Izitshalo

Ukunakekelwa Kwamachibi: Ukubuka konke kwabahlanza amanzi namachibi ahlanza amanzi

Ipuli ezweni noma ezweni lakho iphupho labanikazi abaningi. Kodwa ukuyithenga noma ukuyifaka kuyingxenye yempi kuphela. Uzibuthe wemvelo yasemanzini uheha noma yikuphi okubi, usebenza njengendawo yokuhlala yamagciwane. Futhi umoya unezela "i-aesthetics", usakaze ebusweni bamanzi ngamaqabunga, izinhlayiya zothuli nemfucumfucu ehlukahlukene. Futhi uma ungafundi ukunakekelwa kwechibi njalo, khona-ke ekugcineni kuzoshintsha kube yichibi elihlanganisiwe noma ixhaphozi elinephunga, lapho kuphela ubuhlalu obuzobhukuda.

Isiginali yokuqala yokuhlanza umbala wamanzi. Kunoma yiluphi uhlobo lwamachibi (olunwebekayo, olumile, njll), amanzi kufanele abe sobala. Ngokushesha nje lapho ubona isithunzi esiluhlaza okotshani noma esimile, yazi: ichibi selivele lingcolile.

Ukunakekelwa kwamachibi ayisisekelo

Amachibi angahlanzwa ngezindlela eziningana:

  1. Ngendlela yokuhlanza umzimba.
  2. Amakhemikhali
  3. Indlela ye-Electrophysical.

Ukuhlanza ngokomzimba: izihlungi + amabhulashi namanetha

Ukunakekelwa okungokomzimba kwamanzi echibini kuqala ngokuthi yonke imfucumfuculu isuswa ingaphezulu kwamanzi ngamadivaysi ahlukahlukene (amanetha, izihlanza ezikhethekile, njll.). Kepha kulokhu, ungasusa kuphela izinhlayiya eziqinile ezibonakalayo. Konke okungabonakali iso lomuntu kufanele kususwe ngesihlungi esikhethekile.

Kubalulekile! Noma yikuphi ukuhlunga okuthengayo, iphampu kufanele ivulwe okungenani amahora ayi-6. Ngaphandle kwalokho, ukuhlanza okuseqophelweni eliphezulu akunakwenzeka.

Kunamaqembu amaningi wokuhlunga:

  • Ukuhlunga kwesihlabathi

Isihlungi sesihlabathi sibiza kancane kunezinye izinhlobo ngoba isihlabathi se-quartz sihlunga amanzi ngaphakathi kwiyunithi. Amanzi angcolisiwe adluliswa kule hlunga futhi izinhlayiya zemfucumfucu zihlala zingqimba lwe-quartz.

Ngale ndlela isakhiwo sangaphakathi sesihlungi sesihlabathi sibukeka kanjani

Yize kungabikhona inani lentengo elisetshenziswayo, lesi sihlungi asikudingi kakhulu, ngoba sidinga ukusatshalaliswa masonto onke. Ukuyihlanza, udinga ukufaka ucingo esikhundleni somfula wamanzi ahlanzekile, "azoshanela" konke okuqongelelwe ngaphakathi. Izakhamizi zasehlobo ezingenawo amanzi zizokuthola kunzima ukunikeza ukushibilika.

Ngaphezu kwalokho, ikhwalithi yokuhlanza uhlelo lwesihlabathi iphansi. Kufakwa kuphela izinhlayiya ezinkulu ezikhudlwana kwama-20. Udoti omncane uhlala emanzini.

Ukuhlunga okunjalo kunconyelwa kuphela amachibi amancane angenayo imali lapho amanzi eshintsha njalo.

  • Ukuhlunga kweCartridge

Ukuhlunga kweCartridge kuvame ukusetshenziselwa ukuhlanza ichibi lamapulangwe.

Le ndlela yokuhlanza ifaka ama-cartridge amaningi atholakala ngaphakathi kwezindlu. Bayakwazi ukususa izinhlayiya aze afike kuma-microns ayi-10 emanzini. Izindleko zokuhlunga okunjalo ziphakeme kunezihlungi zesihlabathi, kepha zidinga ukugcinwa okungaphansi, futhi zihlanze kangcono ichibi. Ukugeza ama-cartridge, kwesinye isikhathi kufakwa ngaphansi kwengcindezi yamanzi ahlanzekile. Kulula kakhulu, Yebo, ukusebenzisa ama-cartridge alahlwayo, okuthi ngemuva kokuvaleka, alahlwe, esikhundleni sawo kube amanye amasha.

  • Izihlungi ze-Diatom

Izivikelo zokuhlunga ze-Diatom zishesha kakhulu futhi zidinga ushintsho lwe-cartridge

Sawubona, kuvela izinketho zokuhlunga nje. Kule mishini, ukuhlanza kwenzeka kusetshenziswa umhlaba we-diatomaceous (okubizwa ngokuthi amagobolondo e-plankton) abhoboziwe. Ukuhlunga okunjalo kunikezela ngezinga eliphakeme kakhulu lokuhlanza, kususa izinhlayiya kuze kufike kuma-3 microns. Kepha ubuncane bezinhlelo ezinjengalezi ukuthi umhlaba we-diatomaceous "uvala" ngokushesha okukhulu, futhi ngisho nokusakaza emuva akukwazanga ukubuyisela umphumela. Kuyadingeka ukushintsha ama-cartridges kaningana ngonyaka, okubiza kakhulu.

