Isitshalo esinamagama angavamile sinezakhiwo okungenani ezingavamile. Akusetshenziswanga ukudla kuphela, izithelo zisuswa kwezinye izingxenye, kodwa zona zinefomu elimangalisayo. Akuzona zonke izivande ezithatha isivuno se-lagenaria, futhi akuwona wonke umuntu owaziyo ukuthi kuyini. Kodwa imiphumela yemisebenzi iyamangalisa ngaso sonke isikhathi.
I-Lagenaria: incazelo yenkambiso
Abantu abaningi bazi uLagenariya ngaphansi kwamanye amagama: i-zucchini yaseVietnam, ikhukhamba yamaNdiya, i-calabash, ibhodlela, i-bottle gourd nabanye. Abanye abacwaningi bakholelwa ukuthi kwavela eNdiya kuya eVietnam, futhi kusukela lapho ngo-1071 kuya eYurophu. Imifino isihlobo esiqondile se-scallops, i-zucchini, ithanga. Kodwa, ngokungafani nabo, akutshalwanga njengesitshalo sezinhlanzi. Ukuze uthole isivuno esihle, udinga i-trellis engaphezu kwamamitha amabili, ngoba izithelo zingafinyelela ubude bomamitha owodwa nengxenye. Ngaphezu kwalokho, lesi sitshalo ngokwawo sihlobisa, ngakho-ke kuvame ukutshala kulezo zindawo lapho ufuna ukuhlobisa izakhiwo eziqondile. Ngezinye izikhathi i-lagenaria ikhulile kuma-balconi noma ku-loggias, njengoba ubuchwepheshe bayo bezolimo bulula. 
Uyazi? Izithelo zesitshalo esetshenziswa ukwenza izitsha ezihlukahlukene ngisho namaRoma asendulo. Namuhla, ngaphandle kwezitsha, benza amathoyizi, izinsimbi zomculo, amaphayiphi, izigaxa, ama-ashtrays eLatin America, e-Asia nase-Afrika. Kusukela emanzini amade ukugqoka ezinye izinto ezidingekayo ekuphileni kwansuku zonke.Imifino enemibala ifana ne-zucchini, futhi ifomathi ingahluka kakhulu: ngesimo sephunga, ibhodlela, i-jug, inyoka-njengaye futhi ihlanganiswe nje, njengekhukhamba elikhulu lamamitha amabili. Isisindo sezithelo ezinjalo siyahlukahluka kusuka ku-3 ukuya ku-7 kg. Izithelo ezingavuthiwe kuphela, ezikhulile ezingaphezu kuka-60 cm ubude, zingadliwa. Kuzo zilungiselela izitsha ezifanayo njengalezi zithanga. Isibonelo, lungisa i-caviar, ama-saladi, ama-pancake. Izithelo ezincane zifakwe, kepha ezincane kakhulu zifakwe futhi zifakwe usawoti. Izithelo ezivuthiwe zifanele kuphela ukwakhiwa kwezinto ezihlukahlukene zendlu. Akumangalisi ukuthi lesi sitshalo sibizwa nangokuthi ithanga. Ezitsheni ezenziwe kuwo, amanzi awashisi isikhathi eside, futhi ubisi luhamba kancane kakhulu.
Izici ezikhulayo i-lagenarii, ukukhetha indawo yokutshala
Ngokuvamile i-lagenaria ithatha indawo enjalo yokutshala, ukuze ingajabulisi nje ngezithelo, kodwa nayo yonke inqwaba yayo eluhlaza. Ubeka izikebhe, izicingo, izihlahla njengezitshalo zokuhlobisa. Ngesikhathi esifanayo ukunakekelwa kwalo kudinga ubuncane.
Ukushisa nokukhanya kwe-lagenaria
Kanye nekhukhamba evamile noma ithanga, lesi sifo sithanda ukushisa nokukhanya okuningi. Emazingeni okushisa angaphansi kwe-15 ° C, imbewu yayo ayihlwanyeli, kanti amahlumela amancane emthunzini athuthuka kakhulu. Isitshalo esidala singazizwa kahle emthunzini wesihlahla, usebenzisa isiqu sayo njengesekelo. Ngakho-ke, kungcono ukukhetha izindawo ezivulekile zokutshala izitshalo, lapho inani elikhulu lokushisa lizoba khona ehlobo. Kodwa ngesikhathi esifanayo kufanele bavikeleke emoyeni nasezingxenyeni. Indawo ekahle ye-lagenarii yihlangothini elangeni elithinta imithi, izicingo, ama-arbors, izindonga zezindlu.
