Yini okufanele uyenze uma wonke amaqabunga ewile i-orchid, nokuthi angayisiza kanjani isitshalo?

Ama-orchid adinga ukunakwa okukhethekile, izitshalo ezingenakuqhathaniswa zijabulisa abanikazi ngobuhle bazo.

Ngokunakekelwa ngokucophelela, babukeka bephilile futhi behle, kodwa kubalulekile ukuvumela ukunakekelwa, njengoba amaqabunga aphelile futhi maduze awele, okuzoholela esimweni esingenakuqhathaniswa.

Ungalungisa kanjani isimo esifanayo futhi ulondoloze imbali enhle kusuka ekufeni okungenzeka?

Ukubaluleka kwengxenye eluhlaza yembali

Amaqabunga abaluleke kakhulu esihlahleni. Yilapho iqoqa izakhi, ihlanganyela ezindleleni ze-photosynthesis, iphefumula futhi ichithe umswakama. Uma lesi sitshalo silahlekelwa amaqabunga ayo, sizofa maduzane.

Iyini ukuwa kwamahlamvu?

Le nqubo ingaba yendalo emvelweni lapho isitshalo sigcina amaqabunga endala ukuze akhule futhi avuselele. Kodwa kungenzeka ngenxa yezizathu zokushiya.

Iziphi izinto eziphambili kwalesi simo?

Thola ukuthi ukuwa okusheshayo kungaba ngesinye sezizathu, lapho iqabunga elihlanganiswe khona, liqala ukuphuzi futhi libe mnyama. Noma ihamba futhi iphenduka iphuzi ngokuphelele.

Inqubo yemvelo nendabuko

Lesi sizathu singase sithinte kokubili okungokwemvelo kanye nezifo ezimbi, lapho isitshalo singafa khona. Kunconywa ukuhlola ngezikhathi ezithile amaqabunga bese uzizwa. Isibonakaliso sokuphulukisa okungavamile kuyoba ukugqwala kwamanzi, okuvame ukubonakala ngokuthambisa okubushelelezi.

Ukuwohloka kwemvelo kwamahlamvu kwenzeka ngemuva konyaka wokuphila kwembali, kuyilapho amaqabunga amasha futhi anempilo avela khona.

Yiziphi ezinye izingxenye zesitshalo ezithintekayo?

Uma amaqabunga ewa, sonke isitshalo sihlupheka. Ngokuqondile kuxhomeke ezinkambisweni ze-photosynthesis, ngakho-ke uma isizathu singenqunywanga, kuyoholela emiphumeleni engenakuqhathaniswa.

Imiphumela engenzeka

Imiphumela ingahlukahluka, kodwa uma ungatholi inkinga eholela emaqabungeni awela, lesi sitshalo sinamathuba okufa okusheshayo futhi okusheshayo. Futhi lesi sitshalo kumele sivuselele noma siphonse ngaphandle.

Kungani lokhu kwenzeka futhi ukuthi unquma kanjani izimbangela?

Kunezizathu eziningi kangaka ukuthi kungani imbali iqala ukuchitha amaqabunga ayo:

• Ukungahambisani nezitshalo eziseduze. Akunakwenzeka ukuba ne-perperomy, araucaria kanye nabanye abaseduze, kubalulekile ukuwahlela emakamelweni ahlukene.
• Ukukhanyisa Uma izindawo eziqhakazile zivela emaqabunga, ziyashisa ngokukhanya kwelanga. Amaqabunga aqhamukayo ayoveza ukungabi nokukhanya nokushisa, ngoba i-orchid iyisitshalo se-thermophilic.
• Ukunisela Uma amaqabunga eqala ukubola phansi, lokhu kubonisa uhlelo olungalungile lokunisela, olwalukhulu. Ihlanganiso kufanele ihlale isomile futhi ukuchelela kufanele kube okungajwayelekile, kodwa kuningi.
• Umanyolo awuwanele noma ukhululekile. Masinyane uqaphele lokhu kuzoba nzima. Kodwa ngokushesha nje lapho amaqabunga eqala ukuphenduka futhi aphule, kufanele ubeke ama-prikormku. Bese uqala ukusakaza ngesilinganiso se-1 kuya ku-1. Uma leli qabunga liphuzi ngokuphelele, lokhu kubonisa ukuthi kune-calcium eyengeziwe.