Izindlela zokuhlanza amakhemikhali

Imikhiqizo yamakhemikhali yokunakekelwa kwamachibi ihloselwe ukulwa nezinhlobo ezahlukene zokungcola, nokuhlanza ikhwalithi udinga ukuthenga iqoqo lonke lezidakamizwa. Cabanga ukuthi ungaligeza kanjani ichibi ngokuphelele.

Ngakho-ke, ukulwa namagciwane, kufanele uthenge ukwakheka lapho enye yezakhi i-oksijini esebenzayo, chlorine noma i-bromine.

  • Eshibhile kunazo zonke, kepha ngephunga elithile isidakamizwa se-chlorine. Uyakwazi ukuvusa ukungezwani komzimba.
  • E-bromine, izinga lokukhishwa kwegciwane alikho libi, kepha akunaphunga. Kuliqiniso, inani lentengo libiza kakhulu.
  • Okubiza kakhulu kepha kuphephe kakhulu i-oxygen. Ibulala amagciwane cishe nge-100%, ngaphandle kokulimaza amanzi noma abantu.

Ngaphezu kwamagciwane, inkinga yamachibi asekhaya algae. Zikhula ngokushesha kangangokuba azilwi nazo ngezikhathi ezithile, kepha njalo, lapho nje zigcwalisa ithangi ngamanzi. Ngokuthenga nokulala amalungiselelo akhethekile, uzovikela izindonga zesitsha kusuka ekuluhlaza okotshani, nangaphansi - kusuka ekunceliseni.

Amalungiselelo okususa izinhlayiya ezingaphansi kwama-3 microns kufanele aqedele umsebenzi oqalwe yizihlungi, abhubhise ama-molecule wamaprotheni. Izinto ezinjalo zibizwa ngokuthi ama-flocculants.

Amamitha we-pH kufanele ehliselwe echibini ukuthola ukuthi ibhalansi esezingeni le-acid.

Umsebenzi wokugcina wokuhlanza amakhemikhali ukulungisa ibhalansi ye-pH. Umuntu udinga ibhalansi yamanzi engu-7-7.4. Ukuze umazi, kufanele ube nemitha ekhethekile - imitha ye-pH. Uma ibhalansi ye-acid-base iphakeme kunezibalo ezinikeziwe, bathulula izidakamizwa ukwehlisa i-pH, uma iphansi, basebenzise ukwakheka okuphambene.

Ukuhlanjululwa kwamanzi ka-Electrophysical

Indlela entsha yokuhlanza, lapho kungadingeki khona amakhemikhali, i-electrophysical. Iqembu lamadivayisi lifaka izibani ze-ultraviolet, ama-ozonizer namadivayisi akhipha i-ion yethusi nesiliva. Elinye lamadivaysi lisusa uhlobo oluthile lokungcola, futhi ngokubambisana linikeza isilinganiso esiphezulu sokuhlanzwa kwamanzi.

Ukunakekelwa Kwamadamu Esizini

Izici zokuhlanza ichibi lamapulangwe

Indlu yasehlobo iyindawo yokuhlala yezikhathi ezithile zonyaka, ngakho-ke, imvamisa inamachibi ohlaka noma wohlobo olunwebekayo, oluhlanzwa ebusika. Cabanga ukuthi ungayinakekela kanjani ichibi elinesisekelo sohlaka. Ukunakekelwa okuyinhloko:

  • Ukuhlunga kwamanzi (isihlungi esifanele ngaso sonke isikhathi sifakwa echibini);
  • ukuqoqwa kukadoti kusuka ebusweni (inetha noma i-skimmers);
  • ukuhlanza ngezikhathi ezithile ngamakhemikhali;
  • ukuvuna udoti kusuka phansi kwesitsha. (Kunezindlela ezahlukahlukene esitolo kunokuhlanza amachibi asendlini, kepha kungcono ukuthola indawo yokuhlanza noma ikhethi elikhethekile).

Ukunakekelwa Kwamamodeli Kwehlayo

Ezinganeni, amachibi ayanda kakhulu ayathengwa kakhulu. Ukuze ulondoloze inhlanzeko, kufanele ihlanzwe masonto onke amanzi futhi ilahlwe i-mucus, sediment. Uma ivolumu yesitsha inkulu, kunconywa ukufaka ama-disinfectants, ngoba isonto ngalinye ukugcwalisa ichibi ngamanzi amasha kubiza kakhulu.

Izingane ezingaphansi kweminyaka engu-3 ubudala zishintsha amanzi nsuku zonke!

Ukugcina ukuhlanzeka echibini kulula kunokuzama ukubuyisela isitsha esigcotshwe ngodaka.