Uyazi? Imifino ayinayo isivuno esiphezulu kuphela, kodwa futhi nesilinganiso esihle sokukhula. Ngemuva nje kwamasonto ambalwa emva kwe-ovary, isithelo sifinyelela kumamitha amabili nesigamu ubude.Ngaphandle kwalokho, i-lagenariya ingafakwa endaweni yokushisa noma yokushisa. Kulesi simo, uqinisekisiwe ukuthola isivuno esilindelekile. I-greenhouse kufanele ibe okungenani ngamamitha amabili ubude futhi ube ne-verllis ephakathi ngaphakathi lapho lesi sitshalo sizophothula khona.
Luhlobo luni lomhlabathi oluthanda iLagenaria
I-Lagenariya noma, njengoba kubizwa nangokuthi, i-bottle gourd idinga inhlabathi evundile enezindawo ezinhle zokuhambisa amanzi kanye ne-acidity ephansi. Ukuze wenze lokhu, ubeke umbhede wodaka olwandisiwe noma isitini esiphukile 3 cm phezulu embhedeni bese usifafaza ngomhlabathi, noma kubalulekile ukumba umhlabathi ngesanti.
Kusukela ekwindla, kunconywa ukugcwalisa inhlabathi ngamanyolo adingekayo. Ekwindla, i-biomass evela emaqabunga, amagxolo, ama-sawdust, izintonga zisakazwa endaweni ehlosiwe yokufika futhi ifafazwe nge-lime phezulu. Ngemuva kwe-overwintering entwasahlobo, lesi simiso sihlanganiswa nomquba owenziwe nge-sawdust lapho kungenzeka khona ukutshala izithombo.
Indlela yokukhulisa i-lagenariya kusuka enzalweni
I-Lagenariya ihluma kuphela ngokusebenzisa izithombo, ukutshalwa kokutshala izinto ezivela imbewu kuqala kusukela phakathi no-Ephreli, nakuba kunezincomo zokwenza lokhu inyanga ngaphambi kokutshala okuhleliwe emhlabathini ovulekile.
Indlela yokulungiselela ukutshala impahla
Imbewu yalimi yemifino engavamile iminyene, akulula ukuhluma ngezimo zethu, ngakho-ke abalimi abathile batusa ukusika phezulu ngokuphambene nalokho lapho igciwane litholakala khona. Kodwa akukhona konke. Ezimweni eziningi, kuncike ekutheni imbewu isetshenziselwe izixazululo ze-biopreparations ekhethekile. Kuye ngezincomo zomkhiqizi wezidakamizwa, le nqubo ingathatha kusuka emahoreni amane kuya kwezinsuku ezimbili. Khona-ke, ukuhluma kwezinhlamvu ze-lagenarii kwenziwa kunoma iyiphi imvelo emanzi. Isibonelo, ku-sawdust emanzi, lapho imbewu kufanele ilale khona cishe izinsuku eziyisithupha ekushiseni okungaphansi kwama-23 ° C. Ekhaya, ibhethri evuthayo yokushisa ejwayelekile ifanele lokhu. Lokhu kuqinisekisa ukuhluma kwe-100% kwezinto zokutshala.
Ukutshala izithombo zaseLagenaria
Lapho kuvela amahlumela okuqala, ahlanzwa kanye ngesonto nge-stimulator yokukhula futhi aqale ukuchelela njengoba kudingeka. Ukukhanyisa kufanele kube nzima ngangokunokwenzeka. Ngemuva kweviki emva kokuvela kwamahlumela, i-sawdust ingahle ibe nephunga elincane ne-biohumus. Futhi emva kokuvela kwepheshana lesithathu, imbewu ehlwanyelwe ingafakwa kabusha ibe yizinkomishi ezihlukene ezisekelwe e-peat noma ephepheni.
Amahlumela afakwa enhlabathini ehlanganisa i-Peat, i-humus nesihlabathi somfula. Ezinye izazi zincoma ukuthi zengeze kancane umlotha okhuni kumxube (ngo-10 kg wenhlanganisela ye-0.5 kg yomlotha). Izithombo ze-lagenaria lapho zihlwanyela nge imbewu zikhula futhi zikhula ngamandla emithonjeni ngayinye kusuka emavikini amathathu kuya kwamatsatfu.
Ukunakekelwa kwesithombo
Izithombo kufanele zibe ekamelweni elihle kakhulu ekushiseni okungaba ngu-15 ° C. Ukumnakekela kulula: udinga ukuchelela njengoba kudingekile futhi ukuhamba nge-periodic.
