IBlackcurrant, njengezitshalo eziningi zomhluzi, ithela izithelo ngokunakekelwa okufanele. Njalo ngonyaka, kusukela ngesikhathi sokutshala, ama-currant bush kudingeka asikwe futhi ahlanze. Kunezindlela ezahlukahlukene zokuthena isitshalo, zisetshenziswa ngokuya ngeminyaka, isimo sesihlahla, inkathi nezinye izimo.
Isakhiwo sesihlahla esimnyama
I-Blackcurrant - isihlahla esifinyelela kumamitha amabili ukuphakama. Izindawo ezikhanyisa kuqala. Izithelo zihamba phambili amahlumela konyaka owedlule, yize amajikijolo akhula emagatsheni amadala. Amahlumela akhula ezimpandeni abizwa ngokuthi "zero", anikezela ngesivuno esikhulu ngonyaka olandelayo. Ezigatsheni ezindala, "izinkabi" zihlukaniswa umbala olula wegxolo. Amahlumela amathambo amadala kuneminyaka emithathu amnyama kakhulu, anamagatsha amaningi asemuva.
Isihlahla esidala se-currant siqukethe amagatsha weminyaka ehlukile
Ngabe ngidinga ukuthena abahluzi
Ngemuva kokuthena, ukukhanyisa kwesihlahla kuyathuthuka, kungene umoya omncane. Lapho ususa amagatsha amadala, anezifo, kanye namahlumela amancane, uqinisa isihlahla, isitshalo asisebenzisi amandla ongeziwe ekukhuleni. Amagatsha asele athola ukondleka okwengeziwe, okuvuselela ukwakheka kanye nokuthuthuka okukhulu kwamahlumela amasha. Ukuvunwa esihlahleni esakhiwe kahle akunzima, ngoba amagatsha angeziwe awaphazamisi ukususwa kwamajikijolo. Ukuthena okujwayelekile kuphumela ezithelweni eziphakeme nekhwalithi yezithelo eyenziwe ngcono.
I-currant bush encane iqukethe amahlumela unyaka owodwa nambili
Izindlela zokuthena izihlahla
Ngenhloso yawo, izihlahla ziyenzeka:
- ngenhlanzeko
- okwakhayo
- anti-ukuguga.
Ukwenza izihlahla kuqinisekisa ukwakheka kwesihlahla se-currant. Baqala kusukela ngesikhathi sokutshala futhi bachitha iminyaka engama-4-5, phakathi nesikhathi lapho kungenzeka khona ukuthi bakhe isitshalo. Esikhathini esizayo, uma kunesidingo, feza izifutho zokuhlanza nokuguga. Esimweni sokuqala, amagatsha amadala ayasuswa futhi ukukhula kwamahlumela amasha kuyakhushulwa, okwesibili - aqeda amagatsha agulayo aphukile. Emasimini amadala, izinambuzane zivame ukuqala, ngakho-ke ukugawulwa kokulwa nokuguga ngezinga elithile nakho kudlala indima yokuhlanzeka.
Iziphakamiso ngenqubo
Ukwakheka okujwayelekile kuqinisekisa isivuno esizinzileyo kuyo yonke impilo yamabhasi ama-currant. Ukuze uthole izithelo ezinhle ku-currant udinga ukushiya amagatsha we-15-20 weminyaka ehlukile. Minyaka yonke, amadala (ngaphezulu kweminyaka engu-6) namahlumela angavuthiwe ayasuswa, kanye namagatsha amancanyana.
Isihlahla esakhiwe kahle se-currant siqukethe amagatsha weminyaka ehlukene.
Iphethini yokulahla
Ukwakheka kwesihlahla esisha se-currant, esinamahlumela wonyaka kuphela, kuqala ngokushesha ngemuva kokutshala. Onke amagatsha asikiwe, kushiya amahlazo kube ngamasentimitha angama-5. Lo msebenzi olula uvusa ukwakheka kwamahlumela amasha anamandla. Uma ungafundi izihlahla ezinzima ekuqaleni kokukhula, isihlahla siyoba buthaka.
Ngemuva kokususa inxenye yenhlabathi, lesi sitshalo sizonikeza enye amahlumela amasha angama-3-4 ehlobo. Ekwindla, ukukhula okuncane akudingekile ukunciphisa, ngoba kuzosungulwa isitshalo sonyaka olandelayo.
Ngonyaka wesibili, i-currant izobe isiqalile ukuthela izithelo, futhi futhi phakathi nenkathi isihlahla sakha amahlumela amasha anamandla ("zero"). Ukwenza izihlahla zasekwindla kushiya ezinye eziqine kakhulu" izinqubo. Amagatsha aphukile athinteka yi-Powdery isikhutha nezinambuzane asusa amagatsha, futhi ngendlela efanayo enza amahlumela athambekele emhlabathini noma enze lukhuni isihlahla. Zisuse kafushane ngangokunokwenzeka ukuze ungashiyi iziqu.
Kunolunye usizo olusobala ngokuthenwa kwezihlahla: amagatsha angeziwe angasetshenziswa njengezindlela zokusika ukubamba imbala, ngakho-ke, esihlahleni esisodwa esinempilo esithengiwe e-nursery, ungathola okusha okusha kwe-3-4.
