Izimfihlo ze-oregano ekhulayo kusuka enzalweni. Ukukhethwa kwendawo, isikhathi nento yokutshala, amathiphu okunakekelwa nezithombe

I-Oregano (i-oregano, i-motherboard) isitshalo esibamele amasiko anesithuko esiye sathandwa kakhulu maduzane kulo lonke indawo e-Post-Soviet. Kodwa-ke, lesi sitshalo sesaziwa isikhathi eside: wonke umuntu uyayithanda ama-herbal teas ngokubheka iresiphi yomkhulu futhi asetshenziswe ekuqaleni kwezimpawu zomkhuhlane.

Lesi sitshalo sinempahla eminingi ewusizo, ngakho-ke kuyoba kufanelekile ukutshala isihlahla noma ezimbili kule spice elimnandi esihlokweni ngasinye sensimu.

Izinhlobonhlobo ze-oregano ukulima emkhakheni ovulekile

• "Mila" - Isitshalo kuze kube ngu-50 cm ubude ngamaqabunga ovoid ehlanganiswe ngezinwele. Kusetshenziselwa kakhulu ukupheka nemithi. Ukuhlwanyela imbewu emhlabathini ovulekile kwenziwa ngoMeyi-Juni.
• "I-honey flavour" - isitshalo esiphunga ama-30 cm ubude, esifanele ukulima emhlabathini ovulekile. Isetshenziswe ifomu elisha nelomisiwe, elisetshenziselwa kokubili imithi esemthethweni neyendabuko. Ukuhlwanyela emhlabathini ovulekile kwenziwa ngoMeyi noma ngo-Okthoba.
• "IsiGreki"- isitshalo esingasetshenziswa isikhathi esihlala isikhathi eside, sifinyelela ukuphakama kwama-40 kuya ku-60 cm. Kusetshenziselwa ukupheka ukupheka, inyama, inhlanzi, izitsha zemifino, kanye nemithi. Kuhlwanyelwa imbewu emhlabathini ovulekile ngo-Ephreli.
• "Fairy Fairy" - ephakathi nonyaka-oregano, ehlwanyelwe enhlabathini kusukela ngoMeyi kuya kuJuni.
• "Dushka" - spice nge iphunga elimnandi, iqukethe inani elikhulu amafutha abalulekile, amakhemikhali eziphilayo esebenzayo. Ukuhlwanyela imbewu emhlabathini kwenziwa ngo-Ephreli - Meyi.

Isithombe

Okulandelayo ungabona ukuthi amahlumela abheka kanjani isithombe.

Isikhathi

Ngokuba izithombo ze-oregano zingahlwanyelwa ekuqaleni kuka-Mashi: Ekuqaleni ukuhlwanyela sekuqedile, ukuqina kweqhwa kuyoba namandla okutshala emhlabathini ovulekile. Ukutshala izithombo emhlabathini ngokuvamile kuvunyelwe ngasekupheleni kuka-Ephreli - maphakathi no-May. Cishe ngesikhathi esifanayo (phakathi no-Ephreli - ekuqaleni kukaMeyi), imbewu ye-oregano ingahlwanyelwa ngqo emhlabathini ovulekile ngokushesha.

Usizo. Isikhathi sokutshala se-oregano sincike ezintweni ezifana nokushisa, ukuhlukahluka, isimo sezulu nesimo sezulu.

Ukuthembela ekushiseni, ezihlukahlukene kanye nesimo sezulu

Ububanzi obunjalo obuningi buxhomeke ngokuqondile kwisimo sezulu, izinga lokushisa okulinganiselwe, isimo sezulu esifanele. I-Oregano iyisitshalo esithandayo sokushisa iMedithera, kubalulekile ukuyihlwanyela emhlabathini ovulekile kuphela uma usongo lokubuya kweqhwa seluphele ngokuphelele, inhlabathi iyashisa, futhi izinga lokushisa lokulinganisa akufanele liwele ngezansi + 15C - + 17C.

Ngokwemvelo, enyakatho yesifunda, izimo zesimo sezulu ezizayo kamuva zenzeka. Kumele kuqashelwe ukuthi Ukuhlwanyela imbewu ngokushesha emhlabathini ovulekile kufanele kwenziwe kuphela ezindaweni eziseningizimulapho isimo sezulu siseduze ngangokunokwenzeka nezimo "zomdabu" ze-spice.

Indawo

Okulandelayo, ake sikhulume ngokuthi singatshala kuphi isitshalo.

Amasiko amisiwe

Izandulela ze-Oregano zingaba amazambane, ubhontshisi, i-peas. Awukwazi ukusihlwanyela emva kwamanye ama-herbs aqoshiwe (i-marjoram, i-mint, i-basil, njll).

Umhlaba

I-Oregano ayibekezelelisi amanzi anele, ngakho indawo esakhiweni lapho uhlela ukutshala khona, kufanele ukhethe okunye lapho amanzi angaphansi kwamanzi angasondeli khona.

Kungcono uma lokhu kungumhlabathi omningi onesihlabathi ongenayo i-acidity neutral. I-spice ithanda ukukhanya nokushisa, ngokulandelana, umbhede wayo kufanele ube ilanga, ivikeleke kwisakhiwo sokudweba.

