Abalimi abaningi abathandi ukukhuphula ama-eggplants, ngoba imbewu yabo ayikhule kahle, izithombo zisezingeni eliphansi, kanti isikhathi sokukhula siyisikhathi eside. Ngenxa yalokho, izenzo ezingalungile zizoholela eqinisweni lokuthi ngenxa yezithelo ongeke ulinde. Kodwa-ke, njengoba i-agronomists abanolwazi oluqinisekisiwe, ukutshala imbewu yamaqabunga nokulimala okunye akudingi imizamo engadingekile; izimo kufanele zihluke kakhulu kunezinye izakhamuzi zasegadini.
Izimo ezikhulayo
Ukuze uthole izithelo ezanele ekwindla, kubalulekile ukucabangela abaningi izimo zezithombo ezikhulayo ezifanele:
- Ground. Ukuze uhlakulele kahle, inhlabathi kumele ibe yilapha, ingaba ne-acidity neutral futhi ihlanzeke. Kunconywa ukuba wengeze i-vermiculite, edala indawo enhle yokudla okunomsoco wezimpande zesikhulumi. Ngaphambi kokuhlwanyela imbewu ye-isitshalo seqanda, ukutshala okufanele ngezitshalo kufanele kwenziwe emva kokubulala amagciwane emhlabathini ngokuyiphatha ngamanzi abilayo.
- Ukukhanyisa. Kuye ngokuthi indawo izithombo ziphi, kubonakala ngokugqamile. Ukuze izithombo zingaboni kakhulu ngenyanga yokuqala, kwanele ukukhanyisa ama-watts angu-60 wokukhanya kuwo amahora amaningana ekuseni nakusihlwa. Ukwengeza, ngenetha lokuphepha, ungabeka iphaneli le-foil eduze nezithombo, okuzosiza ukuqondisa ukukhanya kwelanga emithini yezitshalo.
- Ukushisa. Ama-eggplants awabekezelelani ama-drafts. Ukushisa kwehla kwizimpande kungabi nhlobo. Ukuze ugweme lokhu, ibhodi lamapulangwe noma i-foam lifakwa ngaphansi kwesitsha ngenhlabathi.
- Ukugqoka okuphezulu. Uma izitshalo zibukeka ziphaphathekile noma zihlahlela, akukho manyolo owengeziwe owudingekayo. I-ideal iyinkimbinkimbi yemanyolo "Nitrofoska." I-3 g yalesi sici ihlanjululwe ku-1 litre lamanzi futhi yisela inhlabathi ngesisombululo esilandelayo. Kunconywa ukwenza lokhu esigabeni samaqabunga amathathu, kanye nezinsuku eziyi-10 ngaphambi kokutshala izithombo endaweni yokuhlala ehlala njalo.
- Ukunisela. Hlanganisa inhlabathi ngamanzi afudumele, okuthululwa kuphela ngaphansi kwempande, ugweme ukuxhumana namaqabunga.
Kubalulekile! Ukunisela kwenziwa kuphela ekuseni. Ukuvimbela amanzi ukuba ahlasele, kunconywa ukuthi wenze izimbobo ezansi kwetangi.
Indlela yokukhetha isikhathi usebenzisa ikhalenda yenyanga
Isikhathi sokutshala isitshalo seqanda sezitshalo siqala ngoFebhuwari bese siphela ngo-Ephreli. Isikhathi sokufika sincike esifundeni sokuhlala. Lapho izitshalo ziqhubeka zikhula endaweni yokushisa, kungenzeka ukuhlwanyela imbewu ngenyanga yokuqala, kanti uma ukufakelwa emhlabathini ovulekile kungcono ukulinda kuze kube ngoMashi. 
Uma usuqumile ngosuku lokutshala, kunconywa ukuba uthole izinsuku ezifanele kakhulu kulokhu usebenzisa ikhalenda ekhethekile yezolimo. Yasungulwa kuye ngesigaba sokukhula noma ukwehla kweNyanga, indawo ethinta ukukhula nokuthuthukiswa kwazo zonke izimbali emhlabeni. Noma kunjalo, ukutshala komuntu ngamunye ngalezi zinsuku kuhlukile.
Funda kabanzi mayelana nokukhula kwe-Clorind's F1 "Isitshalo seqanda".Ukutshala ama-eggplants for izithombo, ngokwezikhalenda zenyanga, ezakhiwe abalimi ngo-2016, zawela ezinsukwini ezilandelayo:
- NgoFebruwari - 10, 12, 23, 26.
