I-Autumn noma i-honey agaric entsha (i-Latin Armillaria mellea) iyinhlobo yesikhunta yohlobo lwezinyosi agarics yomndeni wePortalacriaceae. Ukhunta lingesigaba sesithathu esidliwayo.
Incazelo
| Isigqoko | Ububanzi bufika ku-10 cm cm. Umbala uncike ezihlahleni ezikhula eduze kanye nesimo sezulu, ziyahlukahluka kusuka kokukhanya okukhanyayo kuya komnqumo. Maphakathi nesigqoko, iphalethi liba mnyama. Kumakhowe amancane, isigqoko simbozwa ngezikali eziningi, ezinyamalale ezindala. |
| Amarekhodi | Kuyaqabukela, kusuka kokucishe kube mhlophe kuya onsundu nge-pink tint, kuvame ukuba namabala ansundu. |
| I-Pulp | Inenyama, inephunga, ikhanya, ibumnyama nobudala. |
| Umlenze | Kufika ku-12 cm ukuphakama kuze kufike ku-2 cm obukhulu, ngopende omncane ophuzi. Kuhlala kukhona indandatho ebonakalayo emlenzeni. |
Ungawathola nini futhi kuphi ukuqoqa amakhowe ekwindla?
Amakhowe oju lwenyosi atholakala emahlathini aqobayo futhi ahlanganisiwe asuka ezindaweni ezingaphansi kuya ezifundeni ezisenyakatho, ngaphandle kwe-permafrost. Imvamisa ikhula kokususwa, okuvela kuma-stumps eminyakeni engama-2-3.
Izihlahla eziyizintandokazi: i-birch, i-oki, i-linden, i-popula, kepha ungadeleli uphayini kanye ne-spruce. Lawa makhowe ayizinambuzane, okungukuthi, avame ukukhula kumithi ephilayo, kepha azizwa ekhululekile ezimpondweni ezibolile.
Kuyathakazelisa ukuthi uma amakhowe ekhula kuma-stumps, khona-ke i-mycelium ikhazimula ebusuku. Uma isigaxa esinjalo senzeka ngengozi, khona-ke kusalokhu kulinde isimo sezulu esifudumele ngokushisa okungaphezulu kwama-degrees ayi-10 ngesonto ngemuva kwemvula enhle noma inkungu eminyene kaSeptemba.
Amakhowe okuqala ekwindla avela ngoJulayi, kanti lawo wokugcina angatholakala ngo-Okthoba, nasezifundeni eziseningizimu ngisho noNovemba.
Ukukhiqiza kumangalisa. Kunamahlathi lapho ngonyaka we-amakhowe kusuka ehektheleni eli-1 aqoqa khona kuze kube yingxenye yetani lalawa makhowe amnandi. Zikhula ngamaqembu. Esiqwini esisodwa, kuze kufinyelele kumakhulu amakhowe, amakhowe afakwa emilenzeni.
UMnu Summer ongumhlali uyaxwayisa: Ukuphindeka kabili okuyingozi
Ngephutha, ungaqoqa i-flake esikhundleni samakhowe ekwindla, lapho isigqoko kanye nomlenze zimbozwe khona ngesikali esikhulu. Akuyona into enobuthi, kepha ayifanelekile ukudla ngenxa yokuqina, okufana nerabha futhi okunzima ukugaya uginindela, ongenalo iphunga le-mushroom.
Abakhethi bezikhowe abangenalwazi bangakwazi ukuqoqa, esikhundleni samakhowe adliwayo, ama-pseudopods grey-aphuzi, grey-lamellar noma obomvu onsundu. Ezimweni ezimbili zokugcina, akukho lutho olubi oluzokwenzeka. Lawa makhowe ahlelekile ngokwemibandela, kodwa kungcono ukuwadlula.
Izilonda zamanga ze-Sulfur ophuzi zinobuthi, uma zidliwe, leli cala lingaphelela endaweni yokucwilisa kanye nombhede wesibhedlela. Inyama yabo inphuzi ophuzi onephunga elibi.