Isiko se-Oregano - esikhethekile, singathatha izimpande kunoma iyiphi inhlabathi. Kodwa ukuze ulondoloze ikhwalithi lamaqabunga e-spice, kuphakanyiswa ukulungisa inhlabathi yokuhlwanyela imbewu engadini. Ukuqala ukufeza le misebenzi kufanele kube ukuwa: umhlabathi kufanele uguqulwe ngokufakwa kohlobo lwezinto eziphilayo (umquba, umquba, ama-humus), kanye ne-phosphate kanye nama-potash umquba (i-potash usawoti, i-superaphosphate).

Uma inhlabathi ivundile kakhulu, ingabe ingenziwa ngokukhululeka ngokusebenzisa isihlabathi kanye ne-peat. Uma i-pH iphansi, khona-ke umhlabathi kufanele ube yi-lime, okungukuthi, wengeze ufulawa wama dolomite, i-lime lime noma umuthi wokhuni.

Omakhelwane namanye amasiko

Njengomakhelwane we-oregano, ungakhetha:

• ama-daylilies nezimbali eziphuzi;
• i-daisy;
• i-echinacea eluhlaza;
• ama-strawberries;
• amagilebhisi;
• ulwandle ukuvuna izihlahla

Ayithandi i-oregano ukhukhamba, i-zucchini.

Ukukhethwa kwembewu

Ukuhlwanyela kubalulekile ukukhetha imbewu ephezulu.. Zine-oregano encane kakhulu (igramu engu-1 iqukethe izingcezu ezingaba ngu-10 000), nxazonke, emnyama. Ukuhluma kwembewu kuphezulu kakhulu (cishe ngo-80%) futhi kuqhubeka iminyaka engu-7 kuya kwangu-8.

Ungazilungiselela kanjani?

1. Ekuqaleni kukaSeptemba, iziqu eziqukethe imbewu (endaweni ye-inflorescences) zihlulwa ezihlahleni.
2. Izitshalo ziqoqiwe esikhungweni sokumisa.
3. Isitokisi esihlanganisiwe simiswa endaweni eyomile, emthunzini, enomoya.
4. Ngemuva kokuthi izitshalo zomile, kumele zisuswe ngokucophelela futhi zifakwe esikhwameni sezinti.
5. Isikhwama esiphezulu kufanele sikhishwe.
6. Khipha okuqukethwe bese uhlunga ngesihlungo esihle.

Kuphi ukuthenga izinto nokuthi yini ongayibheka?

Imbewu yekhwalithi ingathengwa kwisitolo esikhethekile. Ungasebenzisa amasevisi ezitolo ze-intanethi, kodwa kufanele uthembele kuphela labo abanesidumo esihle. Ukuthenga imbewu emgqeni wesitimela akuyona indlela engcono kakhulu., njengokungathi ngaphansi kwezimo ezinjalo amathuba okuba imbewu ivele yanyamalala ngenxa yokungahambisani nemibandela yokugcina iphezulu kakhulu.

Uma uthenga imbewu, ukunakekelwa kufanele kukhokhiswe masinyane emphefumulweni wokuphila kanye nosuku lokuqoqa imbewu.

EMoscow, imbewu ye-oregano ingathengwa ngamanani avela ku-ruble angu-18 ukuya kwangu-20 ngamakheromu angama-0.05, naseSt. Petersburg - kusuka ku-ruble angu-20 ukuya ku-35 esikhwameni esinesisindo esingu-0.1 amagremu.

Ingabe kuyadingeka ukuthi ugobe?

Njengoba imbewu ye-oregano incane kakhulu, kunzima kakhulu ukulungiselela ukulungiselela kwabo.. Ungawafaka nje emanzini afudumele ukuze amanye amafutha abalulekile asuswe kubo, bese inqubo yokuhluma iyoba lula.

1. Lungisa imbewu engabekwa esikhwameni sesigqoko esinomthamo obukhulu.
2. Esikhathini esingenalutho singene amanzi ashisayo (+ 35C).
3. Gubha isikhwama sembewu emanzini, ushiye izinsuku ezimbili.
4. Njalo amahora angu-6 kuya kwangu-8 amanzi adinga ukuguqulwa.
5. Susa isikhwama, susa imbewu bese uyomile.

Ukuhlwanyela emhlabathini ovulekile

1. Setha isiteji semibhede ye-oregano (bheka ngenhla).
2. Emhlabathini okhululekile futhi omanzi, yenza imifantu ngokujula ngokungabi ngaphezu kuka-1 cm kanye nokuhlukanisa umugqa wama-25 kuya ku-45 cm (kuye ngokuthi ezihlukahlukene).
3. Ukuhlwanyela imbewu, engahle ixubane nesikhala esincane ukuze sikwazi ukubonakala kwayo.
4. Ukufafaza phezulu ngendwangu yomhlaba ovulekile (ongaphezu kuka-1 cm).
5. Umhlaba kufanele uhlanganiswe futhi uhambisane ne-atomizer.
6. Ungakwazi ukuhlela ifoni.

