Ukukhiqiza ukukhiqiza

Indlela yokukhetha imbewu ye-zucchini yokutshala ezweni

Ngesikhathi sokuqala kwezinsuku zasentwasahlobo ezifudumele kubalimi, isikhathi esisebenzayo siqala - silungiselela inhlabathi, sihlwanyele izithelo ezihlukahlukene nezitshalo nezitshalo zemifino. Enye yezinhlobo ezivame kakhulu zemifino ekhula cishe engadini yonke i-zucchini, ilungu elilodwa elineminyaka elilodwa lomndeni wePumpkin. Ababelethi bakhiqiza izinhlobo eziningi ezahlukene zemifino enhle futhi enempilo. Kulesi sihloko sizokwazisa ezinye izinhlobo zucchini, izithombe zabo kanye nencazelo yezici zezitshalo. Sithemba ukuthi uma ufunde ngokuningiliziwe incazelo yezinhlobonhlobo ze-zucchini, noma yimuphi umnikazi we-dacha ngisho nomgadi wesimini se-novice kusukela ebangeni elikhulu owethulwe ekudayiseni uzokwazi ukukhetha ukhetho olufanele kakhulu lokutshala kusayithi lakhe.

Kubalulekile! Ukuvuna i-zucchini kudingeka kwenziwe izikhathi ezingu-2-3 ngesonto, ngoba ngokushesha masinya kakhulu futhi ayinambitheki.

"UGribovsky 37"

Izinhlobonhlobo "i-Gribovskiy 37" i-branched kakhulu, ihlathi elinamandla elinamaqabunga amakhulu e-pentagonal yombala ohlaza ogcwele okwenziwe ngama-petioles kuze kufike ku-30 ​​cm ubude. Ukhula luqala izinsuku ezingu-50 ngemuva kokuhlwanyela imbewu. Izithelo ngokuvamile ziphakathi kobukhulu kuze kube ngu-20 cm ubude futhi enesisindo esingu-800-1300 g green green cylindrical nge inyama emhlophe enomsoco. Ukukhiqiza "Gribovsky 37" - cishe 8.5 kg kusuka ku-1 square. m, okuyinto eyenza ibe enye yezindawo eziphakeme kakhulu ezivumelanisiwe phakathi kwezinye izinhlobo zemifino ewusizo. Ukunambitheka kwaleli zucchini kuhle kakhulu, kulungele ukwelashwa nokushisa ukupheka ukupheka noma yisiphi isidlo. Isici sesici sezinhlobo ukubekezela okuhle kwe-snaps ebandayo, izitshalo eziphezulu kanye nokungahloniphi kwezimo ezikhulayo emhlabathini ovulekile.

"Aeronaut"

"I-Aeronaut" i-compact shrub enehlumela elilodwa elifushane elifushane kanye nemivimbo eminingana. Izihlahla ziyingcosana, ezivumela ukuba zikhule ngokuvumelana nesimiso se-40 x 50 cm endaweni encane yesayithi. Lolu hlobo lwemifino lungakhula kuzo zombili izimo ezivulekile nezivaliwe. Ukuvuna kungaba izinsuku ezingu-50 emva kokuhlwanyela. Izithelo eziluhlaza okwesibhakabhaka zihlangene, isilinganiselwa ku-1500 g futhi up 13-15 cm ubude. Inhliziyo yemifino imhlophe, ithenda, iyamanzi, iphinde ishukela, evumela abantu abanesifo sikashukela ukuba badle. Eyaziwa yi "aeronaut" isivuno esikhulu - kuze kufike ku-8 kg ukusuka ku-1 m² ubungozi kumagciwane kanye nezifo ezihlukahlukene, isidingo sokunisela njalo ekuseni nakusihlwa. Isitshalo sithunyelwa kahle futhi sigcinwe isikhathi eside.

Izandulela phambili zucchini ensimini: amazambane, iklabishi, anyanisi, izaqathe, ama-radishes, beet, isilimo esidliwayo esinamagatsha anamanzi, i-peas, ubhontshisi, anyanisi, isipinashi, ulethisi, i-dill, i-rhubarb, i-sorrel ne-parsley.

