Ama-apula ase-red-side of the various varieties zasebusika "Antey" ahlukaniswa ukunambitheka okumnandi, isisindo kanye nokugcina izinga elihle kakhulu lokugcina. E-cellar eyomile ene-ventilation emihle, ingahlala izinyanga eziyisithupha. Ngesikhathi esifanayo, isikhumba ngeke siphele amandla, futhi inyama izohlala njengomnandi njengoba isithelo sisanda kususwa emthini. Yiziphi ezinye izici ezihlukahlukene ezikhona, ukuthi zingayithola kanjani futhi zikhule ngokuphumelelayo esiqhingini sakho siqu - sizokutshela ngakho kamuva esihlokweni.
Umlando wokuzala
Isihlahla sama-apula ebusika "i-Antey" yisipho esivela ochwepheshe be-Belarusian Research Institute kubalimi basekhaya. Abakwa-Breeders baphupha ngokudala i-apula ekhululekile ngokumelana nezimo zezulu ezibandayo.
Ama-progenitors ezinhlobonhlobo yi-Apple cuttings "i-Newtosh" ne "Babushkino". I-hybrid eyakhula kubo kamuva yawela nge-Belarusian Raspberry. Ngenkathi yokudoba, i-apula yahlolwa e-winter ebuningi futhi engenakho ukunakekelwa kwasekuqaleni. 
I-Botanists iyanqabela ngamabomu yonke le mithi yama-apula ukuze ihlole ubungqabavu bayo beqiniso.
Uyazi? EYurophu, iPoland yiyona ehamba phambili kakhulu kuma-apula, futhi ubukhosi bomhlaba buya e-People's Republic of China.
Ngenxa yomsebenzi okhandlayo kanye nokuthuthukiswa okude, kwahlukahluka ukuhlukahluka okusha, ezinhlobonhlobo eziyinhloko zokumelana nesithwathwa, isivuno esizinzile, izimfanelo ezinhle kakhulu zokunambitheka kanye nezokuthengwa kwezithelo, okukhulunywa ngakho.
Eminyakeni engaphezu kwengu-20 eyedlule, i-apple tree ethi "Antey" yencazelo enhle yezinhlobonhlobo yanezelwa kwiRejista kaHulumeni yezihlahla zemithi kanye nezandla ze-Belarus njengento eyigugu nakakhulu.
Izinhlamvu ezihlukahlukene
I-hybrid ibandakanye izimfanelo ezinhle zomzali, ngenxa yokuthi iphumelela ngokwanele emakethe yezithelo phakathi kwezinhlobo zasebusika.
Cabanga ukuthi yini ekhethekile esihlahleni se-apula "Antey", kungani incazelo, izithombe kanye nokubuyekezwa ngakho kukhuthaza abalimi ukuba bathole isithombo esinjalo.
Incazelo yomuthi
Ngaphandle, "i-Antey" iyisihlahla esikukhula, ubude obuphezulu bufinyelela kumamitha angu-2.5. Amagatsha awo akha ipiramidi ehlangene enezinhlangothi ezihlukene.
Amahlumela amancane akhula ngamandla, kodwa ungagcini umqhele, okusiza kakhulu ukunakekelwa kwe-apula. Amahlamvu emthini mkhulu, aluhlaza okwesibhakabhaka, amaqanda akhiwe.
Emaphethelweni epuleti lamashidi awashiwo, iphoyinti likhonjisiwe, ubuso bugcwele imifula. Ama-scapes emaqabungeni amude, okwenza kube nomphumela womqhele onamagatsha amakhulu.
Kubalulekile! Izihlahla ze-Apple azihlazi kahle kuma-substrate acidic. Ngakho-ke, lapho ukhetha isayithi lokutshala, qiniseka ukuthi uhlola indawo ye-acidity yenhlabathi. Ekhaya, kwanele ukwehla amaconsi ambalwa kaviniga angu-9% emhlabathini omncane. Ukungabikho kokuhlakulela nokuqhuma kubonisa isidingo sokususa inhlabathi. Lokhu kwenziwa ngokusebenzisa i-lime, ufulawa wama dolomite noma uthuli lwentente.
Ochwepheshe bafanelekela ezihlukahlukene ze-skoroplodnymi, njengoba izithombo ezineminyaka emibili ubudala "Antey" ziqala ukuqhakaza futhi zithele izithelo. Kodwa abalimi abaningi abakuvumeli lokhu, okuvumela ukuba isihlahla sibe namandla.I-inflorescences yokuqala evulekile phakathi no-May. Ngokuvamile, izimbali zivela kolchatka. Isici sesici se-apula yilona ukutshala okuvamile kwamasimu efihlekile.
