Ukukhiqiza ukukhiqiza

Iyini i-rose eqinisiwe? Indlela yokwenza imbali yaphakade emsebenzini nasemakhaya?

Ubuhle buyinto ephikisayo futhi ngokuhambisana nokugeleza kwesikhathi esingenabuhlungu, njengento engelutho.

Ngakho-ke, kaningi ufuna ukwenza isipho esiyoba ukubonakala komlilo wamanje, ovuthayo womzwelo, kodwa uyeka iqiniso lokuthi ama-roses abomvu, abomvu, aphephe ngokushesha.

Kodwa kuthiwani uma ungakwazi ukunweba "impilo" yembali? Yenza kube cishe okuphakade? Labo abasebenza kulezi zinkinga bagcina sebedala izimbali ezizinzile.

Kuyini?

Incazelo

Ngaphakathi kwawo, izimbali ezizinzile yizo zitshalo ukuthi:

  • Babembethe izinto ezikhethekile ezivimba ukubola nokubola kwabo. Kulesi simo, lesi sitshalo sifana nesezimpukane ezimhlophe - ukumboza kunzima futhi akuvumeli ukuba imbali ilahlekelwe ukuma kwayo.
  • Ukushintsha ngokuphelele ukubunjwa kwabo kwangaphakathi, ngenxa yesingeniso nganoma iyiphi indlela amakhemikhali akhethekile. Kulesi simo, lesi sitshalo sibhekwa njengokufa, kepha zonke izingxenye zangaphakathi zihlanganiswa nezinto ezenza indwangu ibe yinde futhi igcine umbala wemvelo.

Sinikeza ukubukela ividiyo ukuthi i-rose eqinisiwe yilezi:

Ukubukeka nesithombe

Ngokuqiniswa okulungile, le mpahla ayifani nezinye izithunywa zezinhlobo zayo. Kulezo zimo lapho ukuqiniswa kwenziwa ngesandla, kungase kube khona ushintsho oluncane embala wezinhlamvu namacembe.





Indlela yokuzinzisa isitshalo ekukhiqizeni?

Funda ukuthi izitshalo ezingapheli "eziphilayo" zenzani. Ukukhiqizwa kwezimbali ezinjalo kuyinkqubo eyinkimbinkimbi. Ngaphandle kokukhula ezihlukahlukene ezihlukahlukene zezimbali ezineziqu ezinamaqabunga namaqabunga, kufanele zilungiselelwe. Ngenxa yalokhu, ngokusho kwedatha eyaziwayo, izitshalo ziyanqunywa futhi, ngemva kokulinda isikhathi esithile (cishe amahora ambalwa), ufake ama-vats ngesisombululo esisekelwe ku-glycerol.

Lena enye yezindlela ezivame kakhulu, kodwa lapha inkampani ngayinye inezimfihlo zayo. Isilinganiso se-glycerin namanzi singahluka, kanye namanye amakhemikhali anganezelwa - imfihlo ngqo ayaziwa. Emva kwalokho i-stem namaqabunga ahlonywe ngekhampani ekhethekile ezosiza ukulondoloza ukuqina kwezicubu. Amapetali ahambisana nenqubo efanayo, kuphela okungeziwe ngamakha.

Ngenxa yalokho, imbali igcina ukuqina kwembethe, kanye nenuka yayo. Izimbali ezinjalo zingahlala iminyaka emihlanu kuya kweyishumi, kuye ngokuthi uhlobo lwesitshalo nokuhambisana nezimo zokugcina.

Kumele kuqashelwe ukuthi ngohlobo ngalunye lwezimbali lunalo, luhlobo oluthile oluguquguqukayo, oluqinisekisiwe amashumi eminyaka.

Kungenzeka yini ukuzinza ekhaya?

Kuyinto engokwemvelo ukuthi abantu abaningi bafuna ukuzama ukugcina izimbali zinikwe zona hhayi nje nge-rose-book eyomile phakathi kwamakhasi. Futhi umuntu ekuqaleni ufuna ukwenza isimangaliso esinjalo eside.