"Igolide"

"Igolide" iyisihlahla esiyinkimbinkimbi esinemivimbo emincane kanye namaqabunga aluhlaza okwesibhakabhaka e-pentagonal. Izithelo zaleli zucchini zinyanyiswe futhi zincipha, ziphuzi ezikhanyayo zibe nombala obushelelezi, obukhulu. Isithelo sekhanda sinomusa omuhle, omnandi, omuncu futhi omncane kakhulu, izici ezinjalo zifana nekhukhamba. Ngokuvamile i-zucchini "igolide" ikhula kuze kufike ku-14-15 cm ubude futhi sifinyelele isisindo esingaba ngu-500 g Izinhlobonhlobo ziphelele ekudleni izingane ezincane kanye nabantu ekudleni, kanye nezinhlobo ezahlukene zokugaya. Ukuze uthole intuthuko enhle kanye ne-fruiting, lezi zinhlobonhlobo zinconywa ukuba zikhule emhlabathini ovundile noma ongathathi hlangothi ngesimiso sokutshala sika-60x60 cm.

Uyazi? Ababelethi benza izinhlobo ezihlukahlukene ezingavamile zucchini - "macaroni", i-pulp yayo inesakhiwo esinezintambo, esesimweni saso esincintisiwe sifana kakhulu ne-pasta.

"Mhlophe"

Izinhlobo ezihlukahlukene ezimhlophe ziyimifino esheshayo ekhulayo futhi isivuno esiphezulu, okuyinto engacabangi neze ngezimo ezikhulayo. Imifino ihluma izinsuku ezingama-35 ngemuva kokuhlwanyela imbewu. Izithelo ziluhlaza okombala omibalabala, omncane, eside kufika ku-16 cm futhi esilinganisa 600-900 g unomzimba omncane obuncane obomvu. Inyama ye-zucchini i-beige enamanzi, elula, iqukethe ingxenye encane yeshukela, okwenza lo mifino ube umkhiqizo wokudla. Isici sesici "sobumhlophe" ukumelana okuhle nezifo eziningi kanye nokuphila kwelanga elide lesitshalo.

Kubalulekile! Ukusebenzisa ukutshala imbewu ye-zucchini ekhule eminyakeni engama-2-3 edlule, ungathola isivuno esihle uma kuqhathaniswa nembewu yonyaka.

"I-White-fruited"

Ibanga elithi "white-fruited" limelela ibanga lokuqala elihloselwe ukulima endaweni yokushisa. Lesi sitshalo sikhetha izinga lokukhuphuka komswakama nomoya ofudumele, akudingi indawo enkulu yokufika yokuthuthukiswa okuhle. Ukulimala kuqala cishe izinsuku ezingu-40 emva kokuhlwanyela imbewu. Imifino yenza i-compact bush enezintambo zangasese ezithuthukile. Izithelo zimibala futhi zimhlophe ezimbala ngesikhumba esiqinile, esibucayi. Inyama ye-"white" ukhilimu wombala wemidiya. I-Zucchini ifinyelela inqwaba 700-900 g futhi ubude kuze kube ngu-16 cm, efanelekile ukulungiselela izitsha zemifino ehlukahlukene kanye nokugaya.

"Baby"

I-Squash "baby" iyisibhakabhaka esinomuthi oqondile nezimpande ezinamandla. Ukuvuna izithelo kwenzeka ngosuku lwama-40 emva kokutshala, isivuno sihlwanyelwa kakhulu. Izithelo zikhula kuze kufike ku-18-19 cm ubude Umthunzi wabo uhlaza okwesibhakabhaka enomzimba omhlophe obomvu. Isisindo "ingane" ngokuvamile 600-900 g. Izinhlobonhlobo kufanelekile kokubili zokugcina izithombo kanye nomhlabathi ovulekile. Izimpawu - zijwayele ukhilimu, ukukhanya nokushisa, emva kokuvuna izithelo zigcinwe kahle isikhathi eside futhi zihanjiswa ngaphandle kokulimala.