Phakathi kwezimfanelo ezifanele "Anthea" - ukunakekelwa okungenakuzithoba, ukulungiswa okulula kumakhaza.
I-winter-hardy nayo inhlobonhlobo yama-apula: "I-pearture yaseMoscow", "iCinnamon striped", "inselo yesiliva", "i-Antonovka" ne-"Sunrise".
Incazelo yezithelo
Inani lezithelo ze-hybrid lilele ezicikisweni zabo ezinhle kakhulu, ubukhulu obukhulu, umbala okumnandi kanye nekhwalithi yokugcina engapheli. Emakethe "i-Antey" ingabonwa ngosayizi.
Ngaso leso sikhathi amehlo abamba ohlangothini obomvu wezithelo ezinkulu. Ngokwesilinganiso, i-apula eyodwa inesisindo esingaba ngu-200-250 g. Izithelo zinomumo wesigqoko esicacile nemiphetho ebushelelezi. Ngokuvamile njalo umnsalo ojulile ukhula obomvu esitheleni esiseduze nesibindi se-oblique.
Ekuvuneni okungcono kakhulu, isizinda esiluhlaza sesithelo sifike kakhulu ngokugqamile okubomvu okwesibhakabhaka, ngokulinganayo sigcwalise yonke indawo. I-sheen ye-bluish inikeza i-wax yokumboza evamile ngezinhlobo zasebusika.
Uyazi? Ku-kilocalories encane yama-apula angu-80.
Ngaphakathi kwesithelo "u-Anthea" une-tint eluhlaza okwesibhakabhaka. I-pulp ikhululekile futhi enomsoco, ama-kernels ayinkulu. Phakathi kwama-apula amakhemikhali ama-apula, ama-apula owomile (13%), i-pectin (12%), ushukela (10%), ama-carbohydrate (9%), i-titrated acid (0.7%), amaprotheni (0.4%) anqoba.I-accorbic acid ne-P-esebenzayo izinto ziyatholakala. Ukunambitheka kwezithelo kuyinto enhle futhi emuncu, ube nephunga elimnandi elimnandi. Abadlali babalinganisa ngezinga eliyisihlanu ngamaphuzu angu-4.3.
Ukuvota
Naphezu kwezimbali eziningi, i-hybrid iyazikhiqiza, ngakho-ke kuyadingeka ukuyifaka esakhiweni nezinye izinhlobo zekwindla. Ababelethi njengabavolontiya abangcono kakhulu batusa "u-Anise", "i-safari ye-Pepin", "Welsey", "i-Autumn emigqa".
Ukuvota impova embi kuphawulwe eduze kwezinhlobo zasebusika. Futhi eduze "ne-Antey" ngeke kube ngempumelelo "Ukugcwalisa okumhlophe" noma ezinye izihlahla ze-apula zasehlobo.
Isikhathi sokubeletha
Ukuvuna ngama-apula kungaba njalo ngoSepthemba. Ngalesi sikhathi, izithelo zigcwele ubuhlungu futhi zifinyelele ekuvuthweni kwabathengi. Esikhathini esibandayo sasehlobo, ukuvuthwa kubambezeleka kancane kuze kube sekupheleni kweminyaka eyishumi ka-Okthoba. 
Ngaphezu kwalokho, ama-apula ngesikhathi sokugcina ayidingi ukucubungula okungeziwe noma nanoma yiziphi ezinye izintambo. Ezinyangeni ezimbili emva kokubeka esitokisini izithelo zibe mnandi.
Kubalulekile! Izinto zokwenza izinto zeConiferous azikhuthazwa ukuba zisetshenziselwe izimbobo ze-mulching pristvolny ngaphansi kwezihlahla ze-apula. Iqiniso liwukuthi i-mulch enjalo ikhiqiza inhlabathi, okuyinto engathandeki kakhulu emthini wezithelo.
Ukuthela
Ngenxa yokuthi izithelo zezithelo zakhiwa "kwi-Antea" ngokujwayelekile okujwayelekile lapho kungakhathaliseki ukuthi isimo sezulu siphila, lezi zinhlobonhlobo zibhekwa ngokuchichima okuningi. Umuthi ungena kulesi sigaba kakade eminyakeni engama-2-3 yokuphila.
