Muva nje, umsebenzi wabalimi uthuthukile kakhulu, ngenxa yalokho izinhlobo ezintsha ze-pear zivela. Ngokwenza ngcono nokuthuthukisa izilinganiso ngokusebenzisa ubuchwepheshe nezinye izinhlobo, izitshalo zithola izici ezintsha. Enye yezinhlobo eziphumelele kakhulu ezakhiwe kamuva, kwakuyi-pear "Zaveya".
Umlando we-Inference
I-Institute of Fruit Ukukhula eBelarus kubhekwa njengenye yeminyango enamandla kunayo yonke eMpumalanga Yurophu. Eminyakeni yamuva, bakwazi ukuletha izinhlobo ezingaphezu kwezingu-20 ezintsha zamapheya, okwenza ngcono ngokuphelele ukuqoqwa kwezithelo zezwe.
Lokhu kuhlanganisa ezihlukahlukene zeZaveya, ezakhiwe cishe iminyaka engama-26.
Uyazi? Isihlobo esiseduzane sepey rose, ngoba izitshalo zombili ziyingxenye yomndeni waseRosaceae.
Isihlobo esiseduzane seZavei yi-Simply Maria ehlukahlukene, eyingxenye yekwindla yekwindla, kuyilapho izinhlobonhlobo ezichazwe kubusika.
Ababelethi bazama ukudala ezihlukahlukene ezingakwazi ukumelana neqhwa phansi -30 ° C futhi zibe nezimfanelo eziphakeme kakhulu. Yileyondlela yaba yi-Zaveya pear.
Incazelo yomuthi
Umuthi wezinhlobo ezihlukahlukene zeZaveya ubukhulu obuphakathi, futhi ukuphakama kwawo okuphakama kufinyelela ku-4 m. Umqhele uwubujamo obunama-pyramidal futhi awunzima kakhulu. 
Isihlahla sinqabile: amaqabunga amancane angaba nombala obumnyama, obomvu. Phakathi nenkathi yezimbali, i-pear iyaphila, futhi izimbali ezimhlophe zigcwalisa umqhele omncane.
Hlola izinhlobo ezinjalo zamapheya njenge "Dukhmyanaya", "Century", "uBryansk Beauty", "Rossoshanskaya dessert", "Ububele", "Honey", "Hera", "Petrovskaya", "Krasulia", "Ukukhumbula uZhegalov", "Izingane", "Otradnenskaya", "August Rosa", "Krasnobakaya".
Incazelo yezithelo
Kubalulekile ukuqaphela izici zezithelo zalesi sitshalo. Iqiniso liwukuthi ngaphezu kwephunga elimnandi nokunambitheka okukhulu, banokulinganisa okuhloniphekile, ngokwesilinganiso - 180 g
Ukwakheka kwamapheya kunamatshe amathathu, futhi umbala ogqamile uhlaza. Ngokuvamile, kuye ngezimo zezulu zentuthuko yomuthi, kukhona ukukhanya okumnyama okwesibhakabhaka okuhlanganisa izithelo. 
Isikhumba somile futhi sibumnyama, sibushelelezi futhi sincane ebunzini. Uphawu oluhlukanisayo lwe-fetus lukhona kwamachashazi amancane ahlaza okwedlulele.
Kubalulekile! Inyama yesithelo inomsoco futhi iyamnandi, i-oily, nayo inemibala eluhlaza.
Ukuvota
Amapheya amaningi adinga impova, kanti uZaveya akahlukile. Njengoba leli peyari lingenazo (elingenakukwazi ukuvota impova), kubalulekile ukufeza impova yayo ngezindlela zokufakelwa.
Lokhu kudinga ukutshala ama-pollinators ahlukene esakhiweni, isikhathi sokubilisa okufanele sibe okufanayo. Isibonelo, ungakwazi ukutshala ezihlukahlukene "Izintandokazi Yakovlev", "Izintandokazi Klapp" noma "Bessemyanka" eseduze. Lokhu kuzokwenza ngcono kakhulu isivuno esikhulu kakade.
Fruiting
Izimila ezihlukahlukene "Zaveya" zenzeka eminyakeni yokuqala 3-4 emva kokutshala engadini. Ukukhiqizwa kwezithelo zezimpahla kuyisikhombisa esibalulekile samapheya, kungu-93%, kanti izinga lokuzuza lifinyelela ku-92.5%.
Kubalulekile! Uhlobo oluyinhloko lwe-fruiting lance, luyinkimbinkimbi futhi lulula.
Isikhathi sokubeletha
Ukuvuna phakathi nekwindla, lapho amapheya ephenduka aphuzi futhi athulule ijusi. Lesi sihlahla sikwazi ukuzimela ngokuzenzakalelayo i-ovary eyengeziwe, ngenxa yalokho izithelo zikhulu kakhulu futhi zihambelana.
Ukuthela
Umkhiqizo walezi ezihlukahlukene uphezulu kakhulu. Kulesi simo, konke kuxhomeke ezimweni zezulu zokukhula kwamaparela futhi ekunakekeleni.
Ukugcina izitshalo eziphakeme njalo, kuyadingeka ukukhiqiza umhlabathi we-close-wellbore, ukukhulula nokukhipha. Iphakathi kwe "Zaveya" ayidingi amanzi amaningi okugeleza futhi ayibekezelelisi ngokweqile.