- Mashi - 1, 10, 31
- Ngo-Ephreli - 8, 9, 20, 21.
Uyazi? Ama-eggplants awabekezeleli ukukhetha ngokungafanele, njengoba ngemuva kokuyeka ukukhula okwesikhashana. Ngakho-ke, kungcono ukungasebenzisi lezi zinqubo.
Izinsuku zokufika: izincomo zokukhiqiza
Imigomo yokutshala izithombo zeqanda izitshalo ngokuvumelana nezincomo zabakhiqizi kufanele zenziwe ngokucabangela iqiniso lokuthi lesi sitshalo sikhula isikhathi eside kunabanye. Kuye ngesimo sezulu, lokhu kungenziwa kusukela ngasekupheleni kwebusika kuze kuphakathi kwentwasahlobo.
Ukukhethwa kokutshala izinto nokunakekela izithombo
Namuhla, inqwaba yezinhlobo zezitshalo zeqanda isemakethe, kodwa, ukuze ukhethe okulungile, akudingeki ugxile ekuthandweni kwangaphandle noma ekuthembekeni komkhiqizi, kodwa nakwezinye izimo ongazakhela isitshalo. Ngokuphambene nezinhlobonhlobo zakudala ezaziboshwe ekude kwelanga, izanamuhla zithula ngokuthula kunoma iyiphi i-latitude. Uma uthenga i-hybrid, kunconywa ukuthi ukhethe okuthandayo esizukulwaneni sokuqala (F1), kusuka kulezo zinhlanyelo zikhula ngokumelene nezifo, izinambuzane kanye namaconsi okushisa esitshalo.
Kubalulekile! Isitshalo seqanda ngesikhathi sokutshala sidinga amanzi amaningi ngokwanele. Ukuze uthole isivuno esihle esikhathini esizayo, kunconywa ukuba wenze amanzi angama-10 ngalesi sikhathi, noma kunjalo, kubalulekile ukuthi ungayifaki ngaphezulu.Ukunakekela izithombo kufaka ukunamathela ngokucophelela emibusweni yokushisa. Kubalulekile ukulinganisa ukushintshashintsha kwansuku zonke kwamazinga okushisa emvelo, ukuhlinzeka ngesitshalo ngesilinganiso esidingekayo sokukhanya, okumele kube seduze nosuku lokukhanya. Konke lokhu kuzosiza ukukhula izithombo eziqinile.
Emva kokuvela kwamahlumela amancane, amandla adluliselwa ekukhanyeni futhi ekuqaleni angakwazi ukumelana namazinga okushisa angafika kuma-degrees angu-16, lokhu kuzosiza ukwakha uhlelo oluqinile lwempande nokukhula. Ngemuva kokushisa kuphakanyiswe cishe ama-10 degrees. Ngalesi sikhathi, kuhle futhi ukufeza inqubo yomanyolo. Kuyoba ukwakheka okwenziwe ngomumo noma isisombululo sezinyoni zezinyoni - akunandaba, into esemqoka ukugcina izilinganiso. Izinsuku ezingu-10 ngaphambi kokutshala emhlabathini, izithombo ziyacinywa. Ukuze wenze lokhu, wehlisa izinga lokushisa ukuya kuma-degree angu-15.Hlola imithetho yokunakekelwa kanye neminye imifino, njenge-okra, i-zucchini, iklabishi yama-kare, i-rokambol, utamatisi we-cherry.Ngemuva kwezinsuku ezingu-65, izithombo zezitshalo zeqanda zingatshalwa emhlabathini ovulekile, kanti ukuphakama kwezitshalo kufanele kube okungenani ngamamitha angu-25 futhi kube namaqabunga angu-9 kanye namaqabunga angabodwa. Atshalwa nge-1 pc. emgodini.
Uyazi? Isitshalo seqanda kubhekwa njengemifino ende. Isusa i-cholesterol eyingozi emzimbeni, futhi ama-salti e-potassium asiza inhliziyo ukuba isebenze.Kungakhathaliseki ukuthi izitshalo zokutshala isitshalo seqanda zatshalwe yini ngoMashi noma kwezinye izikhathi zonyaka, kuphela ukulandela imithetho yokunakekela kungaqinisekisa isivuno esihle ekupheleni kwehlobo.