Ngezinhlobo ze-hybrid, la magama abhekwa njengokujwayelekile. Kodwa abalimi bavame ukukhipha ama-inflorescences okuqala ukuze isitshalo singagcini. Esikhathini sesimiso esilandelayo, kusuke kungabikho ukuhlelwa kweshumi nambili, emva kwalokho abangeke bangenele ohlelweni lokubunjwa kwezithelo.
Izithombo ezineminyaka emithathu zijabulela kakade izithelo zabanikazi bazo. Kusukela esihlahleni esisodwa kunengqondo ngempela ukususa kufika ku-50 kg yesitshalo. Ngenxa yalezi zimfanelo, "i-Antey" ibekwe njengezinhlobo zezentengiselwano. 
Ukuthutha nokugcina
Izithelo ze-hybrid zimbozwe isikhumba esiqinile esibonakalayo esenza kube lula ukuhamba, futhi u-pulp obukhulu awusoze wabonakala ngesikhathi esifanayo. Njengazo zonke ama-apula asebusika, kumele zisuswe ngokucophelela emagatsheni futhi kungenjalo kufanele ukuthi i-trunk iqhutshwe ukuze iwele phansi.
Ukuvuna, ungagcina amadivayisi akhethekile athengwe noma uwafake ekhaya ngokubopha phansi isinqunjwana esinqunyiwe ebhodleleni lepulasitiki kuze kube ngenduku ende. Le ndlela yokuqala ivumela izithelo ukuba zigcine ubuqotho.
Ukuhamba, izithelo zitholakala kahle ebhokisini lamapulangwe noma eplastiki. Uma usuvele ukhathazekile kakhulu ngokuvuna, ungashintsha isithelo ngotshani noma ukupakishe ngokuhlukile ephepheni. Kodwa lokhu akudingekile, ngoba "i-Antey" ibonakala ngokuhamba kahle.
Uyazi? Isihlahla sama-apula endala emhlabeni wonke sikhula eManhattan. Ngo-1647, yatshalwe yi-American Peter Stuvensant. Okumangalisa kakhulu, uma kuqhathaniswa nezinhlamvu zanamuhla, okulindeleke ukuba kube khona ukuphila okungafinyeleli isigamu sekhulu leminyaka, "owesifazane omdala" oneminyaka engu-370 uqhubeka eveza izitshalo.
Emva kokuvuna, amabhokisi ama-apula athunyelwa kwisitoreji emiphongolweni. Kubalulekile ukuthi kukhona owomile, ngoba emanzini noma yisiphi isithelo ngeke sikwazi ukulala isikhathi eside. Ngaphandle kwalokho asikwazi ukusula isikhumba ngotshwala noma ezinye izifo ezibulalayo.Lokhu kubhekene neqiniso lokuthi umfanyana uzolahlekelwa ukuvikelwa kwemvelo, okuyinto yokugqoka i-wax. Nguye ovikela i-apula ekungeneni kwamagciwane ezincane ze-pathogenic.
Ubusika obunzima
Izakhi zofuzo zezifuba kanye nezimo zokungcoliswa sezivele zithole amazinga aphezulu okuqina kwebusika ezinhlobonhlobo. I-hybrid ingahle ikhule ngisho nasezindaweni lapho i-thermometer yehla kuya kuma-degrees angu-30 njalo ebusika.
Ukugula nokungamanzi nakho akusiyo isithiyo ku-"Antey". Ngakho-ke, lesi sihlahla sizoveza izithelo kunoma yisiphi isimo sezulu sezulu. Ngaphezu kwalokho, i-apula ngokuvamile ihlangana nama-frosts entwasahlobo, futhi isikhathi sesikhathi sokuqhakaza kwayo akubandakanyi amathuba okubhubhisa ama-buds.
Kubalulekile! Ngaphambi kokutshala izithombo ze-apula, kuhle ukuphatha ama-rhizomes nama-phytohormones. Le nqubo izoba njengesikhuthazo sokuthuthukiswa okusebenzayo kohlelo lwempande nokuqothula okusheshayo.
Izifo nokuphikiswa kwezinambuzane
Uhlangothi olubuthakathaka lwezinhlobonhlobo lungabizwa ngokuthi yisisindo sokuzivikela esilinganisweni sesikhumba kanye ne-powdery isikhutha. Isihlahla ngokushesha sihlaselwa yizinambuzane ezinonya, okudinga ukufafaza okuvikelekile ngesikhathi esifanele.