Ukuthena i-currant kuqala ngokushesha ngemuva kokutshala
Kusukela ngonyaka wesithathu, amagatsha amathathu amadala asuswa minyaka yonke. Bahluke kwabancane ngombala - uma mnyama igatsha liba mdala kangakanani. Amahlumela aqhakaza abancane, minyaka yonke. Amagatsha amadala makhulu kakhulu futhi avame ukuthintwa yizilokazane. Ngokuzisusa, zithola ukukhanya okungcono kwesihlahla nokukhucululwa kwendle kwesitshalo.
Esihlahleni esine-currant kusuka eminyakeni emi-3 nangaphezulu, amagatsha amaningana weminyaka ehlukile asele
Imithetho yokuthena izihlahla
Kunemithetho eminingana ebalulekile elandelwa lapho kusetshenzwa izihlahla ze-currant:
- Ungashiyi iziqu, usike eduze komhlaba ngangokunokwenzeka.
- Susa amagatsha engweni yangaphandle eseduze.
- Amahlumela asike engela ka-45mayelana.
- Ibanga elifanele lokusika ukusuka ezinso ngu-5 mm.
Ukuze unqume izihlahla udinga isihlahla somhlabathi esimisiwe. Abanye abalimi batusa ukuyikhipha amagciwane ngemuva kokuyisebenzisa.
Amagatsha ama-currant aqhakaza isihlahla asuswa eduze komhlaba ngangokunokwenzeka.
Abalimi bakholelwa ukuthi isihlahla currant uhlala hhayi iminyaka engaphezu kuka-12-15. Ukunakekelwa okufanele, izihlahla ezifika ngesikhathi nokugqoka okuphezulu kuzonikeza ukukhiqiza okuphezulu esihlahleni se-currant ngalesi sikhathi. Esikhathini esizayo, uma kuyizinhlobonhlobo ezibaluleke ngempela, zisakaze ngemithombo futhi zikhule isitshalo esisha. Ngokuvamile akunakwenzeka ukugcina amahlahla amadala amade.
Ukukhetha Isikhathi
Ukuthena isihlahla se-currant kudinga isikhathi esiningi namakhono athile. Entwasahlobo, kunconywa ukususa amagatsha ngemuva kokusungulwa kwesimo sezulu esifudumele, kodwa ngaphambi kokuqala kokugeleza kokuncipha nokuqhakaza. Uma uqala ukuthena ngokuhamba kwesikhathi, ungaqeda isivuno sonke: izihlahlana eziphaphama zizokuwa, futhi ngokugeleza okunamandla, indawo ebekiwe ipholisa kubi kakhulu futhi nesitshalo singagula.
Abalimi abaningi bahlanza ekwindla ngemuva kokuvunwa. Okwamanje, isihlahla esine-currant sisenamandla anele okululama, futhi lesi sihlahla sicashe kahle. Entwasahlobo, basebenza wonke umsebenzi, befaka isikhathi esifushane.
Ukuthena kwentwasahlobo
Ngesikhathi sokuthena kwentwasahlobo unaka ukubukeka kwesihlahla. Ama-currants akufanele asakaze kakhulu, ngakho-ke, amagatsha athambekele noma alele phansi asuswa kuqala. Futhi, amahlumela ama-currants akhula ngaphakathi futhi enza ukuqina kwesihlahla, sonakaliswe yisithwathwa, siphuke noma somile, nawo ayasuswa. Uma, ngasizathu simbe, amagatsha awelayo engasuswanga ekwindla, lokhu kwenziwa nasentwasahlobo.
Ividiyo: izihlahla zasentwasahlobo kanye nokusebenza kwamakhasi amnyama
Ukuthena Autumn
Ngokuya ngeminyaka yobisi, ukuhluza ekwindla kwenziwa ngezindlela ezihlukile. Imvamisa, wonke amaqabunga asele kumagatsha asuswa ngaphambi kokuqala umsebenzi.
Emabhusha asemancane, izihloko zezithombo “ezibalulekile” ezimaphakathi zifinyezwa ngo-20-25 cm. Kamuva, kubekwa izithelo ezingaphezulu kwamagatsha asikiwe, kukhanyiselwe kangcono, bese amahlumela ngokwawo egatsheni engcono. Ngonyaka olandelayo, kuzokwakhiwa isivuno engxenyeni ephakathi nendawo, ezothuthukisa ukuvuna amajikijolo.
Emahlathini amadala, ama-currant ayasuswa uma kunesidingo namagatsha aqhekekile futhi aphukile, afinyeze amahlumela amancane aqinile futhi alondoloze ukuma okulungile.
Ividiyo: izindlela zezihlahla zasekwindla zokuthena zeminyaka ezahlukahlukene
IBlackcurrant isihlahla esikhula ngokushesha esikhulisa isisindo esiluhlaza masinyane futhi singaba mnene kakhulu, kwesinye isikhathi ngokulahlekelwa isivuno. Ukwakheka kahle kwama-currants kudinga amakhono athile nolwazi, kepha noma yimuphi umlimi angawazi kahle ...