Ngokwesilinganiso, isihlahla esisodwa ngenkathi eyodwa sithela ku-50 kg wezithelo, okuwumyalo wokuphakama okudlula izinhlobo ezikhona ezithandwayo, njenge "Just Maria", "Chizhovskaya", "Belorusskaya Late", "Leningradskaya", njll. 
Ukuthutha nokugcina
Kubalulekile ukuqaphela ukuthi isivuno kufanele sibe sesiguli, njengoba izithelo zomuthi zivuthwa kahle ekugcineni. Ukuvuna kungcono kakhulu kugcinwe endaweni epholile, emnyama lapho izovuthwa khona, futhi izithelo zayo zizoshintsha umbala wegolide nge-pulp enomsoco.
Ngakho-ke, isivuno sokulondoloza isikhathi eside singalala izinyanga ezingu-6, ngaphandle kokulahlekelwa ukunambitheka.
Uyazi? Ipear enkulu kakhulu enesisindo esingu-1.405 kg ibhalwe ohlwini lweGuinness Book of Records. Itholakala eNingizimu Wales ngo-1979.
Izinhlobonhlobo zinokuhamba kahle kwezithelo.
Ukuphikiswa kwezimo nezifo zemvelo
Izinhlobonhlobo "Zaveya" ziphikisana kakhulu nezimo zezulu nezifo ezihlukahlukene. Kodwa-ke, uma kungekho ukunakekelwa okufanele nokuvimbela izifo ezinjengesiko noma i-moniliasis, umuthi ungagula. 
Isikebhe silimaza izitshalo eziningi zensimu. Ukuqaphela lesi sifo ngeke kube nzima, ngoba izindawo zomnqumo zivela ebusweni bamahlamvu nge patina evelvety.
Ngokushesha baya esithelweni, esihlanganiswe nama-putrid stains. Lesi sikhala sinamaqoqo ezinhlamvu ze-fungus parasite. I-best prevention yokukhwabanisa ukuhamba kahle kwe-air kanye nokuphuza umoya.
Umqhele womuthi udinga ukuncibilika, nomhlabathi oseduze - ngokukhululeka. I-Padantsy kufanele ihlanzwe njalo, amaqabunga awile kufanele ashiswe. Uma umuthi usulele kakhulu, kubalulekile ukuwuphatha nge-Nitrafen unamathisele.
Esinye isifo singama-moniliosis. Kulesi simo, izithelo zibola ngokuphelele, ngenxa yokuthi zinemibala enombala ezimhlophe.
Ezinye zalezi zithelo ziyawa, kanti ezinye zihlala zibolile ngqo emagatsheni, okuyimfuneko yokuthuthukiswa kwalesi sifo ngonyaka ozayo. 
Ukuvimbela kuhlanganisa: ukusika izihlahla eziye zonakaliswa ngokulimaza, ukuvuna izithelo njalo kanye nokuqedwa kwezithelo ezithatheleleke.
Kubalulekile! Ikhambi lazo zonke izifo lishaya izihlahla nge-1% ye-Bordeaux ingxube.
Ubusika obunzima
Pear "Zaveya" - enye yezinhlobo zasebusika-eziqinile. Ukushisa okuphezulu okungenzeka ukuthi lesi sitshalo singakwazi ukumelana yi-degrees angu-30 frost. Ngenxa yalokho, lesi sihlahla asidingi izinyathelo ezikhethekile zokuqapha emakhazeni.
Kodwa-ke, ukuze umuthi ulondoloze isivuno esiqinile njalo ngonyaka, kufanele uphathwe ubisi lwe-lime ngokulingana: 1 kg we-lime iyadingeka ngamalitha ayi-10 amanzi.
Amandla nobuthakathaka
Ngokusho kwencazelo yezinhlobonhlobo "Zaveya", kungashiwo ngokuqiniseka ukuthi leli peyari umphumela omuhle womsebenzi ocebile weBelarusian Institute of Fruit Growing. 
Izinzuzo
Phakathi kwezinzuzo zalolu hlobo kufanele kube okubaluleke kunazo zonke:
- isivuno esiphakeme nesisimeme;
- izinhlamvu ezinkulu zezithelo;
- ukunambitheka okuhle nokuvutha;
- ubumnandi obunzima obusika;
- impilo ende (kuze kube izinyanga ezingu-6);
- ukungabi nesimo sezulu;
- ukumelana nezifo.
I-Cons
Ngakho-ke, azikho izinkinga ezibonakalayo zePave, kodwa kukhona namaphutha:
- evezwe ezifweni ze-fungus-izifo ezinzima;
- inhlabathi engavumi ukubekezela;
- njengazo zonke amapheya, azibekezeli amanzi amaningi.
Ngakho-ke, ipear ye-Zaveya yizo ezihlukahlukene ezinhle kakhulu zanamuhla, ezakhiwe ngo-2016 futhi sezivele zizinzile njengomkhiqizo onokwethenjelwa nekhwalithi eliphezulu. 
Kuze kube namuhla, akazange athandwe kakhulu, ngoba abalimi abaningi abamukeli izinto ezintsha ekuzaleni, ngenkathi behlala bethembekile ezinhlobonhlobo ezilinganiselwe ngekhwalithi nokukhiqiza.
Kodwa "u-Zaveya" usuvele wangena ezimakethe zasekhaya futhi uqinisekisa ngokugcwele ukuzethemba komthengi.
