutheleleka okukhulu ngokubola nokubunjwa, kanye nokwandisa isikhathi sokuvuthwa kwemifino.
Ngakho, ukugcinwa kwamabhande kungenye yezindlela eziphumelelayo zokuvuna anyanisi ebusika. Kunezindlela eziningana zokweqa. Wonke umuntu angakhetha okulula kakhulu futhi eyamukelekayo ngokwabo. Le ndlela yokugcina inezinzuzo ezimbalwa - ukufinyelela okufanayo kwomoya kuma-bulb, ingozi encane yokulimala kanye nezifo ngokubola. Ngokuvamile, ubude bokuvuthwa buyoxhomeka ekuhlanzeni okufanele, ukumile okuphezulu kwekhwalithi, ukuhlukahluka, indlela kanye nezimo zokugcina. Njengoba ulalele zonke izincomo, kuzokwazi ukulondoloza u-anyanisi kuze kufike isivuno esilandelayo, kokubili ekupholiseni kweplasini noma phansi, nasebusweni bendlu.
Ukubuyekeza okuvela kwinethiwekhi