Ukutshala nini futhi kanjani ukutshala izithombo emhlabathini ovulekile
Uma imbewu ihlwanyelwe maphakathi no-Ephreli, maphakathi no-May bayilungele ukutshala emhlabathini ovulekile. Kubalulekile ukuthi kungakapheli izinsuku ezingaphansi kwezingu-30 kusukela ngesikhathi sokuhlwanyela, izithombo zinezinga eliphakeme lokungu-10 cm, futhi kwakungekho isongo seqhwa emhlabathini.
Emhlabathini ukumba izimbobo ezingaba ngu-25 cm ububanzi endaweni ebangeni elingamamitha ukusuka komunye nomunye. Kuzo zonke zazo udinga ukwengeza umanyolo obunzima obunzima kanye nezimbonjana ezimbili ze-sawdust, umlotha, izipuni ezimbili ze-superphosphate. Izindebe zokutshala ezifakwe emgodini ngobumnene, ukuze zingalimazi uhlelo lwempande. Umhlabathi ophezulu unconywa ukuba ushicilelwe amaqabunga noma umshini we-sawdust. Ukwazi ukuthi isitshalo se-lagenariya, kunconywa ukuba kuhlanganiswe ngezigaba ezimbili: izinto ezijwayelekile zokukhosela kanye nefilimu, zicindezelwe ngamatshe. Lokhu kusiza ukuphakamisa izinga lokushisa emzimbeni wesitshalo, okuyi-thermophilic kakhulu.
Ngaphezulu kwezithombo kunconywa ukuba ufake ifilimu evikelayo. Ilula emgqeni we-crossbar, ehlala endaweni ephakeme ka-70 cm phakathi nensimu. Amaphethelo ayo kufanele adlulise ngaphesheya kwefilimu, ehlanganisa umhlaba. Uma ifudumala ngaphandle, ikhava phezulu ivuliwe kancane. Ekugcineni, isusiwe lapho kusungulwa isimo sezulu esishisayo. Njengomthetho, ngalesi sikhathi isitshalo siqala ukuqhakaza futhi sesivele sikwanele ukuyifaka ku-trellis.
Izici ukunakekela lagenariya ensimini
I-Lagenariya ayidingi izindlela eziyinkimbinkimbi zokulima nokukhathalela. Kwanele ukuchelela kahle, ukudla nokupuniza. Lezi zinsuku zenziwa cishe kanye kanye namasonto amabili kuya kwamathathu ngezilungelo ezikhethekile, isibonelo, i-Ovary.
Ukunisela nokudla i-lagenarii
Lezi zinyathelo zokunakekelwa kwemifino azifani nokudonsa ukunakekelwa.. Ungondla i-lagenaria nge-mullein kabili ehlobo futhi kathathu nge-potassium sulfate ngesilinganiso sepunikini ngalinye ibhakede lamanzi. Ukuze uthuthukise ukunambitheka kwemifino, ungakwazi ukwengeza umanyolo we-Magbor kanye nenkathi ngayinye ngesilinganiso esifanayo. Lapho izithelo zithwala, izingxenye ezimbili zomlotha zingathululelwa ngaphansi kwesihlahla ngasinye.
Kubalulekile! I-bottles flower flower blooms izimbali kusihlwa kanye blooms ebusuku, ngakho ukutshala yayo kudinga ukuvota imvelo. Ukuze wenze lokhu, thatha impova kusuka ezimpandeni zesilisa, ezisezinkalini ezikhanyayo emini, njengezimbali ezikhulayo emthunzini, impova ayinyumba. Akufanele futhi uma amanzi efika embali.
Kunezinye izikimu zokudla izitshalo. Isibonelo, kanye ngesonto phakathi nesikhathi sonke semifino, ukunikeza izidakamizwa "I-New Ideal" ngesilinganiso se-lid of liquid ngalinye ilitha lamanzi. Spray ngezinye izikhathi nge-Silk kanye ne-Epic ukukhuthaza abakhuthazi izikhathi eziningana ngesizini. Lapho lesi sitshalo siqala ukuthela izithelo, kunconywa ukuba unikeze ukudla okunamafutha ngezindlela "Izitshalo ezimbili".Uhlelo lokutshala isitshalo lufana nalokho okwenziwe ithanga. Ngokuvamile kunconywa ukuwasebenzisa uma kudingekile, ukuvimbela inhlabathi ukuthi ingabe iyomile, kodwa futhi ayiyikukhukhula. Kodwa kunombono wokuthi kungcono ukuthi ungadlulisi i-lagenarius kunokuba uwuthulule, ngaphandle kwalokho ingozi yezifo iyakwanda futhi ukunambitheka kwesithelo kukhula. Uma ukuphuza kuyadingeka ukuqinisekisa ukuthi amanzi awawa entanyeni yentambo yesitshalo. Uma kwenzeka lokhu, kufanele ifafazwe ngomlotha. Kudingekile ukuphuza isitshalo kuphela ngamanzi afudumele. Ekupheleni kuka-Agasti, ukuchelela kunqanyelwe ukuze izithelo zivuthwe kahle.
