I-hoya yisitshalo somndeni wakwa-Lastovnev, futhi inezinhlobo ezingaba ngu-200. Izinhlobo ezivame kakhulu ziyizinto: i-hoya inyama, i-hoya ende-leaf kanye ne-hoya bella.
Hoya inhle - enye yezitshalo ezinhle kakhulu futhi ezingavamile. Indawo yakubo yiPacific Islands, Thailand, Australia naseNdiya.
Le shrub encane, enamahlumela amancane namaqabunga amancane, ikhulile njengesitshalo esikhulu.
Imfanelo nencazelo
Igama elifanele lesi simila ngu Hoya lanceolata bella. Ngokwemvelo, izimo ezishisayo zokukhula, yi-epiphyte. Ukuze ukhule ekhaya, kungcono ukusebenzisa izibopho eziboshwe noma zeplastiki.
Uhlelo lomsuka Hoya incane futhi ibuthaka kakhulu. Ukuze uvimbele isitshalo ekufeni, kufanele itshalwe kuphela ezigulini ezinamathele, ezibanzi zamagciwane angu-2-3.
Izitshalo I-hoya inomzimba omncane, olula futhi oguquguqukayo, ohlaza okwesibhakabhaka, onama-deepters and thick leafy. Amahlumela ahlala isikhathi eside, ewa, engadingi ukwesekwa. Amagatsha anamanzi akhula ngokushesha, enza ama-ambulunga amakhulu ezimbali ekupheleni kwamahlumela.
Amahlamvu rhomboid, ekhomba, emincane, encane (Ubude obungu-2-4 cm). Uhlangothi olungenhla lwamacembe luhlaza okwesibhakabhaka, kanti phansi kukhanya, kulubala.
Izimbali Hoya omuhle kuhle kakhulu. Esimweni, zifana nezinkanyezi ezincane ezimhlophe ngekhanda elibomvu noma elibomvu ngaphakathi. Ziyakhula ezincane ze-inflorescences, izambulela, ama-7-9 ama-pcs.
Ukunakekelwa ekhaya
Lesi isitshalo esingenakuzithoba esingadingi izimo ezikhethekile. Ukumnakekela kulula, kodwa kufanele ulandele imithetho ethile.
Ukufika
Ungathenga isiqu se-choyi, usiqede, bese usitshala kwisitsha esilungisiwe ngenhlabathi. Uma utshalwa, amanzi afakwe ngaphansi kwe-tank, ungqimba oluncane lwe-substrate luthululelwa, I-2-3 cuttings ifakiwe bese ufafaza inhlabathi encane. Ngemuva kokutshala, amahlumela awanamanzi izinsuku ezingu-1-2.
Ground
Kubalulekile ukwenza i-substrate ngendlela efanele. Ungathatha umhlabathi oqedile we-orchid bese ufaka isihlabathi esincane.
Abalimi abaningi bakhetha ukulungisa inhlabathi umhlaba, i-peat, ishlabathi nomquba, ngesilinganiso se-2: 1: 1: 1. Ngaphandle kwalezi zithako engeza amagxolo amancane aqoshiwe, ama-moss namalahle.
Izimbiza
UHoya Bella akayithandi izimbiza ezivulekile. Kufanele itshalwe ezincane ezincane ezingenalutho ukuze izimpande zingabanjwanga. Ungasebenzisa izimbiza ezincane zepulastiki, ezinombhoshongo omkhulu wezimbobo. Ngaphansi kwe-tank kumele kufakwe ungqimba oluncane lwamanzi. Qaphela lapho utshala, ngoba isitshalo sinobuthi.
Ukunisela
Nisela amanzi isitshalo njengoba inhlabathi yoma. Kubaluleke kakhulu ukugwema ukuqhuma kwamanzi oketshezi epanini.. Esikhathini sokukhala kweBella amanzi okungenani kathathu ngesonto, nangemva - kuphela kabili ngenyanga. Amanzi avikela noma asebenzise imvula. Ukushisa kwamanzi kufanele kube yizi-2-3 degrees eziphakeme kunekamelo lokushisa. Ebusika, ukuchelela kunciphise kakhulu.
Umswakama womoya
Hoya ithanda umoya omanzi. Ehlobo, kufanele ichithelwe, ivimbele amanzi ukungena efihlekile. Emva kwalendlela, amaqabunga asula ngokucophelela.
Imodi yokukhanya
Hoya uthanda ukukhanya kwelanga. Kodwa emini, ewindini eliseningizimu, lesi sitshalo sincane kancane. Nokho, ebusika, hoy idinga ilanga eliphakeme.
Izimo zokushisa
UHoya Bella akayithandi ukushisa.
