Thola ukuthi i-parsley iyinhlangano yesisu noma cha. Ukupheka ama-decoctions, ukumnika, itiye

Ukusetshenziswa kwe-parsley akuthandwayo ekuphekeni kuphela, kodwa nangokwelashwa kwendabuko. Izakhiwo eziningi eziwusizo zalesi sitshalo zivumela ukuba zisetshenziswe ekulwa nezifo ezihlukahlukene.

Umphumela wokuzivocavoca owaziwayo wohlaza. Kuyasiza ukuqeda ukuvuvukala kwesinye isisu, kukhuthaza ukususwa kasawoti okweqile emzimbeni futhi kusebenze njengama-diuretics.

Lesi sihloko sinikeza i-akhawunti eningiliziwe yokuthi i-parsley ingasetshenziswa kanjani njenge-diuretic. Kanye nezinkomba nokuphikisana nokusetshenziswa kwayo.

Kuyadingeka nini?

Uphawu oluyinhloko lokugcinwa kwamanzi kagesi ukuvuvukala kwezicubu.. Futhi, i-diuretic ingaboniswa ukuthi:

• umfutho wegazi ongazinzile;
• isifo sikashukela;
• ukuhluleka kwenhliziyo;
• ngesikhathi sokukhulelwa.

Kulesi simo, izidakamizwa ngokuvamile zihlanganisa ukwelapha okuyinhloko, futhi awukwazi ukuzibeka ngokwakho. Ngisho nasekusetshenzisweni kwamakhambi abantu, ukubonisana kokuqala nodokotela kunconywa.

Akukhuthazwa kakhulu ukusebenzisa i-diuretics yokulahlekelwa isisindo, njengoba lokhu kungabangela ukuphazanyiswa emanzini omzimba kanye nokulinganisela usawoti.

Ingabe isitshalo sidingeka ukugcinwa kwamanzi noma cha?

Igalelo lokususwa kosawoti okungadingekile nokuphuma ngokweqile komzimba, okuchazwa ubukhona be-epiol ne-myristicin. I-Parsley - umthombo wenani elikhulu lezingxenye eziwusizo. Umholi wokuqukethwe kwe-vitamin C futhi uqukethe:

• Amavithamini B;
• i-potassium;
• i-magnesium;
• insimbi;
• i-polysaccharide inulin.

Imifino kanye nembewu yesitshalo sinomthelela wesifo se-diuratic and diaphoretic.. Imifino isiza ukulwa namatshe ezinso, urinary gallbladder. I-chlorophyll ekubunjweni inikeza ukusekela ukusebenza okujwayelekile komzimba.

Iparsley inezici ezilandelayo:

1. ukuvikelwa kwe-thyroid;
2. ukuthuthukisa izigulane eziyingozi;
3. ukuqinisa imithwalo yegazi;
4. ukujwayelekile komshukela wegazi;
5. ngcono ukugaya.

Izinkomba nezincomo

Imikhiqizo esekelwe eParsley iboniswa lapho:

• i-edema;
• ukugcinwa kwamanzi;
• izifo ze-urogenital;
• ukuba khona emzimbeni wenani elikhulu lezinyosi kanye ne-toxin.

Naphezu kwazo zonke izinzuzo zalesi sitshalo, kunokuphikisana okulandelayo:

• idiosyncrasy ne-reaction allergen ku-parsley;
• izinqubo eziphuthumayo nezikhukhulayo;
• ukukhulelwa kanye ne-lactation, njengoba i-parsley ingabangela ithoni ye-uterine noma i-overexcite ingane;
• izilonda, isithuthwane, ukuphazanyiswa emzimbeni we-calcium metabolism.

Ngakho-ke, umusi wesitshalo unconywa ukuthi usebenzise okuhlanjululwe. Izakhiwo ezibalulekile kuleli cala azilahlekile, kodwa umthelela uzoba mncane.

Yiziphi izingxenye zesitshalo ezisetshenziswayo?

Ukuze kulungiswe ama-agent anezinyathelo ezihamba phambili, imbewu, izimpande, namaqabunga omile noma amasha esitshalo angasetshenziswa. Kuzo zilungiselela:

• i-decoctions;
• i-teas;
• i-infusions.

Iparsley ingasetshenziswa kokubili ngendlela ehlanzekile futhi ihlanganiswe nezinye izingxenye.

Ukupheka

Ukuze uthole inzuzo enkulu ku-parsley, udinga ukuyisebenzisa ngokufanele. Kuyafaneleka ukucubungula izindlela ezimbalwa zokupheka ezithandwa kakhulu.

