Izinsuku zamaShayina - indlela yokutshala nokunakekela

Usuku lwamaShayina yisitshalo esidumile esinezindawo zokupholisa. Namuhla, izinhlobo eziningi zalesi siko ziyaziwa, ngayinye yazo inezici ezithile. Ukuze ukhule isitshalo esigcwele ekhaya noma esizeni, kufanele ulandele ngokusobala izincomo ze-agrotechnical.

Usuku lwamaShayina - siyini lesi sitshalo

Lesi sitshalo sidabuka eChina. Kubizwa nangokuthi usuku olubomvu, i-jujube noma i-unabi. Sihlahla esikhulu noma isihlahla, esifinyelela kubude bamamitha ayi-8. Isiko lelo libonakaliswa umqhele osasazekayo kanye namaqabunga awela ebusika.

Usuku lwesiShayina yisitshalo esibalulekile esizuzayo

Izinhlobo zezitshalo zasendle zinezikhala ezinkulu. Kodwa-ke, izitshalo eziningi ezitshalwa zingenameva. Zinezithelo ezinkulu, zifinyelela ku-30- 40 g. Lesi sitshalo sinezimpawu eziningi eziwusizo.

Izici eziwusizo nokusetshenziswa kwezokwelapha

Izithelo, amahlamvu, imbewu yezitshalo sekuyisikhathi eside isetshenziswa emithini yaseChina. Isiko linezinto zokwelapha. Kusetshenziswa ezimeni ezinjalo:

• umfutho wegazi ophakeme;
• i-pathology yohlelo lokugaya ukudla;
• ukucindezela
• i-pathology yohlelo lokuphefumula;
• i-hemoglobin ephansi;
• isifo senhliziyo.

Amahlamvu entende yosuku lwaseChinese asetshenziselwa ukulungiswa kwama-decoction okwelapha noma ama-infusions. Kukhona into ekhethekile kuyo - zizifin. Inomthelela ekuqothulweni kwezithelo zokunambitha. Ngakho-ke, into esetshenziswa kakhulu ukwenza umuthi obabayo.

Izinhlobo ezihlakulelwe nezinhlobonhlobo

Namuhla, izinhlobo eziningi zezitshalo ziyaziwa, ezinye zazo zimelana neqhwa. Ngakho-ke, zingatshalwa emgqeni ophakathi nendawo nasezifundeni ezinesimo sezulu esibandayo.

Izinhlobo ezithandwa kakhulu zosuku lwe-Chinese unabi zifaka lokhu okulandelayo:

• Koktebel. Le nhlobonhlobo yatholakala eNsitsky Botanical Garden. Inenkathi yokuvuthwa sekwephuzile. Izithelo zikhulu futhi zinamachashazi. Isitshalo sibonisa ukumelana ngokulingana nesithwathwa nesomiso. Ngaphezu kwalokho, ibekezelela ukushisa kalula.
• ISinitis. Leli siko liphinde lafuya eNsitsky Botanical Garden. Amajikijolo esitshalo anambitha kahle.
• I-Plodivsky. Lokhu kukhethiwe okuhlukahlukene kwe-Ukraine. Inzuzo esemqoka ukumelana kwayo okuhle nesomiso nokushisa okuphansi. Izithelo zincinci futhi zimbozwe nge-green and white pulp.
• Yalita. Lokhu ukuhlukahluka okusha okunezinzuzo eziningi. Yamukelwa ngabasebenzi baseNikitsky Botanical Garden. Izithelo zinesikhathi sokuvuthwa kokuqala. Zibonakaliswa ngokukhiqiza okuhle nezithelo ezisezingeni eliphakeme.

Namuhla kunezinhlobo ezahlukahlukene zezinsuku ezilungele ukukhula ezikhungweni ezihlukene.

Izici Ezikhulayo

Ukukhulisa isiko elinamandla futhi elinamandla, kuyadingeka ukulandela ngokuqinile izincomo zochwepheshe.

Beka i-jujube

Ngaphambi kokutshala, kufanelekile ukukhetha indawo efanele. Usuku lufuna indawo enelanga, evikelwe ngokuthembekile emoyeni. Inhlabathi kufanele ibe lula futhi ikhishwe. I-sand kanye ne-peat kunconywa emhlabathini osindayo. Umhlaba ompofu kufanele ucebiswe ngomanyolo.

IFenike idinga indawo enelanga

Ukutshala i-Unabi emhlabathini ovulekile

Ungatshala isivuno emhlabathini ovulekile ekwindla noma entwasahlobo. Ngasikhathi sinye, kubalulekile ukukhetha kahle izinhlobonhlobo kucatshangelwa izici zezulu zesifunda.

Lapho ukhetha izithombo, kusiza ukuqikelela ukuthi amahlumela nezimpande ziyaphila. Akufanele zome noma zikhombisa izimpawu zokubola. Kungcono ukuthenga izitshalo ezitshaliwe esifundeni sakho. Uma izinto zokutshala zingeniswa zivela ezingxenyeni eziseningizimu, ubusika bazo buhlala bunciphile.