Lesi sitshalo asibekezelelani ama-drafts nezinguquko zokushisa okungazelelwe.
Umanyolo
Yondla i-hoya ehlobo kodwa angaphezu kuka 2-3 izikhathi ngenyanga. Ukuze wenze lokhu, sebenzisa isisombululo esibuthakathaka kakhulu semifino yezimbiwa eziyinkimbinkimbi.
Kusukela kwesilinganiso esikhulu semifino yomanyolo singafa.
Ngakho-ke, ngokugqoka kufanele uqaphele.
Ukutshala emva kokuthenga
I-Hoya Bella kufanele ishintshwe ngokushesha ngemva kokuthenga. Esikhathini esizayo, ukuyifakelwa njengento edingekayo, kodwa hhayi kaningi kaningi njalo eminyakeni emithathu.
Ukuzala
Ukuzala okuhle Hoya cuttings kanye layering. I-stems hoyu isakazwa ukuze ithole izimbali ngonyaka wokuqala ngemva kokutshala. Ukuze wenze lokhu, kudubu olude wenze ukuqubuka okungajulile, bayifaka nge-moss-sphagnum moss, bayibophe ngentambo bese bayimboza ngokunamathela ifilimu. Ngemuva kokuthi izimpande zivele, ihlumela liyadliwa futhi itshalwe embizeni ehlukile. Esikhathini esisodwa isidlo sasibeke okungenani ama-3 kulawa amahlumela asuswe.
Ukukhetha okulula ukuzalanisa - cuttings. Okukhethiwe ukuqothula i-stalk kumele kube ngonyaka odlule, futhi okungenani ube namaqabunga amabili amaqabunga. Ukuze athathe ngokushesha izimpande, unqunywe phakathi kwama-internodes. Ungabeka ukugcoba ingilazi yamanzi noma ufakwe e-substrate ekhethekile. Ngemva kwezinsuku ezingu-45-50 zihluma izimpande futhi zingatshala endaweni engunaphakade.
Izimbali
Hoya blooms ehlobo Izinyanga ezingu-1-2 emva kokuvela kwe-peduncles. Phakathi nalesi sikhathi, isitshalo asikwazi ukuhlelwa kabusha. Izimbali ziqala ngoMeyi noJuni, futhi zihlala cishe izinsuku ezingu-8. Ngemuva kwalokho, i-inflorescences, kanye ne-flower stalks, iyawa, kepha cishe ngokushesha kuvele okusha. Phakathi nenkathi yezimbali, i-hoya bella iveza iphunga elimnandi kakhulu le-vanilla, elingabangela ikhanda.
Ukuphila Ihoya inkulu. Ikhula kancane futhi, ngokunakekela kahle, ingaqhakaza isikhathi eside kakhulu.
Izifo nezinambuzane
Uma uketshelwa ngokweqile, i-hoya ingase ithinteke yi-powdery isikhutha kanye ne-root root. Ngezinye izikhathi kuhlaselwa i-mealybug, i-scythophilus nesicabucabu se-spider.
Izindlela zokulwa
Ukukhipha isitshalo kusuka ku-spider mite Kubalulekile ukuwufiphala ngekhambi le-Actellic (ama-15 awela ngamanzi ilitha ngalinye) futhi ukwandise umswakama ekamelweni.
Lapho isihlangu sivela kudingeka ukusula amaqabunga ama-hoi ngamanzi asozini. Uma kukhona izinambuzane eziningi, ukwelashwa nge-karbofos kuzokusiza.
Kusukela ku-mealybug Ungayilahla nge-garlic noma ukumnika okwenziwe anyanisi.
Izindlela zokwelapha
Ukuze ulondoloze i-hoyu kusuka e-powdery isikhutha, kuyadingeka ukuba unqume wonke amaqabunga neziqu ezithintekayo ngokuqhakaza okumhlophe, uthathe indawo engqimba enhlabathini bese uphatha isitshalo ngokulungiselela ukubulala i-fungicide.
Ngokunqotshwa kwezimpande ukubola ngokuvamile isitshalo asinakusindiswa. Izimpande zehoya zibuthakathaka futhi zifa ngokuphuma kwamanzi ngokushesha.
Ngokunakekelwa okufanele, ukukhula i-hoyu enhle akulula. Ngisho nomhloli wezimbali ongenalwazi angakwenza.
Uma ulandela izindlela zokufudumala nezithambile, ukuchelela okulinganiselayo nokufaka umquba, ungaqinisekisa ukuthi isitshalo impilo emide kanye nezimbali ezide.
Isithombe
Khona-ke ungabona isithombe sokunakekela ekhaya eHoya Bell, enhle:
