Amagilebhisi

Kanjani futhi nini ukwenza umvini wamagilebhisi

Amandla omvini asithinta inani lesitshalo, futhi umthwalo olinganiselayo uthinta ikhwalithi. Ukuze uzuze ukusatshalaliswa okufanele kwezakhi futhi uthuthukise isivuno, unqume izingxenye ezidlulele ze-shoot.

Ukuze ufunde ukuthi ungagcwalisa kanjani amagilebhisi futhi uphuthukise ukuvuthwa, funda ngezansi.

Inqubo yenqubo

Chasing - Le nqubo yokusika ingxenye engenhla yamahlumela esitshalo ngamaqabunga. Kuthuthukiswe indlela kaT. Lysenko - isazi sezolimo zeSoviet nesazi sezinto eziphilayo. Phakathi nonyaka wonke okhulayo, amagilebhisi athatha yonke imisebenzi eminingi yokunakekela izihlahla. Zonke zihloselwe ukuthuthukisa isimo sesitshalo nokwandisa ubungakanani kanye nekhwalithi yesitshalo.

Iminyaka eminingi, umbuzo wokwenza lo msebenzi uhlale ungabonakali: abanye bathi ukuxoshwa kwamagilebhisi ehlobo kwakuyindlela ewusizo, kanti abanye, ngokuphambene nalokho, bathi ukulimaza lesi sitshalo kuphela.

Sizokwenza zonke izinzuzo nezindleko, futhi wonke umuntu uzokwazi ukwenza izinqumo zakhe.

Ngesikhathi sokusika izihlahla, ukudubula ukukhula kumile futhi, ngaleyo ndlela, kwandisa ukugeleza kwezakhi kumanqamu. Izimo ezithandekayo zenziwa ukubunjwa kwezithelo noma amajikijolo. Le nqubo isetshenziselwa izinhlobo eziningi zezitshalo, phakathi kwazo okungewona amagilebhisi kuphela, kodwa futhi, isibonelo, ukotini.

Ngokuvamile kuthiwa ukuxosha amagilebhisi kungukuthi ukuphoqa. Empeleni, izinqubo zifanayo. Umehluko wukuthi esimweni sokuqala, ingxenye enkulu kakhulu yehlumela inqunywe kunokwesibini. Indlela ngokwalo iklanyelwe ukusheshisa ukuvuthwa kwezithelo.

Uyazi? Amagilebhisi angama-600 uthola ibhodlela elilodwa lewayini.

Inani lenqubo kanje:

  1. Ukusheshisa kwamahlumela ahlutshiwe.
  2. Ukwandisa ukuhlushwa kwezakhi ezitholakala emaqanda.
  3. Ukuthuthukisa inqubo yezitshalo zasebusika.
  4. Izithelo zibe ushukela owedlula.

Iqiniso liwukuthi izakhi eziningi zifinyelela ezinhlakeni ezingaphezulu kunezingqungquthela. Inqubo yokwenza imishini ihlose ukuguqula inqubo yokunikezela lezi zinto ezindaweni ezihle kakhulu kumgadi wensimu, ngaleyo ndlela ukwandisa isivuno.

Abalimi be-Novice bazoba nesithakazelo ekufundeni mayelana nokutshala amagilebhisi ekwindla (ukusika kanye nezithombo) kanye nentwasahlobo (izithombo), kanye nokukhula kusuka etsheni.

Ngidinga ukuxosha amagilebhisi?

Uma inqubo yokusika amahlumela aphezulu ngendlela efanele futhi ngokuhamba kwesikhathi yenziwa, izoletha imiphumela emihle. Ukukhula komzimba kuzokwenzeka ngaphambi kwesimiso samasonto onke. Lokhu kwandisa ukuvuna hhayi kuphela ngenkathi, kodwa futhi nasekhulile ekhaya.

Kubalulekile! Le ndlela inconywa ngokukhethekile ukuba yenziwe uma inhlabathi iminyene kakhulu noma amanzi asemhlabathini edlula. Kulokhu, lesi sitshalo siphuthuma kakhulu, kodwa izithelo ziqala ukwakha emva kwesikhathi sokugcina.

Chasing kusiza Amagilebhisi angenalutho ngokweqile ngenxa yesithelo. Uma lokhu kungenziwanga, ukukhula kwamahlathi kungancipha, amagilebhisi azolahlekelwa ukuqina kwawo kwamaqhwa, kanye "nokuzivikela" ezifweni ezihlukahlukene ezithinta amaqabunga namaqabunga.

Ngaphezu kwalokho, ukusika izihlahla kuphelisa ukuqina okweqile, okwenza ucezu ngalunye lufinyelele emisebeni yelanga edingekayo ekusebenzeni okujwayelekile. Imifino ishiywe igcwele ngokugcwele imisebe ye-photosynthetically esebenzayo. Ngenxa yokuqedwa kwamaqabunga amakhulu, inani lezindawo ezithintekayo yi-mildew nalo linciphile.