Ukutshala usuku, yenza okulandelayo:

1. Bumba umgodi ongu-50 cm ngosayizi.
2. Phansi komgodi, uthele igquma lomhlaba, ulixube nomquba obunjiwe.
3. Faka isithombo egqumeni bese usakaza izimpande zalo ngokucophelela.
4. Ukujula okukhethekile ngeke kwenziwe. Intamo yempande kufanele igcwale ngomhlabathi.
5. Fafaza ngokucophelela umgodi emhlabathini.
6. Nisela isivuno ngebhakede lamanzi. Kulokhu, kufanele usebenzise ikani lokunisela nge-nozzle. Kubalulekile ukugwema ukuguguleka kwenhlabathi.

Izindlela zokusonga izifunda zezulu ezahlukahlukene

Ukuthenwa kwenhlanzeko ukususwa kwamagatsha omile futhi anezifo. Kumele yenziwe kunoma yisiphi isifunda ngesikhathi esifudumele. Inqubo yokwenziwa yenziwa entwasahlobo. Kuya ngendawo okulinywayo.

Ezitobhini eziphansi, i-unabi ayigodoli. Ngokukhanyisa umqhele ofanele, lesi sitshalo sakhiwa ngesimo sevase noma isitsha. Kulokhu, kunconywa ukushiya amagatsha ama-4 amathambo akhula embuthanweni.

Ezifundeni zasenyakatho, i-unabi iqina ngokwezinga leqhwa noma entanyeni yempande. Ngenxa yalokhu, isiko lithatha isimo sesihlahla. Kulokhu, kuyadingeka ukunciphisa umqhele ukuze ungabi mnene kakhulu.

Ukunakekelwa kosuku lwesiShayina, imithetho eyisisekelo

Ukuze isitshalo sikhule ngokujwayelekile, kudingeka sinikeze ukunakekelwa kwekhwalithi. Kufanele kube okuphelele.

Ezimweni zaseCrimea nakwezinye izindawo eziseningizimu yeRussia, ukuthambisa okukodwa kanye ngenyanga kwanele usuku lwamaShayina. Kulokhu, inhlabathi kufanele ibe nomswakama okungenani ize ibe ngu-60 cm.

Ngokushesha ngemuva kokufika, i-unabi encane ikhula kancane, ngakho eminyakeni yokuqala yokuphila, udinga ukhula endaweni ezungezile. Lapho isihlahla sikhula isidingo sokunakekelwa okunjalo siyonyamalala.

Entwasahlobo yokuqala, njalo ngonyaka, kudliwa isihlahla esincane. Ekuthuthukisweni okujwayelekile ngaphezulu kwesiqalo sesitha kuyokwanela ukusakazeka:

• 1/2 ibhakede le-humus;
• 2 tbsp. wezipuni ze-superophosphate;
• 1 tbsp. isipuni somanyolo we-potash;
• 1-2 wezipuni ze-ammonium nitrate.

Ungasakha kanjani umqhele

Ukuthena okwenziwa ngendlela efanele okwenzelwe izithombo ezindala kuneminyaka emi-2. I-Unabi imvamisa ikhuliswa ngendlela yesihlahla esinomqhele wamahhala. Ngonyaka wesibili wokukhula, umqhubi wesikhungo esimaphakathi unqunywe ku-80-90 cm.

Umqhele wakhiwa ezinhlwini ezi-2, uhlela amagatsha ngokuvunguza. Ibanga phakathi kwama-tiers kufanele lifane.

Ukusakazeka kwe-Unabi

Ungasakaza izinsuku ngezindlela ezahlukahlukene. Kulokhu, imbewu, ukusika, amahlumela asetshenziswa.

Ukusakazwa kwembewu

Ungatshala imbewu ngezithelo ezivuthwe ngokuphelele Ngasikhathi sinye, kumele zithathwe ezinhlotsheni zezitshalo ezincane zasendle ezinosithelo. Imbewu yezilimo ezinkulu ezinezithelo ezinkulu ihlukaniswa yigciwane elingakhuli kahle, ngakho-ke akunakwenzeka ukuzikhulisa.

Ekwindla sekwephuzile, imbewu yezithelo kufanele itshalwe emhlabathini futhi ilungiswe ngamasentimitha angama-3-4. Ubusika bunconywa ukufudumeza kancane izitshalo ngamagatsha e-spruce. Kufanele isuswe entwasahlobo ngemuva kokuncibilika kweqhwa.

Ukusheshisa ukubukeka kwamahlumela, entwasahlobo kufanele imbozwe ngefilimu esobala. Uma izithombo ziphenduke zaba zinene kakhulu, kunconywa ukuzithambisa. Kufanele kube ubuncane be-20 cm phakathi kwezihlahla.