Imiyalo yesinyathelo ngesinyathelo: ukusindisa kanjani isitshalo?

Uma amaqabunga kuphela ewa

Uma amaqabunga ewa, udinga ukuthola isizathu sokuqeda ngokushesha. Imithetho yokunakekelwa kwezitshalo kanye nesistimu yokunisela kumele ibuyekezwe.

1. Thola imbangela yokuwa kweqabunga.
2. Hlola uhlelo lokunakekela izitshalo kanye nendawo yayo ekamelweni.
3. Ukuqeda imbangela, sungula uhlelo olufanele lokunisela, uhlele kabusha isitshalo bese uyeka ukusebenzisa umquba wamaminerali.
4. Uma lesi sitshalo sibuyiselwa, ungaqhubeka nokusebenzisa umanyolo.

Izimbali ziyafa

Isizathu sokungabikho kwamagqabi nezimbali kungaba esinye sezikhathi ezibalwe ngaphambilini. Kulesi simo, udinga ukuthola imbangela bese ubuyisela imodi yokunisela.

1. Thola imbangela.
2. Bona ukuthi imbali itholakala eduze kwebhethri noma isilungisi, eduze kwezinye izitshalo.
3. Khipha imbangela ekhona.

Izimpande ezigxilile

Kulesi simo, udinga ukuthatha izinyathelo eziphuthumayo. Izimpande ezibola zifanele zisuswe, kanti isitshalo ngokwaso kufanele sitshalwe kwenye inhlabathi. Kulesi simo, isitshalo kumele siphinde senziwe kabusha ngesikhathi esifushane, kanti izimpande zisaphila.

1. Izimpande ze-orchid zibhapathizwa emanzini afudumele imizuzu eyishumi.
2. Phuma emanzini bese ulinda ukomisa okuphelele.
3. Hlola isitshalo bese ususa zonke izindawo ezibolile, ngenkathi ulungisa ithuluzi lokusebenza.
4. Lezi tincetu ziphathwa nge-powdered ground sinamoni powder.
5. Imbali ifakwa ebamba lokushisa, futhi phansi kumele kuhlanganiswe ne-moss kanye nobumba obwandisiwe. I-orchid etshalwe phezulu.
6. Ukushisa akumelwe kudlule u-+33 degrees Celsius, ngaphandle kwalokho ukubola kuzoqala kabusha.

Yini okufanele uyenze uma yonke imifino iphela?

Kunezindlela eziningana zokuvuselela ama-orchids. Cabanga ngomunye wabo.

1. Isiqu esisele ngaphandle kwamaqabunga kufanele sitshalwe endaweni yokungena.
2. Ukuchelela okuhle kuhlelekile: nsuku zonke - isipuni 1 samanzi, okumele sixazululwe.
3. Udinga ukulinda kuze kufike isitembu esinamandla, futhi uhlelo lwempande luqala ukukhula.

Kubalulekile ukukhumbula: I-orchid etshalwe ku-moss akufanele ifakwe emibhalweni noma ezindaweni lapho ingaba khona.

Ukuvimbela nokunakekelwa ekhaya

Into eyinhloko ukulandela imithetho yokunakekelwa kwezitshalo, imbali iqala ukubola lapho amanzi ehla, futhi ingakwazi ukubekezelela ukoma. Kungcono ukusebenzisa imbiza yepulasitiki, futhi izindonga zayo ezibonakalayo zizokuvumela ukuba ugxile kumswakama we-rhizome.

Akunakwenzeka ukuba i-orchid ibheke efasiteleni engenamapumputhe. noma eduze kwamabhethri nezinye izinto zokushisa. Beka endaweni ekuvumela ukuthi uyibeke kahle ngokuphathelene nokukhanya okuvela efasiteleni.

Ukushisa okwenziwe ngamaminerali kumele kukhethwe ngokusho kohlobo lwesitshalo nezidingo zalo.

Ukunakekelwa kahle kwe-orchid kuyogwema amaqabunga awela phansi futhi ulondoloze impilo yembali. Izincomo ezilula kanye nenhlangano yombuso wokunisela yikho konke okudingekile ukuhambela nokuqapha impilo ye-orchid, okuzohlala ikujabulisa ngezimbali zakho.