Kubalulekile! I-Mildew ingenye yezifo eziyingozi kakhulu zezinhlobo zomvini zaseYurophu. Ukuhlambalaza ngenye yezindlela zokuvimbela nokwelashwa kokugula.

Nini ukuqala?

Kubaluleke kakhulu ukukhetha isikhathi esifanele sokumisa: uma sekwephuzile ukukwenza, ngeke kube khona iphuzu, ngoba zonke izinto zizosetshenziswa. Ukuhlunga amahlumela emagilebhisi kuyadingeka amandla okusindisa.

Insizwa encane eboshwe phezulu kwesitshalo ithatha amandla kuphela, futhi ungayishiyi. Lapho isikhathi sokukhula sesiphelile, ngeke kudingeke isitshalo. Kodwa amahlumela amasha ayoqhubeka ekhula futhi athathe amandla. Uma ziqedwa ngesikhathi, izinto ezondla zona zizodlulela emaqenjini.

Kubalulekile! Qala umdwebo lapho ukukhula kwamahlumela kunciphisa, kodwa akuyeki ngokuphelele.

Ngeke uphelelwe isikhathi sokusika: imiqhele yamahlumela amancane izoqala ukuqondisa. Lokhu kwenzeka ngasekupheleni kuka-Agasti-maphakathi no-Septhemba, kodwa okuningi kuxhomeke ezihlukahlukene zemivini. Ngemva kwamasonto amabili, ungaqala inqubo yokusika izihlahla.

Funda kabanzi mayelana nezinyathelo zokunakekelwa kwamagilebhisi entwasahlobo: ukuhlanganiswa, ukusika izihlahla, ukuchelela nokufaka umquba.

Kufanele ngilinde nini?

Isikhathi sokuvuthwa samagilebhisi sinesikhathi esicacile, kepha uma isihlahla silimaza, sibheke ngokweqile, noma sibhekene namaqoqo amaningi, inqubo ingavinjelwa. Kulesi simo, awukwazi ukuqala ukusika imifino, ngoba kungaholela empilweni embi noma ngisho nokufa kwesitshalo. Kumele uqale ukwelapha ngokuphelele amagilebhisi.

Uma amahlumela amasha enqanywe kakhulu kakhulu, ngenkathi ama-bondweed engakaqondisi, eziningi ezintsha zizovela endaweni yazo. Bayothatha izakhi zomvini wonke, futhi isivuno sizolahleka.

Uyazi? Ngombhalo wezakhi zomvini eziseduze nobisi.

Indlela yokugcoba amagilebhisi?

Udinga kuphela ukususa phezulu kwesitshalo, okwamanje wayengekho isikhathi sokuthuthukisa eshidi elivamile.

Ukuze leli qembu livuthwe, lidinga amaqabunga angama-18. Kumele ushiye okungenani 11 ngenhla ngaphezulu kweqembu, ngaphandle kwalokho amajikijolo angeke athole ushukela.

Wena ngokwakho unquma inani lehlumela elizosikwa: uma lesi sitshalo siphelile futhi sinikeza isivuno esihle, bese ususa ambalwa omzimba. Futhi, ngokuphambene nalokho, uma kukhona ihlobo elimnyama, umvini ugcwele ngokweqile, amaqabunga aqina kakhulu, anesihlungu, khona-ke kuzodingeka ususe amahlumela amaningi.

Zijwayele ngezici zokunakekelwa kwamagilebhisi ekwindla: ukugoma, ukusika izihlahla, ukufaka umquba.

Ukukhula ngokukhululekile akukwazi ukunqunywa nakancane: akugcini ngokweqile, akuvamile ukuthi ugula futhi ukhule ngendlela efika ngesikhathi. Izinhlobo zakudala ngokuvamile azidingi ukusika izihlahla, ngoba ngesikhathi sokumisa kwazo zazivele zikhululekile ezivini. Kodwa-ke, ngezinye izikhathi kwenziwa, uma befuna ukukhulula isitshalo esibuyeni ngokukhulula ukugqithwa kwesihlahla.

Sithole ukuthi ukushayela kwandisa inani lesitshalo. Kodwa kuphela ezinhlobonhlobo ezithile: inqubo yokuqala kakhulu ayinalutho, kodwa abaphakathi nesikhathi esiseduze bazovuthwa ekuqaleni futhi bakhiqize isivuno esikhulu. Kubalulekile ukuqinisekisa ukuthi lesi sitshalo sinempilo (ngaphandle kwesifo sengqondo), hhayi ngokweqile futhi engonakali.