Izithombo

Imiyalo yokuhamba nge-step-by-step

Ngaphezu kwalokho ungajwayela i-algorithm, indlela yokutshala i-oregano.

1. Yenza ukungena kokuqala kwembewu.
2. Lungisa isitsha sezithombo ezikhulayo, ungakhohlwa mayelana nokugeleza kuwo (ubumba obunwetshiwe, amatshe amakhulu, izitini eziphukile).
3. I-Oregano ukutshala imbewu engu-2 kuya kwezingu-3 kumakhasethi athile noma kwezinye iziqukathi ezingajulile zibe yi-0.5 cm ejulile. Ungawafaka phezu komhlabathi omanzi bese uhudulela nge-peat.
4. Moisten phezulu emhlabathini nge spray.
5. Vala isitsha ngefilimu (isikhwama seplastiki) noma ingilazi.
6. Emva kokuvela kwamahlumela okuqala, ifilimu kufanele isuswe.
7. Njengoba kufika amahlamvu angama-2 kuya kwangu-3, ​​ama-saplings awela emithonjeni ngayinye (uma kwakunenani eliphelele) noma uwashiye esitsheni esifanayo.

Sinikeza ukubuka ividiyo endleleni yokutshala imbewu ye-oregano:

Isikhathi nini futhi siphume kanjani?

Amahlumela okuqala avela ngokuvamile ngemuva kweyodwa nengxenye - amasonto amabili. Isitshalo sikhula kancane. Izithombo zokuqala zincane kakhulu futhi zibuthakathaka, kodwa zikhula zikhule futhi ziphenduke izitshalo ezigcwele.

Ukukhula

Kubalulekile. Ukunakekela izithombo kuyisimiso esinqunyiwe sezingqimba eziphezulu zenhlabathi kusukela kusibhamu se-spray (kodwa hhayi kaningi, njengoba soma!) Futhi ukuvunguza okuvamile kwezitshalo (ukuvula ifilimu, ukuthungula i-condensate).

Imodi yokushisa evamile - + 18С - + 20С. Uma isimo sezulu sinamafuba, i-oregano idinga ukukhanyisa okwengeziwe nge-fitolampa.

Ukuthuthela emhlabathini

Abaningi banesithakazelo kulo mbuzo: nini kusadingeka ukutshala izithombo zezitshalo emhlabathini ovulekile. Sitshala emhlabathini ovulekile, isibonelo, ensimini noma ezweni, ungafaka izithombo ezingu-45 kuya kwezingu-60, bese uyazi ukuthi ungayenza kanjani.

1. Lungiselela isakhiwo sokutshala izithombo (bheka ngenhla).
2. Izithombo zidinga ukuchithwa ngamanzi ukuze kususwe kangcono kusuka ethandini.
3. Lungiselela izimbobo ezingajulile ekude kwe-15 - 20 cm komunye nomunye.
4. Isitshalo esikhishwe kanye nomswakama womhlaba kufakwa emgodini, uphuphule ngomhlaba kuya ehlathini eliphansi. Umhlaba uchotshoziwe nge-trunk ngesandla.

Ukunakekela phakathi nonyaka wokuqala

Izitshalo ezincane zizwela kakhulu kunokhula ezingaba "bulala", ngakho-ke kuphakanyiswa ukuthi kuhlolwe ngokucophelela imibhede nge-oregano ukuze kube khona ukhula: kufanele kususwe masinyane, futhi inhlabathi kufanele ikhululwe kancane. Isiko elinamanzi njengomiswa womhlabathi ongaphezulu.

Ukuvimbela ukukhula kokhula nokulondoloza umswakama, kuphakanyiswa ukutshala izithombo kwi-mulch hay. Uma kunamvula kaningi, umlimi wensimu kudingeka aqiniseke ukuthi amanzi emvula awaqongeleli embhedeni wensimu.

Izithombo ezincane ngonyaka wokuqala wokuphila azidingi ukondliwa: ziyoba ngokwanele ngalawo mafutha afakwe emhlabathini ekwindla.

Izici ezizalisayo ekhaya

I-Oregano ingakhula ekhaya ekhaya efasiteleni noma endaweni yokufudumala. Indawo engcono yokutshala isitshalo ikhanya, kodwa ngaphandle kwelanga eliqondile (i-dimming kungenzeka). Esikhathini sitshalo sizodinga izimbiza ngekhono lama-2 - 3 amalitha enemifudlana emihle kanye nezimbobo. Njenge-substrate, noma iyiphi inhlabathi enomsoco, ethengwe esitolo esithile esikhethekile, noma inhlabathi evulekile yensimu enesihlabathi esine-pH ka-6.0 - 6.5 izokwenza.

I-Oregano - isitshalo okufanele nakanjani iqale kusayithi lakho. Ngaphandle kokuletha inhlekelele enkulu kumgadi wensimu, uyojabula ngaphezu konyaka owodwa ngokubhakabhaka okuthakazelisayo, iphunga elimnandi nokunambitheka okumnandi kwezitsha eziyizintandokazi.