Ngaphezu kwalokho, emhlabathini lapho kukhona khona i-calcium encane, isihlahla sivame ukuvezwa ukutheleleka okuncane kwe-blotch. Ukuqaphela lesi sifo kungaba ukubola ngokuzumayo kwesithelo.
Isicelo
Abaningi bahlakulela izinhlobonhlobo zenzuzo, ngoba ayidingi izindleko eziningi, kulula ukulondoloza nokukhokhela zonke izinsiza ezibekwe kuyo ngokuphindwe kayinkulungwane. Ekhaya, u-Antey uvame ukusetshenziselwa ukunikeza umndeni izithelo ezintsha ebusika.
Ngaphezu kwalokho, ama-apula kahle futhi ezimweni ezihle angase, ngaphandle kokulahlekelwa ukubonakaliswa nokunambitheka, aqhubeke kuze kube ngoMeyi. Abanye abesimame babathumela ukucubungula nokukhanda ekhaya. Ababelethi ekuchazeni izinhlobonhlobo kubhekisela kuzo zonke izithelo zawo.
Kubalulekile! Lapho uthenga i-apple tree seedling, hlola ngokucophelela izimpande, i-trunk kanye ne-root collar. Kuzinto zokutshala okunempilo akufanele kube khona ukulimala okwenziwe ngomshini, ukukhuphuka ngokweqile, ukwakheka kwezinyosi, isikhunta kanye nanoma yiziphi ezinye izindawo, izindawo zokubeka izindawo. Okungcono, ukukhetha kumele kuwele emithini yemitha yesiqingatha ngesipande esinempilo, esinamandla, ngisho nesikhwama namagatsha amahlanu omzimba.
Imithetho yokutshala izithombo ze-apula
Imithetho ehlukile ye-apula "E-Antey" ngesikhathi sokutshala nokukhathalela ayikho. Zifana nezinye izinhlobo. Kubalulekile ukuhambisana nabo, ngoba ukutholakala kwensimu enempilo kungumyinge wempumelelo yokutshala izithelo zezitshalo, okunye kuxhomeke ekusebenzeni kwenhlanzi kanye nemibandela eyenzelwe ukuthuthukiswa. Sizoqonda zonke izinhlobo ze-nuances ngokulandelana.
Isikhathi esiphelele
Ukuze uhlele kahle ukutshala, uqondiswe yisikhathi sezithombo. Ochwepheshe batusa izitshalo ezincane kakhulu ngaphambi kweminyaka yobudala zibe yimpande entwasahlobo, nazo zonke ezinye izibonelo, ngaphandle kokudala, ekwindla.
Ngokusho kososayensi, ukutshala kwentwasahlobo kunconywa izitshalo ezinzima kakhulu, ehlobo nasekwindla izinhlobo zemithi yezithelo, ezidinga isikhathi sokuzivumelanisa nezimo zasebusika. Kukholelwa ukuthi phakathi nenkathi efudumele, izithombo zizoqinisa uhlelo lwempande futhi zandise izinyathelo zokuqala, ezizovumela ubusika.
Ukulimala okuphela kokutshala kwentwasahlobo kungengozi yokuma ehlobo elishisayo. Ngenxa yalokho, umuthi udinga ukuchelela njalo, futhi uma utshala kuyadingeka ukuthululela amanzi uze ungene emhlabathini.
Kubalulekile! Ukuvimbela ama-apula ekuboleni emiphongolweni, phatha umqhele nge-phosphorus amasonto ayisithupha ngaphambi kokuvuna.
Umsebenzi wokutshala kufanele uqale lapho umhlaba ufudumala, futhi izinga lokushisa lokushisa lusuku lokusuku luya enqabeni 14-15 degrees. Izinsuku ezifanele zonyaka ka-spring zibhekwa njengezinsuku ezimbili zokugcina zika-Ephreli.Izinhlobo zasebusika zezihlahla ze-apula zivumelane kalula nezimo ezintsha ngesikhathi sokutshala kwekwindla. Into esemqoka kule nkinga - isikhathi sokubamba iqhwa amasonto ambalwa ngaphambi kweqhwa lokuqala. Isihlahla sidinga okungenani isikhathi esifushane ukuze siqonde.
Ngesikhathi esifanayo, akudingi ukunyuka kwenhlabathi njalo, akusongelwa ukomiswa kwezimpande. Ngenkathi yokuthula enhlabathini emanzi, i-apula izokukhula izinqubo eziningi kanye nokuqala kokushisa kuzoqala ukukhula ngamandla. Njengoba sinikezwe izici zendawo yesimo sezulu esiyingozi, ingxenye yesibili ka-Okthoba kuyisikhathi esihle sokutshala izihlahla zama-apula.