Kukhona ithuba elinjalo. Ngaphambi kokudalulwa kwe-glycerol iqhaza kule nqubo Kube nezindlela eziningana zokulondoloza ama-roses nezinye izimbali kusuka emiphumeleni yesikhathi..

Akuyona indima yokugcina esifisweni esinjalo idlalwe yizintambo eziningi ezizinzile.

Abahlinzeki eRussia

Uma ugxila ezifundeni zaseMoscow naseSt. Petersburg, khona-ke ungakhetha okungenani abahlinzeki abalandelayo:

  1. EMoscow. Okumangalisa ukuthi, naphezu kokuthi leli yilo dolobha, amanani e-roses azinzile lapha akhona ngentando yeningi. Amanani asekuqaleni konyaka ka-2019.

    • I-Newflora. Le nkampani igxile ekuthengiseni izimbali ezizinzile, kodwa ikakhulukazi zihlanganyela kulezo zimbali ezimbozwe nge-glass cap. Izimbali ezingenalo igobolondo elinjalo zidayiswa ngabanye futhi zibiza ama-ruble angu-1,700.
    • Etoalflora. Kulesi simo, izimbali ezizinzile zikhona okungeyona into emnandi ku-assortment, kodwa futhi eshibhile, cishe ama-ruble ayi-1000.
    • I-Decoflor. Omunye ummeli waseMoscow, ongafani kakhulu nomenzi wangaphambilini. Ngisho namanani afana.
  2. ESt. Petersburg. Enhloko-dolobha enyakatho, izimbali zibiza kakhulu. Kodwa-ke ukuhlukahluka kuphakeme kunelabo ababambisana nabo.

    • Bouquet-Peter. Ukuhlukahluka kakhulu kwemifino efihlekile, kanye nobukhulu obuhlukahlukene bezimbali. Amanani aphuma kuma-ruble angu-1,700 kuya ku-2 500.
    • Flordel. Le nkampani inokukhethwa okukhulu kwezitshalo ezizinzile, kusukela ku-roses kuya ku-ferns. Ngaphezu kwalokho, badayisa amafihlethi ngabanye. Amanani ama-roses, ngokwesilinganiso, cishe ama-ruble angu-2000.
    • Vermont. Abanye babadali bezobuchwepheshe ngokwabo, okungukuthi, ummeli wabo osemthethweni eSt. Petersburg. Ngokuvamile badayisa ama-roses emaflaskini noma e-bouquets. Izimbali zezimbali ezizinzile zibiza kusuka ku-4,400 kuya ku-12 500 ruble.
Zonke izinkampani ezikuloluhlu zibukezwe kahle kakhulu, futhi ezinye zazo zingahle zihlele ukuthunyelwa eRussia.

Kungakanani okugcinwa?

Ngaphansi kwezimo, ama-roses agcinwa iminyaka emihlanu kuya kweyishumi. Lokhu kuyiqiniso ngama-roses e-flask nalabo abangase bavele babekwe ku-vase engenalutho noma bafake eshalofini.

Iqiniso liwukuthi i-roses yizimbali ezibucayi futhi ngakho-ke i-shelf standard yokuphila iminyaka emihlanu. - yonke into ezayo emva isivele ixhomeke ezimweni zesitoreji kanye nezakhiwo zembali ethile.

Ezinye izitshalo zingase zibe nesikhathi esincane seminyaka eyisishiyagalombili.

Imiyalo yesinyathelo ngesinyathelo: kanjani ukufeza inqubo ngokwakho?

Uma unquma ukuzinzisa i-rose ngokwakho, ngezansi kukhona iminingwane eningiliziwe ngezindlela ezihlukahlukene zokuzinza.

Ukulungiselela ukulungiselela

Uzodinga, ngaphezu kwama-roses, ukuba nawo:

  • Izikhali, futhi zingcono kune-pruner enhle. Lokhu kuyadingeka ukuze ufinyeze ngezikhathi ezithile isitshalo sesitshalo.
  • Iziqukathi eziningana lapho ungafaka khona i-rose. Amabhodlela noma amathini. Uhlobo oluthile lwesisombululo lungadinga ibhasi.
  • I-spoon ende noma izinketho zesiShayina zokugqugquzela isixazululo.
  • Isitofu noma i-kettle. Kwesinye sezimo, kuzodingeka ukuthi wenze isisombululo esifudumele.
  • Umbala wokudla.
  • I-Wax
  • Ama-Tweezers
  • Indophi.

