Ngokungajwayelekile kwabaningi, igama elithi "chumiza" liyisiko esithandwa kakhulu empumalanga, ukuze uthole imininingwane eyengeziwe ngalokho okuyiyo, ake sixoxe kabanzi.
Incazelo nesithombe
I-Chumiza, noma irayisi elimnyama, yisitshalo saminyaka yonke esingomndeni wezinhlamvu. Kusukela ezikhathini zasendulo, kuvamile eChina futhi eminyakeni yamuva sekuye kwasakazeka kakhulu eYurophu njengesitshalo sefodder. Izitshalo zelayisi omnyama zimile, zifinyelela ukuphakama kwamamitha angu-2. Lesi sitshalo sinamaqabunga amakhulu futhi amade, uhlelo lwempande oluhluthulelwe, i-inflorescences iqoqwe ku-panicles.
Uyazi? Izimpande zingena emamitha angu-1.5 enhlabathini.Ukubukeka okusanhlamvu kufana nesibindi, kodwa ubukhulu obuncane. I-Chumiza iyisitshalo esikhiqiza kakhulu: abantu abafika ku-70 abakhuphuka okusanhlamvu bangatholakala kwihektare elilodwa.
Ukwakhiwa kanye nezakhiwo eziwusizo
Ngokungafani nelayisi elivamile, eligcwele kakhulu isitashi, ukwakheka kwezakhi zomsundu omnyama kucebile kakhulu futhi kuhlukahluka kakhulu. Ihlanganisa izakhi ezilandelayo:
- i-fibre (7%);
- umlotha (2%);
- i-pectin;
- i-antioxidants;
- amavithamini A, amaqembu B, E, C, K, PP;
- ama-micro-and macronutrients: i-calcium, i-potassium, insimbi, ithusi, i-selenium, i-zinc, i-manganese, i-sodium, i-phosphorus, i-magnesium.
Njenga-chumizu, umndeni wezitshalo uhlanganisa utshani obunezinsizi, i-citronella, u-timothy utshani, utshani obolweni, isambuzane, insimu utshani, i-hedgehog, rye.Ukusetshenziswa okuhlelekile kweChumiza ekudleni kunomthelela ku:
- ukuhlanza umzimba we-toxin nama-slags;
- ukuqiniswa kwesimiso somzimba;
- i-muscle ithoni;
- ukuthuthukisa isimo se-cardiovascular system;
- kuvamile amahomoni;
- ukujwayeleka kwe-metabolism;
- Inomphumela omuhle ohlelweni lwezinzwa, ikakhulukazi ngesikhathi sokucindezeleka nokulala;
- ukujwayelekile komfutho wegazi;
- ukuyeka izinqubo zokuvuvukala.
Uyazi? I-Chumis yalethwa eRussia ngemuva kweMpi YaseRussia-Japanese, eyenzeka ngo-1904-1905.
Isicelo se-Chumise
I-Chumiza isetshenziswe ngokuyinhloko njengokudla kwezilwane (izinkukhu nemfuyo). Kucatshangelwa ukudla okunempilo amadada, izinkukhu, kanye nama-parrots.
Izinkukhu ziba nezinkukhu ezingcono kakhulu, ukukhula kwenyuka phakathi kwezinkukhu. Izinkomo zondliwa irayisi omnyama ne-hay.
Izinkomo zikhuphula okuqukethwe kwamafutha ebisi uma zidla ngaleyo fani. Ukusanhlamvu kusetshenziselwa ukupheka ukulungiselela okusanhlamvu kanye nesobho. I-Chumizu iphinda igaye ibe ufulawa, ama-pastries okuvela kulo mkhakha.
Kubalulekile! I-Oyili ixhunyiwe ngaphandle kweziqu. I-Chumiza isetshenziselwa futhi kwi-cosmetology, inomthelela omuhle ekuqiniseni izipikili nezinwele.
Izici zokukhula
Lesi siko asizithobeki, nesimiso esingaqinile. Ukulimala I-Chumizy ayifanele usawoti kuphela. Lesi sitshalo si-thermophilic, ngakho-ke udinga ukuhlwanyela imbewu enhlabathini evuthayo, hhayi ngaphansi kwe-10-15ºะก kufihla cishe ngo-3-4 cm.
Cishe imbewu eyi-3 kg ihlwanyelwa ngehektha ngalinye. Ngaphambi kokuhlwanyela, imbewu iyanqwabelana emanzini, imisiwe kahle, ixubene nesihlabathi, bese ihlwanyelwa. Izitshalo ezingafika ku-25 ehektheleni ngalinye zihlwanyelwe hay (igridi kufanele ibe ngu-15 * 15 cm).
Ukuze uthole okusanhlamvu, utshale kancane kancane, ushiye ibanga elingama-30 cm phakathi kwemigqa, u-5 cm phakathi kwezithombo. Ukuze kuvele izithombo, inhlabathi kumele ibe njalo imanzi, ihlumela ivele phakathi kwezinsuku ezingu-10.
Ukunakekelwa kunamanzi, kukhululeka inhlabathi, umanyolo, ukugcoba. Emva kokuvela kwamahlumela kuyadingeka ukuba kuqaphele ngokucophelela ukubukeka kokhula futhi ususe ngokucophelela. Njengoba zikhula, zondliwa ngomquba, izikhathi ezingu-2-3 kuphela. Ngemuva kokuba amahlumela athole ukuphakama kwe-cm 10, abesabi isomiso, isimiso sezimpande sesivele sithuthukile ngokwanele, kanti isitshalo sikhiqiza amanzi angaphansi komhlaba. Ukutshala kuvuna ngoSeptemba, akukho zikhathi zokugcina ezicacile, njengoba ama-spikelets aphikisana nokushisa okusanhlamvu.
Kubalulekile! Ukuvuna kuyadingeka esimweni esomile.Ukuvuna hay, irayisi elimnyama livunwa ngaphambi kokuba kuvele ama-spikes. Ukuze wenze lokhu, yenza ukuchotshozwa futhi ubone ukuthi kusekhona yini indlebe. Njengoba kubonakala cishe u-70% wezindlebe zesitshalo kuqoqwe ngobuningi obuhlaza.
Ngaphezu kwakho konke okungenhla, ilayisi elimnyama yizindlebe ezinhle kakhulu futhi lizohlobisa noma yiliphi isayithi.