Funda zokupheka ezingcono kakhulu zokuvuna ama-apula ebusika.
Ukukhetha indawo
Ukuze ukuthuthukiswa kwe-apple ethi "Antey" ukukhanyisa, indawo yokugcina amanzi kanye nezimo zenhlabathi kubalulekile. Ukuqhubeka kulokhu, uma ukhetha isayithi, ume endaweni ye-chernozem nge-pH yokusabela okungahambisani nendawo, lapho kungekho khona izindawo ezinamaxhaphozi nezindawo ezinamahlumela, entwasahlobo ayiqoqi iqhwa eliqhakazile futhi ungabeki ama-puddles.
Izindawo zokuhlala ezingaphansi komhlaba kufanele zigeleze ibanga elingama-2m ukusuka koqweqwe lwaphezulu. Ungalungiseli ekutshaleni endaweni e-shady; ngaphansi kwezimo ezinjalo, i-apula "iyohlala" isikhathi eside ngaphandle kokukhula, futhi isivuno ngeke sikwenze umxhwele nhlobo noma ngobuningi. 
Ngakho-ke ukuthi umuthi awuhlupheki ngenxa yokuntuleka kokukhanyisa, khetha indawo, okukhanyiswa okungenani isigamu sosuku ngokukhanya okungafani.
Uyazi? Ukusetshenziswa njalo kwama-apula kusiza ukuqinisa isimiso somzimba sokuzivikela, kunikeza ubungqabavu namandla.I-Apple ayifanele:
- ukuphakama lapho kuhlale kushisa khona;
- iziqhingi, lapho umoya obandayo uhlala khona;
- emagumbini amakamelo lapho umoya osenyakatho uphazamisa khona.
Inqubo yokuhambisa isinyathelo
Umgodi we-apula uthathiwe inyanga ngaphambi kokutshala, futhi uma kwenzeka entwasahlobo yokugwedla imvula - ekwindla. Ubukhulu be-recess kufanele buhambelane nesistimu yezimpande, ngokuvamile kuwu-70 cm ububanzi no-90 cm ububanzi. Bese ulungiselela ingxube ekhethekile yomhlabathi kusuka ezingxenyeni ezilinganayo ze-peat, humus, umquba kanye nengqimba ephezulu yezwe elivundile.
Ngaphansi komgodi uhlanganiswe ne-claydite, kanti phezulu kuhlanganiswe nengxenye yesithathu ye-substrate elungiselelwe. Kusuka phezulu ikhava ngefilimu bese ushiya ekufikeni. Enkambeni yokuqothulwa kwemithi, ochwepheshe bayeluleka:
- Ngaphambi komsebenzi, hlola isithombo, susa izingxenye ezomile nezonakalisiwe.
- Gweba izimpande zomuthi amahora angu-12 esitsheni ngamanzi, lapho okufisa ukufaka khona isithuthukisi sokukhula.
- Ngemuva kwenqubo, aphathe izimpande ngobumba lobumba.
- Beka isithombo emgodini olungiselelwe bese uyiqondisa.
- Ukumboza ngenhlabathi, uhlaselwe kahle. Kunconywa ukugubha i-trunk izikhathi eziningana ukuze umhlaba ugcwalise i-void phakathi kwezinqubo zempande.
- Nisela umuthi bese ufafaze inhlabathi.
Kubalulekile! Intamo yentambo yomuthi otshalwe kufanele ikhule ngo-4-5 cm ngaphezu komhlabathi.Hlela ukutshala kwe "Anthea" ngendlela yokuthi ibanga eliphakathi kwe-apula liyi-1.5 m, futhi phakathi kwemigqa ingama 4 m.
Izici zokunakekelwa kwonyaka
Phakathi nenkathi ekhulayo, i-apula ifuna izakhi, amanzi alinganisiwe, ukulungiswa komqhele, nokunakekelwa kwenhlabathi.
Ubuningi bokunisela
Izithombo ezincane zidinga ukuphuziswa kaningi kunama-apula avuthiwe. Hlela ukuchelela kwakho okokuqala entwasahlobo ngaphambi kokuphuza i-bud bud bese uphinda ukunyakaza kwenhlabathi ngemva kwamasonto amabili. Ukuchelela kwesibili kwezitshalo ezindala kwenziwa uma sekuphelile, kanye nokukhula kwama-greenfinches. 