Wonke amakhowe amanga awanaso isiketi emlenzeni, kodwa awangempela ahlala enawo. Omunye umehluko phakathi kwamakhowe wamanga namakhowe adliwayo wasekwindla: isigqoko esibushelelezi, esingenasikali. Umbala wamapuleti akufanele ube mpunga.
Ikhalori, zuza futhi ulimaze
| Okuqukethwe kwekhalori | Encane: kuphela ama-kcal angama-22/100 g. Lokhu kukuvumela ukuthi uwafake ekudleni nokudla okulamula kakhulu. |
| Amaprotheni | Kumakhowe amasha afinyelela ku-2.2 g. Okuncane, kepha aqukethe wonke ama-amino acid abalulekile. Njengoba amakhowe kungamaphesenti angama-90 amanzi, ngemuva kokoma, okuqukethwe ngamaprotheni kuwo kukhulu kunenyama. |
| Amafutha kanye nama-carbohydrate | Okuncane - okungama-1.4% kuphela no-0.5%, ngokulandelana. |
Kepha i-agarics yezinyosi imane nje iyindawo yokugcina izinto zamaminerali nezinto zomkhondo.
Lapha, ne-potassium, ne-phosphorus, ne-magnesium nensimbi. Futhi kukhona ithusi eliningi ne-zinc kulo kangangokuba ungasibekela isidingo sansuku zonke ngokudla kuphela ama-100 g alawa makhowe.
I-Copper ibandakanyeka kwi-hematopoiesis, futhi i-zinc iyasiza ekugomeni nasekuphathweni kokuzala. Amavithamini C no-E afaka isandla ekuqiniseni ukumelana nomzimba.
IVithamini B1, amakhowe oju atholakala kuwo kakhulu, iyasiza ohlelweni lwezinzwa, emazweni amaningi ungathenga imishanguzo yokwelapha izifo zenhliziyo nezinzwa eziqukethe lawo makhowe ekhemisi. E-Austria, i-honey powder isetshenziswa njenge-laxative emnene, futhi amalunga agulayo aphathwa ngamafutha nge-akhiphe la makhowe.
Emithini yaseChinese, ukusetshenziswa kwalawa makhowe kubanzi kakhulu: i-tincture isetshenziswa njengethoni, kanti ne-powder isetshenziselwa ukuqwasha, ukuqunjelwa, ne-neurasthenia.
Ngemuva kokuthola ukwelashwa okukhethekile, izintambo ze-mycelium, ezibizwa ngama-rhizomorphs, zithola imishanguzo yezifo ze-gastritis nezifo zesibindi, umfutho wegazi ophakeme kanye nezifo zokuphefumula kakhulu. Lo muthi uphinde unqunywe ngemuva kokushaywa unhlangothi.
Amakhowe oju aqukethe izinto ezibulala iStaphylococcus aureus, ezingamelana nemithi eminingi elwa namagciwane. Imiphumela yabo yokulwa nomdlavuza nayo iyafundwa. Sekuvele ukuqinisekisile ukusebenza kahle kwe-carcinoma namanye amathumbu.
Ngezokwelapha sebenzisa amakhowe amancane kuphela angathintwa izinambuzane. Akukho okuphikiswa, ngaphandle kokuthi abantu abanesisu esigulayo bagule kancane.
Amakhowe anobuthi ayatholakala futhi, ikakhulukazi aqoqwe ngemuva kokuqandisa, uma engabilisiwe isikhathi eside ngokwanele. Kuko konke okusetshenziselwa ukudla, ngaphandle kokomiswa, noma imaphi amakhowe kumele aphekwe ngaphambi kwemizuzu engama-30 ukuya kwengama-40.
Amakhowe oju anomnandi kakhulu kusobho, ikakhulukazi ngamabhontjisi, futhi njengesitsha esisehlangothini namazambane abilisiwe noma athosiwe. Zikha amanzi futhi zinosawoti, zomiswe futhi zithosiwe ebusika.
Kusuka ekwenziweni kokwenza i-powder, esetshenziswa njengokuthosa, okunikeza ukunambitheka nephunga elingenakuqhathaniswa ezitsheni eziningi.
