Ukufuna ukuthola amajikijolo anomsoco futhi anempilo ekhulile ezweni lawo, izakhamuzi eziningi zasehlobo zihlola izici zezinhlobo ezihlukahlukene kakhulu zezihlahla zezithelo nezitshalo isikhathi eside ukuthola umphumela omuhle ngenxa yemizamo yabo yonke. Eqinisweni, ukhetho lukhulu kakhulu, kepha kule ngqungquthela sizokulalela i-cherry "Inqwaba", okuyiyo, nakuba iyingxenye yezinhlobo zokuvuthwa ngasekupheleni kwesikhathi, kodwa ikhona inhlanhla enkulu kanye nezinye izinzuzo ezishiwo incazelo yezinhlobonhlobo.
Umlando wokuzala
I-Cherry "Inqwaba" itholwe ngenxa yokukhethwa kokutshala izinto ezivela emifuleni yamaMichurin enokuphuza ngokukhululekile, eyadluliselwa unyaka owodwa kusukela ku-AB naku-VNIIG. 
Umsunguli wezinhlobonhlobo yi-Gardening Plant Breeding Station eSifundazweni Sverdlovsk (eRussia). Ezindaweni zaseVolga-Vyatka nase-Ural, lezi zihlukahlukene zafakwa kwiRejista Yombuso ngo-1992.
Uyazi? Insimu ye "okhokho" be-cherry yanamuhla ibhekwa njengensimu ye-Iran yanamuhla, lapho impahla yePersia lasendulo yayisitholwe khona. Noma kunjalo, ngokweminye imininingwane yomlando, yakhula ezindaweni zaseCaucasus.
Incazelo yehlathi
Ama-shrub "Akulula" ama-cherry akekho obiza izingqimba, ngoba ekuphakameni angafinyelela kumamitha amathathu, nakuba ngokuvamile kuvame ukudlula ukuphakama kwe-2.5 m. Ngesikhathi esifanayo, banomqhele omncane we-oval, ngobukhulu obukhulu, ngokuqondene nokwakhiwa kwamahlumela , nokubunjwa kwamaqabunga.
Amaqabunga ama-oval emahlumela asuke aphendukeke eceleni futhi afinyelele ubude buka-3.1 mm. Eziphezulu, zikhonjisiwe, futhi phansi kukhona kancane-emise okwenziwe nge-double-crested serration. Amaqabunga ayencane kakhulu, anesibhakabhaka, anezinhlayiya ezingu-2-4 ezisekelweni. 
Ubude be-petiole eluhlaza obuluhlaza buyi-9 mm nobukhulu be-1 mm. Ku-inflorescence, kunezimbali ezingu-4-7, kanti ububanzi be-corolla flat bufinyelela ku-19 mm. Zonke izikhala zifakwa ngokukhululekile, zidwetshiwe ezimhlophe. Inhlamba ye-pistil (ubude bayo buba ngu-9.5 mm) ngaphezu kwe-anthers.
Inkomishi inomumo wokugoba, nge-serration ejwayelekile ye-sepals. Ukuhluma kwalokhu kuhluka kwenzeka emagatsheni asezimbali ekukhuleni konyaka owodwa.
Zijwayele nezinye izinhlobo zama cherry, njengeVladimirskaya, Zhukovskaya, Black Large, Kharitonovskaya, Morozovka, Uralskaya Rubinovaya, Turgenevka, Lyubskaya, Besseya.
Incazelo yamajikijolo
Lezi zinhlobonhlobo zinikeza izithelo ezizungezile ezilinganisa 2.5-3 g (kufinyelela ku-15 mm ubude no-16 mm ngobubanzi). Ihlelwe kancane eceleni kohlangothini lwesigxobo futhi igoqiwe phezulu. Umbala ubomvu obomvu, cishe cishe inyama efanayo ebomvu ngaphakathi kwe-cherry.
Ubude be-stem ngu-28 mm ngobukhulu be-0.78 mm kule ngxenye. Ngaphakathi ithambo lesigcwele nxazonke, okungenani okungu-0.21 g (okungukuthi, 7.5% yobuningi be-fetus). Ezingxenyeni ezingenhla kuhlanganiswe kancane, futhi isisekelo saso sincane kakhulu kunaphezulu. Ukuhlukaniswa kwamathambo kusuka emathangeni kungaphakathi. 
Esikhathini sezithelo ze-cherry ezihlukahlukene "Izobilnaya" kukhona izinto ezincibilikile ezinomsoco (ngesamba sika 13.1%), ushukela (mayelana no-7.9%), ama-acids (1.7%), i-ascorbic acid (cishe 14.1 mg / 100 g) futhi I-Vitamin P (341.6 mg nge-100 g). Ngaphandle, izithelo zilinganiselwe amaphuzu amane. Ukunambitheka kwenyama kuyamanzi, kumnandi.
Lapho sinambitha izithelo ezithathwe ngokushesha, kungenzeka ukuthi bafaka amaphuzu amane. Uma zihlukaniswe neziqu, zihlala zomile, okusho ukuthi ngeke zishaye ngokushesha ngesikhathi sokuhamba.
Fruiting
Fruiting cherry "Izobilnaya" iqala kuphela ngonyaka ka 3-4 emva kokutshala isitshalo esincane, kodwa esikhathini esizayo kuletha isivuno esiphezulu minyaka yonke.