Isimo sezulu esishisayo nesomile, izithombo zidinga ukuthambisa kanye ngesonto. Kumitha eyi-sikwele elilodwa, kudingeka ibhakede eli-1 lamanzi. Kuyelulekwa ukufaka izithombo zenhlabathi ngensimbi esetshenziswayo.

Ukusakazwa ngokusika

Ukusabalalisa isiko, kuvunyelwe ukusebenzisa ukusika izimpande. Ukuze wenze lokhu, yenza okulandelayo:

1. Ekuqaleni kwentwasahlobo, bumba ngokucophelela inhlabathi eduze nesihlahla bese uthola izimpande zawo 1 cm.
2. Ukusuka ezimpandeni ezikhethiwe, udinga ukwenza ukusikwa okuningi. Ubude bawo kufanele bube ngu-15 cm.
3. Kutholwe ukusikwa ukutshala ngokuqondile noma endaweni ethambekele kancane.
4. Udinga ukutshala izitshalo embhedeni olungiselelwe ngomhlabathi omanzi futhi oxegayo. Ibanga phakathi kokusikwa kufanele libe ngu-10-15 cm. Ukutshala ukujula - 5 cm.
5. Umbhede kufanele umswakama futhi ukhululeke. Ngemuva kwesikhathi esithile, amahlumela avela kuma-buds okulala.
6. Ngentwasahlobo elandelayo, izithombo zingahanjiswa endaweni ehlala njalo.

Izinsuku zingandiswa ngezindlela eziningi.

Ukudubula kanye nokwakhiwa

Ukuphinda kukhiqizwe izimpande kuyindlela elula etholakala kuwo wonke umuntu. Izinhlobo ezincane zezithelo zasendle ezikhula kancane zakha inani elikhulu lezimpande. Ekuqaleni kwentwasahlobo noma ekuqaleni kwekwindla, kubalulekile ukumba ngokucophelela izingane eziningana bese zizibeka esizeni esingapheli.

Enye indlela elula yokuzala ukusetshenziswa kwe-layering. Ekuqaleni kwentwasahlobo, amagatsha angezansi kufanele agobeke emhlabathini futhi aqine ngokuqinile. Ingxenye elungisiwe kufanele ifafazwe ngenhlabathi, kanti phezulu kufanele kukhishwe. Uma kungenzeka, sinikeze isitshalo isikhundla mpo.

Inhlabathi engenhla kokufakwa kufanele ibe manzi futhi ixege. Inhlabathi kumele isuswe ukhula njalo. Ngaphansi kwezimo ezinhle, ukubekelwa phansi kuqala phakathi ehlobo. Entwasahlobo yonyaka olandelayo, kuvunyelwe ukusika igatsha lomama bese lihambisa izithombo endaweni eyiyo.

Izici zokukhiqiza izithelo nokulungiselela ubusika

Ukutshala izitshalo kuqala eminyakeni eyi-2 ngemuva kokutshala. Isitshalo sibonisa ngezithelo ezimnandi noma ezimuncu. Bahlanganisa inani elikhulu lezinto ezihlukile.

Izinsuku zinezithelo ezinhle kakhulu

Ekubunjweni kwezinsuku kunezinto ezilandelwayo, i-ascorbic acid, izithako ezinomsebenzi we-P-vitamin. Ngenxa yokusetshenziswa kwalomkhiqizo, kungenzeka ukwenze kube ngcono ingcindezi futhi wenze ukuthi imikhumbi ibuye kakhulu.

Ukuphikiswa kwesitshalo iqhwa kuncike ezinhlotsheni zazo. Eminyakeni yokuqala, zonke izinhlobo zamasiko kufanele zibe nezitayela. Ukuze wenze lokhu, udinga ukuhlanganisa okutshalekile bese umboza ngezinto ezingezona ezilukiwe. Ukuhlala amasiko amadala kuyinkinga enkulu.

Izifo nezinambuzane, ukulwa nazo

Isitha esiyisiko esikhulu sithathwa njengendiza ephendukayo. Futhi kwesinye isikhathi lesi sitshalo sihlaselwa izibungu zesicabucabu kanye nama-aphid. Ukugwema izinkinga, kubalulekile ukusebenzisa amalungiselelo akhethekile wezinambuzane. Kepha kufanele zizalwe ngamanzi amaningi ukuze zingashisi amahlumela amasha.

Kubaluleke kakhulu ukuqoqa zonke izithelo eziwile ekwindla. Kukubo lapho kuvela khona izifo futhi izinambuzane zibulale, ezizokwethula ukuhlasela ngonyaka olandelayo.

Usuku lwe-Unabi yisitshalo esidumile esiletha izinzuzo ezinhle zezempilo. Ukufinyelela impumelelo ekutshalweni kwayo, kuyadingeka ukunamathela ngokusobala kwizincomo ze-agrotechnical.