Ukwakha isisombululo esikhethekile ku-glycerin

  • Isixazululo esisodwa kuya kwesinye. Ngokulinganisela okulinganayo udinga ukuxuba i-glycerin namanzi.
  • Isixazululo ezimbili kuya kwesinye. Kulesi simo, i-glycerol kufanele ibe kabili njengekhulu, isixazululo kufanele sishise ekuqaleni, ngenxa yamanzi.
Okukhethwa kukho okukhethwa kukho - ungangeza idayi yokudla kwisixazululo - uma i-rose ihlanzekile, khona-ke iyoshintsha umbala wayo ngendlela ebonakala kakhulu.

Indlela yokwenza imbali yaphakade ngezandla zakho siqu?

Ngosizo lwezixazululo, ama roses azinzile ngendlela efanayo. - izimbali zifakwa esitsheni ngesisombululo futhi zihlanza endaweni emnyama, epholile. Lapho, izimbali ziyogonywa nge-glycerin kanye nodayi amasonto amabili kuya kwamathathu. Ngokwemvelo, isixazululo kumele sithathwe ngezikhathi ezithile, futhi iziqu ziyancipha kancane ngezinga elimangalisayo. Uma kwenzeka isisombululo sezinto ezimbili kuya kwesinye, kubalulekile ukulinda uketshezi olupholile ekamelweni lokushisa.

Uma unesithakazelo ku-"Wax, tweezers nethambo" kuhlu lwamathuluzi, ke angabanye, kepha akukho ndlela engathembekanga yokulondoloza imbali. I-wax kufanele ichitheke ekugezeni kwamanzi futhi ngokucophelela, besebenzisa ama-tweezers, ufake i-rose lapho, i-pritopiv encane. Khona-ke kufanelekile ukuyidonsa bese uyifaka nge-stem ngentambo egumbini elimnyama kuze kube yilapho i-wax eyedlula idonswe. I-rose egcinwe ngendlela efanayo isuswa uthuli kalula.

Sinikeza ukubuka ividiyo ukuthi ungakha kanjani i-rose ezinzile ngezandla zakho:

Ungayinakekela kanjani imbali engapheli?

  • Kuzo zonke izimo, ama-roses azinzile abesaba ukukhanya kwelanga. Esikhathini sokuqala, bavusa ukuqhuma nokushisa kwe-glycerin, kanti okwesibili bayancibilikisa i-wax.
  • Sula uthuli ngokucophelela, ngendwangu eyomile noma ngothuli oluthambile.
  • Izimbali ezizinzile ngesisombululo kufanele zivikeleke emswakeni, ngoba lokhu kuphula ukuxilongwa kwe-glycerol ezinhlobonhlobo futhi kunciphisa ukuphila kwesikhala sembali.

Indlela yokwandisa "ukuphila"?

Ukuze uzinzile i-rose isikhathi eside, ujabule, njengoba kukhulunywe ngenhla, kufanelekile ukuyigcina egumbini elomile, kude nemisebe yokukhanya. Futhi, akufanele ukwenze amanzi nganoma yisiphi isimo. Isizathu sifana - amanzi azophuza ukuhlushwa kwe-glycerol.

Ungaguquli imbali, njengoba abanye abakhiqizi, ukuze babe nombono ongcono, "ukwakha" ama-roses avela ezingxenyeni eziningana zezimbali ezahlukene - ukunyakaza okungadingekile kungalimaza imbali.

Manje unolwazi oludingekayo mayelana nesipho esingavamile nesimnandi njenge rose elizinzile. Kungakhathaliseki ukuthi uqobo lwakho ulondolozile imbali, noma uyithenge kubaflorisi abaqeqeshiwe, lesi sipho sizokhunjulwa ngumuntu isikhathi eside futhi kuyoba mnandi iminyaka eminingi.