Kubalulekile! Ngokwenza izihlahla zokuguga eziguga njalo, ungakwazi ukunweba impilo ye-cherry yalezi ezihlukahlukene kuya eminyakeni engama-30.I-maximum maximum fruiting ingalindelwa cishe eminyakeni engu-8-10, emva kwalokho ihlala iphezulu.
Isikhathi sokumbali
Njengoba kunikezwe ukuthi i-cherry "Inqwaba" ibhekisela ezinhlobonhlobo zokuvuthwa ngasekupheleni, kulula ukuqagela ukuthi iqhuma kamuva. Ngakho-ke, uzobona izimbali kuso ngaphambi kokuphela kukaMeyi noma ekuqaleni kukaJuni.
Isikhathi sokubeletha
Kungenzeka ukuthi ususe isithelo hhayi ngaphambi kwengxenye yesibili ka-Agasti, futhi ngeke kwenzeke ukuqoqa konke ngokushesha, ngoba umuthi we-cherry awubonakali ngokuvuthwa ngesikhathi esisodwa.
Funda ngezimfihlo zokwenza i-cherry liqueurs, indlela yokulondoloza ama cherry ebusika, indlela yokusika kahle ama cherry, ukuthi i-cherries ewusizo kangakanani, indlela yokubhekana nezifo nezinambuzane ze-cherry.
Ukuthela
Ngesihlahla esisodwa esikhulayo ngaphansi kwezimo ezikhulayo, ungathola okungaphezulu kuka-10 kg wezitshalo, kodwa lokhu kusebenza kuphela kulawo zitshalo ezikhuliswe ngempumelelo engadini yakho iminyaka engaphezu kuka-8-10.
Ukuthutha
Izinhlobonhlobo "Eziningi" zibhekwa izinga elihle lokugcina, ngakho isivuno singathathwa ngokuphepha. 
Izifo nokuphikiswa kwezinambuzane
Njengeminye imithi yezithelo, i-cherry echazwe ngezikhathi ezithile ihlushwa ukuhlasela kwezinambuzane kanye nezifo-mzimba, njengoba inokumelana nabo ngokujwayelekile. Ngokuvamile, lesi sitshalo sithinteka yizifo ezibangelwa i-fungal: i-coccomycosis ne-moniliasis, nakuba ama-cherry aphid nama-slimy ama-slimy evame ukulimaza ukuthuthukiswa okuvamile.
Noma kunjalo, naphezu kwala maqiniso, izazi zincoma lokhu okuhlukahlukene ukuze kukhule emasimini angasese, nangokuthola izithelo endaweni yezimboni.
Uyazi? Isithelo se-cherry sinomuthi we-melatonin, owusizo olukhulu ekulwa nokulele. Vele udle izingcosana ezimbalwa ebusuku, futhi uzobona ukuthi kulula kangakanani ukulala.
Ubusika obunzima
Isici sesici sezinhlobonhlobo ezichazwe yi-hardiness yayo ebusika obukhulu. Kuye kwaphawula ukuthi ngisho nasebusika obubandayo kakhulu kunamahlumela noma izinso zihlupheka, futhi ngenxa yokwakheka kwembali, i-cherries ayesabi ukwanda kwamaqhwa.
Ukusetshenziswa kwamajikijolo
Njengezithelo zezinye izinhlobo eziningi, ukuvunwa kwe-cherry "Okuningi" kungasetshenziswa okusha, nakuba kufaneleka kakhulu ukudala ukulondoloza (ijusi noma ujamu) noma isetshenziselwa ukubhaka. 
Ukunambitheka okuhle kuhlukile futhi kuhlanganisa lawa majikijolo, okuyinto, ngendlela, ingavalwa futhi ebusika.
Amandla nobuthakathaka
Ngokuvamile kunezinzuzo eziningi ezitshalweni zezithelo, futhi i-cherry yezinhlobonhlobo ezichazweyo ayinjalo. Kodwa-ke, ungakhohlwa mayelana nokushiyeka kokulima kwalo, okuyinto kubalimi abathile abangabangela ukucinga kwanoma yisiphi esinye isitshalo.
Izinzuzo
Izinzuzo eziyinhloko zokukhula kulolu hlobo oluhlukahlukene zihlanganisa ukuqina kwayo kweqhwa, ukuvunwa okuhle, ukuzithelela nokuvuna okuphelile, okuvumela isitshalo ukuba sizivikele ekungenakwenzeka kwamaqhwa entwasahlobo.
Okusho ukuthi, uma ungasheshi ukuqoqa izithelo, khona-ke lolu khetho kufanele luqaphele. 
I-Cons
Ekhuluma ngokushiyeka kwe-"Okukhulu", okokuqala, kufanelekile ukugqamisa usayizi omncane wezithelo, kanye nokuvuthwa okungakapheli futhi okwamanje okuvuthiwe. Yiqiniso, uma ungahlanganyeli ekuthengiseni okuningi kwamajikijolo, leli qiniso akufanele lihlazise, ngoba ukusetshenziswa kwesitshalo esisha kuthunyelwe ngokuhamba kwesikhathi.
Kubalulekile! Uma, isibonelo, ama-apricot noma ama-peaches angakwazi "ukufinyelela" ngemuva kwekhefu, kungcono ukungalithembi nge-cherries futhi ususe izithelo ezivuthiwe kuphela esihlahleni.Izinhlobonhlobo "Okuningi" kuyindlela enhle yokuqasha ama-kottage ehlobo, ikakhulukazi ezindaweni ezihamba phambili zezulu, kepha uma unesithakazelo ema cherries amakhulu nakwasekuqaleni, kufanelekile ukucubungula ezinye izinketho.