Ukusekela kwe-Lagenaria
Umbuzo wokuthi kufanele ukhule kahle kanjani i-lagenaria, uhlala ngesidingo sokufaka ukwesekwa kwesitshalo: isiko sinezinyosi, eside, nezithelo zawo zinkulu futhi zinzima. Kulokhu, kuyadingeka ukufaka engadini isiteji se-trellis enokuphakama okungenani ngamamitha amabili, lapho, njengoba ikhula, ukubopha izithelo nokubola kwesitshalo. Kodwa ungakwazi ukuhamba phambi kwe-lagenariya ngokumelene nodonga, ucingo noma ucingo bese uwadubula njengomhlobiso. 
Ku-trellis ukubopha ukuqhuma kuyadingeka kuyo yonke imitha yokuphunyuka. Uma i-lagenaria ikhula ngokumelene nodonga noma ucingo, kubalulekile ukuqondisa amahlumela phezulu ukuze izintambo zalo zikwazi ukufakwa ngendlela efanele.
Ukunamathisela kanye nokusika izihlahla
I-Lagenariya isitshalo ukuthi, ngaphezu kwemithetho ekhethekile yokutshala nokunakekelwa, kudinga ukuchofoza ngesikhathi esifanele nokwehlisa izihlahla. Lokhu kusiza ukugqugquzela ukukhula kwamagatsha ohlangothini futhi kunciphise ukukhula kwehlumela elikhulu. Uma kungenjalo, ingakwazi ukwelula kufika kumamitha angu-15. Ngisho namahlumela ohlangothini angafinyelela ku-10 m ubude. Uma sicabangela ukuthi ukuphakama kwe-tapestry ngokuvamile akudluli kwamamitha amabili, ukushiswa kufanele kuthunyelwe phezulu.
Kubalulekile! Kunoma yikuphi ukuqondiswa kwehlumela okuqondiswayo, phezulu kwayo kufanele kube njalo ilanga.Ukuphoqa amahlumela kuqala uma ubude bawo bufinyelela emamitha amathathu. Izenzakalo ezinjalo zivuselela ukubonakala kwama-inflorescence wesifazane, okuvela kuwo izithelo.
Izici zokuvuna izimbali zamabhodlela
Imifino inevuno ephezulu. Kuze kube ngu-60 kg wezithelo zingasuswa esihlahleni esisodwa, futhi ngisho nangaphezulu eminyakeni ephakeme yokunikela. Khumbula, uma uhlela ukuwadla, udinga ukususa imifino engakhuli.
Uma uhlela ukuqoqa imbewu, isitshalo singashiywa kuze kube sekwindla, kepha sisusiwe, ngaphandle kokulinda amaqhwa, ngaphandle kwalokho ngeke igcinwe isikhathi eside. Kungcono ukususa imifino engafani nengxenye yehlumela bese uyishiya ebhodini lokushisa eliphakathi. Ngakho uzokwazi ukuvuthwa ngesikhathi esithile, futhi ngoDisemba uzosomisa, ashiye imbewu ehlanzekile ngaphakathi. Ngemuva kwalokho, imifino ingavuleka futhi ifike. Basinda kuze kube yiminyaka eyi-10.
Uyazi? Ukuze ujabulele isivuno, akudingekile ukususa sonke isithelo se-lagenaria. Kungadliwa emanzini avuthiwe okuvuthiwe. Isimo kuphela: kufanele senziwe esimweni sezulu esomile, futhi ukusika kungagubungelwa ngekhamera esebenzayo. Khona-ke izodonsela phambili, akukho ukutheleleka okungena kuwo, futhi ukukhuphuka kwe-corky kuzokwenziwa esakhiweni se-cut. Imifino izoqhubeka nokugcwalisa okunye.Isitshalo esiyingqayizivele saseLagenaria asithakazelanga nje kuphela njengemifino. Iyakuthanda imifino yomndeni yamathanga. Kodwa izithelo ziyihlobo langempela lokuthi lesi sitshalo sakhula futhi ngenhloso yokuhlobisa, kufaka phakathi njengomhlobiso wezingcingo, izindonga nemithi. Lapho kuvuthwa, zisetshenziselwa ukukhiqiza izinto ezihlukahlukene zasendlini. Ngesikhathi esifanayo ukunakekelwa kwesitshalo kulula. Kubalulekile ukumnikeza ukukhanya okwanele nokushisa.