Tea

I-Diuretic itiye lika-parsley lisiza ngokuphelele ukususa uketshezi okwedlulele emzimbeni. Ukuze uzilungiselele, izithako ezilandelayo zithathwa:

• 2 izinkezo zezimpande ezomile kanye nembewu yesitshalo;
• ingilazi yamanzi.

Ukupheka:

1. Kudingeka ukugcwalisa amanzi aluhlaza.
2. Faka emlilweni bese uyiyeka.
3. Ngemuva kokubilisa, ubambe ngomunye umzuzu, bese ushiya isigamu sehora ukuze ufinyelele.
4. Hlunga ngaphambi kokusetshenziswa.

Phuza kathathu ngosuku ku isipuni ngaphambi kokudla. Thatha zingakapheli izinsuku ezingu-10.

I-milk decoction

Izithako ezilandelayo zidinga ukulungisa umkhiqizo:

• 220 g yezimpande zikaParsley eziqoshiwe;
• 0.5 amalitha ubisi.

Ukupheka:

1. Izimpande zidinga ukuba zenziwe ngaphambili, zigaye zibe yi-powder, bese uthele ubisi.
2. Beka isitsha ngenhlanganisela emlilweni ophansi bese upheka kuze kube yilapho uketshezi luphindwe izikhathi ezimbili.
3. Vumela ukupholisa bese uhamba nge-cheesecloth.

Kunconywa ukuba udle isiphuzo esitholiwe kulesipuni setafula kathathu ngosuku ngaphambi kokusetshenziswa kokudla. Thatha amasonto amabili.

Ukumnika izimpande

Le recipe elula izodinga izithako ezilandelayo:

• i-rhizome eyodwa yesitshalo esiphakathi;
• amanzi aphuza alula.

Ukupheka:

1. Shred the roots.
2. Thela ilitha lamanzi abilayo.
3. Shiya it hora.

Thatha isigamu indebe izinsuku ezingu-12.

Decoction of imbewu

Emhlabathini we-parsley kunamafutha amaningi abalulekile avumela ukuthi ulungise ukugeleza komchamo. Ukuze ukulungiswa kokuphulukisa umhluzi izithako ezilandelayo ziyadingeka:

• i isipuni sembewu eqoshiwe ye-parsley;
• ingilazi yamanzi abilayo.

Imbewu idinga ukuthululela amanzi abilayo bese ishiya ukuhambisa ubusuku bonke.
Kutuswa ukuba udle kathathu ngosuku ngaphambi kokudla ukudla ngesisindo sepuni. Ubude benkambo ejwayelekile ngamasonto amabili, kodwa esimweni ngasinye kuyadingeka ukuba ucacise ngodokotela.

Futhi Ungenza i-decoction esebenzisa kokubili imbewu kanye nezimpande zesitshalo..

1. Izithako ezomile zidinga ukugcwaliswa ngamanzi ngesilinganiso se-100 ml ngesipuni sezinto zokusetshenziswa.
2. Faka emlilweni bese ulethe emathunjini, bese ushiya ubilise amanye amaminithi amabili bese uvumela ukupholisa.
3. Ithuluzi kumele lifakwe isikhathi.

Sebenzisa ngendlela efanayo ne-decoction yangaphambilini.

Ijubane le-parsley linomthelela wesisu.. Yithole emaqabunga asusiwe esitshalo esisha. Ijusi lihlanjululwe ngamanzi futhi lidliwe ngaphambi kokudla. Lokhu akugcini nje kukuvumela ukuthi ususe uketshezi okwedlulele futhi ususe i-edema, kodwa futhi kuthuthukisa uhlelo lokugaya.

Yini engashintshwa?

Uma kungabikho i-parsley noma ukubekezelelana kwayo ngabanye, ungasebenzisa ezinye izitshalo ngomphumela wesisu.

Uhlu lwabo lukhulu kakhulu. Nazi ezinye amakhambi enomphumela ofanayo:

1. i-thyme;
2. ubisi ubisi;
3. ilamula lemon;
4. Wort St. John's wort;
5. i-horsetail;
6. i-coltsfoot;
7. i-oregano;
8. izinambuzane, njll

Udinga ukuqonda ukuthi izikhambi zabantu azisebenzi ngaso sonke isikhathi. Uma kunezinkinga ohlelweni lwe-urinary, udinga ukubonisana nochwepheshe. Uzobeka ukwelashwa okwanele, enye yezingxenye zazo ezingaba zokupheka ezisekelwe parsley.