Inqubo yokugcina yamanzi iyisifiso sokuchitha amasonto ambalwa ngaphambi kokuvuna.
Izinga lamanzi athululelwe ngaphansi komuthi ngamunye kuncike ekupheleni kweminyaka: 2 amabhakede anele izithombo zonyaka owodwa, 3-4 amabhakede ezineminyaka emibili ubudala, namabhakede ayisithupha kuya ku-10 kubantu abadala.
Indima ye-mulch
Ukunisela ngamunye kumele kuphele ngokutshala emibuthanweni ye-pristvolnyh. Kubalulekile ukuyikhulula nokuyihlanza ukhula ngesikhathi. Ukuze zingabhubhisi umswakama futhi ukhula alukhule, abanikazi abanolwazi babeka ufulawa noma enye imeduzane ngaphansi kwezihlahla.
Kubalulekile ukuthi uphenduke emagodini ka-10-15 cm. Kungenjalo, izinambuzane ezivela ezintweni ezilahlekayo zizongena kalula ezimpandeni zomuthi, okungcono kuzoholela ezifweni zawo.
Uyazi? I-Apple ikhasi liqukethe okwesithathu kwe-antioxidants kanye ne-fiber.
Ukugqoka okuphezulu
Ekuqaleni kokukhula okusebenzayo kwe-apula ukukhipha amanzi okugcoba kwenkukhu ukwakha uhlaza oluhlaza. Ngesikhathi ukwakhiwa kwe-ovary, umuthi uyoba usizo kakhulu ukuba ube nesisombululo kusuka ku-nitroammofoski, i-ammonium nitrate (isipuni esingu-1), i-calcium chloride (1.5 wezipuni) kanye ne-superphosphate (150 g).
Zonke izithako zidinga ukuchithwa ebhakedeni lamanzi. Ukudla okulandelayo kubalulekile ngasekupheleni kwehlobo. Ukuze ulungiselele i-apula ebusika, kuyadingeka ukuyifaka nge-autumn mineral complexes noma isisombululo se-superphosphate (50 g ngalinye 1 l amanzi).
Ukwelashwa okuvimbelayo
Endabeni ye "Antey" ungalindeli izibonakaliso zokuqala zesifo, kungcono ukusebenza ngaphambi kwejika. Ukwenza lokhu, ufafaza i-apula ngesixazululo sethusi sulfate (50 g ngalinye 1 l) ekuqaleni kwentwasahlobo.
Okunye okunye kuzo izidakamizwa: "Albite", "Skor", "Hom", okumele ihlanjululwe ngokuhambisana nezincomo zabakhiqizi.
Ukwakheka komqhele kanye nomqhele
Umqhele we-hybrid awudingi ukusika okuqinile, ngoba akuyona inkinga yokuqina okukhulu.Kodwa-ke, entwasahlobo ngayinye, ngaphambi kokuqala kokugeleza kwamanzi, kuyadingeka ukususa amagatsha amadala kanye nezifo emthini, ukuwahlanza emasimini okuncintisana, okushiya kube namandla.
Ngokufanelekile, ungqimba oluphansi lwamagatsha kufanele lubandakanye nokukhula konyaka wesithathu, e-apula wonke amahlumela kufanele athole ukuhlanganiswa okufanako futhi angafaki isithunzi komunye nomunye. Iphuzu le-cutoff liphakeme kancane kunesithathu. Uma wenza umqhele, ungakhohlwa ukuvuselela umgomo wayo. 
Kubalulekile! Ukunyakaza komnyaka owodwa kufinyelela ku-30 cm ubude futhi kuphelela ekuhlanjeni kwefihlekile akunconywa ukuba kunqunywe..
Ukulungiselela ubusika
Intsha kuphela, hhayi izithombo ezivuthiwe okwamanje ezidinga indawo yokuhlala ebusika. Izihlahla zazo zomuthi zigcwele umquba womquba noma umquba, futhi i-trunk namagatsha ziboshwe ngendwangu ebanzi. Ama-apula omdala azodinga ukuvikelwa kusuka kumagundane.
Ukuze wenze lokhu, ungafihla isiqu ngemuva kwamashini amahle, ama-tolley noma ama-spruce. Izihlahla ze-Apple "Antey" eminyakeni embalwa zizokubonga ngokunakekelwa kokuqala nge isivuno esihle, lapho, uma ufisa, ungenza inzuzo.