"Tsukesha"

"I-Tsukesha" - i-zucchini enehlathi elilinganiselwe elisezingeni eliphansi elinamafomu we-compact form. Kufanelekile ukutshala endaweni evikelwe nevulekile. Ukutshala ukuvuthwa kungu-45 emva kokuhlwanyela imbewu. Isithelo siyisimo se-cylindrical, sinombala obomvu obumnyama obunemibhoshongo enemibala emibala ekhanyayo isisindo kufika ku-1000 Isici sesici esithi "tsukeshi" - ukumelana okuhle ekupholiseni okusheshayo ekuqaleni kokuhluma, ukuvunwa kunomusa omuhle nokuphila okude isikhathi eside. Ukucabangela ukuthi yiziphi izinhlobo zucchini ezikhiqiza isitshalo esikhulu, abalimi abaningi bazokujabulela ukwabelana ngolwazi lwabo mayelana nezinhlobo ezihlukahlukene ze-tsukesha, okunye okungahle kuphazamise ku-12 kg yemifino, engavamile phakathi kwemifino.

Uyazi? Abantu baqala ukukhula i-zucchini eminyakeni engaphezu kwengu-4 eyedlule.

"I-Zebra"

"I-Zebra" iyisihlahla se-squash esinekhampasi esinehlumela elifushane elifushane kanye nenani elincane lemivimbo. Imifino iqala emva kwezinsuku ezingu-38, ezihlukahlukene kufanelekile ukukhula ezimweni ezivulekile nezivulekile. I-Zebra i-cylindrical ye-Zebra, iboshwe kancane nge-alternating green and stripes emnyama isilinganiselwa ku-500 g Umgogodla uhlaza okwesibhakabhaka, ujusi, ophansi ushukela. I-rind inkulu futhi iluhlaza. Isici sesici se "zebra" sivuno esiphezulu, ukumelana okubandayo, ukuyeka okwesikhashana isikhathi esingaphakathi nokungaphazamisi ukukhula okuqhubekayo nokuhluma kwesitshalo. Imifino ibekezelela ukuhamba ngezindawo ezide.

Izitshalo ezihambisana ne-zucchini ensimini: imbewu, u-anyanisi, isithombo sebhitrudi, utamatisi.

"Negro"

U-squash ka-Zucchini akuyona into engavamile kakhulu esithombeni, ngoba umbala wezithelo zawo uhlaza futhi umnyama. Esiqhingini esincane sikhula ambalwa amahlamvu futhi ikakhulukazi izimbali zabesifazane, okwathi kamuva zinikeza izithelo ezinama-cylindrical. I-pulp yemifino enomuthi oluhlaza obomvu enezici ezinhle zokunambitheka. Ukuvuna kwenzeka ngosuku lwama-40 emva kokuhlwanyela. Leli banga elihle ligcina isethulo sayo isikhathi eside. Isici sesici - ukumelana nokutheleleka kwe-powdery isikhutha.

Uyazi? I-Zucchini isitshalo esithandana kakhulu, lapho sikhula endaweni eyindawo, umlimi uzothola izithelo ezingenasithelo.

"Intaba"

I-Zucchini "intaba" i-shrub enegatsha elincane elinesiqu esifushane. Ukuvuna kwenziwa izinsuku ezingu-40 ngemuva kokuhlwanyela. Umbala omhlophe "wezintaba" onobuhle obunama-cylindrical, isisindo esingaba ngu-500-800 g futhi kuze kube ngu-15 cm ubude Ikhasi libushelelezi futhi lilukhuni kakhulu, ingqikithi ibomhlophe futhi iphakathi kwabantu. Izinhlobonhlobo zendawo yonke, ezifanele ukukhethwa nokupheka izitsha ezihlukahlukene.

Ukukhetha imbewu ye-zucchini ekulungiseleleni ukutshala nokutshala imifino esakhiweni sakho, kufanele wazi amagama ezinhlobonhlobo ezivulekile zokuvula umhlabathi ovulekile futhi ovaliwe ukwenza ukhetho olufanele, ukubukeka kwesithelo kanye nemibandela yokulima. Siyethemba kakhulu ukuthi ulwazi oluhlinzekwe ngezinhlobonhlobo ezihlukahlukene zucchini luzowusizo kuwe ngesikhathi sokusebenza kwensimu, futhi isivuno sakho esicebile sizoba mnandi futhi sihle.